Abstract
Telomere length homeostasis is essential for cell survival. In humans, telomeres shorten as a function of age. Short telomeres are known determinants of cell senescence and longevity. The yeast Saccharomyces cerevisiae expresses telomerase and maintains a strict telomere length homeostasis during vegetative growth. We have previously reported that different environmental signals promote changes in telomere length in S. cerevisiae. In particular, exposure to ethanol induces an extensive telomere elongation response due to a reduction in RAP1 mRNA and protein levels. Here we show that the reduction in Rap1 protein levels disrupts the physical interaction between Rap1 and Rif1, which in turn reduces the recruitment of these two proteins to telomeres during G2-phase. Although elongation of the shortest telomeres has been shown to depend on the Rif2 telomeric protein and on the Tel1(ATM) protein kinase, we show here that the extensive telomere elongation in response to ethanol exposure is Rif1 and Mec1 (ATR)-dependent. Our results fit a model in which Rif1 and Rap1 form a complex that is loaded onto telomeres at the end of S-phase. Reduced levels of the Rap1–Rif1 complex in ethanol lead to continuous telomere elongation in a Mec1-dependent process.
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Introduction
Telomeres are nucleoprotein structures located at the ends of the eukaryotic chromosomes, essential for chromosome function, stability and replication. Telomeres protect chromosome ends and prevent them from being recognized as double strand breaks and repaired, an event that could lead to undesired chromosomal rearrangements (Chan and Blackburn 2002; de Lange 2009; Levy et al. 1992). In most eukaryotes, the telomeric DNA consists of tandem repeat tracts whose overall length is highly regulated (Blackburn 2000). This telomeric DNA sequence is synthesized by a ribonucleoprotein enzyme named telomerase (Smogorzewska and de Lange 2004).
Despite the striking variation in telomere length between organisms, telomere length is tightly regulated, as it affects telomere and cell function (Harrington 2003). An inverse correlation between age and telomere length has been observed in humans, and short telomeres are also associated with age-related disorders and cancer (Blasco 2005). In higher eukaryotes, telomerase is highly expressed mainly at the early stages of development (Blackburn 2001; Collins and Mitchell 2002). In somatic cells, however, telomerase expression is low and telomeres shorten with each cell division (Harley et al. 1994; Hayflick 1965). This progressive telomere shortening represents a ‘molecular clock’ that underlies cellular aging (Blasco 2005; Holt et al. 1996). Reactivation of telomerase in cultured cells results in extended life span leading to their apparent immortalization (Bodnar et al. 1998). In cultures of cells that lack telomerase activity, there is a progressive decline in the fraction of growing cells (Shay and Wright 2011). It has been shown that replenishing telomeres by an activated telomerase or by recombination (ALT) is one of the few essential steps that a normal human fibroblast cell must take on its way to become malignant (Hahn et al. 1999). Thus, understanding how telomere length is monitored has significant medical implications especially in the fields of aging and cancer.
The relative uniformity in telomere size is achieved by a mechanism able to “count” telomere-binding proteins (e.g., Rap1 in yeast and TRF1 in humans) that presumably affects chromatin structure and accessibility of the telomerase and nucleases to the chromosomal ends (Marcand et al. 1999). Rap1 is the major component of telomeric chromatin in the budding yeast. The RAP1 gene is essential, mainly due to its roles as a transcription regulator of ribosomal genes (Chymkowitch et al. 2015; Garbett et al. 2007; Schawalder et al. 2004; Wade et al. 2004). However, a deletion of Rap1 C-terminal region leads to telomere lengthening and to telomeric ssDNA accumulation due to its inability to recruit the Rap1-binding proteins Rif1 and Rif2 (Wotton and Shore 1997). This elongation depends on the conserved MRX complex, consisting of the Mre11, Rad50 and Xrs2 (Tsukamoto et al. 2001); its mammalian counterpart, MRN, has the Nbs1 protein replacing Xrs2. Deletion of either RIF1 or RIF2 leads to substantial elongation of telomeres, demonstrating their function as negative regulators of telomere length. The two proteins seem to act by different mechanisms, as a Δrif1 Δrif2 double mutant exhibits longer telomeres than each of the double mutants (Wotton and Shore 1997). In the absence of either one of the Rif proteins, the frequency of telomerase recruitment events (but not the extent of telomerase activity of each event) is increased (Shore and Bianchi 2009; Teixeira et al. 2004). Thus, the presence of the Rif proteins precludes recruitment of telomerase and limits telomerase action (which only takes place at late S-phase), rather than controlling its activity once it is recruited (Gallardo et al. 2011). In yeast cells, telomerase is constitutively active, and is more likely to be associated with elongation of the shortest telomeres in the cell (Teixeira et al. 2004). This preferential elongation of short telomeres is induced by depletion of Rif2, which leads to preferential recruitment of MRX and Tel1, thereby promoting elongation of the shortest telomeres (McGee et al. 2010; Sabourin et al. 2007).
Yeast cells are an excellent model system to study telomere biology (Adamczyk et al. 2016; Millet and Makovets 2016; Simonicova et al. 2015). Yeast cells adapt rapidly to different stressful conditions (Chidi et al. 2016, Eleutherio et al. 2015; Ho and Gasch 2015; Nishida-Aoki et al. 2015; Nishida et al. 2014). In previous work we have shown that upon exposure to ethanol yeast telomeres become extensively elongated (Romano et al. 2013). This telomere elongation response is due to a reduction in RAP1 transcription levels, which in turn result in reduced Rap1 protein levels (Romano et al. 2013). Here we show that upon ethanol exposure, the reduced physical interaction between Rap1 and Rif1 proteins causes reduced recruitment, particularly at the G2/M-stage of the cell cycle. Moreover, we have found an unexpected role for the Mec1 kinase (the yeast ortholog of ATR), a central protein of the response to DNA damage, in the extensive telomere elongation response upon ethanol exposure. Altogether, these results shed new light to our understanding of telomere length regulation.
Materials and methods
Yeast strains
Name | Phenotype | References |
---|---|---|
BY4741 | MATA Δura3 Δmet15 Δleu2 Δhis3 | (Brachmann et al. 1998) |
Δsml1 | MATalpha ade2::hisG his3-200 Δleu2 Δlys2 Δmet15 trp1-63 Δura3 Δsml1::HIS3 | (Chakhparonian et al. 2005) |
Δsml1Δtel1 | MATalpha ade2::hisG his3-200 Δleu2 Δlys2 Δmet15 trp1-63 Δura3 Δsml1::HIS3 tel1::LEU2 | (Chakhparonian et al. 2005) |
Δsml1Δmec1 | MATalpha ade2::hisG his3-200 Δleu2 Δlys2 Δmet15 trp1-63 Δura3 Δsml1::HIS3 mec1::TRP1 | (Chakhparonian et al. 2005) |
Δsml1Δtel1Δmec1 | MATalpha ade2::hisG his3-200 Δleu2 Δlys2 Δmet15 trp1-63 Δura3 Δsml1::HIS3 mec1::TRP1 tel1::LEU2. | (Chakhparonian et al. 2005) |
YhRif1-HA | MATa Δura3 Δmet15 Δleu2 Δhis3 Δbar1 RIF1-HA | This study |
YhRif2-Myc | MATa Δura3 Δmet15 Δleu2 Δhis3 Δbar1 RIF2-13Myc | This study |
YhDoubleRif-Tag | MATa Δura3 Δmet15 Δleu2 Δhis3 Δbar1 RIF1-HA RIF2-13Myc | This study |
Mec1-100 | MATa, sml1::kanMX mec1-100::LEU2 mec1::HIS3 DDC2-GFP::TRP1 | (Tercero et al. 2003) |
Growth media
YPD (yeast rich medium) 1% Bacto yeast extract (DIFCO), 2% Bacto peptone (DIFCO), 2% Glucose. Any other stressing agent is being added according to its final concentration into the medium. For selection, 200 mg/l of G418 Geneticin (CalBioChem) or 200 mg/l of Hygromycin B (Invitrogen) is added.
YPD + ethanol Normal YPD medium containing also 5% ethanol.
SD Complete (yeast defined medium) 0.67% Bacto yeast nitrogen base w/o amino acids (DIFCO), 2% glucose. All amino acids and nucleobases are added according to requirements.
SD for G418/Hygromycin −0.17% YNB w/o amino acids and ammonium sulfate (DIFCO), 0.1% MSG (l-glutamic acid sodium salt hydrate) (SIGMA), 2% glucose containing 200 mg/l of G418 Geneticin (CalBioChem) or 200 mg/l of Hygromycin B (Invitrogen).
Flow cytometry
200 µl of a logarithmic cell culture (0.6 OD600) were harvested, resuspended in 60 µl of 50 mM Tris pH 7.5 and 140 µl of ethanol was added; cells were then kept overnight at 4 °C. Fixed cells were centrifuged and washed once in 200 µl of 50 mM Tris pH 7.5 buffer and resuspended in 100 µl RNAse (0.2 mg/ml in 50 mM Tris pH 7.5) for 2 h at 37 °C. In addition, proteinase-K (0.2 mg/ml in 50 mM Tris pH 7.5) was added to each tube and cells were incubated for 60 additional minutes at 50 °C. 20 µl of the sample was taken into a new tube and a 180 µl of 18 µg/ml propidium iodide 50 mM Tris pH 7.5 was added. The samples were kept in the dark at 4 °C overnight, sonicated twice at low setting (20% power) for 3–5 s and stored in the dark at 4 °C. The flow cytometry MACSQuant system was used for reading. Results were analyzed using either the Flowing Software or the FlowJo program.
Telomere southern blot (Telo-blot)
2.5 µg of genomic DNA was digested with XhoI and incubated for 16 h at 37 °C. The DNA is separated on a 1% agarose gel and blotted onto NYTRAN nylon membrane. The membranes are hybridized to an S. cerevisiae-specific telomeric probe and size-control fragments (Romano et al. 2013). Hybridizations were carried out overnight in Church buffer (BSA 1%, buffer phosphate 0.5 M, EDTA 1 mM and SDS 7%) in 30 ml, and washed three times (each one for 20 min in 40 ml) with the following dilutions of SCC × 20 (0.5 M NaCl, 0.05 m C6H5Na3O7): SSC × 2 + 0.1% SDS, SSC × 0.2 + 0.1% SDS and finally with SCC × 2. Hybridizations and washes were performed at 65 °C. A Fujicom film was exposed (at −70 °C) for 3 days.
Telomere length analysis
Telomere length was measured using the Tel-Quant program (Rubinstein et al. 2014).
Fitness and competition experiments ~106 cells were grown for 24 h in a Tecan Horizon robot, and OD was automatically measured every 30 min. For competition experiments cells marked with either the KanMX or HygMX markers were mixed in a 1:1 ratio, and grown as described.
ChIP
Typically, 50 ml of a log culture (5 × 107 cells/ml) were cross-linked for 30 min in 1% formaldehyde. The cross-linker was quenched by the addition of glycine to 125 mM and the cells were incubated for 5 min at room temperature. Cells were washed twice with TBS + 10% glycerol. Cells were vortexed for 45 min in 600 µl of lysis buffer (50 mM HEPE pH 7.5, 1% triton, 0.1% SDS, 0.1% deoxycholate, 2.5 mM EDTA, 0.5 M NaCl) supplemented with protease inhibitors (Roche) and glass beads. The crude lysate was sonicated to an average fragment size of 500 bp (8 × 10 s pulses at 80% power levels using a Sonic Vibra cell sonicator) after which the supernatant was clarified (14,000 rpm, 20 min). Protein concentrations were used to normalize all samples. 450 µl of the clarified lysates were used for immunoprecipitations. The immune complexes were retrieved using protein G beads (Adar Biotech) and washed using lysis buffer, wash buffer (250 mM LiCl, 0.5% NP40, 0.5% deoxycholate, 5 mM EDTA) and TE. DNA was eluted, cross-linking was reversed and the DNA was ethanol precipitated and resuspended in 100 µl of TE. 5 µl were used for RT-PCR (ABI StepOnePlus™ Real-Time PCR System); primer concentration and cycles number were calibrated individually for each reaction. Every RT-PCR was carried out simultaneously on input DNA and on the relevant IP to control for changes in PCR conditions.
The association of each relevant protein the Y′-element telomeres was detected using Santa Cruz Mouse anti-Myc or anti-HA monoclonal IgG antibodies or the Rap1 polyclonal antibody. Real-time PCRs (RT-PCRs) were carried out using the following primers:
Y′-element 5′-GGCTTGATTTGGCAAACGTT-3′, and 5′-GTGAACCGCTACCATCAGCAT-3′.
ARO1 (control) 5′-GTCGTTACAAGGTGATGCC-3′, and 5′- CGAAATAGCGGCAACAAC-3′.
The relative fold enrichment\depletion of the telomere-associated protein was calculated as follows: [tel-IP/ARO1-IP]/[tel-input/ARO1-input].
Co-IP
Yeast cells were grown to a concentration of ~2 × 107 cells/ml. Cells (100 ml) were harvested, washed twice with DDW and resuspended in 4 ml of PBS buffer (0.5% tween, 10% glycerol, 1 mM PMSF [Sigma], protease inhibitors). An equal volume of glass beads (diameter 0.5 mm) was added. Breakage was achieved by vortexing for 60 min at 4 °C. The supernatant was used for input and for immunoprecipitation. One microgram of antibody was added and incubated overnight at 4 °C. 20 µl of protein A-Sepharose and G-Sepharose beads (Invitrogen) were added, and the incubation continued for 2 h. The immune precipitates were washed 5 times for 5 min with PBS buffer and subsequently resuspended in 40 µl of SDS-PAGE sample buffer. 30–40 µl of the eluted proteins were analyzed by SDS-PAGE and Western blotting with anti Rap1 anti-HA and anti-Myc antibodies.
Western blot
Yeast cells were collected by centrifugation, resuspended in 600 μl of phosphate-buffered saline with 1% Triton X-100 (PBST), supplemented with a protease inhibitor cocktail (ROCHE), and subjected to mechanical rupture using glass beads. The cell debris was removed by centrifugation, and the supernatants were applied onto 0.1 M dithiothreitol, and incubated at 80 °C for 10 min before SDS-PAGE (Resolving gel: 29:1 acrylamide, 1.5 M Tris–HCl pH 8.8, 10% SDS (pH 7.2), 9.7 ml H2O, 100 µl 10% APS and 10 µl TEMED. Stacking gel: 30% bis/acrylamide, 1 M Tris–HCl pH 6.8, 10% SDS (pH 7.2), 5.5 ml H2O, 800 µl 10% APS and 8 µl TEMED). The samples were run with SDS-PAGE buffer (Tris–Glycine) at 100 V until the samples have passed the stacking gel and then at 160 V till the samples have been fully separated. Transfer to nitrocellulose was done in transfer buffer (200 ml of methanol, 3.03 gr Tris base, 14.4 gr glycine) at 500 m AMP and verified by staining with Ponceau-S dye. The blot was blocked with milk (5%) for at least 60 min at room temperature. Primary antibody was added for 12 h at 4 °C. The blot was washed 3 × 5 min with TBST (Tris-buffered saline Tween-20) and secondary antibody was added for 1 h. The blot was washed 3 × 5 min with TBST and subjected to ECL (Amersham). Protein quantitation was carried out with the ImageJ software (Girish and Vijayalakshmi 2004).
Results
As previously reported, exposure to ethanol induces an extensive telomere elongation response in S. cerevisiae (Fig. 1a), due to a reduction in Rap1 protein levels [Fig. 1b, (Romano et al. 2013)], but not Rif1 or Rif2 levels (Fig. 1c, d). This telomere elongation response is accompanied by an increase in telomere length variability (Fig. 1a), indicating that cells have lost their homeostasis-specific ability to particularly elongate the short telomeres. Indeed, the fact that mutants in the Tel1-MRX pathway [which preferentially elongates the shortest telomeres (Arneric and Lingner 2007); (Chang et al. 2007)] do not impair the ethanol telomere elongation response supports these observations (Romano et al. 2013).
Since telomere regulation is dynamic, it is possible that Rif1 or Rif2 protein levels are slightly affected by ethanol at a very specific stage of the cell cycle, and thereby we are unable to detect these changes in unsynchronized cultures. To deal with this problem, we followed the levels of Rif1 and Rif2 proteins throughout the cell cycle. Cells were grown overnight in YPD, diluted and allowed to reach the mid-logarithmic stage either in YPD or YPD + 5% ethanol. At this stage, alpha-factor was added to synchronize the cells in G1. Then cells were released back into YPD or YPD + 5% ethanol medium (the same in which the cells were grown prior to cell cycle arrest). Cells were collected every 10 min for Western blot (WB) analysis, and DNA content was used to determine cell cycle progression by flow cytometry (FC) analysis (Fig. 2a). When comparing the initial protein levels in G1-arrested cells between the YPD and ethanol-containing media, we can detect a moderate reduction in Rap1 protein levels (as previously described in Fig. 1b). When cells progress through the cell cycle in YPD, Rap1 protein levels remain unchanged, the level of Rif1 decreases and that of Rif2 increases towards the G2-phase (Fig. 2b). In ethanol-containing medium, however, we can see a dramatic upregulation of Rif1 when cells enter S-phase, which continues to increase and peaks at the G2/M-stage. In contrast, and only a moderate elevation in Rap1 and Rif2 levels can be observed towards the end of S-phase. These results by themselves cannot explain the dramatic telomere elongation seen upon exposure to ethanol, as Rif1 is considered a negative regulator of telomerase, and an increase in its activity should thus lead to decreased telomerase activity.
To further explore the effect of ethanol exposure on the nucleoprotein structure of telomeres during the different cell cycle stages, we performed Co-Immunoprecipitation (Co-IP), using an anti-Rap1 polyclonal antibody, in an unsynchronized cell culture, and in G1- and G2/M- phase arrested cultures. This allowed us to map the timing of interaction between Rap1 and Rif proteins, and whether this interaction is affected by the exposure to ethanol. In an unsynchronized YPD culture, we can detect protein interactions between Rap1 and both Rif1 and Rif2 proteins (Fig. 2c, d). However, upon ethanol exposure, the interaction between Rap1 and Rif1 becomes almost undetectable, whereas the interaction between Rap1 and Rif2 seems to be intact (Fig. 2c, d). When cells are arrested in G1 (using alpha-factor) the interaction between Rap1 and Rif1 cannot be detected, either in YPD or ethanol-containing media, whereas the interaction between Rap1 and Rif2 is still unaffected. This result suggests that during G1-phase, Rif1 plays no role in telomere regulation, and that telomere homeostasis is mainly directed through the Rap1–Rif2 interaction. In contrast, at the end of S/G2/M-phase, when the association of Rif1 to telomeres is suggested to be at its peak (Sabourin et al. 2007), we were able to detect a strong interaction between Rap1 and Rif1 in YPD medium, but this interaction is reduced by a factor of 2 in ethanol (Fig. 2c, d). These results suggest that ethanol exposure induces telomere elongation by dysregulating the interaction between Rap1 and Rif1. The fact that ethanol exposure seems to have no effect on Rap1–Rif2 interaction fits with the results that telomere elongation in response to ethanol is Tel1-MRX independent (Romano et al. 2013), as this is the regulatory branch negatively regulated by Rif2.
To directly test the cell cycle dependent effect of the Rap1–Rif1 protein interaction dysregulation on telomere structure, we performed Telomeric Chromatin Immunoprecipitation (Telo-ChIP) assays for Rap1, Rif1 and Rif2 at specific cell cycle stages. We started by monitoring the association of Rap1 to telomeres in synchronized cell cultures grown in YPD or in YPD + ethanol media throughout the different cell cycle stages (Fig. 3a, b). In YPD medium, the association levels of Rap1 remain fairly constant during the transition from G1 to S, increasing dramatically at late S-phase. The pattern of Rap1 recruitment to telomeres very much resembles previously reported pattern of recruitment to telomeres of Rif1 (Sabourin et al. 2007). When cells are exposed to ethanol the pattern of Rap1 recruitment to telomeres is altered and the peak of Rap1 association to telomeres is now shifted toward early S-phase, followed by a reduction in protein association levels to telomeres in late S/G2. An additional set of Telo-ChIP data for arrested cells in G1- or G2/M-phase (using either alpha-factor or Benomyl) supports these findings (Fig. 3c). As we can see, in G1-arrested cells Rap1 is recruited to telomeres at higher levels in the presence of ethanol than in its absence. The level of Rif1 is slightly elevated too, whereas the recruitment of Rif2 is unaffected (Fig. 3c). In G2/M arrested cells, the situation seems to be different: a dramatic reduction in Rap1 association levels to telomeres upon ethanol exposure is detected. Concomitantly, Rif1 association to telomeres is also significantly decreased. In contrast, the association levels to telomeres of Rif2 seem to be intact. As an additional control, we also measured the recruitment of Sir4, an additional protein known to bind Rap1 (Luo et al. 2002); as with Rif2, we found no effect of ethanol (Fig. 3d). We conclude that ethanol particularly affects the recruitment of Rap1 and Rif1 to telomeres during G2/M.
As stated above, Tel1 regulates the preferential elongation of short telomeres (Arneric and Lingner 2007) by a pathway that also includes the MRX complex [Mre11, Rad50, Xrs2; (Tsukamoto et al. 2001)]. The fact that telomeres can be elongated by ethanol in the absence of Tel1 or of components of the MRX complex is surprising; notably, the wide size distribution of telomeres observed upon exposure to ethanol is consistent with a mechanism independent of the one that preferentially elongates the shortest telomeres, which depends on the Tel1 pathway (Chang et al. 2007).
This observation led us to question whether the ATR-related protein Mec1 could be the kinase necessary for the telomerase-dependent telomere elongation in the presence of ethanol. We tested the telomeric response to ethanol in single Δtel1 and Δmec1 mutants, and in freshly created double mutant strains (as MEC1 is essential, these strains are deleted for the SML1 gene to suppress the essential function of MEC1). Our results show that, as expected, the Δtel1 mutant has very short telomeres; however, it experiences a significant telomere elongation upon exposure to ethanol (Fig. 4a, b). In contrast, the Δmec1 mutant, which has telomeres of wild-type size, shows no change in telomere length when ethanol is added; a similar result is seen for the double mutant Δtel1 Δmec1. Thus, Mec1 (ATR ortholog), rather than Tel1 (ATM ortholog) is responsible for the response to ethanol. As a confirmation, we tested the telomeric response to ethanol of a strain that carries the mec1-100 allele, which is defective in both the G1/S and intra-S DNA damage checkpoints (Paciotti et al. 2001). Cells of this strain were also unresponsive to ethanol (Fig. 4b), confirming that Mec1 is indeed the main kinase involved in the extensive telomere elongation in response to exposure to ethanol.
Discussion
Telomeres are dynamic and their elongation is cell cycle regulated [reviewed in (Harari and Kupiec 2014; Kupiec 2014)]. Telo-ChIP results of different telomeric components have determined the specific time points in which these proteins are recruited to telomeres during the cell cycle. Previous work by the Zakian lab has established that Rif1 is present at telomeres throughout the cell cycle. However, during late S and G2 stages, Rif1 levels at telomeres are particularly elevated (Sabourin et al. 2007), suggesting that this is the step were Rif1 function in telomere regulation takes place. Our Telo-ChIP results show that the Rap1 pattern of recruitment to telomeres resembles the telomeric recruitment pattern of Rif1 (Fig. 3d). In addition, we have shown by Co-IP that the physical interaction between Rap1 and Rif1 is dramatically enriched during G2/M-phase (compared to that seen during G1-phase), and that upon exposure to ethanol this interaction is reduced (Fig. 3), in contrast to the physical contact between Rap1 and Rif2, which seems to be stable throughout the cell cycle, and appears also to be unaffected by ethanol exposure (Fig. 2b, d). One possible model to explain these results (Fig. 5) is that the Rap1–Rif1 complex is created in early/mid S-phase, but only recruited to telomeres at late S/G2-phase to fulfill Rif1’s role as a negative telomerase regulator. Together with the previously discussed data, these results favors a model in which Rap1 and Rif1 are recruited to telomeres during late S and G2/M stages as a complex, which negatively regulates telomerase activity. In the presence of ethanol, we have detected a reduction in Rap1–Rif1 protein interaction during G2/M-phase (Fig. 2d). In addition, our Telo-ChIP data detects a reduction in Rap1 and Rif1 protein levels at telomeres during G2/M-phase, but not in G1-phase (Fig. 3c, d). This supports a model in which a reduction in protein–protein interaction between Rap1 and Rif1 due to lower Rap1 levels leads to a reduction in the recruitment of these proteins to telomeres (as a complex) during late S and G2 stages, and thereby leads to non-regulated extensive telomerase activity at telomeres. The fact that the reduced interaction between Rap1 and Rif1 upon ethanol exposure is specific and cannot be detected in the case of Rif2, suggest that this reduction in protein–protein interaction is not the consequence of a global Rap1 dysfunction at telomeres due to the reduced Rap1 protein levels (Fig. 5).
Only a few telomeres are elongated in a given cell cycle. In a single telomere extension assay (STEX), it was found that ~10% of wild-type length telomeres (~300 bp long) are elongated by telomerase, while very short telomeres (~100 bp long) are lengthened ~50% of the time (Teixeira et al. 2004). Rif2 was found to be quite evenly associated with telomeres throughout the cell cycle. However, at short telomeres the levels of Rif2 were shown to be reduced (Sabourin et al. 2007). This reduction in Rif2 levels, which leads to recruitment of the MRX complex and the Tel1 kinase, is the signal which marks short telomeres for elongation by telomerase. In the absence of Rif2 (Δrif2 cells), Tel1 no longer binds to short telomeres better than to those of normal size (McGee et al. 2010). Our results indicate that Δtel1 strains exhibit no defect in telomere elongation in response to ethanol and suggest that Tel1 is not the kinase that regulates this extensive telomere elongation. In other words, telomere elongation upon exposure to ethanol does not depend on the same mechanism that leads to the preferential elongation of short telomeres.
Mec1, the main checkpoint kinase in yeast, was thought to have a minor role in telomere length regulation since mutations in MEC1 exhibit only a mild telomeric phenotype compared to tel1 mutants (Ritchie et al. 1999). Consistent with this observation, Mec1 recruitment to telomeres is only detected at ultra-short telomeres which are already considered to be nonfunctional (Abdallah et al. 2009; Gadaleta et al. 2016; Hector et al. 2012; McGee et al. 2010). We show that two different mec1 mutants (Δmec1 and mec1-100) exhibit telomeres of wild-type length (and thus are capable of coping with the “end-replication problem”) but show no telomere elongation upon exposure to ethanol, indicating that Mec1 activity is necessary for this extensive telomere elongation response (Fig. 4). Thus, whereas Tel1 activity is necessary mainly for the maintenance of short telomeres and for normal telomerase activity during late S-phase, Mec1 may have additional functions in extensive telomerase activity during G2/M. Mec1 has been proposed to play a role in promoting telomere recombination in senescent cells with short telomeres (Simon et al. 2016). We propose that Mec1 may facilitate telomerase activity in cells with stalled replication forks as a way to solve replication problems at the end of the S-phase. This is consistent with models of telomere length maintenance in which the replication fork plays a central role in determining the activity of telomerase (Greider 2016). Mec1 is a central regulator of late origin firing and the resolution of stalled replication forks. Ethanol could cause its effect by affecting fork progression; future work should concentrate on testing possible fork stalling at telomeres in the presence of alcohols. It will also be interesting to analyze industrial yeast strains, used in the ethanol and biotechnology industries (Chidi et al. 2016; Cubillos 2016; Piccirillo et al. 2016; Yadav et al. 2016).
Although these new observations regarding telomere regulation were mostly concluded from experiments involving exposure to ethanol, they provide us also with new insights into normal telomere regulation and emphasize the complexity of telomere length regulation.
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Acknowledgements
We thank all members of the Kupiec Group for encouragement and support. We thank Raymond Wellinger for strains and Judy Berman (Tel Aviv University) for Rap1-specific antibodies.
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This research was supported by grants from the Israel Science Foundation, Israel Cancer Association and Israel Cancer Research Foundation to M.K.
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Communicated by M. Kupiec.
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Harari, Y., Kupiec, M. Mec1ATR is needed for extensive telomere elongation in response to ethanol in yeast. Curr Genet 64, 223–234 (2018). https://doi.org/10.1007/s00294-017-0728-1
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DOI: https://doi.org/10.1007/s00294-017-0728-1