Abstract
Agrobacterium-mediated transformation in chickpea was developed using strain LBA4404 carrying nptII, uidA and cryIAc genes and transformants selected on Murashige and Skoog’s basal medium supplemented with benzyladenine, kinetin and kanamycin. Integration of transgenes was demonstrated using polymerase chain reaction and Southern blot hybridization of T0 plants. The expression of CryIAc delta endotoxin and GUS enzyme was shown by enzyme linked immunosorbent assay and histochemical assay respectively. The transgenic plants (T0) showed more tolerance to infection by Helicoverpa armigera compared to control plants. Various factors such as explant source, cultivar type, different preculture treatment period of explants, co-cultivation period, acetosyringone supplementation, Agrobacterium harboring different plasmids, vacuum infiltration and sonication treatment were tested to study the influence on transformation frequency. The results indicated that use of epicotyl as explant, cultivar ICCC37, Agrobacterium harboring plasmid pHS102 as vector, preculture of explant for 48 h, co-cultivation period of 2 days at 25°C and vacuum infiltration for 15 min produced the best transformation results. Sonication treatment of explants with Agrobacteria for 80 s was found to increase the frequency of transformation.
Similar content being viewed by others
Avoid common mistakes on your manuscript.
Introduction
Agrobacterium-mediated transformation has been used successfully in grain legumes for over a decade. Chickpea (Cicer arietinum L.) is one of the most important grain legumes of the tropics and subtropics and is a rich source of dietary proteins. Advances in biotechnology of grain legumes may lead to introduction of novel traits through genetic transformation into chickpea. Although a few reports on Agrobacterium-mediated transformation are available in chickpea (Fontana et al. 1993; Kar et al. 1996; Altinkut et al. 1997; Krishnamurthy et al. 2000) the frequency has been low ranging from 0.4 to 4%. Here, we report optimization of conditions for efficient delivery of Agrobacterium T-DNA, harboring cryIAc gene, along with selectable marker nptII and reporter gene uidA into chickpea. Complexity of Agrobacterium species and labor intensive procedure of cell-culture and difficulties associated with shoot regeneration in some plants still need to be improved for improving transformation frequency. Among factors, Sonication-Assisted Agrobacterium-mediated Transformation (SAAT) (Joersbo and Brunstedt 1992; Trick and Finer 1998; Santarem et al. 1998) and vacuum-infiltration (Charity et al. 2002; Park et al. 2005; Paz et al. 2006) methods have been reported to enhance the efficiency of Agrobacterium-mediated transformation of plant species. Hence in the present study, we have tested sonication and vacuum-infiltration of explants to study their influence on transgenic efficiency. Several parameters that influence the Agrobacterium-mediated delivery of T-DNA into chickpea like explant type, genotype, preculture period, co-cultivation time, acetosyringone treatment and bacterial cell density were also investigated. Stable transgenic chickpea plants expressing cryIAc protein were established and characterized for protection against pod borer insect—Helicoverpa armigera.
Materials and methods
Plant materials and culture initiation
Seeds of chickpea (Cicer arietinum L.) cvs. Chafa and PG12 (MPKV, Rahuri), ICCC37 and ICCC32 (ICRISAT, Patencheru, AP) were used for the experiments. Cultivar- ICCC37 was used for all experiments, except one experiment where different cultivars were compared. Seeds were sterilized with 70% ethanol for 30 s followed by 0.1% mercuric chloride (w/v) for 5 min. The sterilized seeds were rinsed 5 times with sterile water and inoculated on Murashige and Skoog’s (MS) basal medium (Murashige and Skoog 1962) supplemented with 3% sucrose and 0.8% agar and incubated in 50 μmol/m2/s light with 16/8- h photoperiod. For studying the influence of different explants on transformation, mature embryonal explants, stem and epicotyl explants were used. Mature zygotic embryonic axes were dissected out from overnight soaked, sterilized seeds, their meristematic regions excised and embryonic axes used as explants for experiments. Other explants such as epicotyls and stem explants were excised form seven day old axenically grown plants cultured on MS medium solidified with 0.8% agar. Epicotyl explants were used for all experiments, except the one where different explants were compared.
Agrobacterium strain and plasmids
To study the influence of different Agrobacterium strains, disarmed Agrobacterium tumefaciens strain LBA4404 harboring three plasmids pHS101, pHS102 (Kamble et al. 2003) and pBI121 (Clonetech, USA) were used for transformation experiments. All the three plasmids used were binary vectors containing selectable marker gene nptII and reporter gene uidA driven by CaMV35S promoter. In addition to this, pHS101 and pHS102 also possess cryIAc gene from Bacillus thuringiensis for insect resistance. The plasmid pHS101, in addition, contains a waxy locus from maize under the control of tandem 35S promoter.
Agrobacterium tumefaciens strain LBA4404 carrying pHS101, pHS102 and pBI121 were used for studying the influence of different plasmids on transformation. For all other experiments Agrobacterium with pBI121 was used. Glycerol stock of each Agrobacterium culture was thawed and then streaked onto solid YEP medium (An et al. 1988) with kanamycin 50 μg/mL and rifampicin 50 μg/mL. A single bacterial colony of each strain was inoculated into 2 mL of liquid YEP medium with appropriate antibiotics and grown overnight at 28°C on a rotary shaker at 180 rpm, until an optical density of 0.5 at 600 nm (OD600) was reached. 20 μL of each bacterial suspension was added to 20 mL of their respective medium and grown overnight. These overnight grown cultures at a density of 5 × 108 cells per mL (OD600 = 1) were used for transformation experiments.
Co-cultivation of explants with Agrobacterium
Epicotyls from 7 day old seedlings of chickpea precultured on shoot regeneration (SR) medium {MS + benzyladenine [BA] (0.5 mg/L) + kinetin [Kn] (0.1 mg/L)} for 48 h were wounded with a sterile needle and co-cultivated with overnight grown bacterial culture with infection time of 20 min. Preconditioned explants were incubated with Agrobacterium tumefaciens suspension of OD600 between 0.8 to 1.0. Agrobacterium cultures were pre-induced with 100 μM of acetosyringone, half an hour before use. Co-cultivated explants were blotted dry on sterile filter paper sheets to remove the excess bacteria and placed horizontally on shoot regeneration medium. Co-cultivation was carried out for 2 days by incubating the cultures at 16 h/8 h light/dark photoperiod at 25 ± 2°C.
Selection and maintenance of transformants
Explants co-cultivated for 2 days were transferred to selection medium. The composition of selection medium was same as shoot regeneration medium, but additionally containing cefotaxime (500 mg/L) and 50 mg/L kanamycin (Kan). After 15 days, explants were transferred onto fresh selection medium of the same composition but with Kan increased to75 mg/L and cefotaxime concentration reduced to 250 mg/L. In subsequent subcultures, cefotaxime was completely omitted from the selection medium, but Kan maintained at 75 mg/L concentration. Cultures were maintained by transferring them to fresh medium at regular intervals at 25–30 days. Maintenance of cultures with 75 mg/L Kan was done to eliminate the possibility of escapes. Each subculture involved the elimination of explants which turned brown and selection of only healthy green shoots, which were subsequently maintained for 5–6 passages on selection medium. Putatively transformed shoots were transferred to rooting medium {MS + indole butyric acid [IBA] (0.5 mg/L) + 1% sucrose + 0.8% agar} and plantlets were hardened for transferring to greenhouse. Hardened plantlets were further subjected to molecular analysis for confirmation of transformation.
Histochemical assay
Expression of β-d-Glucuronidase (gus/uidA) gene in chickpea transformants was assayed as described by Stomp (1992) with 5-bromo-4-chloro-3-indolyl-β–D-glucuronide (X-Gluc) as a substrate (Jefferson 1987). To analyze the transient expression, explants cultured for 48 h on selection medium with respective co-cultivation conditions were subjected to GUS assay. The explants were processed for histochemical localization by incubating sliced explants in a mixture of potassium ferricyanide (50 mM), potassium ferrocyanide (50 mM), 5-bromo-4 -chloro-3-indolyl-β-D- glucuronide (0.3%), sodium phosphate buffer (0.2 M, pH 7.0) and triton X-100 at 37°C overnight. The tissues were treated with 70% ethanol for a few hours before observation.
PCR amplification and southern blot analysis
Genomic DNA was isolated from 50 randomly selected putatively transformed plants each obtained by Agrobacterium mediated transformation with pBI121, pHS101 and pHS102 plasmids using the method of Dellaporta et al. (1983). The DNA pellet was dissolved in TE buffer and concentration of the DNA was monitored spectrophotometrically. PCR amplification was carried out with gene specific primers for nptII, cryIAc and uidA/gus genes using genomic DNA from fifty putative transgenic plants, control plants and plasmid DNA as templates. For amplification of uidA gene, primers used were 5′ GGT GGG AAA GCG CGT TAC AAG 3′ (gus F) and 5′ GTT TAC GCG TTG CTT CCG CCA 3′ (gus R) and these amplified a 1.4 kb fragment. For amplification of nptII gene, primers used were 5′ GAG GCT ATT CGG CTA TGA CTG 3′ (nptII F) and 5′ ATC GGG AGC GGC GAT ACC GTA 3′ (nptII R), which amplified a 0.7 kb fragment. For cryIAc amplification, primers used were 5′ ATG GAT AAC AAT CCG AAC ATC AAA GA 3′ (cryIAc F) and 5′ TTA TTA GCC CTA GTT GGT TTG TAC A 3′ (cryIAc R), which amplified a 2 kb fragment.
Genomic DNA was extracted from randomly selected T0 plants (using pHS102 plasmid) using the protocol as described earlier (Dellaporta et al. 1983). 10 μg of DNA was digested with HindIII and DNA fragments separated on 0.8% agarose gel. The separated DNA fragments were blotted onto positively charged nylon membrane (Hybond N+, Amersham Pharmacia Biotech, Sweden). Probes were labeled using Dig-DNA labeling kit. Pre-hybridization, hybridization, washing and detection were carried out using chemiluminescent detection system as per kit manufacturer’s protocols (Roche Biochemicals, Germany).
Immunological assay
Enzyme linked immunosorbent assay (ELISA) was performed using Desigen Quan T–ELISA-96 well plate kit for quantitative estimation of CryIAc protein (Desigen, Jalna, Maharashtra). Sample preparation was done by macerating 5 mg of leaf tissue in 500 μL of sample extraction buffer as per kit protocol. Samples were chilled and spun at 7800 g for 15 min and supernatant pipetted out for loading. For the estimation of CryIAc, the 96 well titre plate was coated with 150 μL per well (1: 1000) of goat anti-CryIAc antibodies. Plate was then loaded with 100 μL samples and buffer was used in control wells. Plate was incubated at 37°C for 1.5 h followed by washing with wash buffer twice. After washing, the plate was incubated with alkaline phosphatase conjugated secondary antibodies at a dilution of 1: 1000 with 250 μL per well for 45 min at 37°C. Plate was then washed with wash buffer twice and 250 μL of freshly prepared substrate (p-nitrophenyl phosphate, 1 mg/mL) was added per well. Plate was incubated at room temperature in the dark for 30 min and reaction was stopped and readings recorded at 405 nm in a microplate reader (Biotek Instuments, Inc.).
Insect bioassay
Entomocidal activity of the toxin CryIAc expressed in the tissues of chickpea transformants was assayed through insect feeding bioassay. Detached leaf feeding tests were done using the third instar larvae of insect—Helicoverpa armigera. Larvae of H. armigera were initially reared in laboratory at 27 ± 1°C on young castor leaves. About 500 mg of fresh leaves from transgenic and control plants were kept in small glass beakers with moist filter paper disc. Five larvae were released in each beaker. Beakers were sealed with moist cloth to prevent desiccation of leaves and kept in the insect rearing room at 27 ± 1°C, 16 h photoperiod and 70% relative humidity. Feeding was allowed for four days with one change of fresh leaves on alternate days. Data were taken on larval weight, survival and mortality. Each treatment was done with three replicates and repeated twice and data analyzed using ANOVA.
Factors influencing Agrobacterium-mediated transformation
For studying the influence of different factors on Agrobacterium—mediated gene transfer, epicotyl explants of chickpea cv. ICCC37 were treated with Agrobacterium tumefaciens harboring pBI121 except for specific experiments. Both transient expression (GUS) assay and stable transformation based on number of shoots growing on Kan (75 mg/L) at the end of second passage (60 days) of incubation were assayed. To study the influence of explants on transformation, different explants such as embryonic axis, epicotyl and stem explants of cv. ICCC37 were used. Effect of different periods of preculture treatment such as 24 h, 48 h, 72 h and 96 h before Agrobacterium treatment on transient GUS assay using epicotyls of chickpea was determined. To study the influence of Agrobacterium infection period on transformation, epicotyl explants were wounded with a sterile needle and infected with an overnight grown bacterial culture of Agrobacterium harboring pBI121 preinduced with acetosyringone (100 μM) and incubated in bacterial medium for 5, 10, 15, 20, 25 and 30 min. Co-cultivation of epicotyl explants was carried out on shoot regeneration medium for 1, 2, 3 and 4 days. To study the influence of acetosyringone, various concentrations of acetosyringone 50, 100, 200 and 300 μM were added to the bacterial culture medium half an hour prior to infection of the explants.
To study the effect of vacuum infiltration on transformation, vacuum-infiltration was carried out by using precultured (48 h on SR medium) epicotyls of chickpea. On the day of treatment, explants were transferred to sterile 1.5 mL micro-centrifuge tubes containing 500 μL of liquid SR medium. When all explants were prepared, SR medium was removed using a micro-pipette and replaced with 500 μL of Agrobacterium tumefaciens (pBI121). In the case of controls, SR medium remained as such without replacement with bacterial culture medium. Explants kept in open-capped 1.5 mL microfuge tubes were vacuum infiltrated in the bacterial suspension (24 in Hg) for different periods such as 5, 10, 15 and 20 min. After treatment, explants were washed by pouring 200 mL of liquid SR medium. They were then blotted dry on sterile paper towels and transferred to SR medium for 2 days prior to transferring to selection medium.
To study the influence of sonication on transformation, epicotyl explants were placed in 1.5 mL microcentrifuge tubes containing 0.5 mL of Agrobacterium suspension (pBI121). Explants were gently resuspended and placed in a float at the center of an ultrasonic bath (Model No. TEC 40, Roop Telesonic Ultrasonix, Mumbai, India) and working frequency was 33 KHz. Epicotyls were sonicated for 0, 20, 40, 60, 80, 100 and 120 s using Agrobacterium strain pBI121 at 1 OD600nm and transient expression levels and stable transformation frequency recorded.
Statistical analysis
All experiments were carried out using completely randomized design (CRD). Values reported are mean of three replicates and each replicate consisted of 50 explants. All data were subjected to analysis of variance (ANOVA) and least significant difference (LSD) was calculated to find out significance among means of the treatments (Gomez and Gomez 1984), using IRRISTAT software (IRRI 2003). In all tables and figures (presented in the “Results” section), means followed by same letter do not differ significantly at 0.01 probability (p < 0.01).
Results
Regeneration of putative transgenic plants from epicotyl explants of chickpea
Epicotyl explants of cv. ICCC37 treated with Agrobacterium strain with pHS102 and pHS101 were grown on selection medium with 50 mg/L Kan. After 15 days of culture, explants with green shoot primordia were subcultured in the selection medium with Kan (75 mg/L) for second round of selection. Final selection of transformed shoots was carried out by two more subcultures in fresh selection medium with 75 mg/L Kan. These shoots elongated in the same culture medium and could be rooted upon transfer to rooting medium. The negative control did not show any regeneration of shoots in kanamycin supplemented medium, while in a medium without kanamycin, all control explants produced shoots. After 15 days of shoot formation, some of the putative chickpea shoots were excised from each culture and tested for GUS activity and they showed blue color, indicating that the putative transformed plants are transgenic, since both the vectors (pHS101, pHS102) used in these studies contained uidA gene, while the leaves and shoots from negative control did not show any blue color.
Over 70% of shoots regenerated in presence of kanamycin were rooted on the MS medium after pulsing with indole butyric acid (10 mM) for 30 s (Fig. 1a–f).
Molecular analysis of T0 transgenic chickpea plants
The genomic DNA isolated from fifty primary transformants (T0) transformed with pHS102, along with a control plant was used for PCR analysis using nptII, uidA and cryIAc primers for amplification of DNA fragments of 0.7 kb, 1.4 kb and 2.0 kb respectively. Results revealed that all transgenic chickpea plants tested were positive for all the three genes. Control (non transformed) plants failed to show any amplified fragments of the expected size with gene specific primers (Fig. 2a–c).
Southern hybridization analysis performed to confirm the stable integration of these genes in the chromosome of kanamycin resistant chickpea plants obtained through independent transformation events was shown in this study using cryIAc gene probe (Fig. 3), nptII and uidA probes (data not shown). Southern hybridization of T0 with homologous probe for cryIAc from plasmid pHS102 showed integration of cryIAc gene in these plants, while non-transformed plants did not show any band hybridizing with the probe (Fig. 3). Southern blot analysis clearly demonstrated the integration of the transgene into the genome of chickpea.
Expression of cryIAc in transgenic plants
Expression of cryIAc in transgenic chickpea plants was performed by ELISA. Selected 5 plants were subjected to immunological assay. The amount of CryIAc protein amongst T0 chickpea plants varied from 4 to 21 ng/mg of total soluble protein. Results indicated that three T0 plants showed high levels of endotoxin expression ranging from 15–21 ng/mg of soluble protein (Fig. 4). Remaining plants exhibited moderate levels of CryIAc expression. Quantitative ELISA indicated efficient expression of CryIAc in transgenic chickpea plants.
Insecticidal activity
All the confirmed positive transgenic plants were subjected to feeding by larvae of 3rd instar of the insect H. armigera. Mortality and loss in weight/retardation in growth were recorded for assessing the effect of the protein on the larvae. Experiments were conducted along with a non-transformed chickpea plant for comparison. Highest mortality found in transgenic chickpea plants was 76%. Total five independent confirmed transgenic plants selected after testing for resistance for H. armigera manifested a range of response, which might be due to the differences in the expression of levels of the cry gene (Table 1). Leaves from non-transformed plants were damaged completely within 24 h after releasing the larvae. The larvae fed on leaves of transgenic chickpea plants showed severe stunted growth when compared to larvae fed on control leaf. These results indicated the expression of the transferred gene and its effectiveness in controlling larvae of H. armigera (Fig. 5).
Factors influencing Agrobacterium-mediated transformation
When three different explants of chickpea namely embryonic axes, epicotyls and stem explants were tested for transformation, epicotyls showed the highest % of stable transformation compared to embryonic axes and stem explants (Table 2). When different cultivars such as ICCC37, ICCC32, Chafa and PG-12 were screened for their susceptibility for Agrobacterium-mediated transformation, cvs. ICCC37 and PG-12 produced the highest % GUS expression, followed by cvs. Chafa and ICCC32 (Table 3).
Preculturing of explants in shoot regeneration medium had a positive effect on transformation efficiency. Explants preconditioned for 48 h before co-cultivation produced the highest % of transient expression and stable transformation using epicotyls. Preculture treatment lower or higher than 48 h resulted in a decrease in % GUS response as well as percentage of stable transformation (Fig. 6a). We evaluated the effect of different bacterial infection periods on transformation efficiency of chickpea. Twenty minutes of incubation of epicotyl explants of chickpea with Agrobacterium tumefaciens culture resulted in highest % GUS expression and % stable transformation (Fig. 6b), followed by 15 min incubation. Duration of co-cultivation was also an important factor for improving the efficiency of transformation. Highest % of GUS expression and % stable transformation was obtained at 2 days of co-cultivation using epicotyls (Fig. 6c). Extending the co-cultivation up to 2 days increased the transient transformation frequency and subsequently, further increase in co-culture time decreased the transformation frequency resulting in bacterial overgrowth (Fig. 6c).
The influence of addition of acetosyringone at various concentrations (0–300 μM) into bacterial culture medium half an hour prior to infection of explants was analyzed for transient expression efficiency and also for regeneration. Acetosyringone at all concentrations increased the efficiency of T-DNA delivery in terms of the number of explants displaying expression of uidA gene compared to control (Fig. 6d). Highest % GUS expression using epicotyls of chickpea was obtained by supplementation with 100 μM acetosyringone. Acetosyringone at higher and lower concentrations showed a decline in % of GUS expression. The regeneration frequency of epicotyls declined with increase in concentration of acetosyringone (Fig. 6d).
A serial dilution was used in inoculation to test the effect of bacterial cell density on transformation frequency in chickpea. The concentration of Agrobacterium density in the co-cultivation suspension with chickpea explants revealed that optimal density of bacterial culture was an OD of 1.0 at 600 nm, which produced maximum GUS expression. Increasing or decreasing the density caused a substantial decrease in the number of GUS expressing spots (Fig. 7a). OD values of bacterial culture at 1.2, 1.4 and 0.8 produced 55–70% GUS expression.
Vacuum-infiltration was tested as a means to increase gene transfer efficiency by improving penetration of Agrobacterium into the cell layers beneath the epidermis of plant tissue. Results showed that 15 min of vacuum treatment of epicotyls in the presence of Agrobacterium produced the highest percentage of GUS positive explants and stable transformation. Explants treated for periods longer or lesser than 15 min decreased the % GUS expression and % stable transformation (Fig. 7b). In all tissues tested, the sonication treatment significantly enhanced the levels of transient expression. When epicotyl explants were treated with Agrobacterium without sonication, percentage explants displaying GUS expression was relatively lower than the sonication treated explants. Although tissues responded to a wide range of treatment durations (Fig. 7c), the tissue was often damaged by longer sonication treatments and the regeneration response was reduced. Results showed that sonication treatment at 80 s to pre-conditioned epicotyl explants resulted in maximum level of GUS expression (Fig. 7c). The regeneration % declined with increase in period of sonication treatment.
Agrobacterium tumefaciens harboring three different plasmids namely pBI121, pHS102 and pHS101 when tested for co-cultivation of epicotyl explants of chickpea cv. ICCC37, showed a variation in uidA expression. Agrobacterium with pBI121 and pHS102 produced higher % of GUS expression compared to pHS101, while pHS102 produced the highest frequency of stable transformation (24%) compared to pBI121 and pHS101 (Table 4).
Discussion
Although a few crop legumes have been tried for the production of transgenic plants using different methods of plant genetic transformation, most of the methods have reflected limitations for efficient production of transformed plants. There is an urge to improve Agrobacterium tumefaciens mediated grain legume transformation to circumvent these limitations and for development of stable transgenic plants. Efficiency of Agrobacterium-mediated transformation and delivery of T-DNA into plant cells is influenced by several physico-chemical and physiological conditions. Present study focuses on the optimization of mentioned conditions in chickpea transformation with special reference to introduction of cryIAc gene. Transient expression of uidA (GUS) marker gene to assess and optimize Agrobacterium-mediated delivery was done 48 h after experiment and % stable transformation scored at the end of 40 days.
On the basis of maximum GUS positive response, epicotyls and embryonic axes were found to be the explants of choice for transformation of chickpea. Most of the earlier reports on Agrobacterium- mediated transformation in chickpea have used embryonic axes as the explants of choice (Fontana et al. 1993; Krishnamurthy et al. 2000; Polowick et al. 2004; Sarmah et al. 2004; Tewari-Singh et al. 2004). Leaf and stem explants have also been used (Srinivasan et al. 1991). In the present study, use of epicotyl as explant of choice for Agrobacterium-mediated transformation in chickpea has shown that it is an efficient and novel transformation system. A. tumefaciens differs in its ability to infect different species and different genotypes of plants. Generally, the specificity of genotype is related to the cell physiological conditions, which include cell physiological reaction after wounding, concentration of cell internal hormone and structure of cell wall. It was likely that for these reasons chickpea cv. ICCC37 displayed better response compared to other genotypes, endowing higher transformation efficiency. Similarly, genotypic influence on transformation efficiency in chickpea has been demonstrated by previous workers (Kar et al. 1996; Krishnamurthy et al. 2000; Senthil et al. 2004; Tewari-Singh et al. 2004). Preconditioning of epicotyl explants on SR medium played an important role in increasing the transformation frequency, with 48 h of preculture giving the best transformation frequency.
In the present study using chickpea, a co-cultivation period for 2 days produced the highest transformation frequency, while co-cultivation for 1, 3 and 4 days decreased the transformation frequency. Agrobacterium living in the wound of plant for a minimum period only can transfer its T-DNA for integration. Therefore, too short a co-cultivation period is not favorable for transformation. However, too long a co-cultivation period result in over-growth of Agrobacterium and therefore it is harmful to the plant cells. Role of co-cultivation period correlating with transformation frequencies have been reported by earlier workers (Fontana et al. 1993; Krishnamurthy et al. 2000; Sarmah et al. 2004; Tewari-Singh et al. 2004). Previous reports that 48 h of co-cultivation is optimal period for chickpea transformation (Srinivasan et al. 1991; Sanyal et al. 2003, 2005) is in agreement with the present study. In the present study, 20 min of infection with Agrobacterium was found to be best for transformation experiments using epicotyls. Long-term explant suspension beyond 20 min in the liquid infection medium inhibited the growth of chickpea explants. Infection time influencing the frequency of transformation has been already demonstrated in soybean (Liu et al. 2004; Ko and Korban 2004). Infection periods of 5–10 min for rice and 5–30 min for soybean transformation have also been used (Ke et al. 2001).
Acetosyringone, a plant phenolic compound naturally secreted by wounded plant cells is known to act as an inducer of virulence (vir) genes of Agrobacterium (Stachel et al. 1985). Acetosyringone (100 μM) was utilized based on preliminary studies of transient X-Gluc staining at the end of co-cultivation. In the presence of acetosyringone, there was extensive blue coloration in the explants, while in the absence of acetosyringone, X-Gluc staining was comparatively less in chickpea explants. The present observation that addition of acetosyringone improved the transient expression efficiency in chickpea is in agreement with the earlier reports (Sanyal et al. 2003, 2005; Polowick et al. 2004). However, acetosyringone at all concentrations studied resulted in a decline in regeneration in chickpea.
For optimization of transformation efficiency, different Agrobacterium concentrations were tested in the present study using chickpea. In the present study, no bacterial overgrowth was observed up to the bacterial cell density equivalent to OD600 = 1. Optimizing the bacterial density for effective transformation and recovery of transformants has been considered as an important factor (Paz et al. 2005; Yu et al. 2002; Sanyal et al. 2005; Ko and Korban 2004).
Use of vacuum-infiltration technique for improving transformation efficiency was advantageous in chickpea explants and the highest % of GUS expression and stable transformation was obtained at 15 min. Effect of vacuum-infiltration of bacterial suspension on transient expression had been demonstrated earlier (Jaiwal et al. 2001; Charity et al. 2002).
The present study explores the use of sonication for enhancing transformation efficiency in chickpea. Increased transformation rates of chickpea explants using sonication (Sanyal et al. 2005) is supported by the present observations that explants of chickpea subjected to sonication showed higher GUS expression than non-sonicated explants. When sonication treatments longer than 80 s were used, regeneration response of explants reduced to a great extent. To achieve efficient transformation, the intensity of sonication treatment should be carefully monitored to control micro-wounding and cell disruption (Santarem et al. 1998).
The present study has shown that different recombinant plasmids used influenced the efficiency of transformation in chickpea. The construction of pHS101 and pHS102 plasmids was exactly similar, except that in pHS101, a waxy locus leader peptide was fused with the transgene, which targets the synthesized protein to chloroplasts. In earlier studies on particle gun bombardment mediated gene transfer in V. aconitifolia (Kamble et al. 2003) the influence of plasmid constructs on the transformation frequency was reported. The present results on chickpea that pHS102 produced the highest stable transformation frequency is in agreement with the report on V. aconitifolia transformation (Kamble et al. 2003).
Agrobacterium-mediated transformation has been used successfully in grain legumes for over a decade (Christou 1997). Efficient transformation system for pea was developed based on direct shoot regeneration and meristem proliferation from Agrobacterium- treated seedling explants (Davies et al. 1993). To date, a few reports are available on the production of transgenic chickpea plants using Agrobacterium tumefaciens-mediated transformation (Fontana et al. 1993; Kar et al. 1996; Krishnamurthy et al. 2000; Polowick et al. 2004; Senthil et al. 2004; Tewari-Singh et al. 2004; Sanyal et al. 2005). In chickpea, earlier work using Agrobacterium -mediated gene transfer showed a transformation frequency rate of 0.5–3% (Polowick et al. 2004; Senthil et al. 2004), while the best transformation frequency in the present study was 14%. In the earlier reports on transformation in chickpea, embryonic axes were used (See Sonia et al. 2003). However, in the present work, epicotyl explant served as a good source of de novo regenerating cells and use of this explant resulted in successful Agrobacterium—mediated transformation in chickpea. Stable transformation frequency was determined on the basis of % Kan resistant shoots produced on kanamycin (75 mg/L) containing medium. In the present study, epicotyls of chickpea showed high regeneration potential and transgenic plants could be recovered using Agrobacterium as a vector. PCR and Southern hybridization analysis proved the integration of transgenes into chickpea genome. Southern blot analysis (using DNA isolated from plants transformed with pHS102) with HindIII digested DNA suggested that, all five transgenic plants, showed positive signal with cryIAc probe, indicating the integration of cryIAc gene into the genome of chickpea.
The results of bioassay study with transgenic chickpea plants revealed significant reduction in the survival of Helicoverpa armigera fed on transgenic chickpea tissues compared to nontransformed chickpea control samples. The study on quantification of CryIAc indicated that transformed plants contained good amount of endotoxin than control chickpea plants, which indicate the presence of the cryIAc gene (Sanyal et al. 2005). Bioassay studies proved the expression pattern in tissues of five transgenic plants, which revealed the CryIAc activity.
In conclusion, the present studies have developed an efficient method for the production of transgenic plants for chickpea using Agrobacterium as vector. A number of factors which are important in the consistent production of transgenic chickpea plants including explant type, acetosyringone concentrations, Agrobacterium concentrations and co-cultivation conditions were evaluated. The present results demonstrated the feasibility and effectiveness of Agrobacterium tumefaciens strain LBA4404 harboring plasmids with nptII, uidA and cryIAc genes under the optimized conditions of co-cultivation for chickpea transformation. Although we got a few T0 seeds, T1 plants could not be generated due to lack of germination of the seeds and hence the inheritance of transgenes could not be done. In conclusion, high frequency of Agrobacterium-mediated transformation and development of transgenic chickpea plants using epicotyl explants, expressing cryIAc gene, against H. armigera has been documented in the present study. As the transformation efficiencies continue to improve for recalcitrant plant species including grain legumes such as chickpea, development of promising transgenic plants for major agronomic traits are expected in the next few years.
Abbreviations
- BA:
-
Benzyladenine
- ELISA:
-
Enzyme Linked Immunosorbent Assay
- IBA:
-
Indole butyric acid
- Kan:
-
Kanamycin
- Kn:
-
Kinetin
- MS:
-
Murashige and Skoog’s medium
- PCR:
-
Polymerase chain reaction
- SR:
-
Shoot regeneration medium
References
Altinkut A, Gozukirmiz N, Bajrovic K, Altman A (1997) High percentage of regeneration and transformation in chickpea. Acta Hortic 447:319–320
An G, Ebert PR, Mitra A, Ha SB (1988) Binary Vectors. Plant Mol Biol Manual A3:1–19
Charity JA, Holland L, Donaldson SS, Grace L, Walter C (2002) Agrobacterium mediated transformation of Pinus radiata organogenic tissue using vacuum infiltration. Plant Cell Tissue Organ Cult 70:51–60
Christou P (1997) Biotechnology applied to grain legumes. Fields Crop Res 53:83–97
Davies DR, Hamilton J, Mullineaux P (1993) Transformation of peas. Plant Cell Rep 12:180–183
Dellaporta SL, Wood J, Hicks JB (1983) A plant DNA minipreparation: version11. Plant Mol Biol Rep 4:19–21
Fontana GS, Santini L, Caretto S, Frugis G, Mariotti D (1993) Genetic transformation in the grain legume Cicer arietinum L. (chickpea). Plant Cell Rep 12:194–198
Gomez KA, Gomez AA (1984) Statistical procedures for agricultural research. Wiley, New York
IRRI (2003) IRRISTAT for Windows. Version 4.4, Int. Rice Research Institute, Metro Manila, Phillipines
Jaiwal PK, Kumari R, Ignacimuthu S, Potrykus I, Sautter C (2001) Agrobacterium mediated transformation of mungbean (Vigna radiata)- a recalcitrant grain legume. Plant Sci 161:239–247
Jefferson RA (1987) Assaying chimeric genes in plants: the GUS gene fusion system. Plant Mol Biol Rep 5:387–405
Joersbo M, Brunstedt J (1992) Sonication: a new method for gene transfer to plants. Physiol Plant 85:230–234
Kamble S, Misra HS, Mahajan SK, Eapen S (2003) A protocol for efficient biolistic transformation of mothbean Vigna aconitifolia L. Jacq. Marechal. Plant Mol Biol Rep 21:457–458
Kar S, Johnson TM, Nayak P, Sen SK (1996) Efficient transgenic plant regeneration through Agrobacterium- mediated transformation of chickpea (Cicer arietinum L.). Plant Cell Rep 16:32–37
Ke J, Khan R, Jhonson Y, Somers DA, Das A (2001) High-efficiency gene transfer to recalcitrant plants by Agrobacterium tumefaciens. Plant Cell Rep 20:150–156
Ko TS, Korban SS (2004) Enhancing the frequency of somatic embryogenesis following Agrobacterium- mediated transformation of immature cotyledons of soybean [Glycine max (L.) Merill.]. In vitro Cell Dev Biol-Plant 40:552–558
Krishnamurthy KV, Suhasini K, Sagare AP, Meixner M, de Kathen A, Pickardt T, Schieder O (2000) Agrobacterium-mediated transformation of chickpea (Cicer arietinum L.) embryo axes. Plant Cell Rep 19:235–240
Liu HK, Yang C, Wei ZM (2004) Efficient Agrobacterium tumefaciens-mediated transformation of soybean using an embryonic tip regeneration system. Planta 219:1042–1049
Murashige T, Skoog F (1962) A revised medium for rapid growth and bioassays with tobacco tissue cultures. Physiol Plant 15:473–479
Park BJ, Liu Z, Kanno A, Kameya T (2005) Transformation of radish (Raphanus sativus L.) via sonication and vacuum infiltration of germinated seeds with Agrobacterium harboring a group 3 LEA gene from B. napus. Plant Cell Rep 24:494–500
Paz MM, Martinez JC, Kalvig AB, Fonger TM, Wang K (2006) Improved cotylrdonary node method using an alternative explant derived from mature seed for efficient Agrobacterium—mediated soybean transformation. Plant Cell Rep 25:206–213
Polowick PL, Baliski DS, Mahon JD (2004) Agrobacterium tumefaciens—mediated transformation of chickpea (Cicer arietinum L): gene integration, expression and inheritance. Plant Cell Rep 23:485–491
Santarem ER, Trick HN, Essig JS, Finer JJ (1998) Sonication- assisted Agrobacterium mediated transformation of soybean immature cotyledons: Optimization of transient expression. Plant Cell Rep 17:752–759
Sanyal I, Singh AK, Amla DV (2003) Agrobacterium tumefaciens- mediated transformation of chickpea (Cicer arietinum L.) using mature embryo axes and cotyledonary nodes. Indian J Biotechnol 2:524–532
Sanyal I, Singh AK, Kaushik M, Amla DV (2005) Agrobacterium- mediated transformation of chickpea (Cicer arietinum L.) with Bacillus thuringiensis cry1Ac gene for resistance against pod borer insect Helicoverpa armigera. Plant Sci 168:1135–1146
Sarmah BK, Moore A, Tate W, Molvig L, Morton RL, Rees DP, Chiaiese P, Chrispeels MJ, Tabe LM, Higgins TJV (2004) Transgenic chickpea seeds expressing high level of a bean α-amylase inhibitor. Mol Breed 14:73–82
Senthil G, Williamson B, Dinkins RD, Ramsay G (2004) An efficient transformation system for chickpea (Cicer arietinum L.). Plant Cell Rep 23:297–303
Sonia SRP, Sharma KK, Jaiwal PK (2003) In vitro regeneration and genetic transformation of chickpea. In: Jaiwal PK, Singh RP (eds) Applied genetics of leguminosae biotechnology. Kluwer Acad Publ, Dordrecht, pp 69–87
Srinivasan M, Mohapatra T, Sharma RP (1991) Agrobacterium mediated genetic transformation of chickpea Cicer arietinum. Indian J Exp Biol 29:758–761
Stachel SE, Messens E, Van Montagu M, Zambryski PC (1985) Identification of the signal molecules produced by wounded plant cells that activate T-DNA transfer in A. tumefaciens. Nature 318:624–629
Stomp AM (1992) In GUS protocols: using the GUS gene as a reporter of gene expression. In: Gallagher SR (ed) Academic Press pp 103–113.
Tewari-Singh S, Sen J, Kiesecker H, Reddy VS, Jacobsen HJ, Guha-Mukherjee S (2004) Use of a herbicide or lysine plus threonine for non-antibiotic selection of transgenic chickpea. Plant Cell Rep 22:576–583
Trick HN, Finer JJ (1998) Sonication Assisted Agrobacterium tumefaciens mediated transformation of soybean [Glycine max (L) Merill] empryogenic suspension culture tissue. Plant Cell Rep 17:482–488
Yu C, Huang S, Chen C, Deng Z, Ling P, Gmitter FG (2002) Factors affecting Agrobacterium mediated transformation and regeneration of sweet orange and citrange. Plant Cell Tiss Org Cult 71:147–155
Acknowledgements
The authors are thankful to Dr. S.F. D’Souza and Dr. S.K. Apte for their encouragement, ICRISAT, AP and MPKV, Rahuri for providing the seed material. S. Indurker is grateful to UGC for the fellowship.
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
About this article
Cite this article
Indurker, S., Misra, H.S. & Eapen, S. Agrobacterium-mediated transformation in chickpea (Cicer arietinum L.) with an insecticidal protein gene: optimisation of different factors. Physiol Mol Biol Plants 16, 273–284 (2010). https://doi.org/10.1007/s12298-010-0030-x
Published:
Issue Date:
DOI: https://doi.org/10.1007/s12298-010-0030-x