Overview
- Recommended management practices in soil/water/crop/vegetation management
- Climate change and Food Security in South Asia
- Melting of Himalayan Glaciers
- Includes supplementary material: sn.pub/extras
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Keywords
Table of contents (35 chapters)
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CLIMATE CHANGE IN SOUTH ASIA
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CLIMATE CHANGE AND WATER RESOURCES
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Climate Change and The Environment
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Climate Change and Soil Degradation
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CLIMATE CHANGE AND FOOD SECURITY
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From the reviews:
“This volume comprises 35 chapters of papers arising from a meeting held in Dhaka, Bangladesh in August 2008 to explore the consequences of the changing climate on the food security of people in the South Asia region. … this is a very informative and useful summary of climate change and crop production research in South Asia and especially Bangladesh.” (Peter J. Gregory, Food Security, Vol. 3, 2011)Editors and Affiliations
Bibliographic Information
Book Title: Climate Change and Food Security in South Asia
Editors: Rattan Lal, Mannava V.K. Sivakumar, S.M.A. Faiz, A.H.M. Mustafizur Rahman, Khandakar R. Islam
DOI: https://doi.org/10.1007/978-90-481-9516-9
Publisher: Springer Dordrecht
eBook Packages: Earth and Environmental Science, Earth and Environmental Science (R0)
Copyright Information: Springer Science+Business Media B.V. 2011
Hardcover ISBN: 978-90-481-9515-2Published: 28 October 2010
Softcover ISBN: 978-94-017-8135-0Published: 12 November 2014
eBook ISBN: 978-90-481-9516-9Published: 17 October 2010
Edition Number: 1
Number of Pages: XXII, 600
Topics: Soil Science & Conservation, Climate Change/Climate Change Impacts, Plant Genetics and Genomics, Forestry Management, Sustainable Development