Abstract
Migration of emerging contaminants (ECs) from pipes into water is a global concern due to potential human health effects. Nevertheless, a review of migration ECs from pipes into water distribution systems is presently lacking. This paper reviews, the reported occurrence migration of ECs from pipes into water distribution systems in the world. Furthermore, the results related to ECs migration from pipes into water distribution systems, their probable sources, and their hazards are discussed. The present manuscript considered the existing reports on migration of five main categories of ECs including microplastics (MPs), bisphenol A (BPA), phthalates, nonylphenol (NP), perfluoroalkyl, and polyfluoroalkyl substances (PFAS) from distribution network into tap water. A focus on tap water in published literature suggests that pipes type used had an important role on levels of ECs migration in water during transport and storage of water. For comparison, tap drinking water in contact with polymer pipes had the highest mean concentrations of reviewed contaminants. Polyvinyl chloride (PVC), polyamide (PA), polypropylene (PP), polyethylene (PE), and polyethylene terephthalate (PET) were the most frequently detected types of microplastics (MPs) in tap water. Based on the risk assessment analysis of ECs, levels of perfluorooctanoic acid (PFOA), perfluorononanoic acid (PFNA), perfluorodecanoic acid (PFDA), perfluorohexane sulfonate (PFHxS), and perfluorooctane sulfonate (PFOS) were above 1, indicating a potential non-carcinogenic health risk to consumers. Finally, there are still scientific gaps on occurrence and migration of ECs from pipes used in distribution systems, and this needs more in-depth studies to evaluate their exposure hazards on human health.
Similar content being viewed by others
Explore related subjects
Discover the latest articles, news and stories from top researchers in related subjects.Avoid common mistakes on your manuscript.
Introduction
Emerging contaminants (ECs) are natural or synthetic chemicals that have the potential to enter the environment and cause adverse ecological or/and human health effects (Ahmed et al. 2017; Geissen et al. 2015; Ouda et al. 2021). ECs are not commonly monitored in the environment because of their emerging nature (Geissen et al. 2015; Ouda et al. 2021). If left unregulated, contaminants represent a main concern. The major threats from ECs are related to environmental and human toxicological effects that have not yet been properly studied (Sharma et al. 2019). ECs include a wide variety of compounds such as pharmaceuticals, endocrine-disrupting compounds (EDCs), personal care products (PCPs), flame retardants, pesticides, surfactants, and industrial additives among others (Ahmed et al. 2017; Jiang et al. 2013; Matamoros et al. 2016). ECs can cause different risks to humans and to the environment. A risk assessment of ECs is mostly based on the persistence, toxicity, and bioaccumulation (Haddaoui and Mateo-Sagasta 2021). Although the occurrence of ECs has been reported in different environmental media, as yet there are not enough reports on their potential environmental or human health risks (Naidu et al. 2016). Exposure to ECs may cause many different types of effects in humans, such as mutagenic and carcinogenic effects (Ouda et al. 2021; Yadav et al. 2019).
Tap water is potentially transferred over large distances through the distribution system to reach the consumer. A worsening in the quality of tap water cannot be ruled out after the water leaves a treatment plant (Douterelo et al. 2014; Machell et al. 2010; Ramos et al. 2010).). Well-managed distribution systems are an important factor in ensuring the integrity tap water and in protecting it from contamination. Nevertheless, the management of water supply networks often receives too little attention. There is widespread evidence that the insufficient management of tap water has led to outbreaks of disease. The reasons for these outbreaks and the level of chemical risks involved are various (Brunkard et al. 2011; WHO 2014). There are many chemical risks that could pollute drinking water, such as compounds coming from substances or reacting with substances in the water networks, chemicals which have accumulated and migrated from deposits and scales, and compounds entering the water networks through defects and fractures (WHO 2014). Chlorine as the most common chemical added to drinking water for water disinfection and the control of targeted pathogens. Chlorination of drinking water generates potentially carcinogenic disinfection by-products such as haloacetic acids and trihalomethanes (He et al. 2017; Richardson and Kimura 2016). Most developed countries have created regulations or guidelines to minimize human exposure to disinfection by-products (Richardson 2003). One serious problem facing drinking water distribution networks is the migration of contaminants from pipes, and this concern has important consequences for substance choice, the operation of a system, and regulatory compliance. Various organic and inorganic additives such as lubricants, antioxidants and other stabilizers, softeners, and coloring agents are used in pipes to increase the life of the material, and to aid the manufacturing, transport, and installation (Zhang and Liu 2014; Zhang et al. 2014). These additives, as well as their degradation products, may leach into water distribution systems and contaminate tap water (inorganic or/and organic) (Brocca et al. 2002). Thus, it is probable that pipes can be an extra source of contaminants (regulated and/or unregulated) in water. Consequently, the existence of ECs in drinking water distribution systems has been recognized and become a subject of public concern. The release of emerging and other contaminants from pipes that may adversely influence the chemical quality of drinking water and their effects on the health of people have been studied worldwide, in countries such as Turkey (Endirlik et al. 2019), Iran (Abdolahnejad et al. 2019), China (Gao et al. 2019), Germany (Mintenig et al. 2019), and Portugal (Santana et al. 2014). Among the ECs released from pipes into tap water, microplastics (MPs), bisphenol A (BPA), phthalates, nonylphenol (NP), perfluoroalkyl, and polyfluoroalkyl substances (PFAS) have received more attention. The presence of these contaminants in drinking water is concerning due to their effects on health. Some of the health effects of these contaminates are noted in Table 1.
To date (October, 2021), there are several studies on migration of MPs, BPA, phthalates, NP, and PFAS from pipes into tap water. But, the knowledge about the migration of ECs from the pipes used in drinking water distribution systems and the potential risks of these contaminants is still lacking. Also, there is no review article especially related to the transmission of ECs from drinking water pipes into water. Hence, in this review, we study existing literature on the migration of ECs from pipes used in drinking water distribution networks into tap water, focusing on MPs, BPA, phthalates, NP, and PFAS. Even then, there are other compounds besides the compounds mentioned here, but in this study we only considered the studies that directly considered the mentioned ECs. Therefore, in the present review, the mentioned ECs are reviewed with a specific emphasis on their occurrence and source of their existence in tap water related to pipe types. Finally, the potential hazards of these contaminants in tap water are evaluated.
Materials and methods
Review methodology
In order to investigate the migration of ECs from the pipes used in drinking water distribution systems, published manuscripts were gathered by a search of the electronic literature Scopus, PubMed, Science Direct, Web of Science, ProQuest, Springer Link, and Publons from January 1, 2000 to October 30, 2021, using the keywords (“contaminants migration from pipes into water” OR “drinking water distribution systems” OR “tap water” OR “microplastics” OR “bisphenol A” OR “phthalates” OR “nonylphenol” OR “perfluoroalkyl and polyfluoroalkyl substances”). Our research was limited to peer-reviewed publications in the “English language.” Also, we reviewed the references of the screened papers in order to find additional published manuscripts that were not found in the initial search.
After eliminating the duplicate papers, the adopted documents from different databases were selected and then screened with regard to the aim and scope of this review. The unsuitable studies, abstracts, reviews and editorial articles, book chapters, and conference proceedings were not considered. Finally, 92 papers articles were selected for inclusion in the present study. A flow diagram of the study selection process for this review is presented in Fig. 1. Also, the number of studies investigating the migration of contaminants from pipes into drinking water distribution systems included in the present study is shown in Fig. 2. It should be noted that some of the reports studied more than one of contaminants considered in the present study.
Inclusion and exclusion criteria
The initial search of the databases found 12,580 articles. Duplicate articles numbered 3572 articles were removed by using EndNote X8.2.0 software. Also, the titles and abstracts of the remaining articles were controlled for inclusion. After this screening, 8856 articles including editorials, book chapters, review articles, and irrelevant studies were excluded. Most of the screened papers were excluded from this review because they were not related to our topics. Furthermore, 11 related articles were included that were detected in the reference lists of remaining and review articles. The number scientific papers chosen for full-text review was 132, and these were examined closely in order to ensure they met the inclusion criteria. Among these remaining articles, the papers were filtered by the following final criteria: (1) the articles measured MPs, BPA, phthalate, NP, and PFAS in drinking water distribution systems, and (2) the articles were published in English. Finally, after applying the mentioned criteria, 92 articles were included in the present review (Fig. 1).
Human health–risk assessment
Ingestion is the major route of exposure to chemicals in drinking water (Abtahi et al. 2019). In this work, the chronic daily intake (CDI) of contaminants via ingestion was calculated according to the following equation (Bortey-Sam et al. 2015; Wongsasuluk et al. 2014):
where C is the maximum level of target compound (items/L, ng/L, µg/L, and mg/L), IR is the consumption rate of the water being studied (3.45 and 2 L/day for adults and children, respectively), ED is the exposure duration (70 years for adults and 10 years for children), EF is the frequency of exposure (365 days/year), BW is the average body weight (60 kg for adults and 25 kg for children), and AT is the average time, which is equal to 25,550 days for adults (i.e., 70 years × 365 days/year) and 3650 days for children (i.e., 10 years × 365 days/year).
The non-carcinogenic hazard index (HI) is estimated with dividing the value of CDI by the reference dose (RfD). The computation of HI for one contaminant can be conducted by the following equation (Kamunda et al. 2016; Wongsasuluk et al. 2014):
The RfD is the reference doses of exposure to contaminant via ingestion. The HI values are divided in two categories: less than 1 indicating no significant risk of relevant health effects and more than 1 with a significant risk of relevant health effects (Bortey-Sam et al. 2015; Wongsasuluk et al. 2014).
Cancer risks (CR) were assessed as the incremental probability of an individual developing cancer over a lifetime as a result of exposure to a potential carcinogen. The following equation (Eq. 3) was used for the calculation of the carcinogenic risk (Titilawo et al. 2018):
where CSF is the cancer slope factor (mg/kg/day)−1. Finally, the CR for each carcinogen compound was compared with the acceptable risk (Man et al. 2013; Titilawo et al. 2018).
Major emerging contaminants’ release from pipes used in water distribution systems
Microplastics (MPs)
In spite of the irrefutable advantages of plastics in daily life (e.g., packaging, medical devices, electronic and electrical parts), there is a growing concern due to probable harmful influences of plastics and MPs on human health (Koelmans et al. 2019a; Kumar et al. 2021b; Zuccarello et al. 2019). MPs are plastic particles with a size of smaller than 5 mm and have received substantial consideration as a new emerging contaminant class due to their global distribution, both from research societies and the community (Akhbarizadeh et al. 2021a, 2020b; Dobaradaran et al. 2018). Chemical toxicity, physical damages, and microbial risks are related to the effects of MPs, and these effects are probably dose-dependent (Koelmans et al. 2019a; Prata et al. 2020; Rahman et al. 2020; Rist et al. 2018). Oxidative stress, immunological responses, sugar biosynthesis, and hemocyte mortality are some of the toxicity mechanisms of MPs (Avio et al. 2015; Lagarde et al. 2016; Paul-Pont et al. 2016). In recent years, MP particles have been identified in different matrixes such as air (Abbasi et al. 2019; Akhbarizadeh et al. 2021b), food (Akhbarizadeh et al. 2020a; Liebezeit and Liebezeit 2014, 2015), water sources (Akhbarizadeh et al. 2020b; Li et al. 2020), wastewater effluents (Picó et al. 2021; Takdastan et al. 2021), marine environments (Akhbarizadeh et al. 2021a; Dobaradaran et al. 2018), wetlands (Kumar et al. 2021a; Su et al. 2019), and rivers (Eo et al. 2019; Kataoka et al. 2019). Also, the impacts of MPs on biota and ecological systems have been recognized (Fu et al. 2020; Jung et al. 2021; Prata et al. 2020). According to the present studies, plastic pipes in water distribution networks are a significant source of MPs. However, data concerning the existence of MPs in tap water are very scarce and to the present time only 13 works focused on these contaminants. The information reported in the included studies is shown in Table 2.
In the study of Mintenig et al. (2019) in Germany, the average number of MPs, with a size distribution of 50–150 µm, in tap water samples was reported to be less than 1 particle/L (Mintenig et al. 2019), and this number is very low compared to the average number of MPs reported in other countries worldwide. Also, in another study in Germany, Weber et al. (2021) investigated MPs, with a size distribution of 10–1000 µm in tap water samples collected from three house junctions, one transmission station, and five drinking taps. Based on the their findings, no MPs were identified in the tap water samples of consumption taps (Weber et al. 2021). Besides the differences present in the treatment methods employed in water treatment plants, the variations in the reported numbers of detected MPs, as shown in Table 2, can be due to differences in types of plastic pipes, fittings, and tanks used in the water distribution systems (Mintenig et al. 2019). Based on Table 2, the highest abundance of MPs was detected in a study by Pivokonsky et al. (2018) in Czech Republic. Also, in this study, the MPs in the tap water samples were investigated with micro Raman spectrometry, and it was discovered that up to 95% of the detected MPs had a size of 1–10 µm (Pivokonsky et al. 2018). However, these tiny fine particles have not detected in other studies performed on tap water (Kankanige and Babe 2020; Kosuth et al. 2018; Mintenig et al. 2019; Pivokonsky et al. 2018; Tong et al. 2020; Zhang et al. 2020a). The differences between the published data can be ascribed to various parameters such as limitations in the techniques and analytical methods used, and differences in the sample volumes, pipe materials used in the water distribution networks, and the study areas (Tong et al. 2020). In a study from China, Zhang et al. (2019) found the average number of MPs in 7 tap water samples, with size categories of < 100 µm [1.2%], 100–500 µm [26%], and > 500 µm [72.8%], was 0.7 items/L. The lowest size of MPs reported in this study, of < 100 µm, was due to the analytical methods used for the determination of MPs size. Also, rayon, polyethylene terephthalate (PET), and polyethylene (PE) were the types of polymer MPs most frequently detected in the tap water samples in further research from China (Zhang et al. 2020a). Based on the findings of a research in China, the detected average number of MPs was 2.2 items/L. The number of MPs in tap water, in the size classes of 2.7–149 and ≥ 150 µm, were 69.2% and 38.2%, respectively. According to the results of the research reviewed, the presence of MPs in water can be ascribed to the release these particles following the mechanical abrasion of plastic-coated or plastic-lined water pipes and tanks (Lam et al. 2020). In the study of Tong et al. (2020) in China, the average number of MPs in water samples collected from distribution systems was reported to be 440 items/L with 137 items/L in a size of < 100 µm and 303 items/L in a size of > 100 µm. The most abundant identified polymer types were PE, PP, PS, and PET. As the pipes used in the water supply networks in China are mostly plastic pipes, this may cause MPs pollution and enhance the MPs numbers in tap water samples (Tong et al. 2020). Based on the results of the a study in China, average number of MPs, in the size range of 1 to 100 μm, in tap water samples was reported to be 343.5 items/L, and this was dependent on the materials used in the transport pipelines in the drinking water distribution network (Shen et al. 2021). The differences present in the results of the studies done in China by Shen et al. (2021) [in Changsha] (Shen et al. 2021), Lam et al. (2020) [in Hong Kong] (Lam et al. 2020), Tong et al. (2020) [in 38 cities of China] (Tong et al. 2020), and Zhang et al. (2020a) [in Qingdao] (Zhang et al. 2020a) may be due to differences in the regions studied, the geographical conditions, the pipelines used in the drinking water distribution systems, and the analytical methods. In a recent study in Sweden, Kirstein et al. (2021) investigated distribution pipes (mainly of stainless steel, cement, PE, and cast iron) with different ages to determine the potential differences in the abundance of MPs. The presence of PE pipes with an age of more than 10 years had considerable effect on the abundance of MPs in the distribution system. Eight polymers of various types, comprising PA, polyester, acrylic, PVC, PS, PE, polyurethane (PU), and PP, were identified in tap water in varying amounts. Also, a very low number of MPs was identified in the outlets of the water treatment plants compared to the water samples taken from the distribution network. Kirstein et al. concluded that the occurrences of MPs in drinking water distribution systems may be due to abrasion and/or damage during pipeline construction (Kirstein et al. 2021). The reason for the dominance of the various polymer types (PVC, PE, PA and epoxy resin) in tap water samples can be explained by the abrasion of pipes and fittings in the distribution network, which are mostly built of PVC, PE, and PA coated with epoxy resin. Though plastic is a resistant and durable substance, abrasion may happen and this is a probable explanation for the occurrence of the specified particles of plastic in tap water (Kankanige and Babe 2020; Mintenig et al. 2019). High contact time of water with polymer pipes can cause the breakdown of polymers to a smaller size and damage to external structures. This damage helps promote the migration of more MPs into the drinking water. These damages help promote the migration of more MPs into drinking water (Ye et al. 2020). Additives to plastics and the components of plastics may also leach from the MP particles into drinking water distribution systems during transport and storage. All the additives present in MPs may leach and be absorbed in the human body after the drinking of tap water (Brocca et al. 2002; Whelton and Nguyen 2013). These components may have various toxicological impacts on the health of people (Brown et al. 2001; Schirinzi et al. 2017). It should be noted that the application of Raman microscopy or FTIR for the identification of smaller MPs compared to the manual sorting and subsequent identification of MPs is relatively easy to assess due to the measuring area of a filter (Koelmans et al. 2019b). Thus, the identification of smaller MPs with Raman microscopy or FTIR increases the number of detected MPs.
Different identification methods with different capabilities in the counting of MPs, different size categories in studies, and a general lack of a uniform detection and identification method for MPs are the main problems present when comparing the results of studies on the occurrence of MPs in tap water. It should be noted that there is still a big scientific limitation to the ability to count and identify the MPs in water (as well as in any sample matrix), especially the MPs with a size of less than 50 µm. Because of the importance to health of the daily intake of drinking water, the scientific community they should improve the identification method for MPs and also extend the studies to include nanoplastics (NPs), with the size range of 1–1000 nm (Schwaferts et al. 2019). Therefore, more sophisticated research on the amount, type, size, and source of MPs in water distribution systems, particularly by considering various types of plastic pipes, are needed to cover this scientific gap.
Bisphenol A (BPA) and phthalates
Bisphenol A (BPA; 2, 2-bis (4-hydroxyphenyl)propane) and phthalates (esters of phthalic acid–C6H4(CO2H2)2) are additives mainly used in plastics to enhance their transparency, durability, flexibility, and longevity (Arnold et al. 2013; Sakhi et al. 2014; Shi et al. 2012). These plasticizers have entered widely and simply into the environment as they are not chemically bound to the products (Yang et al. 2018). It was predicted that the worldwide usage of phthalate plasticizers increased by 1.3% each year from 2017 to 2022 (Luo et al. 2018). BPA and the most common phthalates including butyl benzyl phthalate (BBP), di-n-butyl phthalate (DBP), diethyl phthalate (DEP), di-(2-ethylhexyl) phthalate (DEHP), di-isononyl phthalate (DiNP), di-isobutyl phthalate (DiBP), di-isodecyl phthalate (DiDP), di-n-butyl phthalate (DnBP), di-methyl phthalate (DMP), and di-n-octyl phthalate (DnOP) are recognized as EDCs in tap water that can be connected to chronic health effects (Abtahi et al. 2019; Moazzen et al. 2018; Santhi et al. 2012). BPA can cause endocrine disruption, reproductive and developmental toxicity, neurotoxicity, and immunotoxicity (Ma et al. 2019; Qiu et al. 2019). Phthalates may cause endocrine disruption, oxidative stress, and reproductive toxicity (Sedha et al. 2021; Zhang et al. 2021). The guidelines of the US Environmental Protection Agency (EPA) for the TDI values of BPA, BBP, DBP, DEHP, DEP, DiDP, DMP, and DnOP are 50, 200, 100, 20, 800, 150, 100, and 10 µg/kg-bw/day, respectively (USEPA 2011). Furthermore, a standard level of 8 μg/L for DEHP in water is recommended by the World Health Organization (WHO 2008).
Until now, there have been only a limited number of studies on the concentrations of BPA and phthalates in water supply networks and the results are given in Tables 3 and 4, respectively. In a recent report, Cantoni et al. (2021) in Italy evaluated BPA release from pipes into water with high-performance liquid chromatography–tandem mass spectrometry (HPLC–MS/MS). The average level of BPA was 1129 ng/L, and it was clearly highlighted that the leakage of BPA from plastic constituents used in drinking water distribution systems pipelines is a major source of BPA in tap drinking water (Cantoni et al. 2021). The findings of previous studies on BPA corroborate that this plasticizer may be leached from polymer pipes into water supply networks (Colin et al. 2014; Goeury et al. 2019; Rajasärkkä et al. 2016; Santhi et al. 2012; Sodré et al. 2010; Tang et al. 2012; Zhang et al. 2019). This contamination can result from polymer decomposition during transport and storage in drinking water distribution systems (Abtahi et al. 2019). The concentration of BPA was 87.33 ng/L in tap drinking water samples from pipelines with epoxy resin lining in Finland. The existence of BPA in tap water might be due to epoxy pipelines upstream of the sampled water (Rajasärkkä et al. 2016). In a study in South Africa, the maximum concentration of BPA was 28.83 ng/L. Based on the findings of the studies reviewed, although various processes in water treatment plants can eliminate BPA from the water leaving the plants, this contaminant may migrate from the pipes used in the water distribution system and contaminate the water available to the consumer (Van Zijl et al. 2017). Also, the the difference in the results of the studies done in Spain by Esteban et al. (2014) and Cantoni et al. (2021) may be due to differences in the pipelines used in drinking water supply networks and the geographical conditions as well as in the analytical methods. It should be noted that the use of different analytical methods, such as such as gas chromatography–mass spectrometry (GC–MS), liquid chromatography–mass spectrometry (LC–MS), and high-performance liquid chromatography (HPLC), is one of the reasons for the difference between BPA concentrations found in the published studies (Xue et al. 2013). The findings of Santhi et al. (2012) indicated that the average level of BPA in tap water was higher for polymer pipes than in pipes made of other substances (Santhi et al. 2012). Most of the preliminary substances such as epoxy resins that are used to produce polymer pipes would not be envisaged to include BPA, but cross pollution of BPA through the production of polymer material may be associated with tap water contamination (Colin et al. 2014). Epoxy resins are commonly applied as lacquers to protect water pipes and water supply reservoirs against corrosion, especially when the water is left standing in the pipes. The use of epoxies in small-diameter pipes (such as water service lines), which have high proportions of surface area to volume and flow intermittently, maximizes the potential for BPA to leach into water distribution systems (Lane et al. 2015). Due to the few studies available at present, more study is required to specify the exact impact of pipelines in enhancing BPA release into drinking water distribution systems as well as the health effects of BPA from drinking water for humans.
Regarding phthalates, several scientific studies investigated their presence in drinking water pipes as shown in Table 4. The impact of pipe type on the potential release of phthalates into the water distribution systems have been examined in various studies. For instance, Abtahi et al. (2019) examined the effects of plumbing pipe type on the phthalate concentrations of tap water, and reported all that polymer pipes increased the levels of phthalate including DBP, BBP, DEP, DMP, DEHP, and DnOP in drinking water distribution systems. These findings showed that water phthalate levels can increase after even a short time contact of tap water with plastic materials (Abtahi et al. 2019). Likewise, Abdolahnejad et al. (2019) evaluated the concentrations of BBP [0.05 µg/L], DBP [0.01 µg/L], DEHP [0.17 µg/L], and DEP [0.04 µg/L] with GC–MS in water samples taken from iron and plastic pipes used in water distribution systems. They reported that, except for BBP, the average levels of phthalates in plastic pipes were more than in metal pipes (Abdolahnejad et al. 2019). Ding et al. (2019) reported a detection frequency of investigated phthalates including DEHP, DiBP, DEP, and DMP of more than 90% in 24 cities throughout China, with the exception of DnOP which was found in only 9% of the water samples (Ding et al. 2019). Liu et al. (2015) also detected the six target phthalates including DBP, BBP, DEP, DEHP, DMP, and DnOP from plastic pipes with GC–MS in drinking water distribution systems with average concentrations of 0.02, 0.01, 0.77, 0.03, 0.07, and 0.02 µg/L, respectively (Liu et al. 2015). It is worth to mention that the different results in studies from China may be due to differences in the regions studied, the geographical conditions, the pipelines used in the water distribution systems, and the analytical methods. Similar findings demonstrated that the average levels of phthalates in water samples gathered from polymer pipes were more than from other pipes (Abdolahnejad et al. 2019; Abtahi et al. 2019; Serôdio and Nogueira 2006). According to the findings of research in Greece, the mean levels of phthalates in tap water, analyzed with GC–MS, including DEP, DEHP, and DnBP, were 0.93, 0.3, and 1.04 µg/L, respectively (Psillakis and Kalogerakis 2003). The results were higher than in all the other studies in China [analyzed with a gas chromatography–flame ionization detector (GC-FID)] (Xu et al. 2007) and in the Czech Republic [analyzed with by gas chromatography (GC)] (Prokůpková et al. 2002). This may be due to the use of polymer equipment in water supply network and to different used techniques and analytical methods being used (Psillakis and Kalogerakis 2003). Despite the removal of phthalates in water treatment processes, these contaminants may migrate from pipes into water (Casajuana and Lacorte 2003; Van Zijl et al. 2017). The use of different techniques, such as liquid–liquid extraction (LLE), semi-automated solid-phase extraction (SPE), and solid-phase micro-extraction (SPME)], and analytical methods [such as GC–MS and LC–MS] for the analysis of phthalates in the drinking water supply networks may be among the reasons for the differences in the concentrations of this contaminant found in the various studies (Bach et al. 2020). The use of polymer pipes in the urban distribution system or polymer pipes and reservoirs in the domestic distribution system can influence the concentration level of phthalates in tap water (Abdolahnejad et al. 2019). Scission of polymer chains and degradation of additives can cause the entry of phthalates from pipes into drinking water during transport and storage (Whelton and Nguyen 2013). High surface areas of polymer pipes and, in consequence, the high contact of water to pipes will accelerate the release process of phthalates such as DBP. More phthalate compounds can migrate to water freely, since additives were physically dispersed in the polymer structure rather than being linked through bonds (Ye et al. 2020). Therefore, the selection of suitable additives in the production of pipes can reduce the release of additives, such as phthalates and BPA, into drinking water distribution systems.
According to the present studies, the use of plastic pipes and reservoirs in municipal distribution systems are the major sources of phthalate pollution in tap water (Serôdio and Nogueira 2006). Thus, further research on the levels of phthalates in tap drinking water during the transfer and storage of drinking water are needed.
Nonylphenol (NP)
Alkylphenols (APs) are a group of EDCs that has raised much environmental concern due to their estrogenic activity (Jie et al. 2017). NP is one of the most common APs that are widely utilized in the production of paints and latex paints, inks, adhesives, pesticides, petroleum recovery chemicals, paper industry, washing agents, textile and leather industry, metal working liquids, cleaners and detergents, personal care products, plastics, additives, and resins (Priac et al. 2017). In recent years, the consumption of NP has increased, especially in developing countries (Barber et al. 2015; Jie et al. 2017) and polluted water and food are the major sources of human exposure to NP (Raecker et al. 2011). NP is widely used in the production of polymer pipes, as an additive in epoxy resins, to enhance some properties, such as polymerization, drying, and plasticity (Liu et al. 2020; Ruczyńska et al. 2020; Saravanan et al. 2019). Growth and developmental toxic effects, the triggering of respiratory toxicity in cells, an estrogenic effect and reproductive toxic effects, are some toxicity mechanisms of NP (Soares et al. 2008; Zha et al. 2008). The EPA guideline for TDI of NP is 5 μg/kg-bw/day (USEPA 2011).
There is little data about NP concentrations in tap drinking water (Table 5). In a study in China, the NP level in 10 tap water samples was investigated and it was in a range of 0.32–5.43 μg/L. The findings of this study indicate that NP can migrate from polymer pipes into the water distribution network, and the NP concentration in the tap water increased as the contact time in the polymer pipes increased (Jie et al. 2017). Cheng et al. (2016) evaluated the presence of NP in tap drinking water with different pipes. The levels of NP in tap water samples taken from PVC pipes were more than the NP concentrations in tap water samples taken from other pipes, such as stainless steel and galvanized (Cheng et al. 2016). In two research studies, in France (Colin et al. 2014) and China (Sodré et al. 2010), it was stated that the occurrence of NP in tap water may be due to the presence of pipes coated with epoxy resins. The differences in results of research done in Italy by Maggioni et al. (2013) [analyzed by liquid chromatography-electrospray ionization-tandem mass spectrometry (LC–ESI–MS/MS) in 35 cities] (Maggioni et al. 2013) and Loos et al. (2007) [analyzed by liquid chromatography-tandem mass spectrometry (LC–MS/MS) in 7 cities] (Loos et al. 2007) may be because of differences in the regions studied and the geographical conditions, the pipes used in water supply networks and the analytical methods.
Although NP can be eliminated from water by water treatment processes, NP may still migrate into drinking water from the pipes used in the distribution systems (Casajuana and Lacorte 2003; Van Zijl et al. 2017). Epoxy coatings that are applied in water distribution network and household water supply pipelines can release NP into tap drinking water (Liu et al. 2020; Ruczyńska et al. 2020). NP concentrations in water increase with the increase of contact time with the pipe materials (Cheng et al. 2016). Pipe type is an important factor in water quality that can affect the levels of NP released from pipelines into tap drinking water. Further studies are required for considering the impact of this factor on release of NP in drinking water distribution systems.
Perfluoroalkyl and polyfluoroalkyl substances (PFAS)
PFAS are known as a category of man-made contaminants that include a completely or partly fluorinated hydrophobic alkyl chain linked to a hydrophilic end group. From the 1940s, PFAS have been widely applied in different household and industrial usages because of their specific chemical and physical characteristics such as oxidative resistance and thermal stability (Arvaniti and Stasinakis 2015; Thomaidi et al. 2020). They are widely utilized in cookware, paper products, surfactants, fire-fighting foams, and textiles. Furthermore, PFAS are applied in the aviation and automotive industries, electronics, and semiconductor production (Ahrens 2011; De Voogt and Sáez 2006). PFAS can cause neurotoxicity, developmental toxicity, and immunotoxicity (Gaballah et al. 2020; Neagu et al. 2021). According to the recent studies, perfluoropentanoic acid (PFPeA), perfluorobutanoic acid (PFBA), perfluoroheptanoic acid (PFHpA), perfluorohexanoic acid (PFHxA), PFNA, perfluorooctanoic acid (PFOA), perfluorodecanoic acid (PFDA), perfluorohexane sulfonate (PFHxS), perfluorobutane sulfonate (PFBS), and perfluorooctane sulfonate (PFOS) are the main compounds of PFAS that have been identified in tap drinking water (Endirlik et al. 2019; Lu et al. 2017; Park et al. 2018; Schwanz et al. 2016). PFAS are relatively new chemicals and, although under scrutiny from water providers, there are at present few standards on the acceptable values for them in water. In the present standards, the values of 70 ng/L for combined PFOS and PFOA and 70 ng/L for PFOA and PFHxS are recommended for the lifetime drinking water health (Park et al. 2018). Also, the European Commission (EC) has determined a standard level of 0.5 μg/L for total PFAS in water (European-Commission 2020). Furthermore, the EPA guidelines for TDI levels of PFOA and PFOS are identical, with a level of 20 ng/kg-bw/day (USEPA 2016a). These levels are estimated for acute exposure while long-term exposures may be more appropriate for water (Schwanz et al. 2016).
The concentrations of PFAS as reported in former studies are given in Table 6. In a recent study in China, 16 PFAS compounds in 72 tap water samples, examined by HPLC–MS/MS, were investigated. More compounds of PFAS were detected in this study compared to the other studies. Also, the concentrations of more detected compounds of in this study were higher than in the other studies (Chen et al. 2021). In another study in China, Chen et al. (2019) investigated the levels of PFAS in tap water by high-performance liquid chromatography–liquid chromatography-mass spectrometry (HPLC-LC/MS) and compared the results with global levels (Chen et al. 2019). The PFAS levels in tap water in this study were higher than in those reported in some tap water samples analyzed by HPLC–MS/MS in the USA (Dasu et al. 2017) and Ghana (Essumang et al. 2017) but at the same levels as those reported in tap water samples analyzed by HPLC–MS in China (Lu et al. 2017). According to the findings of a study done by Chen et al. (2019), the pipeline distribution process may have a considerable effect on the levels of PFAS in tap water. Short-chain PFAS have great stability in the water phase and may travel to the far end of the pipeline (Chen et al. 2019). Park et al. (2018) investigated 44 samples of tap water samples from South Korea with high-performance liquid chromatography–electrospray ionization–tandem mass spectrometry (HPLC–ESI–MS/MS). The most commonly found PFAS were PFHxS, PFOA, PFHeA, and PFPxA, with the average levels of 15.1, 5.83, 5.51, and 5.52 ng/L, respectively (Park et al. 2018). These results were comparable to the results of former studies in different countries (Schwanz et al. 2016; Zafeiraki et al. 2015). In 2016, Schwanz et al. investigated 16 PFAS in 58 tap water samples with LC–MS/MS from three different countries (France, Spain, and Brazil with 8, 29, and 21 samples, respectively). The findings revealed that PFBS was the most prevalent compound in Brazilian tap water with a 61.3% occurrence (Schwanz et al. 2016). The findings of a study by Heo et al. (2014) revealed that tap water was the main human exposure route for PFAS, accounting for up to 50% of the PFOA exposure for an adult, but it has to be mentioned that this research was restricted by the tap water samples being gathered from one particular area (Heo et al. 2014). The difference between the PFAS concentrations in drinking water distribution systems in various studies may be due to the many physical, chemical, and even biological processes that happen in the pipelines of a water network (Chen et al. 2019). On the other hand, the differences between the published data may be explained by the different analytical methods (online and off-line methodologies) used to determine of the PFAS concentrations in the drinking water distribution systems (Haug et al. 2010; Llorca et al. 2012). A longer distance from a water treatment plant to a consumer in a water distribution system would increase the contact of the water with the pipe materials, and therefore increase the possibility raising the PFAS level (Park et al. 2018).
Short-chain PFAS (mainly PFBA) levels were nearly stable from water treatment plant to tap waters, but long-chain PFAS (mainly PFOA) showed a considerable decrease in level, which can be due to their accumulation by the loose deposits in water networks (Chen et al. 2019). Higher levels of short-chain PFAS may be due to the breakdown of longer chain PFAS precursors and contamination coming from the polymer water pipes (or other PFAS-containing materials) during the distribution process (Li et al. 2022). PFAS have wide-ranging applications in polymer pipes that may be released into tap water via supply networks during transport and storage of water in storage tanks, pipe leaks, and corroded parts (Lee and Schwab 2005; Park et al. 2018). Based on the current knowledge, sources of PFAS in water distribution systems due to pipe types are not known yet. Thus, further studies are required on the PFAS levels in tap water with a focus on pipe types, especially polymer pipes. Also, further works are needed to reveal the hazard of PFAS due to tap drinking water.
Main factors affecting on emerging contaminants’ release from pipes used in water distribution systems
Several factors, such as the features of the distribution network, the water quality, and the environmental conditions, can potentially influence the leaching of contaminants from pipes used in water distribution system into drinking water (Makris et al. 2014). Different studies have reported various parameters affecting the release of contaminants from pipes into drinking water. For example, the findings of a study in Sweden showed a direct relationship between the age of polymer pipes and abundance of MPs (Kirstein et al. 2021). The chemical composition (such as metal ions) and hardness of drinking water may influence the MP release from plastic materials (Shi et al. 2022). Paint peeling and aging in cast iron pipes can cause the release of epoxy resin. The aging of plastic pipes and fittings may lead to the appearance of PE, PA, and PP (Mintenig et al. 2019). The pH and surface structure of the pipe scales play an important role on the distribution of MPs in tap water (Chu et al. 2022). In the case of BPA, a study in Malaysia reported the impact of temperature on the release of this contaminant in tap drinking water. The concentration of this contaminant was considerably greater in dry and warm months compared to rainy months (Santhi et al. 2012). The results of another study in Taiwan indicated higher release of NP and BPA into drinking water distribution systems with increased contact time with the pipes, especially in the case of polymer pipes, and with ambient temperature (Cheng et al. 2016). According to the findings of two studies, phthalate concentrations were higher in summer than in winter, as the higher temperature led to an increase of phthalate migration into the drinking water (Abdolahnejad et al. 2019; Rudel and Perovich 2009). In a study in China, pH and ionic strength were found to have only a minor effect on phthalate release from PVC material (Yan et al. 2021). Also, in another study, increasing the contact time of water with polymer pipes increased the phthalate concentrations in tap drinking water (Abtahi et al. 2019). Based on the result of a study in China, plastic features such as plasticizer content, particle size, and aging of plastics had a big impact on the leaching of DBP (Yan et al. 2021). The dynamic behavior of water is a factor that may cause the release of phthalates from pipes and reservoirs (Casajuana and Lacorte 2003).
In the case of PFAs, it was reported that water quality factors (such as dissolved organic carbon) and pipeline distribution process factors (such as the transfer distance of the water, the presence of loose deposits in the pipes in the distribution system, and hydraulic disturbances due to the presence of a pressure booster) may have an influence on the fate and the migration of PFAS in water distribution systems (Chen et al. 2019). Therefore, there is a high need for further studies on the ECs levels in tap drinking water which consider the features of the distribution network, the water quality, and the environmental conditions during the transfer and storage of the drinking water, such as contact time with pipe materials, transfer distance of water in the distribution network, temperature and season, the practical lifetime of pipes, and the water quality parameters.
Risk assessment
Drinking water is an essential commodity for human beings that has to be protected from contamination to avoid it becoming a relevant source of contaminant uptake (Zhang et al. 2019). Human exposure to ECs such as MPs, BPA, phthalate, NP, and PFAS may cause adverse health effects. In recent years, some health impacts have become known of MPs (such as oxidative stress, cytotoxicity, neurotoxicity, reproductive toxicity, and disruption of immune function) (Prata et al. 2020; Rahman et al. 2020), BPA (such as breast cancer, infertility, cognitive dysfunction, and cardiovascular diseases (Catenza et al. 2020; Nascimento and Rocha 2018), phthalate (such as diabetes, obesity, insulin resistance, renal effects) (Net et al. 2015; Radke et al. 2019), NP (such as fecundity reduction, mutations, gonadal development inhibition, and fertility reduction) (Liu et al. 2020; Vargas-Berrones et al. 2020), and of PFAS (such as cancer, immune system dysfunction, liver damage, developmental and reproductive harm, and hormone disruption) (Ojo et al. 2020; Pelch et al. 2019).
The determined CDI, HI, and CR values for adults and children according to the maximum concentration of MPs, BPA, phthalate, NP, and PFAS in tap drinking water are presented in Table 7. Based on the data in Table 7, some contaminants in the tap drinking water of some countries raise a potential health risk for humans as the HI values determined for them were above 1. PFAS, including PFOA in Germany, PFNA in France, and PFHxS in South Korea for adult and children as well as PFOS in Ghana for children, had values > 1 for non-carcinogenic health effects. Also, the CR values determined for DEHP and BBP showed a carcinogenic health risk for adults and children. So, as presented here, the output of drinking water from pipelines can be an important pathway for exposure to emerging contaminants. Besides tap drinking water, there are other exposure routes for emerging contaminants, such as beverages, food, and inhalation (Colin et al. 2014; Kosuth et al. 2018; Schwanz et al. 2016; Sodré et al. 2010), and these also need to be considered in order to have a better understanding of the risk of these contaminants for human health.
Challenges and recommendations
A drinking water distribution system includes diverse components such as pipes, valves, and water reservoir tanks (Abdolahnejad et al. 2019). During the distribution of drinking water through a pipeline, the quality of water may be affected by different processes, such as the leaching of chemicals from the pipes (Liu et al. 2017). Based on the results of some studies, contaminants can leach from pipes into drinking water supply network and cause adverse human health effects (Abdolahnejad et al. 2019; Chen et al. 2019; Weber et al. 2021; Whelton and Nguyen 2013). Generally, the release of contaminants, especially ECs, from pipelines into drinking tap water, is an important global concern. Some of the recommendations for the effective mitigation of the release of ECs from pipes into drinking water are listed as follow:
-
ECs are rarely monitored in a worldwide scale (Yadav et al. 2021), especially in tap water, so more studies on these contaminants and their potential ecological and human health effects are needed.
-
The features of pipes such as material pipes, aging pipes, and loose deposits are important parameters that can influence the quality of water due to release of contaminants (Liu et al. 2017). For example, in some studies the release of MPs (Chu et al. 2022), BPA (Cheng et al. 2016), phthalates (Jin et al. 2009), NP (Cheng et al. 2016), and PFAS (Chen et al. 2019) from pipes, especially from polymer pipes, are reported. Therefore, the choice of a suitable type of water pipe that will not pose undesirable environmental or human health consequences under all circumstances is of the utmost importance in public health and safety. Also, regular pipe cleaning of drinking water distribution systems can be helpful to minimize ECs level in tap water.
-
The released contaminants into water distribution network, especially ECs, may be in low concentrations or under the detection limits due to dilution with a large volume of water (Liu et al. 2017). Measurements at multiple locations in the distribution system, including at the beginning of a network (after the treatment plant) and throughout the network, can provide more accurate data for comparison.
-
Reduction of the usage of ECs and the introduction of statutory/regulatory limitations to the use of ECs are required (Kumar et al. 2021b). Also, rigorous control is needed over the various substances and processes that are linked to the diverse components of drinking water distribution system (during manufacturing and with evaluation before use).
-
Therefore, a greater focus on developing strategies is required to reduce or/and prevent the migration of ECs migration from pipes into drinking water distribution systems and consequently of their potential adverse health effects.
It should be noted that the detection of ECs in the environment can be a challenge due to their trace concentrations. This problem may be solved by the development of analytical methods that are highly sensitive and selective (Gogoi et al. 2018). Thus, the application of an instrument that is highly efficient for the analysis of ECs would be very useful for the detection of these contaminants.
Research directions
The type of pipe used in water distribution may have a marked influence on the release of ECs into tap water. These contaminants can effect on human health. Research on ECs in tap drinking water has been done in some parts of the world, with the amount being done being greater in some countries than in others. The status of research on ECs including MPs, BPA, phthalates, NP, and PFAS migration from pipes into drinking water in the worldwide has been shown in Fig. 3. These contaminants are categorized in three groups including a high number of studies (> 10), medium research (3–10) and low research (< 3) (Ouda et al. 2021) that have been highlighted in blue, green, and red, respectively. Also, high-risk countries for PAFS (calculated in Table 6) are shown in purple.
While the studies in China on ECs in tap drinking water had the highest number in world, low number of researches were done in some countries (Fig. 3). Based on Fig. 3, most studies on ECs in tap water in worldwide have focused on phthalate and PFAS, and only a low level of research attention has been given to other ECs including MPs, BPA, and NP. Also, research on ECs in Asia, Africa, and America is less widespread compared to Europe. It should be noted some countries having no or only a small number of studies on ECs may be due to a lack of advanced analytical facilities and qualified researchers (Ouda et al. 2021). According to Fig. 3 and Table 6, PFAS in South Korea (PFNA), France, the USA, and Ghana (PFHxS) were the contaminants with health risk for humans. Thus, more research on these contaminants in tap drinking water with a particular focus on pipe type are needed in these countries, as well as in other countries. While ECs including MPs, BPA, phthalates, NP, and PFAS has been considered in various aquatic environments such as sea water, surface water, and bottled water (Akhbarizadeh et al. 2020b; Bhandari et al. 2021; Courtene-Jones et al. 2017; Egessa et al. 2020; Gao et al. 2019; Groffen et al. 2021; Lan et al. 2019; Ouda et al. 2021; Ozhan and Kocaman 2019; Zhang et al. 2020b), the migration of these contaminants from pipes into drinking water distribution systems and their health risk has not been fully investigated. Therefore, more studies are needed to measure these contaminants, their occurrence and their quantities in actual water supply systems, to understand better the factors that promote leaching and their interaction, and to improve knowledge on the processes that control the release of contaminants from pipelines into water. In future studies on the levels of ECs in tap water in tap water, the effects should be considered of the analytical techniques used, the method of sample collection (with or without previous flushing), and the sample pretreatment. A critical approach is needed to expanding to the fact that these contaminants that are included are just a small fraction of what is actually there in tap water. Also, more studies need to obtain data from other surface water bodies and expand them in the context of drinking water distribution systems.
Conclusions
Although contaminants can be removed by various water treatment processes, they can also migrate from pipes into drinking water. Several contaminants including MPs, BPA, phthalates, NP, and PFAS in drinking water distribution networks may stem from migration from pipes or reservoirs. This review showed that the pipes type, especially polymer pipes had an important role on ECs release from pipes into tap water during transport and storage. The risk assessment of studied ECs also showed that PFAS (including PFOA, PFNA, and PFHxS) and phthalates (including DEHP and BBP) in tap water had non-carcinogenic and carcinogenic effects for consumers in some countries, respectively. Therefore, more research is required to indicate trace levels of the various types of ECs that migrate from pipes into drinking water distribution networks. According to the findings obtained in this review, the pipes have an irrefutable role in the release of contaminants into the drinking water. Furthermore, the knowledge about the migration of ECs from pipes into drinking water distribution systems is not yet complete. Overall, this review highlights the significant need for further work on the migration of ECs from pipes into drinking water distribution networks the in the world.
References
Abbasi S, Keshavarzi B, Moore F, Turner A, Kelly FJ, Dominguez AO, Jaafarzadeh N (2019) Distribution and potential health impacts of microplastics and microrubbers in air and street dusts from Asaluyeh County, Iran. Environ Pollut 244:153–164
Abdolahnejad A, Gheisari L, Karimi M, Norastehfar N, Ebrahimpour K, Mohammadi A, Ghanbari R, Ebrahimi A, Jafari N (2019) Monitoring and health risk assessment of phthalate esters in household’s drinking water of Isfahan, Iran. Int J Environ Sci Technol 16:7409–7416
Abtahi M, Dobaradaran S, Torabbeigi M, Jorfi S, Gholamnia R, Koolivand A, Darabi H, Kavousi A, Saeedi R (2019) Health risk of phthalates in water environment: occurrence in water resources, bottled water, and tap water, and burden of disease from exposure through drinking water in tehran, Iran. Environ Res 173:469–479
Acir I-H, Guenther K (2018) Endocrine-disrupting metabolites of alkylphenol ethoxylates–a critical review of analytical methods, environmental occurrences, toxicity, and regulation. Sci Total Environ 635:1530–1546
Ahmed MB, Zhou JL, Ngo HH, Guo W, Thomaidis NS, Xu J (2017) Progress in the biological and chemical treatment technologies for emerging contaminant removal from wastewater: a critical review. J Hazard Mater 323:274–298
Ahrens L (2011) Polyfluoroalkyl compounds in the aquatic environment: a review of their occurrence and fate. J Environ Monit 13:20–31
Akhbarizadeh R, Dobaradaran S, Nabipour I, Tajbakhsh S, Darabi AH, Spitz J (2020a) Abundance, composition, and potential intake of microplastics in canned fish. Mar Pollut Bull 160:111633
Akhbarizadeh R, Dobaradaran S, Schmidt TC, Nabipour I, Spitz J (2020b) Worldwide bottled water ocurrence of emerging contaminants: a review of the recent scientific literature. J Hazard Mater 392:122271
Akhbarizadeh R, Dobaradaran S, Nabipour I, Tangestani M, Abedi D, Javanfekr F, Jeddi F, Zendehboodi A (2021a) Abandoned Covid-19 personal protective equipment along the Bushehr shores, the Persian Gulf: an emerging source of secondary microplastics in coastlines. Mar Pollut Bull 168:112386
Akhbarizadeh R, Dobaradaran S, Torkmahalleh MA, Saeedi R, Aibaghi R, Ghasemi FF (2021b) Suspended fine particulate matter (PM2.5), microplastics (MPs), and polycyclic aromatic hydrocarbons (PAHs) in air: their possible relationships and health implications. Environ Res 192:110339
Arnold SM, Clark KE, Staples CA, Klecka GM, Dimond SS, Caspers N, Hentges SG (2013) Relevance of drinking water as a source of human exposure to bisphenol A. J Eposure Sci Environ Epidemiol 23:137–144
Arvaniti OS, Stasinakis AS (2015) Review on the occurrence, fate and removal of perfluorinated compounds during wastewater treatment. Sci Total Environ 524:81–92
Avio CG, Gorbi S, Milan M, Benedetti M, Fattorini D, d’Errico G, Pauletto M, Bargelloni L, Regoli F (2015) Pollutants bioavailability and toxicological risk from microplastics to marine mussels. Environ Pollut 198:211–222
Bach C, Rosin C, Munoz J-F, Dauchy X (2020) National screening study investigating nine phthalates and one adipate in raw and treated tap water in France. Environ Sci Pollut Res 27:36476–36486
Barber LB, Loyo-Rosales JE, Rice CP, Minarik TA, Oskouie AK (2015) Endocrine disrupting alkylphenolic chemicals and other contaminants in wastewater treatment plant effluents, urban streams, and fish in the Great Lakes and Upper Mississippi River Regions. Sci Total Environ 517:195–206
Batista AD, Rocha FR (2013) A green flow-injection procedure for fluorimetric determination of bisphenol A in tap waters based on the inclusion complex with β-cyclodextrin. Int J Environ Anal Chem 93:1402–1412
Bhandari G, Bagheri AR, Bhatt P, Bilal M (2021) Occurrence, potential ecological risks, and degradation of endocrine disrupter, nonylphenol, from the aqueous environment. Chemosphere 275:130013
Bodzek M, Dudziak M, Luks-Betlej K (2004) Application of membrane techniques to water purification. Removal of phthalates. Desalination 162:121–128
Bortey-Sam N, Nakayama SM, Ikenaka Y, Akoto O, Baidoo E, Mizukawa H, Ishizuka M (2015) Health risk assessment of heavy metals and metalloid in drinking water from communities near gold mines in Tarkwa, Ghana. Environ Monit Assess 187:1–12
Brandsma S, Koekkoek J, van Velzen M, de Boer J (2019) The PFOA substitute GenX detected in the environment near a fluoropolymer manufacturing plant in the Netherlands. Chemosphere 220:493–500
Brocca D, Arvin E, Mosbæk H (2002) Identification of organic compounds migrating from polyethylene pipelines into drinking water. Water Res 36:3675–3680
Brown DM, Wilson MR, MacNee W, Stone V, Donaldson K (2001) Size-dependent proinflammatory effects of ultrafine polystyrene particles: a role for surface area and oxidative stress in the enhanced activity of ultrafines. Toxicol Appl Pharmacol 175:191–199
Brunkard JM, Ailes E, Roberts VA, Hill V, Hilborn ED, Craun GF, Rajasingham A, Kahler A, Garrison L, Hicks L (2011) Surveillance for waterborne disease outbreaks associated with drinking water—United States, 2007–2008. MMWR Surveill Summ 60:38–68
Cantoni B, Riguzzi AC, Turolla A, Antonelli M (2021) Bisphenol A leaching from epoxy resins in the drinking water distribution networks as human health risk determinant. Sci Total Environ 783:146908
Carmona E, Andreu V, Picó Y (2014) Occurrence of acidic pharmaceuticals and personal care products in Turia River Basin: from waste to drinking water. Sci Total Environ 484:53–63
Casajuana N, Lacorte S (2003) Presence and release of phthalic esters and other endocrine disrupting compounds in drinking water. Chromatographia 57:649–655
Castiglioni S, Valsecchi S, Polesello S, Rusconi M, Melis M, Palmiotto M, Manenti A, Davoli E, Zuccato E (2015) Sources and fate of perfluorinated compounds in the aqueous environment and in drinking water of a highly urbanized and industrialized area in Italy. J Hazard Mater 282:51–60
Catenza CJ, Farooq A, Shubear NS, Donkor KK (2020) A targeted review on fate, occurrence, risk and health implications of bisphenol analogues. Chemosphere 268:129273
Chen R, Li G, Yu Y, Ma X, Zhuang Y, Tao H, Shi B (2019) Occurrence and transport behaviors of perfluoroalkyl acids in drinking water distribution systems. Sci Total Environ 697:134162
Chen R, Li G, He Y, Pan L, Yu Y, Shi B (2021) Field study on the transportation characteristics of PFASs from water source to tap water. Water Res 198:117162
Cheng Y-C, Chen H-W, Chen W-L, Chen C-Y, Wang G-S (2016) Occurrence of nonylphenol and bisphenol A in household water pipes made of different materials. Environ Monit Assess 188:562
Chu X, Zheng B, Li Z, Cai C, Peng Z, Zhao P, Tian Y (2022) Occurrence and distribution of microplastics in water supply systems: In water and pipe scales. Sci Total Environ 803:150004
Colin A, Bach C, Rosin C, Munoz J-F, Dauchy X (2014) Is drinking water a major route of human exposure to alkylphenol and bisphenol contaminants in France? Arch Environ Contam Toxicol 66:86–99
Courtene-Jones W, Quinn B, Gary SF, Mogg AO, Narayanaswamy BE (2017) Microplastic pollution identified in deep-sea water and ingested by benthic invertebrates in the Rockall Trough, North Atlantic Ocean. Environ Pollut 231:271–280
Dalmau-Soler J, Ballesteros-Cano R, Ferrer N, Boleda MR, Lacorte S (2021) Microplastics throughout a tap water supply network. Water Environ J 36(2):292–298
Dasu K, Nakayama SF, Yoshikane M, Mills MA, Wright JM, Ehrlich S (2017) An ultra-sensitive method for the analysis of perfluorinated alkyl acids in drinking water using a column switching high-performance liquid chromatography tandem mass spectrometry. J Chromatogr A 1494:46–54
De Voogt P, Sáez M (2006) Analytical chemistry of perfluoroalkylated substances. TrAC, Trends Anal Chem 25:326–342
Ding M, Kang Q, Zhang S, Zhao F, Mu D, Zhang H, Yang M, Hu J (2019) Contribution of phthalates and phthalate monoesters from drinking water to daily intakes for the general population. Chemosphere 229:125–131
Dobaradaran S, Schmidt TC, Nabipour I, Khajeahmadi N, Tajbakhsh S, Saeedi R, Mohammadi MJ, Keshtkar M, Khorsand M, Ghasemi FF (2018) Characterization of plastic debris and association of metals with microplastics in coastline sediment along the Persian Gulf. Waste Manage 78:649–658
Domínguez-Morueco N, González-Alonso S, Valcárcel Y (2014) Phthalate occurrence in rivers and tap water from central Spain. Sci Total Environ 500:139–146
Douterelo I, Husband S, Boxall J (2014) The bacteriological composition of biomass recovered by flushing an operational drinking water distribution system. Water Res 54:100–114
Egessa R, Nankabirwa A, Ocaya H, Pabire WG (2020) Microplastic pollution in surface water of Lake Victoria. Sci Total Environ 741:140201
Endirlik BÜ, Bakır E, Boşgelmez İİ, Eken A, Narin İ, Gürbay A (2019) Assessment of perfluoroalkyl substances levels in tap and bottled water samples from Turkey. Chemosphere 235:1162–1171
Eo S, Hong SH, Song YK, Han GM, Shim WJ (2019) Spatiotemporal distribution and annual load of microplastics in the Nakdong River, South Korea. Water Res 160:228–237
Eriksson U, Kärrman A, Rotander A, Mikkelsen B, Dam M (2013) Perfluoroalkyl substances (PFASs) in food and water from Faroe Islands. Environ Sci Pollut Res 20:7940–7948
Essumang DK, Eshun A, Hogarh JN, Bentum JK, Adjei JK, Negishi J, Nakamichi S, Habibullah-Al-Mamun M, Masunaga S (2017) Perfluoroalkyl acids (PFAAs) in the Pra and Kakum River basins and associated tap water in Ghana. Sci Total Environ 579:729–735
Esteban S, Gorga M, González-Alonso S, Petrovic M, Barceló D, Valcárcel Y (2014) Monitoring endocrine disrupting compounds and estrogenic activity in tap water from Central Spain. Environ Sci Pollut Res 21:9297–9310
European-Commission (2020) Poly- and perfluoroalkyl substances (PFAS). https://ec.europa.eu/environment/pdf/chemicals/2020/10/SWD_PFAS
Feld L, Silva VHd, Murphy F, Hartmann NB, Strand J (2021) A study of microplastic particles in Danish tap water. Water 13(15):2097
Filipovic M, Berger U (2015) Are perfluoroalkyl acids in waste water treatment plant effluents the result of primary emissions from the technosphere or of environmental recirculation? Chemosphere 129:74–80
Fu Z, Chen G, Wang W, Wang J (2020) Microplastic pollution research methodologies, abundance, characteristics and risk assessments for aquatic biota in China. Environ Pollut 266:115098
Gaballah S, Swank A, Sobus JR, Howey XM, Schmid J, Catron T, McCord J, Hines E, Strynar M, Tal T (2020) Evaluation of developmental toxicity, developmental neurotoxicity, and tissue dose in zebrafish exposed to GenX and other PFAS. Environ Health Perspect 128:047005
Gan W, Zhou M, Xiang Z, Han X, Li D (2015) Combined effects of nonylphenol and bisphenol a on the human prostate epithelial cell line RWPE-1. Int J Environ Res Public Health 12:4141–4155
Gao Y, Fu J, Cao H, Wang Y, Zhang A, Liang Y, Wang T, Zhao C, Jiang G (2015) Differential accumulation and elimination behavior of perfluoroalkyl acid isomers in occupational workers in a manufactory in China. Environ Sci Technol 49:6953–6962
Gao X, Li J, Wang X, Zhou J, Fan B, Li W, Liu Z (2019) Exposure and ecological risk of phthalate esters in the Taihu Lake basin, China. Ecotoxicol Environ Saf 171:564–570
Geissen V, Mol H, Klumpp E, Umlauf G, Nadal M, Van der Ploeg M, Van de Zee SE, Ritsema CJ (2015) Emerging pollutants in the environment: a challenge for water resource management. Int Soil Water Conserv Res 3:57–65
Goeury K, Duy SV, Munoz G, Prévost M, Sauvé S (2019) Analysis of Environmental Protection Agency priority endocrine disruptor hormones and bisphenol A in tap, surface and wastewater by online concentration liquid chromatography tandem mass spectrometry. J Chromatogr A 1591:87–98
Gogoi A, Mazumder P, Tyagi VK, Chaminda GT, An AK, Kumar M (2018) Occurrence and fate of emerging contaminants in water environment: a review. Groundw Sustain Dev 6:169–180
Groffen T, Rijnders J, van Doorn L, Jorissen C, De Borger SM, Luttikhuis DO, de Deyn L, Covaci A, Bervoets L (2021) Preliminary study on the distribution of metals and persistent organic pollutants (POPs), including perfluoroalkylated acids (PFAS), in the aquatic environment near Morogoro, Tanzania, and the potential health risks for humans. Environ Res 192:110299
Haddaoui I, Mateo-Sagasta J (2021) A review on occurrence of emerging pollutants in waters of the MENA region. Environ Sci Pollut Res 28:68090–68110
Haug LS, Salihovic S, Jogsten IE, Thomsen C, van Bavel B, Lindström G, Becher G (2010) Levels in food and beverages and daily intake of perfluorinated compounds in Norway. Chemosphere 80:1137–1143
He G, Li C, Zhang T, Zhao J, Sharma VK, Cizmas L (2017) Transformation of bisphenol A during chloramination in a pilot-scale water distribution system: Effect of pH, flow velocity and type of pipes. Chem Eng J 312:275–287
Heo J-J, Lee J-W, Kim S-K, Oh J-E (2014) Foodstuff analyses show that seafood and water are major perfluoroalkyl acids (PFAAs) sources to humans in Korea. J Hazard Mater 279:402–409
Jiang J-Q, Zhou Z, Sharma V (2013) Occurrence, transportation, monitoring and treatment of emerging micro-pollutants in waste water—a review from global views. Microchem J 110:292–300
Jie Y, Jie Z, Ya L, Xuesong Y, Jing Y, Yu Y, Jiaqi Y, Jie X (2017) Pollution by nonylphenol in river, tap water, and aquatic in an acid rain-plagued city in southwest China. Int J Environ Health Res 27:179–190
Jin YH, Liu W, Sato I, Nakayama SF, Sasaki K, Saito N, Tsuda S (2009) PFOS and PFOA in environmental and tap water in China. Chemosphere 77:605–611
Jung J-W, Park J-W, Eo S, Choi J, Song YK, Cho Y, Hong SH, Shim WJ (2021) Ecological risk assessment of microplastics in coastal, shelf, and deep sea waters with a consideration of environmentally relevant size and shape. Environ Pollut 270:116217
Kaboré HA, Duy SV, Munoz G, Méité L, Desrosiers M, Liu J, Sory TK, Sauvé S (2018) Worldwide drinking water occurrence and levels of newly-identified perfluoroalkyl and polyfluoroalkyl substances. Sci Total Environ 616:1089–1100
Kamunda C, Mathuthu M, Madhuku M (2016) Health risk assessment of heavy metals in soils from Witwatersrand Gold Mining Basin, South Africa. Int J Environ Res Public Health 13:663
Kankanige D, Babe S (2020) Identification of micro-plastics (MPs) in conventional tap water sourced from Thailand. J Eng Technol Sci 52(1):95–107
Kataoka T, Nihei Y, Kudou K, Hinata H (2019) Assessment of the sources and inflow processes of microplastics in the river environments of Japan. Environ Pollut 244:958–965
Kim S-K, Kho YL, Shoeib M, Kim K-S, Kim K-R, Park J-E, Shin Y-S (2011) Occurrence of perfluorooctanoate and perfluorooctanesulfonate in the Korean water system: implication to water intake exposure. Environ Pollut 159:1167–1173
Kirstein IV, Hensel F, Gomiero A, Iordachescu L, Vianello A, Wittgren HB, Vollertsen J (2021) Drinking plastics?–Quantification and qualification of microplastics in drinking water distribution systems by µFTIR and Py-GCMS. Water Res 188:116519
Kleywegt S, Pileggi V, Yang P, Hao C, Zhao X, Rocks C, Thach S, Cheung P, Whitehead B (2011) Pharmaceuticals, hormones and bisphenol A in untreated source and finished drinking water in Ontario, Canada—occurrence and treatment efficiency. Sci Total Environ 409:1481–1488
Kmiecik E, Styszko K, Wątor K, Dwornik M, Tomaszewska B (2020) BPA–an endocrine disrupting compound in water used for drinking purposes, a snapshot from South Poland. Geol Geophys Environ 46(1):5–16
Koelmans AA, Nor NHM, Hermsen E, Kooi M, Mintenig SM, De France J (2019b) Microplastics in freshwaters and drinking water: critical review and assessment of data quality. Water Res 155:410–422
Koelmans AA, Nor NHM, Hermsen E, Kooi M, Mintenig SM, De France J (2019a) Microplastics in freshwaters and drinking water: critical review and assessment of data quality. Water Res 155:410–422
Kosaka K, Hayashida T, Terasaki M, Asami M, Yamada T, Itoh M, Akiba M (2012) Elution of bisphenol A and its chlorination by-products from lined pipes in water supply process. Water Sci Technol: Water Supply 12:791–798
Kosuth M, Mason SA, Wattenberg EV (2018) Anthropogenic contamination of tap water, beer, and sea salt. PloS one 13(4):194970
Kumar R, Sharma P, Bandyopadhyay S (2021a) Evidence of microplastics in wetlands: extraction and quantification in Freshwater and coastal ecosystems. J Water Process Eng 40:101966
Kumar R, Verma A, Shome A, Sinha R, Sinha S, Jha PK, Kumar R, Kumar P, Das S, Sharma P (2021b) Impacts of plastic pollution on ecosystem services, sustainable development goals, and need to focus on circular economy and policy interventions. Sustainability 13:9963
Kuroda K, Murakami M, Oguma K, Takada H, Takizawa S (2014) Investigating sources and pathways of perfluoroalkyl acids (PFAAs) in aquifers in Tokyo using multiple tracers. Sci Total Environ 488:51–60
Lagarde F, Olivier O, Zanella M, Daniel P, Hiard S, Caruso A (2016) Microplastic interactions with freshwater microalgae: hetero-aggregation and changes in plastic density appear strongly dependent on polymer type. Environ Pollut 215:331–339
Lam TWL, Ho HT, Ma AT, Fok L (2020) Microplastic contamination of surface water-sourced tap water in Hong Kong—A preliminary study. Appl Sci 10:3463
Lan J, Shen Z, Gao W, Liu A (2019) Occurrence of bisphenol-A and its brominated derivatives in tributary and estuary of Xiaoqing River adjacent to Bohai Sea, China. Mar Pollut Bull 149:110551
Lane R, Adams C, Randtke S, Carter R Jr (2015) Bisphenol diglycidyl ethers and bisphenol A and their hydrolysis in drinking water. Water Res 72:331–339
Le TM, Nguyen HMN, Nguyen VK, Nguyen AV, Vu ND, Yen NTH, Hoang AQ, Minh TB, Kannan K, Tran TM (2021) Profiles of phthalic acid esters (PAEs) in bottled water, tap water, lake water, and wastewater samples collected from Hanoi, Vietnam. Sci Total Environ 788:147831
Lee EJ, Schwab KJ (2005) Deficiencies in drinking water distribution systems in developing countries. J Water Health 3:109–127
Li X, Ying G-G, Su H-C, Yang X-B, Wang L (2010) Simultaneous determination and assessment of 4-nonylphenol, bisphenol A and triclosan in tap water, bottled water and baby bottles. Environ Int 36:557–562
Li J, Zhao H, Xia W, Zhou Y, Xu S, Cai Z (2019) Nine phthalate metabolites in human urine for the comparison of health risk between population groups with different water consumptions. Sci Total Environ 649:1532–1540
Li C, Gan Y, Dong J, Fang J, Chen H, Quan Q, Liu J (2020) Impact of microplastics on microbial community in sediments of the Huangjinxia Reservoir—water source of a water diversion project in western China. Chemosphere 253:126740
Li N, Ying G-G, Hong H, Deng W-J (2021a) Perfluoroalkyl substances in the urine and hair of preschool children, airborne particles in kindergartens, and drinking water in Hong Kong. Environ Pollut 270:116219
Li N, Ying G-G, Hong H, Tsang EPK, Deng W-J (2021b) Plasticizer contamination in the urine and hair of preschool children, airborne particles in kindergartens, and drinking water in Hong Kong. Environ Pollut 271:116394
Li X, Fatowe M, Cui D, Quinete N (2022) Assessment of per-and polyfluoroalkyl substances in Biscayne Bay surface waters and tap waters from South Florida. Sci Total Environ 806:150393
Liebezeit G, Liebezeit E (2014) Synthetic particles as contaminants in German beers. Food Addit Contam: Part A 31:1574–1578
Liebezeit G, Liebezeit E (2015) Origin of synthetic particles in honeys. Polish J Food Nutr Sci 65:143–147
Liu X, Shi J, Bo T, Li H, Crittenden JC (2015) Occurrence and risk assessment of selected phthalates in drinking water from waterworks in China. Environ Sci Pollut Res 22:10690–10698
Liu G, Zhang Y, Knibbe W-J, Feng C, Liu W, Medema G, van der Meer W (2017) Potential impacts of changing supply-water quality on drinking water distribution: A review. Water Res 116:135–148
Liu T, Di Q-N, Sun J-H, Zhao M, Xu Q, Shen Y (2020) Effects of nonylphenol induced oxidative stress on apoptosis and autophagy in rat ovarian granulosa cells. Chemosphere 261:127693
Llorca M, Farré M, Picó Y, Müller J, Knepper TP, Barceló D (2012) Analysis of perfluoroalkyl substances in waters from Germany and Spain. Sci Total Environ 431:139–150
Loos R, Wollgast J, Huber T, Hanke G (2007) Polar herbicides, pharmaceutical products, perfluorooctanesulfonate (PFOS), perfluorooctanoate (PFOA), and nonylphenol and its carboxylates and ethoxylates in surface and tap waters around Lake Maggiore in Northern Italy. Anal Bioanal Chem 387:1469–1478
Lu G-H, Gai N, Zhang P, Piao H-T, Chen S, Wang X-C, Jiao X-C, Yin X-C, Tan K-Y, Yang Y-L (2017) Perfluoroalkyl acids in surface waters and tapwater in the Qiantang River watershed—Influences from paper, textile, and leather industries. Chemosphere 185:610–617
Luo Y-B, Yu Q-W, Yuan B-F, Feng Y-Q (2012) Fast microextraction of phthalate acid esters from beverage, environmental water and perfume samples by magnetic multi-walled carbon nanotubes. Talanta 90:123–131
Luo Q, Liu Z-h, Yin H, Dang Z, Wu P-x, Zhu N-w, Lin Z, Liu Y (2018) Migration and potential risk of trace phthalates in bottled water: a global situation. Water Res 147:362–372
Ma Y, Liu H, Wu J, Yuan L, Wang Y, Du X, Wang R, Marwa PW, Petlulu P, Chen X (2019) The adverse health effects of bisphenol A and related toxicity mechanisms. Environ Res 176:108575
Machell J, Mounce S, Boxall J (2010) Online modelling of water distribution systems: a UK case study. Drink Water Eng Sci 3(1):21–27
Maggioni S, Balaguer P, Chiozzotto C, Benfenati E (2013) Screening of endocrine-disrupting phenols, herbicides, steroid estrogens, and estrogenicity in drinking water from the waterworks of 35 Italian cities and from PET-bottled mineral water. Environ Sci Pollut Res 20:1649–1660
Makris KC, Andra SS, Botsaris G (2014) Pipe scales and biofilms in drinking-water distribution systems: undermining finished water quality. Crit Rev Environ Sci Technol 44:1477–1523
Man YB, Kang Y, Wang HS, Lau W, Li H, Sun XL, Giesy JP, Chow KL, Wong MH (2013) Cancer risk assessments of Hong Kong soils contaminated by polycyclic aromatic hydrocarbons. J Hazard Mater 261:770–776
Martine B, Cendrine D, Fabrice A, Marc C (2013) Assessment of adult human exposure to phthalate esters in the urban centre of Paris (France). Bull Environ Contam Toxicol 90:91–96
Matamoros V, Rodríguez Y, Albaigés J (2016) A comparative assessment of intensive and extensive wastewater treatment technologies for removing emerging contaminants in small communities. Water Res 88:777–785
Mintenig S, Löder M, Primpke S, Gerdts G (2019) Low numbers of microplastics detected in drinking water from ground water sources. Sci Total Environ 648:631–635
Moazzen M, Mahvi AH, Shariatifar N, Jahed Khaniki G, Nazmara S, Alimohammadi M, Ahmadkhaniha R, Rastkari N, Ahmadloo M, Akbarzadeh A (2018) Determination of phthalate acid esters (PAEs) in carbonated soft drinks with MSPE/GC–MS method. Toxin Reviews 37:319–326
Mukotaka A, Kataoka T, Nihei Y (2021) Rapid analytical method for characterization and quantification of microplastics in tap water using a Fourier-transform infrared microscope. Sci Total Environ 790:148231
Naidu R, Espana VAA, Liu Y, Jit J (2016) Emerging contaminants in the environment: risk-based analysis for better management. Chemosphere 154:350–357
Nascimento CF, Rocha FR (2018) Spectrofluorimetric determination of bisphenol A in tap waters by exploiting liquid-liquid microextraction in a sequential injection system. Microchem J 137:429–434
Neagu M, Constantin C, Bardi G, Duraes L (2021) Adverse outcome pathway in immunotoxicity of perfluoroalkyls. Curr Opin Toxicol 25:23–29
Net S, Delmont A, Sempéré R, Paluselli A, Ouddane B (2015) Reliable quantification of phthalates in environmental matrices (air, water, sludge, sediment and soil): a review. Sci Total Environ 515:162–180
Ojo AF, Peng C, Ng JC (2020) Assessing the human health risks of per-and polyfluoroalkyl substances: a need for greater focus on their interactions as mixtures. J Hazard Mater 407:124863
Ouda M, Kadadou D, Swaidan B, Al-Othman A, Al-Asheh S, Banat F, Hasan SW (2021) Emerging contaminants in the water bodies of the Middle East and North Africa (MENA): a critical review. Sci Total Environ 754:142177
Ozhan K, Kocaman E (2019) Temporal and spatial distributions of bisphenol A in marine and freshwaters in Turkey. Arch Environ Contam Toxicol 76:246–254
Park H, Choo G, Kim H, Oh J-E (2018) Evaluation of the current contamination status of PFASs and OPFRs in South Korean tap water associated with its origin. Sci Total Environ 634:1505–1512
Paul-Pont I, Lacroix C, Fernández CG, Hégaret H, Lambert C, Le Goïc N, Frère L, Cassone A-L, Sussarellu R, Fabioux C (2016) Exposure of marine mussels Mytilus spp. to polystyrene microplastics: toxicity and influence on fluoranthene bioaccumulation. Environ Pollut 216:724–737
Pelch KE, Reade A, Wolffe TA, Kwiatkowski CF (2019) PFAS health effects database: protocol for a systematic evidence map. Environ Int 130:104851
Picó Y, Soursou V, Alfarhan AH, El-Sheikh MA, Barceló D (2021) First evidence of microplastics occurrence in mixed surface and treated wastewater from two major Saudi Arabian cities and assessment of their ecological risk. J Hazard Mater 416:125747
Pivokonsky M, Cermakova L, Novotna K, Peer P, Cajthaml T, Janda V (2018) Occurrence of microplastics in raw and treated drinking water. Sci Total Environ 643:1644–1651
Prata JC (2018) Airborne microplastics: consequences to human health? Environ Pollut 234:115–126
Prata JC, da Costa JP, Lopes I, Duarte AC, Rocha-Santos T (2020) Environmental exposure to microplastics: an overview on possible human health effects. Sci Total Environ 702:134455
Pratesi CB, Santos Almeida MAAL, Cutrim Paz GS, Ramos Teotonio MH, Gandolfi L, Pratesi R, Hecht M, Zandonadi RP (2021) Presence and quantification of microplastic in urban tap water: a pre-screening in Brasilia, Brazil. Sustainability 13:6404
Priac A, Morin-Crini N, Druart C, Gavoille S, Bradu C, Lagarrigue C, Torri G, Winterton P, Crini G (2017) Alkylphenol and alkylphenol polyethoxylates in water and wastewater: a review of options for their elimination. Arab J Chem 10:S3749–S3773
Prokůpková G, Holadová K, Poustka J, Hajšlová J (2002) Development of a solid-phase microextraction method for the determination of phthalic acid esters in water. Anal Chim Acta 457:211–223
Psillakis E, Kalogerakis N (2003) Hollow-fibre liquid-phase microextraction of phthalate esters from water. J Chromatogr A 999:145–153
Qiu Y, Jing H, Shi H (2010) Perfluorocarboxylic acids (PFCAs) and perfluoroalkyl sulfonates (PFASs) in surface and tap water around Lake Taihu in China. Front Environ Sci Eng China 4:301–310
Qiu W, Zhan H, Hu J, Zhang T, Xu H, Wong M, Xu B, Zheng C (2019) The occurrence, potential toxicity, and toxicity mechanism of bisphenol S, a substitute of bisphenol A: a critical review of recent progress. Ecotoxicol Environ Saf 173:192–202
Quinete N, Wu Q, Zhang T, Yun SH, Moreira I, Kannan K (2009) Specific profiles of perfluorinated compounds in surface and drinking waters and accumulation in mussels, fish, and dolphins from southeastern Brazil. Chemosphere 77:863–869
Radke EG, Galizia A, Thayer KA, Cooper GS (2019) Phthalate exposure and metabolic effects: a systematic review of the human epidemiological evidence. Environ Int 132:104768
Raecker T, Thiele B, Boehme RM, Guenther K (2011) Endocrine disrupting nonyl-and octylphenol in infant food in Germany: considerable daily intake of nonylphenol for babies. Chemosphere 82:1533–1540
Rahman A, Sarkar A, Yadav OP, Achari G, Slobodnik J (2020) Potential human health risks due to environmental exposure to microplastics and knowledge gaps: a scoping review. Sci Total Environ 757:143872
Rajasärkkä J, Pernica M, Kuta J, Lašňák J, Šimek Z, Bláha L (2016) Drinking water contaminants from epoxy resin-coated pipes: a field study. Water Res 103:133–140
Ramos HM, Loureiro D, Lopes A, Fernandes C, Covas D, Reis L, Cunha M (2010) Evaluation of chlorine decay in drinking water systems for different flow conditions: from theory to practice. Water Resour Manage 24:815–834
Reade A, Quinn T, Schreiber JS, Scientific S, Contributing L (2019) PFAS in Drinking Water 2019. Natural resources defense council. https://www.nrdc.org/sites/default/files/assessment-for-addressing-pfas-chemicals-in-michigan-drinking-water
Regueiro J, Llompart M, Garcia-Jares C, Garcia-Monteagudo JC, Cela R (2008) Ultrasound-assisted emulsification–microextraction of emergent contaminants and pesticides in environmental waters. J Chromatogr A 1190:27–38
Richardson SD (2003) Disinfection by-products and other emerging contaminants in drinking water. TrAC, Trends Anal Chem 22:666–684
Richardson SD, Kimura SY (2016) Water analysis: emerging contaminants and current issues. Anal Chem 88:546–582
Rist S, Almroth BC, Hartmann NB, Karlsson TM (2018) A critical perspective on early communications concerning human health aspects of microplastics. Sci Total Environ 626:720–726
Ruczyńska W, Szlinder-Richert J, Nermer T (2020) The occurrence and distribution of nonylphenols and nonylphenol ethoxylates in different species of fish. Environ Sci Process Impacts 22:1057–1070
Rudel RA, Perovich LJ (2009) Endocrine disrupting chemicals in indoor and outdoor air. Atmos Environ 43:170–181
Saito N, Harada K, Inoue K, Sasaki K, Yoshinaga T, Koizumi A (2004) Perfluorooctanoate and perfluorooctane sulfonate concentrations in surface water in Japan. J Occup Health 46:49–59
Sakhi AK, Lillegaard ITL, Voorspoels S, Carlsen MH, Løken EB, Brantsæter AL, Haugen M, Meltzer HM, Thomsen C (2014) Concentrations of phthalates and bisphenol A in Norwegian foods and beverages and estimated dietary exposure in adults. Environ Int 73:259–269
Santana J, Giraudi C, Marengo E, Robotti E, Pires S, Nunes I, Gaspar EM (2014) Preliminary toxicological assessment of phthalate esters from drinking water consumed in Portugal. Environ Sci Pollut Res 21:1380–1390
Santhi V, Sakai N, Ahmad E, Mustafa A (2012) Occurrence of bisphenol A in surface water, drinking water and plasma from Malaysia with exposure assessment from consumption of drinking water. Sci Total Environ 427:332–338
Saravanan M, Nam S-E, Eom H-J, Lee D-H, Rhee J-S (2019) Long-term exposure to waterborne nonylphenol alters reproductive physiological parameters in economically important marine fish. Comp Biochem Physiol c: Toxicol Pharmacol 216:10–18
SCHER (2008) Phthalates in school supplies. https://ec.europa.eu/health/scientific_committees/opinions_layman/en/phthalates-school-supplies
Schirinzi GF, Pérez-Pomeda I, Sanchís J, Rossini C, Farré M, Barceló D (2017) Cytotoxic effects of commonly used nanomaterials and microplastics on cerebral and epithelial human cells. Environ Res 159:579–587
Schwaferts C, Niessner R, Elsner M, Ivleva NP (2019) Methods for the analysis of submicrometer-and nanoplastic particles in the environment. TrAC, Trends Anal Chem 112:52–65
Schwanz TG, Llorca M, Farré M, Barceló D (2016) Perfluoroalkyl substances assessment in drinking waters from Brazil, France and Spain. Sci Total Environ 539:143–152
Sedha S, Lee H, Singh S, Kumar S, Jain S, Ahmad A, Jardan YAB, Sonwal S, Shukla S, Simal-Gandara J (2021) Reproductive toxic potential of phthalate compounds–state of art review. Pharmacol Res 167:105536
Serôdio P, Nogueira J (2006) Considerations on ultra-trace analysis of phthalates in drinking water. Water Res 40:2572–2582
Shafique U, Schulze S, Slawik C, Böhme A, Paschke A, Schüürmann G (2017) Perfluoroalkyl acids in aqueous samples from Germany and Kenya. Environ Sci Pollut Res 24:11031–11043
Sharma BM, Bečanová J, Scheringer M, Sharma A, Bharat GK, Whitehead PG, Klánová J, Nizzetto L (2019) Health and ecological risk assessment of emerging contaminants (pharmaceuticals, personal care products, and artificial sweeteners) in surface and groundwater (drinking water) in the Ganges River Basin, India. Sci Total Environ 646:1459–1467
Shen M, Zeng Z, Wen X, Ren X, Zeng G, Zhang Y, Xiao R (2021) Presence of microplastics in drinking water from freshwater sources: the investigation in Changsha, China. Environ Sci Pollut Res 28(31):42313–42324
Shi W, Hu X, Zhang F, Hu G, Hao Y, Zhang X, Liu H, Wei S, Wang X, Giesy JP (2012) Occurrence of thyroid hormone activities in drinking water from eastern China: contributions of phthalate esters. Environ Sci Technol 46:1811–1818
Shi Y, Li D, Xiao L, Sheerin ED, Mullarkey D, Yang L, Bai X, Shvets IV, Boland JJ, Wang JJ (2022) The influence of drinking water constituents on the level of microplastic release from plastic kettles. J Hazard Mater 425:127997
Shiwaku Y, Lee P, Thepaksorn P, Zheng B, Koizumi A, Harada KH (2016) Spatial and temporal trends in perfluorooctanoic and perfluorohexanoic acid in well, surface, and tap water around a fluoropolymer plant in Osaka, Japan. Chemosphere 164:603–610
Shruti V, Pérez-Guevara F, Kutralam-Muniasamy G (2020) Metro station free drinking water fountain-a potential “microplastics hotspot” for human consumption. Environ Pollut 261:114227
Skutlarek D, Exner M, Färber H (2006) Perfluorinated surfactants in surface and drinking waters. Environ Sci Pollut Res (international) 13:299–307
Soares A, Guieysse B, Jefferson B, Cartmell E, Lester J (2008) Nonylphenol in the environment: a critical review on occurrence, fate, toxicity and treatment in wastewaters. Environ Int 34:1033–1049
Sodré FF, Locatelli MAF, Jardim WF (2010) Occurrence of emerging contaminants in Brazilian drinking waters: a sewage-to-tap issue. Water Air Soil Pollut 206:57–67
Su L, Nan B, Hassell KL, Craig NJ, Pettigrove V (2019) Microplastics biomonitoring in Australian urban wetlands using a common noxious fish (Gambusia holbrooki). Chemosphere 228:65–74
Subedi B, Codru N, Dziewulski DM, Wilson LR, Xue J, Yun S, Braun-Howland E, Minihane C, Kannan K (2015) A pilot study on the assessment of trace organic contaminants including pharmaceuticals and personal care products from on-site wastewater treatment systems along Skaneateles Lake in New York State, USA. Water Res 72:28–39
Takdastan A, Niari MH, Babaei A, Dobaradaran S, Jorfi S, Ahmadi M (2021) Occurrence and distribution of microplastic particles and the concentration of Di 2-ethyl hexyl phthalate (DEHP) in microplastics and wastewater in the wastewater treatment plant. J Environ Manage 280:111851
Tang CY, Li AQ, Guan YB, Yan L, Cheng XM, Ping L, Li SQ, Luo YX, Huang Q, Chen HY (2012) Influence of polluted SY River on child growth and sex hormones. Biomed Environ Sci 25:291–296
Thomaidi V, Tsahouridou A, Matsoukas C, Stasinakis A, Petreas M, Kalantzi O (2020) Risk assessment of PFASs in drinking water using a probabilistic risk quotient methodology. Sci Total Environ 712:136485
Thompson J, Eaglesham G, Mueller J (2011) Concentrations of PFOS, PFOA and other perfluorinated alkyl acids in Australian drinking water. Chemosphere 83:1320–1325
Titilawo Y, Adeniji A, Adeniyi M, Okoh A (2018) Determination of levels of some metal contaminants in the freshwater environments of Osun State, Southwest Nigeria: a risk assessment approach to predict health threat. Chemosphere 211:834–843
Tong H, Jiang Q, Hu X, Zhong X (2020) Occurrence and identification of microplastics in tap water from China. Chemosphere 252:126493
Ullah S, Alsberg T, Berger U (2011) Simultaneous determination of perfluoroalkyl phosphonates, carboxylates, and sulfonates in drinking water. J Chromatogr A 1218:6388–6395
USEPA (2011) Integrated risk information system. Environmental protection agency region I United State Environmental Protection Agency, Washington, DC. https://www.epa.gov/iris
USEPA (2016a) Health Effects Support Document for Perfluorooctane Sulfonate (PFOS). https://www.epa.gov/sites/default/files/2016-05/documents/pfos_hesd_final_508
USEPA (2016b) Health Effects Support Document for Perfluorooctanoic Acid (PFOA). https://www.epa.gov/sites/default/files/2016-05/documents/pfoa_hesd_final-plain
USEPA (2018) Public review draft: Human health toxicity values for perfluorobutane sulfonic acid and related compound potassium perfluorobutane sulfonate. https://www.epa.gov/sites/default/files/2018-11/documents/pfbs_public_comment_draft_toxicity_assessment_nov2018-508
Van Zijl MC, Aneck-Hahn NH, Swart P, Hayward S, Genthe B, De Jager C (2017) Estrogenic activity, chemical levels and health risk assessment of municipal distribution point water from Pretoria and Cape Town, South Africa. Chemosphere 186:305–313
Vargas-Berrones K, Bernal-Jácome L, de León-Martínez LD, Flores-Ramírez R (2020) Emerging pollutants (EPs) in Latin América: a critical review of under-studied EPs, case of study-Nonylphenol. Sci Total Environ 726:138493
Wang C, Huang P, Qiu C, Li J, Hu S, Sun L, Bai Y, Gao F, Li C, Liu N (2021) Occurrence, migration and health risk of phthalates in tap water, barreled water and bottled water in Tianjin, China. J Hazard Mater 408:124891
Weber F, Kerpen J, Wolff S, Langer R, Eschweiler V (2021) Investigation of microplastics contamination in drinking water of a German city. Sci Total Environ 755:143421
Wee SY, Aris AZ, Yusoff FM, Praveena SM (2020) Occurrence of multiclass endocrine disrupting compounds in a drinking water supply system and associated risks. Sci Rep 10:1–12
Whelton AJ, Nguyen T (2013) Contaminant migration from polymeric pipes used in buried potable water distribution systems: a review. Crit Rev Environ Sci Technol 43:679–751
WHO (2008) Guidelines for drinking-water quality, 3rd ed. https://www.who.int/publications-detail-redirect/9789241547611
WHO (2014) Water safety in distribution systems. https://www.who.int/publications-detail-redirect/9789241548892
Wongsasuluk P, Chotpantarat S, Siriwong W, Robson M (2014) Heavy metal contamination and human health risk assessment in drinking water from shallow groundwater wells in an agricultural area in Ubon Ratchathani province, Thailand. Environ Geochem Health 36:169–182
Xie L-N, Wang X-C, Dong X-J, Su L-Q, Zhu H-J, Wang C, Zhang D-P, Liu F-Y, Hou S-S, Dong B (2021) Concentration, spatial distribution, and health risk assessment of PFASs in serum of teenagers, tap water and soil near a Chinese fluorochemical industrial plant. Environ Int 146:106166
Xu J, Liang P, Zhang T (2007) Dynamic liquid-phase microextraction of three phthalate esters from water samples and determination by gas chromatography. Anal Chim Acta 597:1–5
Xue F, Wu J, Chu H, Mei Z, Ye Y, Liu J, Zhang R, Peng C, Zheng L, Chen W (2013) Electrochemical aptasensor for the determination of bisphenol A in drinking water. Microchim Acta 180:109–115
Yadav S, Jadeja NB, Dafale NA, Purohit HJ, Kapley A (2019) Pharmaceuticals and personal care products mediated antimicrobial resistance: future challenges. Pharmaceuticals and personal care products: waste management and treatment technology. Butterworth-Heinemann publisher 409–428
Yadav D, Rangabhashiyam S, Verma P, Singh P, Devi P, Kumar P, Hussain CM, Gaurav GK, Kumar KS (2021) Environmental and health impacts of contaminants of emerging concerns: recent treatment challenges and approaches. Chemosphere 272:129492
Yan Y, Zhu F, Zhu C, Chen Z, Liu S, Wang C, Gu C (2021) Dibutyl phthalate release from polyvinyl chloride microplastics: influence of plastic properties and environmental factors. Water Res 204:117597
Yang GC, Liou S-H, Wang C-L (2014a) The influences of storage and further purification on residual concentrations of pharmaceuticals and phthalate esters in drinking water. Water Air Soil Pollut 225:1968
Yang GC, Yen C-H, Wang C-L (2014b) Monitoring and removal of residual phthalate esters and pharmaceuticals in the drinking water of Kaohsiung City, Taiwan. J Hazard Mater 277:53–61
Yang X, Chen D, Lv B, Miao H, Wu Y, Zhao Y (2018) Dietary exposure of the Chinese population to phthalate esters by a Total Diet Study. Food Control 89:314–321
Ye X, Wang P, Wu Y, Zhou Y, Sheng Y, Lao K (2020) Microplastic acts as a vector for contaminants: the release behavior of dibutyl phthalate from polyvinyl chloride pipe fragments in water phase. Environ Sci Pollut Res 27:42082–42091
Zafeiraki E, Costopoulou D, Vassiliadou I, Leondiadis L, Dassenakis E, Traag W, Hoogenboom RL, van Leeuwen SP (2015) Determination of perfluoroalkylated substances (PFASs) in drinking water from the Netherlands and Greece. Food Addit Contam: Part A 32:2048–2057
Zha J, Sun L, Spear PA, Wang Z (2008) Comparison of ethinylestradiol and nonylphenol effects on reproduction of Chinese rare minnows (Gobiocypris rarus). Ecotoxicol Environ Saf 71:390–399
Zhang L, Liu S (2014) Investigation of organic compounds migration from polymeric pipes into drinking water under long retention times. Procedia Eng 70:1753–1761
Zhang L, Liu S, Liu W (2014) Investigation of organic matter migrating from polymeric pipes into drinking water under different flow manners. Environ Sci Process Impacts 16:280–290
Zhang H, Zhang Y, Li J, Yang M (2019) Occurrence and exposure assessment of bisphenol analogues in source water and drinking water in China. Sci Total Environ 655:607–613
Zhang M, Li J, Ding H, Ding J, Jiang F, Ding NX, Sun C (2020a) Distribution characteristics and influencing factors of microplastics in urban tap water and water Sources in Qingdao, China. Anal Lett 53:1312–1327
Zhang Z-M, Zhang J, Zhang H-H, Shi X-Z, Zou Y-W, Yang G-P (2020b) Pollution characteristics, spatial variation, and potential risks of phthalate esters in the water–sediment system of the Yangtze River estuary and its adjacent East China Sea. Environ Pollut 265:114913
Zhang Y-J, Guo J-L, Xue J-c, Bai C-L, Guo Y (2021) Phthalate metabolites: characterization, toxicities, global distribution, and exposure assessment. Environ Pollut 291:118106
Zuccarello P, Ferrante M, Cristaldi A, Copat C, Grasso A, Sangregorio D, Fiore M, Conti GO (2019) Exposure to microplastics (< 10 μm) associated to plastic bottles mineral water consumption: the first quantitative study. Water Res 157:365–371
Acknowledgements
We thank Dr. Bruce Spittle for helping us in English editing the paper.
Author information
Authors and Affiliations
Contributions
Azam Mohammadi: writing original draft, methodology; Sina Dobaradaran: project administration, conceptualization, supervision, writing—review and editing; Torsten C. Schmidt: writing—review and editing; Mohammad Malakootian: writing—review and editing; Jörg Spitz: writing—review and editing.
Corresponding author
Ethics declarations
Consent for publication
All authors have read the manuscript and have agreed to submit it in its current form for consideration for publication in the Journal.
Competing interests
The authors declare no competing interests.
Additional information
Responsible Editor: Roland Peter Kallenborn
Publisher's note
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
Rights and permissions
Springer Nature or its licensor holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.
About this article
Cite this article
Mohammadi, A., Dobaradaran, S., Schmidt, T.C. et al. Emerging contaminants migration from pipes used in drinking water distribution systems: a review of the scientific literature. Environ Sci Pollut Res 29, 75134–75160 (2022). https://doi.org/10.1007/s11356-022-23085-7
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s11356-022-23085-7