Abstract
Cucurbit downy mildew, caused by the oomycete Pseudoperonospora cubensis, is a devastating, worldwide-distributed disease of cucurbit crops in the open field and under cover. This review provides recent data on the taxonomy, biology, ecology, host range, geographic distribution and epidemiology of P. cubensis. Special attention is given to host-pathogen interactions between P. cubensis and its economically-important cucurbit hosts (Cucumis sativus, C. melo, Cucurbita pepo, C. maxima, and Citrullus lanatus); pathogenic variability in P. cubensis at the species, genus, and population levels; and, differentiation of pathotypes and races. Genetics and variability of host resistance and cellular and molecular aspects of such resistance are considered. A focus is given to methods of crop protection, including prevention and agrotechnical aspects, breeding for resistance—classical and transgenic approaches, chemical control and fungicide resistance. Novel technologies in biological and integrated control are also discussed. This review also summarizes the most important topics for future research and international collaboration.
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Introduction
Pseudoperonospora cubensis (causal agent of cucurbit downy mildew) is one of the most economically important and widespread plant pathogens. It is a biotrophic plant parasite belonging to the kingdom Chromista, class Peronosporomycetes (Thomas 1996; Dick 2001a; Göker et al. 2007; Voglmayr 2008). Although it has been studied by mycologists and plant pathologists for more than 100 years, there is still a lack of information about this pathogen in many specific areas (Lebeda 1990, 1999; Lebeda and Schwinn 1994). Together with Bremia lactucae (Lebeda et al. 2002, 2008a, b; Michelmore and Wong 2008) and Hyaloperonospora parasitica (Slusarenko and Schlaich 2003; Holub 2008) it is one of the most studied Peronosporomycete biotrophic parasites of plants. The last comprehensive and internationally-available reviews on this pathogen were published thirty years ago (Palti and Cohen 1980; Cohen 1981). In the present review we discuss a wide range of specific issues related to P. cubensis including the biology, diversity, ecology, distribution, host range, epidemiology, host-pathogen interactions, genetics of resistance, breeding and control. P. cubensis is used as a “case study“ to demonstrate the diverse, complex interactions of downy mildews with their host plants.
Parts of this review were published before in Czech (Lebeda 1990; Lebeda et al. 2006a; Lebeda and Urban 2005). The current review was broadened and supplemented with the literature published in the last twenty years. This literature mainly considers the topics of variability of host-pathogen interactions, variation of pathogenicity, resistance of host plants, breeding for resistance and pathogen control, focusing mainly on efficacy of and resistance to fungicides. The aims of this paper are to summarize the current information on P. cubensis, critically discuss the areas in which we still lack basic data, and introduce them into the wider context of biotrophic parasitism within the downy mildews.
Taxonomy
History of nomenclature
Pseudoperonospora cubensis (Berk. et Curt.) Rostov. was first described by Berkeley in 1868 in herbarium plant material originated from Cuba, and hence its species name cubensis (Skalický 1961). It was also identified as a new genus, Pseudoperonospora Berkeley, together with the description of the species Pseudoperonospora cubensis. P. cubensis, therefore, served as the type species of the Pseudoperonospora genus (Dick 2001b, 2002b). The pathogen was first observed and described on live plants by Rostovzev in The Botanical Gardens of Moscow (Russia) in 1903 (Skalický 1961).
During the last century some misleading synonyms were used to describe P. cubensis, such as Peronospora cubensis Berk. et Curt., Peronospora cubensis Berk. et Curt. var. atra Zimmerm., Plasmopara cubensis (Berk. et Curt.) Humphrey, and Peronoplasmopara cubensis (Berk. et Curt.) Clinton (Dick 2001b).
Recent systematic classification
According to recent taxonomic classification, Pseudoperonospora cubensis belongs to kingdom Chromista, subdivision Peronosporomycotina, class Peronosporomycetes (originally described as Oomycetes), order Peronosporales (downy mildews), family Peronosporaceae (Göker et al. 2007; Voglmayr 2008). Peronosporomycetes is comprised of ca 900 (perhaps up to 1500) species, 75 genera and 19 families (Dick 2001a, c), and new genera were recently described (Göker et al. 2007; Voglmayr 2008).
The genus Pseudoperonospora belongs to a taxonomic group on the border between genera that regularly produce zoospores (Pythium spp.) and genera that never produce zoospores (Peronospora spp., Albugo spp.) (Göker et al. 2007). P. cubensis does produce zoospores but its sporophores resemble those of Peronospora spp. It is a species with highly distinct host specificity attacking above-ground parts, mainly leaves, of only the Cucurbitaceae. The formation of zoospores in this species depends on environmental conditions. It occurs in water only and is inhibited at high temperatures. The whole zoosporangium content is cleaved and biflagellate zoospores, 10–13 μm in diameter, are released (Thomas 1996). However, there are also reports on direct germination by germ tubes (Lange et al. 1989a, c). Sporangia easily dislodge from the sporangiophore and are distributed by air or rain splash (similar to other Pseudoperonospora spp.) (Lange et al. 1989c). Pseudoperonospora spp. has dichotomously-branched sporangiophores with terminal growth; the sporangia of similar age are present at the ends of sterigma (Choi et al. 2005; Voglmayr 2003). The family Peronosporaceae includes at least 17 genera (Göker et al. 2007; Voglmayr 2008). Probably the most widespread genera in Europe and North America are Bremia, Peronospora, Hyaloperonospora and Plasmopara of which representatives cause serious diseases of cultivated plants (Lebeda and Schwinn 1994; Voglmayr 2008). The individual genera are mainly characterized by the shape and branching of the sporophore/sporangiophores and the ability to discharge zoospores. From this point of view, Pseudoperonospora represents a transitional type between Plasmopara and Peronospora (Dick 2001b, 2002a, b; Voglmayr 2003; Choi et al. 2005; Göker et al. 2007). According to Riethmüller et al. (2002) the genus Pseudoperonospora is monophyletic, however, it has close relationship with Peronospora, as they share similar haustoria, conidiosporangiophore morphology, and conidiosporangium colour. Recently, several haustorial types (e.g. clavate-branched, ellipsoid-pyriform, hyphal) were recognized for downy mildews, including Pseudoperonospora (clavate-branched), which are considered an important diagnostic feature (Voglmayr et al. 2004).
Based on the variability of the genome size, Voglmayr and Greilhuber (1998) stated that the phylogenetic position, and the definition of individual genera, has not yet been clearly resolved. Recent molecular-phylogenetic studies done with Peronosporales and Peronosporaceae (Göker et al. 2003, 2007; Riethmüller et al. 2002; Voglmayr 2008) demonstrated that the genus Pseudoperonospora is a unique monophyletic group. This supported the previous opinion of taxonomists (Constantinescu 2000; Waterhouse and Brothers 1981), and disagreed with Skalický’s (1966) concept on the division of the genus. Based on sporangial ultrastructure and the phenetic characters shared by the species of the genus, Constantinescu (2000) suggested that a distinct genus for Pseudoperonospora is justified (Riethmüller et al. 2002). Indeed, comparative morphological and molecular (ITS rDNA) studies of P. cubensis and P. humuli showed that the genus Pseudoperonospora is a distinct taxonomical unit. However, recent studies also demonstrated that both species are very similar (Choi et al. 2005; Gent et al. 2009; Sarris et al. 2009), and P. humuli was suggested as a synonym of P. cubensis (Choi et al. 2005). Previous (Choi et al. 2005) and recent (Sarris et al. 2009) studies of ITS rDNA showed only a limited intraspecific variability of P. cubensis. Nevertheless, the limited ITS rDNA intraspecific variability stands in contrast with the very broad pathogenic variability of P. cubensis (Lebeda and Widrlechner 2003; Lebeda et al. 2006b). Recently, the mitochondrial cytochrome oxidase (COX) gene cluster, and two nuclear loci, ITS, NADH gene regions and ß-tubulin, were sequenced. Conserved single nucleotide polymorphisms (SNPs) were found that consistently differentiate P. cubensis and P. humuli (Mitchell et al. 2009). Host range and pathogenicity studies demonstrated that these species have distinct pathogenic capabilities (Gent et al. 2009), P. cubensis may infect hop, but caused very little disease, whereas P. humuli never infected cucurbits (Mitchell et al. 2009). Current studies are focused on identifying a suite of effector proteins from P. cubensis, and characterizing them based on in planta localization, putative function, and in part, contribution to overall pathogen virulence (Day and Hausbeck 2009).
All these results unambiguously showed that a detailed understanding of inter and intraspecific variability of Pseudoperonospora spp. must be based on more complex experimental approach (e.g. Gent et al. 2009). From a purely phytopathological viewpoint, pathogenicity is a much more significant taxonomic criterion as it enables specification of intraspecific pathogenic variants (pathotypes and races) of P. cubensis (Lebeda et al. 2006b).
Biology
Symptoms of infection
P. cubensis is a leaf pathogen, attacking exclusively the leaves of cucurbitaceous plants (Cohen 1981; Thomas 1996). However, the formation of sporangiophores was observed also on stems, leaf petioles, tendrils and peduncles of heavily infected melons. On cucumber, fruit watery spots were recorded followed by pathogen sporulation (Palti and Cohen 1980). Host plants may be infected at all developmental stages (seedlings, young and adult plants) but symptoms on young, newly developing leaves are rather rare (Lebeda 1990). However, cotyledons are actually more susceptible than true leaves. Symptoms differ markedly among cucurbit species (Fig. 1). In some species (cucumber, Luffa) P. cubensis causes irregular, localized, yellow lesions, restricted by leaf veins whereas in cantaloupe and watermelon, lesions are not restricted by leaf veins and are more circular and irregular. Unlike some other members of the Peronosporaceae (Lebeda and Schwinn 1994), P. cubensis does not produce systemic infection of the whole plant (Cohen 1981).
The incubation period, from penetration until visible external symptoms, is 4–12 days under field conditions, depending on the environmental conditions and inoculum load (Cohen 1977), and resistance/susceptibility of the host plant (Lebeda and Widrlechner 2003). The first symptoms of P. cubensis infection in Cucurbitaceae are pale-yellow, oily lesions on the upper side of the leaf, sometimes restricted by leaf veins which are described as angular leaf spots (Lebeda 1986b). The size of primary lesions varies from 3–10 mm. During the development of the disease, lesions coalesce and form larger lesions, and may eventually cover the entire leaf. Artificially-inoculated plants or leaf discs may show irregular, chlorotic or even necrotic lesions, especially when inoculum concentration is high and/or the host is highly susceptible (Lebeda 1986b, 1990).
During the reproductive phase of disease development, a thin layer of dark brown, grey or violet-black sporangiophores bearing sporangia appear on the lower (abaxial) surface of the leaves. Under extremely heavy infection, leaves become necrotic followed by death of the whole plant (within 4 to 10 days from first symptoms, depending on weather conditions, inoculum concentration, and host genotype) (Lebeda, 1990). Heavy infection may significantly reduce yield quantity and quality (Lebeda and Urban 2004b).
The symptoms of the disease can be quite variable not only among different species of cucurbits, but also genotypes (cultivars) of the same host species. They could be also influenced by weather conditions, e.g., atypical water-soaked lesions may be seen under extremely humid conditions on some host species or genotypes (Lebeda 1986b, 1990). Genetically-resistant cultivars of melon inoculated in growth chambers produce water-soaked lesions of 1-2 mm in diameter (Thomas et al. 1987; Thomas 1996). Such cultivars produce no symptoms under epiphytothic field conditions.
Parasitism
P. cubensis (like all other members of the family Peronosporaceae (Göker et al. 2007)) is an obligate biotrophic parasite, absolutely dependent on its host plant for growth and survival. It cannot survive outside its host except as oospores. It attacks living host tissues in order to survive and reproduce (Palti and Cohen 1980). Necrosis of the affected plant tissue will lead to death of P. cubensis. Like other plant pathogenic Peronosporaceae, P. cubensis does not produce toxins (Švábová and Lebeda 2005); it releases, to a limited extent, the enzymes necessary for the primary penetration of the cell wall (Lebeda et al. 2001a). At the initial stage of development, P. cubensis can temporarily support the growth of host cells and increase their number of organelles (Lebeda and Schwinn 1994).
An early necrotic reaction of the infected plant tissue (hypersensitive reaction) is typical for resistant hosts (Cohen et al. 1989) whereas in susceptible hosts necrosis appears as a late reaction of the infected tissue. The obligate biotrophic nature of P. cubensis is also characterized by the fact that it cannot be cultivated on artificial nutritive media (Cohen and Eyal 1977; Lebeda 1986b).
Life and disease cycle
Asexual reproduction
The primary and the main infective unit is the asexual spore (conidiosporangium, zoosporangium; Fig. 2). Sporangia are ovoid or elliptic in shape, and measure 15 to 25 × 20 to 35 μm (Skalický 1961). At maturity sporangia are light-grey to deep-purple in colour (Thomas 1996). They easily dislodge from the sporangiophores and are distributed by wind or water splash. After deposition on the leaf surface of a host plant, sporangia require contact with water (e.g., rain or dew) in order to germinate. Germination is indirect: the multinucleate protoplast differentiates into 5 to 15 biflagellate zoospores measuring 8–12 μm, that emerge through a papilum (Palti and Cohen 1980). The zoospores actively swim in the direction of stomatal apertures where they settle, lose their flagella and encyst (Cohen 1981). A germ tube subsequently grows from the cyst (Fig. 2), produces an appressorium from which a penetration hypha develops and penetrates into the stomatal aperture to the substomatal cavity of the leaf tissue. The penetration via stomata is the most frequent mechanism of penetration of P. cubensis (Cohen 1981). Rarely, a direct (epidermal) penetration occurs (Lebeda 1990). In Bremia lactucae, 95% of penetrations occur directly via the epidermis (Lebeda and Reinink 1991). In P. humuli, the zoospores swim towards the stomatal apertures by thigmotropism, settle, and produce a germ-tube that penetrates into the stoma (Royle and Kremheller 1981).
Under suitable environmental conditions and in a susceptible host, the colonization of the parasite in tissue proceeds relatively quickly and sporangiophores emerge from stomata within 5 to 7 days (Fig. 2), mainly on the lower side of the leaves where stomata are more frequent (Cohen 1981). On susceptible hosts, a new infection cycle takes place once in 7 to 14 days, depending on the environmental conditions. P. cubensis is polycyclic with regards to its disease cycle (Kranz 2003).
Sexual reproduction
Sexual reproduction is rare, and so far has not been proven in most countries where P. cubensis prevails. Sexual reproduction of P. cubensis, as in other species of the Peronosporaceae, proceeds via the production of oospores (Michelmore 1981). It occurs at the end of the season when the infected tissues become necrotic (Bedlan 1989; Lebeda 1990). In Europe, the only unambiguously observed occurrence of oospores came from Austria (Bedlan 1989). The other records of oospore occurrence came from Israel (Cohen et al. 2003), India (Mahrisi and Siradhana 1984; Singh and Sokhi 1989), Iran (Zaker and Ommati 1991) and China (Zhang et al. 2006). The attempts to find oospores in cucurbit plants in the Czech Republic, including the possibility to produce oospores experimentally, were unsuccessful (Lebeda and Urban 2004a; Lebeda unpubl. data). Similar attempts were made in the USA without success (Kanetis and Holmes, unpubl. data). It is, therefore, unclear whether this pathogen survives in Central Europe or USA by oospores (Lebeda 1986a; Lebeda and Schwinn 1994; Lebeda and Urban 2004a).
Ecology and epidemiology
Environmental and ecological conditions have great impact on progress of the disease cycle, pathogenic processes, symptom expression and epidemiology (Cohen 1981). Current advances on comparative ecology and epidemiology of zoosporic plant pathogens were summarized by Jeger and Pautasso (2008). We focus here on the most important ecological factors that influence the epidemiology of P. cubensis.
Sources of inoculum
In some oomycetes e.g., Bremia lactucae, Sclerospora sorghi and Phytophthora infestans (in some regions) the pathogen emerges in the new season from oospores harboring in plant debris in soil. Others might emerge from oospores carried by seeds, e.g., P. infestans in tomato seeds and Plasmopara halstedii in sunflower seeds. In P. infestans, inoculum often emerges from mycelia harboring in potato tubers or tomato seeds. In P. cubensis none of these mechanisms is known. The pathogen produces oospores very rarely; mycelia, sporangia or zoospores do not occur in seeds or fruits, nor survive in soil or in plant debris. Therefore, an overwintering mechanism is unknown. The survival of P. cubensis on wild cucurbits is discussed below. In Israel, downy mildew occurs every year since records have been taken (about 70 years), but the source of initial inoculum was never recorded. Nowadays, the fact that cucurbits are grown year around in the open field, net-houses or greenhouses, assures that inoculum will occur year around.
Factors influencing early stages of infection
The lifespan of sporangia is very short. Normally, it does not exceed 48 h and in many cases not more than several hours after the dislodge of the sporangium from the sporagiophore (Cohen and Rotem 1971a). During this short period, the sporangia must land on the leaf surface of a susceptible host and germinate. Dispersed sporangia laying on cucumber plants lose infectivity as temperature rises. However, infectivity was better retained when plants were incubated at low RH (5–28%) than at high RH (84–90%) (Cohen and Rotem 1971a). The presense of free water on the leaves is essential for germination and for the formation of primary infectious structures. The minimal wetting period required for germination and penetration is approximately 2 h (Cohen 1981). Germination occurs in different frequencies on susceptible and resistant host genotypes, as well as on nonhost plants (Cohen 1976). The optimum temperature for germination is 10–20°C (Cohen 1977).
A short drying period (ca 10–15 min) applied to sporangia during germination leads to disruption of integrity of the internal mitochondrial membranes of sporangia, thus, preventing the formation of zoospores and hence cessation of the entire infection process (Cohen 1977). Six hours of dew period are considered optimal for infection. During this period the pathogen completes its penetration into the stomata and becomes independent of the presence of free water on the leaf surface (Cohen 1981). P. cubensis can also use guttation droplets for its germination. This event appears later as symptoms developing on the periphery of leaf lamina blades, especially in greenhouses. Production of sporangia can occur at temperatures from 5 to 30°C, with optimum production at 15–20°C (Cohen et al. 1971).
The release of zoospores from the zoosporangium does not occur under anaerobic conditions or in the presence of respiration inhibitors. This process is temperature-dependent within the range of 9 to 30°C. Zoospores may persist in a water environment for 18 h at low temperatures, but they immediately encyst at higher temperatures. Optimal temperature for cyst germination is 25°C (Cohen 1981). In P. humuli on hop, zoospores swim towards the stomatal openings, land on stomatal apertures, encyst, and produce a germ-tube which grows into the meshophyll (Royle and Kremheller 1981). The first penetrations are observable approximately 5 h after the adhesion of the sporangia to the leaf surface (Lebeda 1990). Light is a factor that may support the development of infection even in a short dew period (Cohen et al. 1971). The initial stages of the disease cycle of P. cubensis (from the release of zoospores to the formation of the first hyphae) take place in both susceptible and resistant hosts (Cohen 1981). In resistant hosts, the growth stops after the formation of the first haustorium. The formation of haustoria was not observed in non-hosts (Cohen 1981), neither in a resistant melon Cohen et al. 1989). This fact does not correspond to the observations made with other downy mildews (e.g., Lactuca–Bremia lactucae) in which haustoria were seen also in nonhost plants (Lebeda et al. 2001b, 2002, 2008b). Ultrastructure of P. cubensis in leaves of C. melo is summarized in Fig. 3.
Factors influencing colonisation and symptom development
During the incubation period, while the colonization of host tissue is in progress, mycelia of P. cubensis grow in intercellular spaces and haustoria develop inside the mesophyll cells (Lange et al. 1989b). Under natural (field) conditions, the incubation period lasts for 4–12 days, depending on climatic conditions and host genotype (Lebeda 1986b). At the initial phase of the infectious process a temperature regime of 25–30°C during the day and 10–15°C during the night, is favourable (Palti and Cohen 1980). Better illumination in the incubation period supports the development of hypha and haustoria in the tissue leading to the formation of larger lesions on leaves. Low light intensity leads to the reduction in number and size of lesions due to the weak development of hypha and haustoria (Cohen 1981). The incubation period (the period lapsed between inoculation and the appearance of first symptoms) is significantly influenced by inoculum concentration. The first symptoms may appear 3 to 4 days after inoculation at high inoculum concentration (ca 1000 sporangia/cm2 leaf), as compared to seven or more days at low doses (ca 10 sporangia/cm2 per leaf) (Cohen and Eyal 1977).
The rate of tissue colonization and symptom development are significantly influenced by temperature. Lower temperatures, although allowing colonization, delay symptom development while higher temperatures enhance symptom development, speed up the progress of lesions from chlorotic to necrotic and terminate the development of the pathogen earlier (Cohen 1977). The sporulation potential of necrotic lesions is very low and the vitality of the formed spores decreases quickly (Lebeda 1990). Hot and dry spells in the field enhance the necrotization of the lesions and terminate the survival of P. cubensis in the leaves, thus bringing to an end the development of the disease and its spread (Cohen 1981).
Factors influencing sporulation
Asexual sporulation is a process in which sporangiophores emerge from stomatal openings, ramify dichotomously, and produce sporangia on sterigmata. In a conducive environment, the whole process lasts ca 6 h (Cohen 1977). Sporangiophores emerge from stomatal openings only when relative humidity is 90% or above, regardless of whether the leaves are incubated in light or darkness. In contrast, differentiation of sporangia on sterigmata takes place in darkness only. Infected cotyledon leaves placed on wet filter paper in Petri dishes under continuous light conditions produce abundant white sporangiophores (Cohen 1977). Sporulation occurs on lesions of certain physiological age only. Normally it will happen on chlorotic lesions but not necrotic ones. The lesions should contain enough photosynthetic carbohydrates to support the process, as sporangiophores and sporangia are rich in glucans (Perl et al. 1972). Photosynthate accumulation occurs when plants are exposed to a continous strong light, preferably blue or red, which enhances photosynthesis. The glucan polymers accumulated in the leaf degrade during darkness to hexoses (a monosaccharide with six carbon atoms) which are consumed by the mycelia of P. cubensis for the production of sporangia (Ibid). Hexose formation occurs faster at higher temperature and is not dependent on relative humidity. Therefore, the first part of the dew period required for sporulation may be replaced by a dry dark period without affecting sporulation (Cohen 1977). Under optimal environmental conditions during incubation (temperature and humidity as mentioned above), the sporulation takes place as early as 4 to 5 days after inoculation (Palti and Cohen 1980; Lebeda 1986b). The quality and intensity of light significantly influence the formation of sporangia. Maximal production of sporangia occurs at night and is greatly inhibited by light. It was found experimentally that blue light is most inhibitory to sporulation whereas green and red light had a smaller influence. The inhibitory effect of light on the formation of spores is strongly dependent on temperature (increased inhibition with higher temperature) (Cohen and Eyal 1977). Light is desirable for P. cubensis before spore formation starts; then practically every factor stimulating photosynthesis of the host enhances spore production in the following dark period (e.g. long light period, more intensive illumination, adequete light spectrum, higher temperature) (Cohen 1981). Cohen et al. (1971) suggested that at least 6 h of darkness period is required for the formation of sporangia because this is the period needed for conversion of accumulated assimilates into compounds required by the pathogen for sporangial formation.
Experiments with C. melo showed that plant nutrition also plays an important role in disease development (Bains and Jhooty 1978; Mahrisi and Siradhana 1988). In general, it was shown that unbalanced treatments by N, P and K reduced P. cubensis infection. However, balanced treatments with the most suitable level of nutrients for C. melo development and fruit yield were also the best for disease development.
A continual layer of free water on the leaves (water film) allows the growth of sporangiophores (Cohen 1981). Moreover, the formation of sporangiophores is induced by high humidity and is often related to dew on the leaves. An increase of temperature and humidity causes rapid maturation and intensive liberation of sporangia (Cohen et al. 1971; Cohen and Eyal 1977).
The age of the infected leaf and the host (variety, genotype) also affect symptom development and sporulation intensity. Symptoms emerge earlier on young leaves (first to third true leaf), develop faster and sporulation potential is higher compared to older leaves. Under optimal conditions, the number of sporangia in susceptible varieties of Citrullus lanatus reaches 4 × 103/cm2, in Cucumis sativus 7 × 104/cm2 and in Cucumis melo up to 1 × 105/cm2 of leaf area (Cohen 1981). The density of sporangiophores is usually higher on small-area lesions then on large-area lesions. This fact can be explained by better supply of nutrients from the surrounding healthy tissue. Sporulation is much more intense on chlorotic lesions than in necrotic lesions. Physical and biotic factors causing necrosis simultaneously limit sporulation. For example, at lower temperatures, sporulation occurs later but lasts longer (e.g. lesions can be fertile for at least 16 days) (Cohen 1977; Cohen and Eyal 1977).
Factors influencing dispersion
Low humidity and dry leaf surface are optimal for the dispersion of sporangia. Temperature and light have very low influence on dispersal (Cohen 1981). The most significant mechanisms of P. cubensis spores disperse autonomously by wind and water. Dispersal by wind (anemochory) is considered as the primary and most effective way of dispersion by which the spores are transferred by wind to distances of several hundred kilometers (Lebeda 1990). Wind dispersal caused intensive infections of cucumbers with P. cubensis in southern Sweden and Finland (Forsberg 1986; Tahvonen 1985) in the second half of the 80 s, due to migration from Central Europe where only one year earlier strong epidemics of P. cubensis were first recorded (Lebeda 1986a, 1990; Lebeda and Schwinn 1994). Similar long-distance distribution from the south to the north occurs in the eastern USA (Holmes et al. 2004, Ojiambo et al. 2009). Due to such long-distance transport, infection can progress in the areas where P. cubensis can not overwinter (Lebeda 1990). Dispersal by water (hydrochory), is a secondary mechanism of spore distribution over short distances (from leaf to leaf and plant to plant) within cucurbit fields (Lebeda 1990).
Factors influencing sporangial viability and overwintering of P. cubensis
Asexual spores (conidiosporangia) do not survive for a long time under common environmental conditions. When detached from sporangiophores, or when positioned on non-living or necrotic leaves, they lose viability and infection ability rather quickly (i.e., 24–72 h) (Cohen and Rotem 1971a). Their long-lasting maintenance or preservation is possible only under low (−18°C) or ultralow (−80°C) temperatures (Lebeda 1986b). Because of the obligate biotrophic nature of P. cubensis survival of mycelium in dead leaves is not possible (Lebeda 1990).
Detached sporangia were shown to survive better in cloudy than in sunny days and to withstand up to 23.5 MJ/m2 and 1.2 MJ/m2 of solar and UV irradiance, respectively (Kanetis et al. 2010; Ojiambo et al. 2009).
The main way of survival under inconvenient conditions (overwintering) is the formation of thick-walled resting oospores. Their occurrence was recorded in Japan, China, India, and Asian part of former USSR, Israel and Italy (Bedlan 1989; Cohen et al. 2003; Lebeda 1990; Palti and Cohen 1980; Cohen et al. 2003; Zhang et al. 2006). In Central Europe, the occurrence of oospores has not been verified so far, suggesting that P. cubensis may not overwinter in this region (Bedlan 1989; Lebeda 1990). Oospores were detected in Austria only, in older leaves of greenhouse cucumbers (Bedlan 1989). In the Czech Republic, oospores have not been unambiguously detected so far despite the fact that their occurrence is probable (Lebeda and Urban 2004a). In Central Europe, the main source of inoculum emigrates every year by air streams from Southeast Europe, where the pathogen can overwinter on living plants (Lebeda 1990; Lebeda and Schwinn 1994).
P. cubensis can also survive the winter via so-called green bridge, on protected cultures of cucurbit plants (e.g., in greenhouses). In Michigan USA, the early attacks in field-grown cucumber are thought to originate from greenhouses in Ontario, Canada (Day and Hausbeck 2009). In areas with a suitable climate, the perennial mycelia can overwinter on some host species (e.g. Citrullus spp., Cucumis spp.) even under field conditions as proved e.g. in India and southern USA (Palti and Cohen 1980; Holmes et al. 2004).
Long distance migration of sporangia
Spore trapping studies conducted in Israel (Cohen and Rotem 1971a, b) showed that in a regular summer day the peak of sporangial dispersal occurred at 8am. It starts at sunrise (6am), when the temperature rises, and the RH decreases. Dispersal (as indicated by the spore trap) continues until 4pm at very low rates. These late-dispersed sporangia have a better chance, compared to the early-dispersed sporangia, to remain viable and infect when the sun sets and dew accumulates. Sporangia of P. cubensis dislodge from sporophores by a twisting mechanism of the sporophore. This twisting occurs when RH decreases, and is responsible for dislodging the sporangium from its sporophore. Sporangia can dislodge by water splash also, which ensures their rapid germination and infection. However, if splash dispersal happens with the aid of sprinkling irrigation, sporangial viability may be hampered if penetration was not completed before the end of the irrigation. The dispersed sporangia were shown to withstand high temperatures, provided that air relative humidity is low (Cohen and Rotem 1971a).
The best data on sporangial migration came from the USA where Nusbaum (1944, 1948) showed that infected cucurbits grown in the southeast in the winter time served as a source of air-borne sporangia to cucurbits crops grown along the East coast of the USA and Canada. He showed, on the basis of visual observations of disease outbreaks, that sporangia migrate in air trajectories, progressively reaching northern states in the spring and summer, and finally reaching Canada in late summer.
Recently, a very detailed migration, forecasting and epidemiological study showed the spatial and temporal movement of P. cubensis sporangia from southern Florida or Mexico to the north East coast of the USA. For this purpose a network of ca 40 representatives from the USA and Mexico was established (Holmes et al. 2004; Ojiambo et al. 2009). In comparison with Nusbaum (1944, 1948), the current system is aided by prognosis, it is rapid and more precise and availability of the forecasts to farmers is via the Internet. The precision resulted from two improvements: 1) use of meteorological models to actually track spore movement; and 2) a large network of collaborators who report disease outbreaks. A unique feature of this forecasting system is that growers can sign up on the forecasting web site to receive alerts of new disease outbreaks or risk of disease outbreak, via email and text messages on their cell phones (Holmes et al. 2004; Ojiambo et al. 2009). Recently, molecular and bioinformatic approaches are also introduced to the epidemiological studies of P. cubensis (Day and Hausbeck 2009).
Another significant example of long-distance travel of P. cubensis occured in 1985 when inoculum was distributed via air streams from Central Europe and Poland to Finland and Sweden causing extensive damage to cucurbits (Forsberg 1986; Tahvonen 1985). In Czechoslovakia, the pathogen spreads from Hungary via South Slovakia to South and Central Moravia, and later to East and Central Bohemia, i.e., the pathogen movement was from south-east to the western parts of Czechoslovakia (Lebeda 1990).
In Israel, Cucurbita spp. did not serve as hosts of P. cubensis until 2002 (Cohen et al. 2003). Thus, infection of Cucurbita spp. since 2002 could have been due to sporangia belonging to a pathotype capable of infecting Cucurbita spp. that may have emigrated from Southern or Central Europe (possibly Poland). Polish genotypes of P. infestans were identified in Israel on potato crops (Cohen 2002b).
Disease in protected crops (plastic and glasshouses)
Plastic houses, glass houses and net houses are widely used for growing cucurbits. In Israel, cucumbers are grown under plastic during the winter season assuring fruit supply year around. Watermelon and melon are grown under cover in the Arava valley during the winter allowing export of fruits to Europe during Christmas. Farmers face severe problems of downy mildew attacks during the winter, especially in melon and cucumber, and are forced to use frequent fungicide applications. The higher temperatures and relative humidity occurring under such covers in winter normally favour the development of downy mildew. The formation of guttation droplets, along the leaf boundries due to the reduced water potential in the xylem vessels at night, further increases the infection frequency. The closed environment enables the sporangia produced to stay inside the house so as to cause more infection. However, a closed plastic house may be devastating to the disease. This might happen under sunny skies when no ventilation takes place. The temperature may than elevate to 45°C or more with RH of >90%, a combination lethal to the pathogen.
Severe infection of P. cubensis on oriental melon (C. melo var. makuwa), grown in plastic greenhouses, was reported in Korea (Yeon et al. 2002). Downy mildew prevailed until the 2nd harvest and caused 16–34% yield reduction. Melon yield and downy mildew incidence were negatively correlated, and appropriate control methods had be taken at initial stage of the disease (Yeon 2007). As a part of appropriate control measures, an early warning model for occurrence of cucurbit downy mildew in non-heated greenhouses was developed based on disease records and microclimatic parameter analysis (Yang et al. 2007).
The microclimate manipulation by the polyethylene mulch could be one of the solutions for reducing P. cubensis infection in greenhouses. The ability of the mulch to suppress Phytophthora infestans in tomato and P. cubensis in cucumber was studied successfully (Shtienberg et al. 2010). The disease-suppressing effect of mulch appeared to come from a reduction in both the frequency of nights when dew formed and the number of dew hours per night when it formed. Mulching also reduced RH in the canopy, which may have reduced sporulation (Shtienberg et al. 2010).
Host range
P. cubensis affects the Cucurbitaceae family only (Palti and Cohen 1980; Lebeda and Widrlechner 2003). This family is relatively large and very heterogeneous. Currently, it includes more than 118 genera with 825 species (Lebeda et al. 2007b). Cohen (1981) reported that approximately 12 species of Cucurbitaceae are cultivated and nine of them are affected by P. cubensis under natural conditions. In fact, there are probably more cultivated hosts with economic significance (Lebeda 1990; Lebeda et al. 2007b). In addition to cultivated species, P. cubensis also attacks various semi-cultivated, weedy and wild genera and species of Cucurbitaceae (Cohen 1981; Lebeda and Widrlechner 2003, 2004). Artificial inoculations and observations made in nature, demonstrated that ca 60 species and 20 genera belong to the host list of P. cubensis (Lebeda 1992b, 1999).
The longest list of host species belongs to the genus Cucumis. It includes over 30 wild species, occurring mainly in arid and semi-arid areas of Africa, and two commonly cultivated species, C. sativus L. (cucumber) and C. melo L. (muskmelon) that have probably originated from the Indian gene centre (Kirkbride 1993; Lebeda et al. 2007b). Both species and ca eight wild Cucumis species are known as the natural hosts of P. cubensis (Lebeda and Widrlechner 2003).
Among the frequent hosts of P. cubensis are also representatives of genus Cucurbita. It includes approximately 14 species native to the area from the USA to Argentina (Lebeda et al. 2007b). Five species (C. argyrosperma C. Huber, C. ficifolia Bouche, C. maxima Duchesne, C. moschata Duchesne and C. pepo L.), domesticated in these areas before the arrival of Europeans, are currently abundantly-grown in many parts of the world (Lebeda et al. 2007b). All these species are hosts of P. cubensis (Lebeda and Widrlechner 2003, 2004). Artificial inoculations under laboratory conditions proved that P. cubensis might infect a number of wild and weedy genotypes of Cucurbita spp. (Lebeda and Widrlechner 2004).
Citrullus, Lagenaria, Benincasa and Luffa are important host genera (Robinson and Decker-Walters 1997; Rubatzky and Yamaguchi 1997). The genus Citrullus includes four species, of which C. colocynthis (L.) Schrad. and C. lanatus (Thunb.) Matsum. et Nakai (watermelon) were reported as hosts of P. cubensis (Lebeda and Widrlechner 2003). The genus Lagenaria which originated from Africa includes six species of which only L. siceraria is a cultivated crop. Natural hosts of P. cubensis are L. siceraria (Molina) Standl. and L. sphaerica (Sond.) Naud (Lebeda and Widrlechner 2003). Benincasa is a monotypic genus represented only by the species B. hispida (Thunb.) Cogn., originating from Southeast China. This species is a natural host of P. cubensis. Two cultivated species out of seven species of genus Luffa originating from tropic Asia, L. acutangula (L.) Roxb. and L. cylindrica (L.) M. J. Roem. (syn. L. aegyptiaca Mill.), are also natural hosts of P. cubensis (Lebeda and Widrlechner 2003).
A limited number of cucurbit vegetables are cultivated in Central Europe, mainly Cucumis sativus, C. melo, Cucurbita maxima, C. pepo and Citrullus lanatus. Cucurbita foetidissima and Lagenaria siceraria are also marginally grown in Central Europe (Moravec et al. 2004). The major natural host of P. cubensis in the Czech Republic is cucumber (Cucumis sativus), on which the pathogen causes extensive damage (ca 90% of the available host tissue was infected and necrotic during the second half of growing season in 1986–1990) (Lebeda and Schwinn 1994). In 2003, natural infection was recorded on C. melo (Lebeda and Urban 2004a, b). Lebeda (1986a) reported the first infection of C. melo in 1984 and the sporadic occurrence of the pathogen on Citrullus lanatus in 1985. Wild cucurbits probably do not serve as hosts of P. cubensis in the Czech Republic (Lebeda and Urban 2004a). Cucumis was the only genus for which specific physiological specialization of the local population of P. cubensis could be distinghished. This specialization predominated in Central Europe (Lebeda 1986a). More details regarding this topic are discussed below under “pathogenic variability.”
Recently, the occurrence of P. cubensis on some weedy and cultivated Cucurbitaceae was published (Choi and Shin 2008; Ko et al. 2008; Salti et al. 2010). Laboratory experiments demonstrated that P. cubensis can infect Bryonia dioica, the only perennial plant of the Cucurbitaceae in Central and Northern Europe. Based on this finding, it was hypothesised, that P. cubensis may overwinter on this host species and serve as a primary source of inoculum (Runge and Thines 2009). However, long-lasting field observations of B. dioica in the Czech Republic (Lebeda 1990, unpublished results; Lebeda and Urban 2004a, b), failed to confirm this hypothesis. From the viewpoint of exclusive alignment of P. cubensis with Cucurbitaceae it is interesting to refer to Dick (2001a) who reported on the susceptibility of beans to P. cubensis when exposed to Uromyces sp. (Uredinales).
Geographic distribution
Worldwide distribution
P. cubensis is widely distributed in all continents of the north and south hemispheres where cucurbit plants are cultivated. It mainly occurs in warm, temperate, sub-tropic and tropic areas on field cultures as well as on protected (glasshouse, plastichouse and shadehouse) crops (Cohen 1981; Lebeda 1990), especially in areas with annual precipitation of >300 mm (Lebeda 1990). Although distributed worldwide, essential differences among geographic areas may be observed in the occurrence of P. cubensis, and the damage it causes to various host species (Lebeda 1990; Palti and Cohen 1980; Thakur and Mathur 2002).
The highest frequency of P. cubensis is apparent on the genus Cucumis. It currently occurs in more then 80 countries on C. sativus and in more then 50 countries on C. melo (Palti and Cohen 1980; Lebeda 1990; Thakur and Mathur 2002). In the eastern U.S.A. P. cubensis has re-surged as a major problem on cucumbers beginning in 2004 (Holmes et al. 2004; Holmes and Ojiambo 2009; Holmes and Thomas 2009). In Europe, P. cubensis was originally common in the Mediterranean region. Recently, it has quickly spread to most European countries, reaching Scandinavia (Lebeda 1990). This indicates the high adaptative capability of P. cubensis which enabled it to inhabit new geographic regions with very diverse ecological conditions (Lebeda and Schwinn 1994).
The distribution of P. cubensis on Cucurbita spp. is relatively limited in comparison with Cucumis. It was recorded in approximately 40 countries around the world and the main centre of this distribution is Central America and the Caribbean region (Palti and Cohen 1980). In Europe, the documented occurrence of P. cubensis comes from Yugoslavia and former USSR (Lebeda 1990).
The distribution of the pathogen on the genus Citrullus is even more limited, in about 25 countries, with the main centre of occurrence in Central America. The natural occurrence of P. cubensis on Citrullus lanatus is common in Florida, USA but not in Europe or the Middle East (Lebeda 1990; Cohen et al. 2003).
Distribution in Europe
P. cubensis is known in Central Europe since the beginning of 20th century (Lebeda 1991; Skalický 1961). During the first half of the 20th century, it was recorded several times, but as sporadic events. In Czechoslovakia, P. cubensis was also observed at the beginning of 20th century and then, in 1924 and 1925 (Zacha et al. 1985; Lebeda 1986a; Ackermann 1990).
Broad and epidemic distribution of the pathogen in Central Europe occurred in the second half of the 1980s (Lebeda 1986a; Lebeda and Schwinn 1994). The year 1985 is considered crucial, during which strong epidemics of downy mildew occured in cucumber (Cucumis sativus only) all over Central Europe, parts of Western Europe (Czechoslovakia, Poland, Germany, Austria, Switzerland, Hungary), and even in some Eastern and Southern European states (Yugoslavia, Bulgaria, Romania, Moldova, The Ukraine, Byelorussia) (Lebeda 1990). In that period, inoculum distributed via air streams from Poland to Finland and Sweden where it caused, for the first time, extensive damage to cucurbits (Tahvonen 1985; Forsberg 1986). In the same period P. cubensis did not occur in Central Europe on C. melo or Cucurbita spp. in the field or the greenhouse (Lebeda and Gadasová 2002). The repeated occurrence of heavy infections on cucumbers in the following two decades indicated that P. cubensis acquired an epidemic character in Central Europe, comparable to many other areas of the world (e.g. Israel, Japan, India) (Lebeda and Schwinn 1994; Cohen et al. 2003; Holmes et al. 2004). However, in these areas, the epidemics also occur on other crops (e.g. Cucumis melo, Cucurbita spp., Citrullus lanatus).
In the former Czechoslovakia, the first epidemic of cucurbit downy mildew occurred in 1984 on cucumbers (mainly in Southern Slovakia, South, Central and North Moravia and in areas surrounding Prague). The damage in cucumbers was not very high due to the late appearance of the disease (end of July–August) (Zacha et al. 1985; Lebeda 1986a). A year later, 1985, the epidemics were extremely devastating, with an estimated yield loss of 80–90% in cucumbers (Lebeda 1991). The epidemics in the following years 1986–1988 coresponded (by level) to the epidemics in 1985, but due to better crop protection measures losses were lower (Rod 1990). In 1989, losses again went to over 80% (Lebeda 1991). In all these years the disease in Czechoslovakia was a consequence of pathogen spread from Hungary via South Slovakia to South and Central Moravia, and later to East and Central Bohemia. The cucumbers in South and West Bohemia (areas of recent Czech Republic near the Austrian and German border) were always affected later (Lebeda 1986a, 1990).
Detailed observations showed that during the last decade, P. cubensis occurred every year all over the Czech Republic, not only in the main host growing areas, but also in marginal areas such as foothills and hills, where cucurbit crops are rarely cultivated. Generally, the first infection symptoms on cucumber, not the other Cucurbitaceae, appeared in the second half of July or at the beginning of August. The fluctuation of the distribution and the intensity of infection was significantly influenced by environmental conditions (Lebeda and Urban 2004a,b). Disease index in cucumber crops ranges from strong to very strong severities (DI 3-4, Fig. 4) at harvest time (Lebeda and Urban 2005, 2007).
Host-pathogen interactions Cucurbitaceae–P. cubensis
Specificity of relationships between Cucurbitaceae and P. cubensis
Species of the Peronosporaceae are characterized by their complicated relationships with their hosts on various levels of biological organization (Lebeda and Schwinn 1994; Göker et al. 2007). Their biotrophic obligate parasitic nature dictates strict host specificity (Crute 1981; Dick 2002a). However, individual species of Peronosporaceae differ in the level of their host specificity, from a single plant species to a relatively large number of species and genera (Lebeda and Schwinn 1994). P. cubensis affects a limited number of genera and species within the Cucurbitaceae (Cohen 1981; Lebeda 1999). Specialization in P. cubensis is rather diverse and distinct in various pathogen populations (Lebeda et al. 2006b).
P. cubensis is compatible (host-pathogen interaction) with some, but not all, species and genera of Cucurbitaceae (see Host range section). However, certain genotypes (varieties, lines) of host species assign race-specific resistance (Lebeda et al. 2006b). This resistance is a result of highly specific and concurrently relatively simple metabolic and genetic adaptations for the formation of defence mechanisms (Mauch-Mani 2002). It is, therefore, relatively unstable because of the changes that take place in the pathogen from one to another (Lebeda and Schwinn 1994). On the other hand, P. cubensis forms physiologically specialized entities (pathotypes and races) characterized by certain types of pathogenicity that enables them to overcome the race-specific resistance of certain host genotypes (Lebeda and Widrlechner 2003; Lebeda et al. 2006b).
The display of compatibility/incompatibility in the interactions between oomycetes and their hosts is well differentiated and has a discontinuous character. For this reason, the classification of pathotypes and physiological races is based on the display of compatible/incompatible reactions on differential host species and genotypes (for details see below) (Lebeda and Schwinn 1994; Lebeda and Widrlechner 2003).
Pathogenic variability of P. cubensis
P. cubensis shows an extensive intraspecies variability in pathogenicity (Thomas et al. 1987c; Lebeda et al. 2006b) as with other oomycetes (Lebeda and Schwinn 1994). The first information about the pathogenic variability of P. cubensis came from Japan in the 1940s (Iwata 1941). This topic was later elaborated in detail in India, Israel, Japan and USA (Hughes and van Halteren 1952; Cohen 1976; Bains and Sharma 1986; Inaba et al. 1986; Thomas et al. 1987c). Pathogenic variability appears when host genera, species or their lower taxonomic and genetic units interact differentialy with P. cubensis. The interactions between the pathogen populations and the host populations can take place at various levels of specifity that are (on the side of pathogen) expressed in the differentiation of different pathogenic groups (Caten 1987). In P. cubensis, physiological races and/or phenotypes of virulence, pathotypes and possibly formae speciales were reported (see below).
Formae speciales
A special form (forma specialis, f. sp.) is an intraspecific taxonomic unit used only for phytopathogenic fungi. The populations and isolates without morphological differences that are distinguished physiologically are classified as special forms by their parasitic adaptation on various host genera. The main criterion of this specialization is often a certain genus (or other group such as tribes) within the frame of a complete host range (Holliday 2001). The special forms can be distinguished by cross inoculations, where the widest spectrum of host genera known for a certain pathogen is inoculated by the isolates from certain host genera and species.
Such cross inoculations conducted with several representatives of Peronosporaceae showed that their isolates were often compatible only with that host genera or species from which they were isolated. A characteristic example is Bremia lactucae where the isolates assigning the specificity to various genera of the family Asteraceae were distinguished as special forms (Skidmore and Ingram 1985). P. cubensis isolates from Cucumis sativus were compatible with five different genera of the Cucurbitaceae (Lebeda and Widrlechner 2003, 2004), however, they expressed also incomplete compatibility on some other genera (Lebeda and Widrlechner 2003).
Five special forms were originally considered for P. cubensis: f.sp. cucumae, f.sp. cucurbitae, f.sp. lagenariae, f.sp. benincasae and f.sp. luffae, which coresponded to the isolates collected from the genera Cucumis, Cucurbita, Lagenaria, Benincasa and Luffa (Lebeda 1990). According to the results of compared cross inoculations published by various authors, we found significant differences in pathogenicity among the given isolates (Lebeda et al. 2006b). New experiments with the isolates originated from Cucumis sativus and Cucumis melo showed that the classification of pathogenic variability of P. cubensis on the level of special forms might be misleading (Lebeda and Gadasová 2002), as was also considered by Thomas et al. (1987c). Recent molecular studies showed that isolates of P. cubensis from various hosts were almost identical in terms of sequence analysis of ITS rDNA, which was interpreted as P. cubensis being a homogeneous taxon (Choi et al. 2005).
To this date, the existence of special forms of P. cubensis is neither confirmed nor negated. Additionally classical, genetic and molecular research (focused on host-pathogen specificity and cross-infection ability), based on broad international co-operation (esp. exchange of isolates originating from different Cucurbitaceae), might contribute more knowledge in this area (Lebeda et al. 2006b).
Pathotypes
Differentiation of pathotypes
Pathotypes and physiological races are very common in plant pathogens. They are morphologically identical but differ in their ability to attack different species within a genus, and/or among different cultivars within a single species (Holliday 2001). Pathotypes of P. cubensis represent the variability in the pathogen from the viewpoint of host range within the family Cucurbitaceae (Thomas et al. 1987c; Lebeda and Widrlechner 2003; Lebeda et al. 2006b). In principle, pathotypes are physiological forms that differ in host specifity on the level of genera, species or subspecies of various Cucurbitaceae (Lebeda and Gadasová 2002; Lebeda and Widrlechner 2003). Pathotypes may also represent pathogen variability previously considered as formae speciales of P. cubensis (see section on formae speciales).
Thomas et al. (1987c) were the first to establish a method to identify pathotypes of P. cubensis. They used a set of differential species which included Cucumis sativus, C. melo reticulatus, C. melo conommon, C. melo acidullus, Citrullus lanatus and Cucurbita pepo. This set was selected based on the results obtained from inoculation of 26 genotypes of seven genera of Cucurbitaceae from which, for differentiation of pathotypes, they chose the most susceptible genotypes enabling a clear differentiation of compatibility/incompatibility (Thomas et al. 1987c).
Using this set, five pathotypes were distinguished according to the different reaction patterns of eight tested isolates of P. cubensis originating from the USA, Israel and Japan. The authors described them as “pathotypes 1 to 5“ according to the increasing number of hosts on which a virulent (compatible) reaction occurred (Thomas et al. 1987c). Pathotype 1 was compatible with only one differential genotype, while pathotype 5 was compatible with all six differential genotypes. Based on a similar differential set (including Luffa cylindrica) pathotype 6 from Israel was described (Cohen et al. 2003).
The differential set of Thomas et al. (1987c) had, nevertheless, several limitations (Lebeda and Widrlechner 2003): it did not include important host genera (e.g. Benincasa, Luffa, Lagenaria); differential genotypes were not precisely taxonomically-defined (on species, subspecies and genotype/accession level); and were not maintained as a complete unit, by any responsible institution. Lebeda and Widrlechner (2003) used an extended set of differential genotypes which included also Lagenaria siceraria, Benincasa hispida, and Cucurbita maxima (Table 1).
This new differential set was developed for the differentiation of P. cubensis pathotypes according to a new denomination system (Lebeda and Widrlechner 2003). It was based on the set of Thomas et al. (1987c), but was expanded to include taxonomically-defined genotypes. The new set consists of 12 genotypes belonging to the six most important host genera of the Cucurbitaceae: Cucumis, Cucurbita, Citrullus, Benincasa, Luffa and Lagenaria (Table 1). The basic data on specificity and variability of the interactions between P. cubensis and these taxons are available. All taxa are well defined on the level of species, sub-species and genotype, and are maintained as accessions in several international gene bank collections (e.g. Plant Introduction Station, USDA, Ames, Iowa, USA). This adjusted differential set enables the characterization of P. cubensis pathotypes by distinguishing between 12 “pathogenicity factors” and their combinations. A new system of description and denomination of pathotypes was developed in parallel (Lebeda and Widrlechner 2003). This system is based on numerical tetrade codes (Limpert et al. 1994). Based on a binary evaluation of compatible/incompatible reaction pattern (+ or −) of a certain isolate, a numeric tetrade code was created for this isolate. Numeric composition of the code gives a clear picture on the pathogenicity of an isolate and concurrently identifies (numerically describes) its relevant pathotype (Table 2). One can deduce the pathogenicity of an isolate to each differential from its tetrade code.
This set might be extended by the incorporation of new taxa or genotypes of Cucurbitaceae. It will, thus, be possible to make pathotype differentiation a flexible process which continuously develops (Lebeda and Widrlechner 2003; Lebeda et al. 2006b). Current attempts are aimed to also differentiate races of P. cubensis (Lebeda et al. 2006b).
Geographic distribution of pathotypes
Thomas et al. (1987c) and other authors (for references see Lebeda et al. (2006b)) studied pathotype variability of P. cubensis with a limited number of isolates from Japan, Israel and the USA. Data collected by Lebeda and Widrlechner (2003) and Lebeda et al. (2006b) showed substantial differences in virulence of P. cubensis in different geographical regions of the world (Table 3). Pathotypes were not determined for European isolates until the late 1990s (Lebeda and Widrlechner 2003). In 2002, Lebeda and Gadasová (2002) used the above new differential set of cucurbits to identify pathogenic variability among 22 isolates of P. cubensis originating from four European countries (mostly from Czech Republic). They distinguished 13 different pathotypes that differed from pathotypes 1 to 5 described by Thomas et al. (1987c). Only one isolate coresponded to pathotype 1. The newly distinguished pathotypes produced between 2 to 9 susceptible reactions on the 12 differential genotypes, suggesting that they each carry 2 to 9 pathogenicity factors (PF, i.e. factors able to overcome resistance of individual differential genotypes). The European population of P. cubensis is, therefore, significantly variable in pathotype structure and generally does not resemble the model of Thomas et al. (1987c) which cannot detect such variability (Lebeda and Gadasová 2002) due to its limited range. The pathotype structure of P. cubensis population differed significantly across various areas of Europe (Lebeda and Gadasová 2002; Sarris et al. 2009). We assume that similar variabilities might also occur in other countries and continents (Lebeda et al. 2006b; Lebeda and Widrlechner 2003) like it is evident on recent data from USA (Colucci 2008).
Until now, pathogenic variation in P. cubensis was studied in detail only in the Czech Republic (Lebeda et al. 2006b), and more recently in USA (Colucci 2008). The pathotype structure of the pathogen in the Czech Republic is quite variable and highly pathogenic, i.e. with isolates having a high number of pathogenicity factors (Fig. 5). Over 40 pathotypes were distinguished among 198 isolates collected during 2001 to 2004 and ca 70% of these isolates carried 9 to 12 pathogenicity factors/PF/) (Lebeda and Urban 2004a,b, 2005, 2007).
A shift towards higher pathogenicity was evident during the evaluation period (Lebeda and Gadasová 2002; Lebeda and Urban 2004a, b, 2007). Pathotypes with low pathogenicity (total number of PF up to 4) were detected only in 2001. Isolates with moderate pathogenicity (total number of PF betwen 5 to 8) and high pathogenicity (total number of PF betwen 9 to 12) predominated in the pathogen populations during 2001–2004. The ratio between the last two pathogenic groups was about 1:1 in 2001 and 2002, but changed to 1:7 in 2003 and 2004 when 87.5–93% of isolates respectively, belonged to the group of highly pathogenic pathotypes (Fig. 5). The data show that PF 5, 9 and 11 were least common. The frequency of PF 5 (squash) and 9 (watermelon) tended to increase during the sampling period, whereas that of PF 11 (Luffa) tended to decrease.
Increased pathogenicity of P. cubensis was recently observed in Israel and USA. In Israel, pathotype 3 (sensu Thomas et al 1987c, attacking cucumber and melons only) was common since pathotype determination studies were done in 1965 (Y. Cohen, unpublished). In 2003, a new pathotype (number 6) which can also attack squash and watermelon appeared in Israel (Cohen et al. 2003). In the USA, increased virulence to cucumber was observed since 2004 (Holmes et al. 2004; Holmes and Thomas, 2009).
Physiological races
There are indications in the literature (Table 3) that P. cubensis might also vary at the species level, suggesting the occurrence of physiological races. Such races (particularly in oomycetes and fungi) are characterized by specialization to different cultivars of one host species (Caten 1987; Holliday 2001). This phenomenon was also described for the interactions of some cucurbits with P. cubensis (Lebeda et al. 2006b; Lebeda and Widrlechner 2003) (Table 3).
In 1932, cucumbers that were resistant to downy mildew in Massachusetts, were found to be susceptible in other parts of the USA (Cohen 1981). Another famous example is the sudden breakdown of resistance of the cultivar Palmetto (in South Carolina, 1950) causing severe crop losses due to the selection of a new race of P. cubensis (Cohen 1981). A major problem in the last 30 years is the evolution of new field populations of P. cubensis resistant to a number of commonly-used fungicides. The first appearance of such a new strain was reported by Reuveni et al. (1980), who detected metalaxyl-resistance in P. cubensis from cucumber greenhouses where this fungicide was used repeatedly. Under the influence of repeated applications of different fungicides, a fast selection of resistant strains has occurred (Lebeda and Urban 2004a, b; Urban and Lebeda 2004, 2006, 2007). Recently, Cohen and co-workers (unpublished) have detected strains of P. cubensis in Israel which carry double resistance to metalaxyl/mefenoxam and CAA (carboxylic acid amide) fungicides (dimethomorph, iprovalicarb, etc). The same is true in the USA where failures with CAA fungicides have been shown repeatedly in field studies (Colucci 2008).
Lebeda and Schwinn (1994) reported that the differentiation of P. cubensis races was not fully unambiguous because the pathogen did not show any significant differences in virulence on Cucumis sativus and wild Cucumis species (Lebeda 1992a, b). The existence of differential responses (compatibility/incompatibility) of various cucumber cultivars has not been experimentally demonstrated (Lebeda 1992a, 1999; Lebeda and Prášil 1994; Lebeda and Urban 2005), although differences in sporulation intensity are documented (Lebeda and Doležal 1995; Lebeda 1999). Thus, so it is clear that levels of resistance from high to low exist in cucumber, but that no cucumber cultivar has been shown to be completely resistant to P. cubensis infection. Nevertheless, the existence of physiological races was proved on Cucumis melo (Thomas et al. 1987c; Lebeda 1991; Lebeda et al. 2007a), Cucurbita pepo and other Cucurbita spp. (Thomas et al. 1987c; Lebeda and Křístková 1992, 1993; Lebeda and Widrlechner 2004). Race-specific interactions also were displayed on Citrullus (Thomas et al. 1987c). The recent knowledge about P. cubensis races mostly refers to isolates originating from Cucumis sativus and C. melo (Lebeda 1990; Lebeda et al. 2006b). The problems related to the topic of P. cubensis races were discussed in detail by Lebeda et al. (2006b). Our current understanding suggests that P. cubensis races do exist. Unfortunately, no suitable differential sets are yet available for the most important host genera, Cucumis, Cucurbita and Citrullus (Lebeda at al. 2006b).
Genetic diversity of P. cubensis
Only limited information is available on the genetic diversity of P. cubensis in relationship to geographic distribution, pathogenicity variation of isolates and populations. Amplified Fragment Length Polymorphisms (AFLP) and the nucleotide sequence of the ITS1-5.8S-ITS2 subunit of ribosomal DNA (rDNA-ITS) have been used for studying genetic diversity in Phytophthora infestans (Cooke and Lees 2004) and for taxonomic and phylogenetic studies of downy mildew pathogens (e.g. Voglmayr 2008), but not for intra-species population studies of isolates from geographically distant areas (Sarris et al. 2009). In a recent molecular investigation the genetic diversity of P. cubensis was compared in populations originating from Crete; Czech Republic and Central Europe; the Western European countries France and the Netherlands (Sarris et al. 2009). All studied P. cubensis isolates originated from cucumber (Cucumis sativus). AFLP fingerprinting produced ample polymorphisms and isolates were grouped into two separate clusters; one included the Czech (Central Europe) and West European (the Netherlands, France) isolates, and the other included the isolates of Crete. Significant differences were found between these two populations. Within each group some variations found were attributed to geographic origin, host cultivar, pathogenicity and fungicide resistance. rDNA ITS analysis showed no variability among isolates in ITS1; however, all ITS2 rDNA sequences of Crete and Czech isolates clustered together with isolates from Austria, forming a large cluster together with P. humuli, indicating their close taxonomic relationship (see part Taxonomy) (Sarris et al. 2009). These results need to be validated with a larger number of isolates of P. cubensis originating from largely distinct areas and well characterized in their phytopathological attributes (pathotype, race and fungicide resistance). This will provide the basis for investigating the sources and shifts in genetic diversity within and between P. cubensis populations (Choi et al. 2005; Gent et al. 2009; Sarris et al. 2009), as well as a better background for diseases management. In a most recent study (H. Sierotzki, M. Blum, G. Olaya, M. Waldner-Zulauf, J. Wullschleger, Y. Cohen and U. Gisi, unpublished data) resistance of P. cubensis isolates towards CAA fungicides was related to the cellulose synthase A3 (cesA3) gene structure: isolates obtained from US or Israel displayed a different mutation at position 1105 of cesA3: US-Gly ggg to Trp tgg and Israel-Gly ggg to Val gtg.
Host variability in interactions with P. cubensis
The extensive intraspecific variability of P. cubensis host specificity derives from the large taxonomic and genetic diversity of the Cucurbitaceae. Although host genotypes display clear pathotype or race-specificity (Lebeda et al. 2006b, 2007a), heterogeneous reactions and incomplete resistance/compatibility are also observed (Lebeda and Widrlechner 2003).
Optimal laboratory (growth chamber) conditions for inoculation and disease development enable the interactions between host plants and P. cubensis to be precisely described. In contrast, the reaction of the same host genotypes under natural epiphytotic conditions in the field can differ markedly. This is why the phenomenon of field resistance (Lebeda and Jendrulek 1988) to P. cubensis was also studied in some cucurbits (Cohen and Rotem 1971b; Lebeda and Doležal 1995; Wehner and Shetty 1997; Lebeda 1999). Field resistance is defined as the interaction of a plant population (cultivar, accession) with a pathogen population during the cultivation period (Lebeda and Jendrulek 1988). Field resistance is therefore a complex epidemiological phenomenon characterized by many different features, such as timing of disease onset, length of latent period, rate of disease progress (low epidemic rate, r), infection frequency, disease incidence (leaf or plant basis), degree of sporulation (Lebeda and Jendrulek 1988; Lebeda and Schwinn 1994). This type of resistance which may provide effective protection of the crop in the field, may not be easily detected or characterized in greenhouse or laboratory tests (Lebeda and Reinink 1991). Field resistance appears with low inoculum levels, is markedly dependent on environmental conditions (Lebeda 1990), and is not directly dependent on the composition of pathogen population(s) (Lebeda 1991b).
The following section of this review provides details on the variation of host-pathogen interactions between the most economically important Cucurbitaceae and P. cubensis. They are primarily based on experimental studies done under controlled conditions.
Cucumis spp.
Cucumis sativus (cucumber) is genetically fairly homogenous, and therefore exhibits low variability in its interactions with P. cubensis under laboratory conditions (Lebeda and Widrlechner 2003; Lebeda and Urban 2004a). C. sativus is highly susceptibile to P. cubensis. The available genotypes (including commercial cultivars) do not contain reliable sources of resistance and no unambiguously proved race-specific interactions were detected by Lebeda et al. (Lebeda 1991, 1992a, b; Lebeda and Widrlechner 2003; Lebeda and Urban 2004a, b; Lebeda et al. 2006b). Nevertheless, Shetty et al. (2002) discussed the possibility of race-specificity in cucumbers. C. sativus serves mostly as a susceptible control in differential sets for distinguishing pathotypes and races (Lebeda and Widrlechner 2003). Cultivars of C. sativus with a high level of field resistance (Table 4) are also known (Lebeda 1999; Lebeda and Doležal 1995; Wehner and Shetty 1997; Bjoern and Kampmann 2000; Doruchowski and Lakowska-Ryk 2000; Petrov et al. 2000; Lebeda and Widrlechner 2003). Recently, the development of Cucumis sativus-hystrix introgression lines exhibiting resistance to downy mildew was reported (Zhou et al. 2008).
Unlike cucumber, muskmelon (Cucumis melo) is a very variable species from morphological, genetic and molecular viewpoints (Lebeda et al. 2007b). Despite this fact, all its forms are easily crossable (Thomas et al. 1987a, b, c). Within the genus Cucumis, C. melo is the only species with relatively well-investigated race-specificity (Lebeda et al. 2007a) and available effective sources of resistance (Thomas 1982, 1986; Cohen and Eyal 1987; Lebeda and Widrlechner 2003; Lebeda et al. 2006b). Its intraspecific taxonomic units and genotypes display the basic differences in resistance/susceptibility to P. cubensis and are therefore used for differentiation of pathotypes (and races) (Lebeda et al. 2006b, 2007a). Thomas et al. (1987a, b) included three subspecies of C. melo in their differential set and distinguished three pathotypes of P. cubensis on these genotypes.
In previous (Thomas et al. 1987c) and current (Lebeda and Widrlechner 2003) differential sets for identifying pathotypes of P. cubensis three genotypes of three taxons of C. melo (C. melo subsp. melo, C. melo var. conomon, C. melo var. acidulus) are included. With these three genotypes, Lebeda and Gadasová (2002) discovered significant variability in the interactions with European isolates of P. cubensis. In C. melo, there are also cultivars with field resistance (Table 4) (Thomas et al. 1987a, b; Lebeda and Schwinn 1994; Lebeda 1999).
The screening of 20 wild Cucumis species did not show any significant differences in reaction patterns, most of the accessions exhibited susceptibility, only in some cases was race-specific resistance recorded (Lebeda 1992b; Lebeda and Widrlechner 2003). The elaboration of a differential set for Cucumis melo is currently being investigated (Lebeda et al. 2006a, b, 2007a).
Cucurbita spp.
The genus Cucurbita is genetically extremely variable (Lebeda et al. 2007b) with the frequent occurrence of race-specific resistance (Lebeda and Widrlechner 2003; Lebeda et al. 2006b) against P. cubensis. In a number of genotypes, a high level of resistance or susceptibility with clear expression of race-specificity was observed (Lebeda and Křístková 1992, 1993, 2000; Lebeda and Widrlechner 2004).
C. pepo represents agriculturally the most significant and polymorphic species, and from the viewpoint of interaction with P. cubensis, is the most studied species of the genus. It expresses significant race-specificity as seen by the different reaction patterns of subspecies, botanical varieties and cultivars inoculated with different isolates of P. cubensis (Lebeda and Widrlechner 2003, 2004). The differences in the resistance/susceptibility to P. cubensis were discovered for example among individual morphotypes of C. pepo (i.e., the groups of genotypes with a certain characteristic shape of the fruits (Paris 2008)) (Lebeda and Křístková 2000). Certain morphotypes are highly resistant while others are highly susceptible. The variability in the morphotype reactions is influenced by their origin, genetic relationships and cultivation methods (Lebeda and Křístková 2000).
Pathotype specificity was described for Cucurbita pepo, C. maxima and C. moschata. Three accessions of C. pepo (C. pepo subsp. pepo, C. pepo subsp. texana, C. pepo subsp. fraterna) and one accession of C. maxima are therefore included in the differential set for pathotype determination (Lebeda and Widrlechner 2003).
Wide variability in the reaction with isolates of P. cubensis was also shown among wild and weedy Cucurbita species ranging from highly resistant to susceptible with the majority of genotypes showing pathotype- or race-specific resistance/susceptibility. The phenomenon of incomplete resistance was also recorded (Lebeda and Widrlechner 2004).
Other important host genera
We have a very limited knowledge of the specificity of interaction between Citrullus spp. and P. cubensis (Thomas 1970; Thomas et al. 1987c; Cohen et al. 2003; Lebeda and Widrlechner 2003). Within the genus Citrullus, significant cultivar variability in the reaction to isolates of P. cubensis was observed, with pathotype and race-specificity for C. lanatus (Lebeda et al. 2006b). Therefore, this species is included in the original (Thomas et al. 1987c), as well as in the new set of differentials for P. cubensis pathotype identification (Lebeda and Widrlechner 2003; Lebeda et al. 2006b).
The interaction of P. cubensis with the representatives of the genera Benincasa, Luffa and Lagenaria were studied to a limited extent. In Benincasa hispida (the only species of the genus) pathotype-specific resistance to P. cubensis was shown (Thomas et al. 1987c; Lebeda and Widrlechner 2003; Lebeda et al. 2006b). A genotype used in the inoculation experiments of Thomas et al. (1987c) was highly resistant to the isolates from Japan, Israel and the USA. In contrast, the genotype included in the new differential set was very susceptible to the European isolates of pathogen (Lebeda and Gadasová 2002; Lebeda et al. 2006b).
Race-specificity is also known in Luffa cylindrica and L. acutangula (Thomas et al. 1987c; Lebeda et al. 2006b). The genotype of L. cylindrica which is part of the differential set for P. cubensis pathotype identification (Lebeda and Widrlechner 2003) is resistant to a number of European isolates (Lebeda and Gadasová 2002; Lebeda and Urban 2004a,b; Lebeda et al. 2006b). Thomas et al. (1987c) also reported resistance of this species. However, strong epidemics of downy mildew were recorded in field-grown Luffa spp. in China and India (Singh and Singh 1998; Jamadar and Desai 1999; Lebeda and Widrlechner 2003).
Within the genus Lagenaria, there is only information about the reactions of L. siceraria, for which race-specificity to P. cubensis was demonstrated (Lebeda and Widrlechner 2003). The genotype included in the differential set (Lebeda and Widrlechner 2003) showed some susceptibility to European isolates (Lebeda and Gadasová 2002). Thomas et al. (1987c) reported frequent resistance to their isolates.
Genetic aspects in the interaction between Cucurbitaceae and P. cubensis
The basic prerequisite for the understanding of the genetic relationships between a host and its pathogen is a parallel genetic study of host resistance and pathogen virulence (Crute 1986). While such detailed studies are available for Lactuca/Bremia (Lebeda et al. 2002; Michelmore and Wong 2008), and Arabidopsis/Hyaloperonospora, only limited information is avilable for other Peronosporaceae, including cucurbits/P. cubensis (Göker et al. 2007; Hardham 2007; Lebeda et al. 2008b).
The resistance of plants against oomycetes follows, in general, the heredity rules of Mendel (Lebeda and Schwinn 1994). The pathotype/race specificity in the interactions between cucurbits and P. cubensis follow the “gene-for-gene” theory of Flor (Lebeda and Schwinn 1994; Lebeda 1999; Lebeda and Widrlechner 2004). Pathotype/race specific resistance is usually controlled by one or a few major genes (monogenic up to oligogenic heritability). Field resistance against P. cubensis which has also been reported in cucurbits (Lebeda and Doležal 1995) might be of polygenic nature. For example, two recessive genes were reported to control a high level of field resistance against P. cubensis an F1 cucumber cultivar (Doruchowski and Lakowska-Ryk 2000).
Basic information on the genetic control of resistance against P. cubensis is available for only a few host species (Lebeda and Widrlechner 2003, 2004; Lebeda et al. 2006b). Monogenic (or oligogenic) resistance occurs in Cucumis sativus and C. melo (Palti and Cohen 1980; Cohen 1981; Lebeda 1999; etc.). The major genes for specific resistance in C. sativus probably have a recessive effect (Cohen 1981). The described sources of resistance of C. melo have monogenic or oligogenic character (Cohen 1981; Pitrat 1990; Cohen 1992a; Kenigsbuch and Cohen 1992a, b; Lebeda and Widrlechner 2003). The genetic background of resistance was studied in detail in the accession PI 124111 (C. melo var. reticulatus), where resistance is probably based on two partially-dominant complimentary genes Pc-1 and Pc-2 (Thomas 1986; Cohen and Eyal 1987). Balass et al. (1993) reported on a high level of resistance in two lines (PI 124111F and 31-10), which were derived from PI 124111. These authors also reported that the genes for resistance were specifically inactivated by low temperature (see below for more details). Kenigsbuch and Cohen (1992a) reported that resistance in another accession PI 124112 (C. melo var. reticulatus) is controlled by two partially-dominant complementary genes Pc-1 and Pc-3. However, a polygenic control was described for this accession by others (Epinat and Pitrat 1994a,b; Perchepied et al. 2005). Generation mean analysis of resistance to P. cubensis in adult C. melo plants showed that genetic dominance has a greater importance for expression of resistance. There were observed expression of significant and positive additive gene effects, estimates of heritability were high. Therefore some inbred lines could be used to exploit heterotic effects (Shashikumar et al. 2010). The genetics of host resistance to P. cubensis in other cucurbits (e.g. Cucurbita spp., Citrullus spp.) is still unknown (Lebeda et al. 2007b; Paris 2008).
The genetic basis of virulence variability of P. cubensis is known to a very limited extent (Lebeda et al. 2006b). From this aspect, the best known oomycete pathogen is Bremia lactucae (Michelmore and Wong 2008). In general, virulence to each host genotype/cultivar is usually determined by one recessive independent allele on one locus (Lebeda and Schwinn 1994). Thomas et al. (1987c) suggested that the significant genetic variability in P. cubensis derives from its diploid nature. The double set of genes enables a wider range of responses of P. cubensis to selective stresses and therefore increases the ability of adaptation to specific hosts. So far, the contribution of oospores to genetic recombinations of P. cubensis is not known because of their rare occurrence.
Currently, a three-fold integrative approach has been undertaken to identify the genetic basis for enhanced virulence observed in recent isolates of P. cubensis. This approach involves the following steps: 1) phylogenetic characterization and sequencing of P. cubensis isolates, and determination of the genetic basis of virulence; 2) identification of genes which are differentially expressed following infection of P. cubensis; 3) isolation of single host cells at various stages of pathogen infection and profiling gene expression during pathogen invasion. It is expected that this approach will provide a framework for determining the basis of pathogenicity and susceptibility in the cucumber/P. cubensis interaction (Savory et al. 2008).
Cellular and molecular aspects of interaction
The recognition (compatibility/incompatibility) between a host plant and its oomycete pathogen is determined shortly after infection structures have developed in the plant cell (Lebeda et al. 2008b; Bouwmeester et al. 2009). Recognition occurs when some individual structural constituents of an incompatible pathogen (Pathogen Molecular Patterns, or PAMP) are detected by specific diagnostic molecules of a resistant plant. The detection of “foreign structures (molecules)” induces a sequence of quick biochemical processes that lead to the termination of further growth of the pathogen. If a pathogen is not recognized as “foreign”, it results in a compatible relationship with the host, colonizes its tissues and reproduces (Lebeda et al. 2008b; de Jong and van den Ackerveken 2009).
As with Bremia lactucae, in which the recognition occurs during the interaction between host plasmalemma and the primary infecting structures of the pathogen (primary and secondary vesicules, haustoria) (Lebeda et al. 2008b; de Jong and van den Ackerveken 2009) so is the recognition between P. cubensis and its hosts.
The response of resistant genotypes of cucurbit plants to penetration by P. cubensis is often characterized by a hypersensitive response (Cohen et al. 1989; Balass et al. 1993; Eckardt 2004; Taler et al. 2004). Cohen et al. (1989) followed the development of P. cubensis in suceptible and resistant C. melo by using electron microscopy (Fig. 3). These authors found that the pathogen failed to penetrate into the mesophyll cells of the resistant host due to massive accumulation of callose, not only along the host cell walls but also along the inner wall surface of pathogen mycelia. This failure was also accompanied by a massive accumulation of dark, dense material in the cytoplasm of host cells which leads to necrosis. The structural and biochemical responses were studied in the interaction of Cucumis melo with P. cubensis (Balass et al. 1993). These authors reported that resistance was accompanied by extensive accumulation of phenolics, callose (Fig. 6) and lignin in the infected sites which probably limit the growth of P. cubensis mycelium. These changes were accompanied by a rapid increase in peroxidase activity (Balass et al. 1993). Peroxidase activity was used in melon as a marker for resistance to P. cubensis (Reuveni et al. 1990; Lebeda and Doležal 1995). No such changes occurred in susceptible genotypes of C. melo upon inoculation with P. cubensis (Balass et al. 1993).
Resistance of Cucumis melo against P. cubensis was temperature-dependent (Balass et al. 1993), a phenomenon quite rare in cultivated plants. The resistance was fully expressed at higher temperatures (21–25°C) but was nullified at lower temperatures (12–15°C), perhaps as a result of specific inactivation of transcription of the resistance genes (Pc-1 and Pc-2) at low temperatures (Balass et al. 1993). It should be noted that the effect of temperature on resistance occurred during the first half of the incubation period when the above-mentioned defense mechanisms were launched.
These results gave rise to the idea that resistance was controlled by the metabolic activity of the host. Indeed, in a later study, Taler et al. (2004) showed that resistance in C. melo PI124111F, which carries the resistance genes Pc-1 and Pc-2, is metabolic, resulting from enhanced activity of peroxisomal glyoxylate aminotransferase encoded by the genes At1 and At2. When either gene was transformed into a susceptible plant it became resistant (Fig. 7). These authors speculated that Pc-1 and Pc-2 are in fact At1 and At2. Such resistance, which is primarily conferred by enzymatic activity (Lebeda et al. 2001a), was described as “enzymatic resistance” to downy mildew (Eckardt 2004; Taler et al. 2004). In a more recent study, Benjamin et al. (2009) showed that in susceptible genotypes of C. melo, At1 and At2 are present but not expressed. Over-expression of these glyoxylate-aminotransferase genes in cisgenic melons makes them resistant to downy mildew (Benjamin et al. 2009).
Pathogenesis of P. cubensis on cucumber leaves resulted in metabolic changes, including transpiration rate and increased leaf temperature, depending on the stage of pathogen development and disease severity. Spatial and temporal changes in the transpiration rate of infected and noninfected leaf tissue could be visualized by digital infrared thermography (DIT) (Lindenthal et al. 2005). Due to the negative correlation between transpiration rate and leaf temperature (quantified by the maximum temperature difference, MTD), DIT permits a non-invasive monitoring and an indirect visualization of downy mildew development. However, MTD alone is not suitable for quantification of downy mildew severity in the field (Oerke et al. 2006).
Methods of crop protection
Forecasting is an efficient aid in control of P. cubensis (Main et al. 2001). The parameters used in forecasting and their integration in protection of cucurbits against P. cubensis are summarized in a few papers (Holmes et al. 2004; Lebeda and Urban 2005; Urban and Lebeda 2006). Monitoring the occurrence and movement of the pathogen enables the prediction of disease outbreaks in specific areas and the application of suitable control measures prior to infection (Holmes et al. 2004; Ojiambo et al 2009; Zhao et al. 2007).
Prevention and agrotechnical aspects
Knowing the biology and ecology of the pathogen may serve in preventing the disease (see above). The basic abiotic factor influencing infection with P. cubensis is free leaf moisture. A preventive precaution therefore should lead to elimination of free water from the leaves. Cohen (1977) showed that as the inoculum load increases and temperature approaches optimum, the shorter the leaf wetness duration required for infection. The surface of leaves should not be wet for more than 2–3 h (Cohen 1981). Leaf wetness can be partially controlled in sheltered vegetation by using drip irrigation instead of overhead irrigation, frequent ventilation, and heating before sunrise. Also, under field conditions, drip irrigation is preferable, but dew formation and rain cannot be avoided. Earlier sowing of the crop and decreased plant density can also contribute to the reduction of infection to the extent that it reduces leaf wetness duration (Palti and Cohen 1980). High vegetation density increases the risk of infection as it increases humidity for prolonged periods, stimulates sporulation of P. cubensis, and facilitates transfer of sporangia among plants (Lebeda 1990).
Breeding for resistance, classical and transgenic approaches
Availability of sources of resistance and using appropriate methods for testing resistance are among the basic requirements for successful breeding for resistance. There are significant differences in the availability of resistance sources among the most important cucurbits. Most sources are available for Cucurbita pepo and Cucumis melo (Lebeda 1999; Lebeda et al. 2007a, b; Pitrat 2008; Staub et al. 2008). Recently, great progress has been made in the knowledge of resistance in Cucurbita spp. (Lebeda and Křístková 2000; Lebeda and Widrlechner 2004; Lebeda et al. 2006b), although the availability of genotypes with effective and broad levels of resistance is still limited (Ferriol and Picó 2008; Paris 2008). Rather little information is available on resistance against P. cubensis in Citrullus, Benincasa, Luffa and Lagenaria (Lebeda and Widrlechner 2003). Resistance breeding of watermelon (Citrullus lanatus) is still not very well developed (Wehner 2008). The breeding of cucurbits for resistance against P. cubensis is further complicated due to the great variability in the pathogen population, pathotypes and races (Lebeda et al. 2006b). In response to recent epidemics, there is an intensified cucumber breeding effort in the USA to develop resistance to downy mildew (Holmes et al. 2006).
Cucumis sativus
Breeding of cucumber for resistance against P. cubensis was initiated in Puerto Rico in the 1930s to 1940s by systematic searching for resistance sources (Sitterly 1972). Some resistant/tolerant plants were discovered under field conditions in the materials originating from China and India: Chinese Long from China and Bangalore and accession PI197087 from India (Sitterly 1972; Peterson 1975). These genotypes served, mainly in USA, as the background of cucumber resistance breeding to P. cubensis (Staub et al. 2008).
Besides the USA, breeding for resistance also took place in Japan (Ezuka and Komada 1974), Cuba (Pivovarov 1984; Pivovarov and Kudelich 1985), USSR (Medvedeva and Medvedev 1983), and since 1985 also in Czechoslovakia (Lebeda 1990, 1999; Lebeda and Prášil 1994) and in Poland (Doruchowski and Lakowska-Ryk 2000). Unfortunately, no reliable sources of resistance were found in C. sativus, and therefore, cucumber cultivars with genetically fixed and efficient resistance were not produced (Lebeda 1991, 1992a; Lebeda and Prášil 1994; Lebeda and Widrlechner 2003; Lebeda et al. 2006b).
The available commercial cultivars do not posses the character of complete incompatibility (resistance). They only allow for a limited level of pathogen sporulation (Lebeda 1999). Resistance in cucumber was reported decades ago (e.g. Cohen 1981), however, in many cultivars (e.g., Palmetto) a relatively rapid breakdown occurred followed by serious infection with P. cubensis (Lebeda 1990). One notable exception to this was the durability of resistance in cucumber in the USA. Downy mildew resistant cultivars developed in the late 1969s remained sufficiently resistant to downy mildew that fungicides were not necessary to control the disease until 2004 (Holmes and Thomas 2009). The screening of large sets of C. sativus germplasm and cultivars provided no single genotype displaying complete incompatibility to current pathotypes (Lebeda 1992a; Lebeda and Prášil 1994). Differences in field resistance were, nevertheless, found (Table 4), characterized by a delay (7–14 days) in the onset and a slower rate of disease progress under strong infection pressure (Lebeda 1999; Lebeda and Doležal 1995).
Recent achievements in cucumber genome mapping and sequencing (Huang et al. 2009; Ren et al. 2009) provides the new opportunities for research, breeding and development of elite cucumber cultivars with new traits, as well as resistance to diseases and pests.
Cucumis melo
Within the cucurbits, breeding for resistance against P. cubensis was most comprehensively elaborated in muskmelon (Cucumis melo) (Lebeda et al. 2007a, b; Pitrat 2008). The first resistance research was realized in the 1940s in the USA, where four cultivars (Cuban Castilian, Green Fleshed Rocky Dew, Orange Fleshed Rocky Dew and Smith´s Perfect) with high levels of resistance against P. cubensis were described (Ivanoff 1944). A highly resistant cultivar (Tainan 2 /PI 321005/) was further released in Taiwan (Sowell and Corley 1974). Currently, the most significant two sources of resistance are the accessions of C. melo var. reticulatus PI 124111 (Balass et al. 1992, 1993; Cohen 1981; Thomas 1982, 1986; Cohen and Eyal 1987; Kenigsbuch and Cohen 1989; Lebeda 1991, 1999; Lebeda et al. 2007a) and PI 124112 (Lebeda 1991; Kenigsbuch and Cohen 1992a, b; Table 5). Both genotypes originated from Calcutta, India and became the background for the resistance breeding of muskmelon against P. cubensis in the USA (Cohen 1981). The cultivars derived from PI 124111 (e.g. the line MR-1) (Table 5) displayed high levels of resistance under natural infection conditions, with attacked plants showing only minute yellow lesions (1–2 mm) with no sporulation (Lebeda and Doležal 1995). However, experiments with artificial inoculations proved also to have race-specific resistance against P. cubensis in PI 124111 and MR-1 (Lebeda 1991; Lebeda et al. 2007a).
Resistance of MR-1 was differentially expressed in whole leaves as against leaf discs. Detached whole leaves showed resistance against all tested isolates of P. cubensis, whereas the reactions of leaf discs were heterogeneous (some plants displayed resistance while others displayed susceptibility) (Lebeda 1991).
In C. melo, there are cultivars with significant levels of field resistance. In Israel, valuable resistance was found under field conditions in three genotypes, including PI 124111, among 19 genotypes tested (Cohen 1981). Nevertheless, the breeding for field resistance in muskmelon is not well developed (Paris 2008).
Attempts to transfer the resistance from C. melo, mainly that derived from MR-1, into cucumber was done by using biotechnological approaches (embryo-cultures, protoplast fusion) (Fellner et al. 1996; Lebeda et al. 1996, 1999; Gajdová et al. 2004; Skálová et al. 2004), however, without substantial success.
A successor of PI 124111 that carries resistance to Fusarium wilt races 0, 1 and 2 was named PI 124111 F (Cohen and Eyal 1987). The ultrastructure of resistance against P. cubensis in this line revealed (Cohen et al. 1989) intensive callose and lignin deposition in the inoculated sites, which prohibited any growth of the pathogen. Resistance of this line to P. cubensis was found to be temperature-dependent: it operates at ≥15°C (Balass et al. 1993). PI 124111 F and its descendent 31/10 (F10 from a cross between Hemed and PI 124111 F) carries a specific protein, P45. This protein co-segragated with resistance (Balass et al. 1993) and does not show up in susceptible melons. Taler et al. (2004) discovered that P45 is a peroxisomal glyoxylate aminotransferase. They succeeded in cloning the genes At1 and At2 which are responsible for the synthesis of P45 and to transfer them into a susceptible melon under an S35 promoter. The transgenic plants, carrying either At1 or At2, were completely resistant to P. cubensis. Recently, Benjamin et al. (2009) showed that At1 or At2 occur in susceptible melons but are not transcribed. When overexpressed in cisgenic plants under a strong promoter plants become resistant (Fig. 7).
In spite of this enormous progress in understanding the resistance of C. melo to P. cubensis, there is no germplasm or cultivars of C. melo with complete resistance to all known pathotypes/races of P. cubensis (Lebeda et al. 2006b, 2007a; Pitrat 2008).
Cucurbita spp.
The most important information related the host-pathogen interaction and resistance of Cucurbita spp. to P. cubensis was summarized above. It is evident that currently there are not enough data about sources of resistance in Cucurbita spp. against P. cubensis, including characteristics of commercial cultivars. Studies in Japan showed that C. pepo cultivar Soumen displayed a high level of field resistance against the isolates of P. cubensis from Cucumis sativus and C. melo (Inaba et al. 1986). Studies in Czechoslovakia showed the occurrence of incomplete resistance and frequent display of race-specific resistance in zucchini and squash cultivars (Lebeda and Křístková 1992, 1993, 2000). Efficient sources of resistance were found in wild and weedy accessions of Cucurbita spp., e.g. Cucurbita foetidissima, C. argyrosperma var. palmeri a C. argyrosperma var. sororia (Lebeda and Widrlechner 2004). However, there is relatively little effort in breeding for resistance in pumpkin and squash (Ferriol and Picó 2008; Paris 2008).
Other cucurbitaceae
Our knowledge on resistance of Citrullus spp. to P. cubensis is rather limited (Lebeda and Widrlechner 2003). The most important and comprehensive data were reported by Winstead et al. (1957) who found two highly resistant accessions (PI 179660 and PI 179875) amongst a collection of 300 genotypes of C. lanatus. A high level of field resistance was reported by Thomas (1970) in cv. Charleston. Currently, breeding of watermelon for resistance to P. cubensis is not considered an important goal because of the limited occurrence of the disease (Wehner 2008). This is the main reason why resistant cultivars are not used as a measure in disease control. This conclusion is true also for Benincasa, Luffa and Lagenaria (Lebeda and Widrlechner 2003).
Chemical control
Although chemical control by fungicides may have negative environmental effects and limitations (de Waard et al. 1993), fungicides still constitute the predominant part of the control measures used against oomycetes (Cohen and Coffey 1986; Lebeda and Schwinn 1994; Gisi 2002; Gisi and Sierotzki 2008). According to Gisi (2002) the sales value of fungicides against downy mildews (Table 6) amounted to 1.2 billion SFr in 1996, of which 10% were used to fight mainly P. cubensis on cucurbit crops (Urban and Lebeda 2006). Chemical control of P. cubensis was done for many decades by contact fungicides, copper formulations at early times, and dithiocarbamates more recently (Palti and Cohen 1980; Cohen 1981). These fungicides prevent zoospore release and cystospore germination. Their application is effective only if done before infection, possibly before sporangial deposition (Urban and Lebeda 2006). Streptomycin, that suppressed tissue colonization by P. cubensis (Cohen 1981), is not used in practice.
During the last decades, new, mostly systemic, fungicides have been developed and widely used for disease control (e.g., cymoxanil in 1976, phosetyl-Al in 1977, phenylamides in 1977–1983, propamocarb in 1978, dimethomorph in 1988, cyazofamid in 2001, zoxamide in 2001, mandipropamid in 2005, fluopicolide in 2006). Most systemic fungicides have a specific, single-site mode of action, which means that they are active at one point in one metabolic pathway of the pathogen (Gisi 2002; Urban and Lebeda 2006). The introduction of these systemic fungicides significantly increased the efficiency of plant protection against downy mildews (Cohen and Coffey 1986; Lebeda and Schwinn 1994; Gisi 2002; Cohen et al. 1995; Holmes and Ojiambo 2009; Wang et al. 2009). Systemic fungicides also have some curative effects, as they can stop the development of disease for a certain time after infection. Systemic fungicides quickly translocate in the plant even to the parts not directly treated (Urban and Lebeda 2006). Metalaxyl (and its active enantiomer mefenoxam), oxychloride Cu, propamocarb, prothiocarb and fosetyl-Al are among the most effective substances (Gisi 2002; Tomlin 2003; Urban and Lebeda 2004, 2006, 2007). Fluopicolide is currently the most effective product in the USA (Holmes and Ojiambo 2009).
Systemic fungicides bear a high risk of resistance development in the pathogen. Furthermore, P. cubensis is considered by FRAC as one of 10 plant pathogens accepted as showing a high risk of resistance development to fungicides (Pathogen risk list 2005, http://FRAC.info). The introduction of systemic fungicides evoked selection of strains resistant against that fungicide in field pathogen populations (Urban and Lebeda 2006). This occurred first with phenylamide-based products (e.g. Ridomil which contains metalaxyl) against which resistance was developed very shortly after their introduction to the market (Lebeda and Schwinn 1994). The first report of resistance in oomycetes against phenylamides was reported in Israel in 1979, just two years after the introduction of metalaxyl for the control of P. cubensis (Reuveni et al. 1980). During the last 20 years, resistance of P. cubensis against other fungicides was also recorded (Table 7) (Urban and Lebeda 2006, 2007; Zhu et al. 2008; Okada and Furukawa 2008; Zhang et al. 2008; Olaya et al. 2009).
Biological control
There is only one report on biological control of downy mildew in cucurbits. Korbel (1990) showed that the treatment of cucumber seeds and spraying the leaves with the mycoparasitic fungus Pythium oligandrum (Veselý 1977) delayed the primary infection of the leaves and leaves remained viable longer (Korbel 1990). However, efficiency of protection was relatively low under high infection pressure and thus, this practice is of limited commercial application.
Extracts made from dry leaves of the perennial composite Inula viscosa were shown to be effective against several foliar fungal pathogens, including P. cubensis (Wang et al. 2004). These extracts are antifungal, inhibiting zoospore release and cystospore germination (Cohen, unpublished). Such extracts are in the process of registration for organic farming. Also the volatile antimicrobial substance allicin (diallylthiosulphinate) from garlic (Allium sativum), at concentrations 50–1000 μg ml−1, reduced the severity of P. cubensis on cucumber by approximately 50–100% (Portz et al. 2008).
The non-protein amino acid BABA (β-aminibutyric acid) induces resistance against many diseases in various crops (Cohen 2002a) including P. cubensis in cucumber (Ovadia et al. 2000; Walz and Simon 2008). BABA has no direct effect on the pathogen. Rather, it activates host defense (Cohen 2002a; Walz and Simon 2008). BABA was shown to synergize with mancozeb in controlling P. cubensis in cucumber (Baider and Cohen 2003).
In the future, it seems that chemically and biologically mediated systemic resistance in cucurbits against P. cubensis and some other fungal pathogens (Anand et al. 2007) could be efficient part of Integrated Pest Management (IPM) which is currently implemented for plant disease control to reduce use of fungicides (Lebeda and Schwinn 1994; Urban and Lebeda 2006).
Conclusions
Since the publication of the previous reviews (Palti and Cohen 1980; Cohen 1981; Lebeda 1990; Lebeda et al. 2006a, b) extensive knowledge has been gained on the biology and ecology of P. cubensis, the variability of interactions between P. cubensis and its hosts, sources of resistance and resistance mechanisms, breeding for resistance, and disaese control. One area that has not been well addressed for P. cubensis and very little is available in the literature (Sarris et al., 2009) is the genetic diversity of P. cubensis and to what extent our understanding of this part of the biology has shaped our effort to effectively manage cucurbit downy mildew. This should be considered as an area that research efforts needs to be concentrated.
Further research should be directed to the following areas:
-
1)
Genome sequencing of P. cubensis;
-
2)
Sexual reproduction and strategies of overwintering of P. cubensis;
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3)
Host range of P. cubensis on cultivated and wild species of Cucurbitaceae;
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4)
Development of an internationally-accepted system for pathotype and race determination and denomination;
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5)
Genetics of pathotype-specific and race-specific resistance/susceptibility;
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6)
Mechanisms of host resistance: histological, cytological, physiological, biochemical and molecular;
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7)
Discovery of effective sources of resistance, including their transfer to breeding materials;
-
8)
Understanding the pathogenic variability and resistance to fungicides;
-
9)
Comparative epidemiology and forecasting of downy mildew in cucurbits;
-
10)
IPM of downy mildew in cucurbits including effective fungicides and alternative control measures.
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Acknowledgements
The authors thank G. J. Holmes (North Carolina, USA) for his valuable critiques of our report.Preparation of this review was supported by grants MSM 6198959215 and QH 71229. Some P. cubensis isolates used in this research are deposited in the Czech National Collection of Microorganisms (http://www.vurv.cz/collections/vurv.exe/) at Palacký University in Olomouc, Department of Botany (http://botany.upol.cz).
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Lebeda, A., Cohen, Y. Cucurbit downy mildew (Pseudoperonospora cubensis)—biology, ecology, epidemiology, host-pathogen interaction and control. Eur J Plant Pathol 129, 157–192 (2011). https://doi.org/10.1007/s10658-010-9658-1
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DOI: https://doi.org/10.1007/s10658-010-9658-1
Keywords
- Biological control
- Breeding for resistance
- Classification
- Chemical control
- Cisgenic plants
- Epidemiology
- Fungicide resistance
- Genetics of resistance
- Geographic distribution
- Host range
- Disease cycle
- Integrated pest management
- Life cycle
- Migration
- Overwintering
- Pathotypes
- Races
- Symptomatology
- Systematics
- Transgenic plants