Overview
- Provides a detailed description of abiotic stress biology in horticultural crops from the field to the molecular level
- Includes the relationship between abiotic stress and physiological disorders and quality improvement as a unique phenomenon in horticultural crops
- Discusses the latest findings mainly with regard to major fruit crops in which readers worldwide are interested
- Includes supplementary material: sn.pub/extras
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About this book
The purpose of this publication is to elucidate the biological aspect of the abiotic stress response from the field to the molecular level in horticultural plants. This book is unique in that it concerns the basic aspect of abiotic stress biology and research progress at the molecular level in model plants or major field crops, as it focuses mainly on the abiotic stress response in existing horticultural plants. Many readers interested in plant abiotic stress biology are aware of the application of the latest findings to agricultural production, and this book will have a special appeal for those readers. The book will be of interest to scientists and graduate students who are involved in the research, development, production, processing, and marketing of horticultural products, including those in developing countries who are interested in high tech and advanced science in this field. The application of the latest findings to agricultural production is particularly useful.
Stress tolerance mechanisms in horticultural crops are gaining importance, because most agricultural regions are predicted to experience considerably more extreme environmental fluctuations due to global climate change. Further, because of recent progress in next-generation sequencing technologies, the postgenomic era is impending not only in model plants and major cereal crops but also in horticultural crops, which comprise a great diversity of species. This book provides information on the physiological aspects of the abiotic stress response in horticultural plants, which is considered essential for postgenomic research.
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Keywords
Table of contents (14 chapters)
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Stress Physiology and Molecular Biology in Horticultural Plants
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Effects of Abiotic Stress on Horticultural Crop Production and Storage
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Stress Biology in Physiological Disorders of Horticultural Crops
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Genetic Engineering Technologies and Omics in Stress Tolerance
Editors and Affiliations
Bibliographic Information
Book Title: Abiotic Stress Biology in Horticultural Plants
Editors: Yoshinori Kanayama, Alexey Kochetov
DOI: https://doi.org/10.1007/978-4-431-55251-2
Publisher: Springer Tokyo
eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)
Copyright Information: Springer Japan 2015
Hardcover ISBN: 978-4-431-55250-5Published: 27 January 2015
Softcover ISBN: 978-4-431-56220-7Published: 06 October 2016
eBook ISBN: 978-4-431-55251-2Published: 16 January 2015
Edition Number: 1
Number of Pages: VIII, 220
Number of Illustrations: 25 b/w illustrations, 18 illustrations in colour
Topics: Plant Physiology, Agriculture, Climate Change/Climate Change Impacts, Food Science, Genetic Engineering