Overview
- Elucidates comprehensive uses of nanotechnology in aquaculture
- Explains the wide area of research that coordinates life sciences, materials science, and, aquaculture
- Enriches the understanding of the role of nanotechnology in deriving food
Part of the book series: Nanotechnology in the Life Sciences (NALIS)
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About this book
This book is a comprehensive evaluation of the latest nanobiotechnological developments, with an emphasis on applications, especially in aquaculture. It outlines, in-depth, modern techniques, and includes a variety of important sources that make this the perfect resource for researchers in this captivating world of nanobiotechnology.
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Keywords
Table of contents (9 chapters)
Editors and Affiliations
About the editors
Department of Microbiology
Phagwara 144401
India
Dr. Karthik Loganathan
Salem Microbes Private Limited
R and D
Salem, Tamil Nadu 636006
India
Dr. Iddya Karunasagar
Nitte University
Center for Science Education and Research
Beeri-Kotekar Road,
Mangalore, Karnataka 575018
India
Bibliographic Information
Book Title: Nanotechnological Approaches to the Advancement of Innovations in Aquaculture
Editors: A Vishnu Kirthi, Karthik Loganathan, Iddya Karunasagar
Series Title: Nanotechnology in the Life Sciences
DOI: https://doi.org/10.1007/978-3-031-15519-2
Publisher: Springer Cham
eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)
Copyright Information: The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG 2023
Hardcover ISBN: 978-3-031-15518-5Published: 28 March 2023
Softcover ISBN: 978-3-031-15521-5Published: 14 April 2024
eBook ISBN: 978-3-031-15519-2Published: 27 March 2023
Series ISSN: 2523-8027
Series E-ISSN: 2523-8035
Edition Number: 1
Number of Pages: XI, 184
Number of Illustrations: 1 b/w illustrations, 13 illustrations in colour
Topics: Biotechnology, Plant Breeding/Biotechnology, Materials Science, general, Microbiology