Abstract
Drinking water quality is one of the greatest factors affecting human health. However, drinking water quality in many countries, especially in developing countries is not desirable and poor drinking water quality has induced many waterborne diseases. This special issue of Exposure and Health was edited to gain a better understanding of the impacts of drinking water quality on public health so that proper actions can be taken to improve the drinking water quality conditions in many countries. This editorial introduction reviewed some latest research on drinking water quality and public health, summarized briefly the main points of each contribution in this issue, and then some research fields/directions were proposed to boost further scientific research in drinking water quality and public health. The papers in this issue are interesting and cover many aspects of this research topic, and will be meaningful for the sustainable drinking water quality protection.
Similar content being viewed by others
Avoid common mistakes on your manuscript.
Introduction
Having access to safe drinking water is a basic human right to all people, regardless of nationality, religion, color, wealth or creed. Contaminated drinking water and poor sanitation are linked to transmission of diseases such as cholera, diarrhea, dysentery, and polio (WHO 2018). Poor drinking water quality is significantly affecting the health of consumers. It was reported that at least 2 billion people globally used a drinking water source contaminated with feces (WHO 2018). In recent years, many developing countries have set reduction of waterborne diseases and development of safe water resources as their major public health goal, and the situation has slightly improved. However, the situation is far from perfect, particularly in rural areas, and this slightly improved situation may even be damaged by the increased demand of water and reduction of water availability due to population growth and economic development (Li and Qian 2018a). Therefore, there still is a long way before gaining the harmony between human, resources and environment (Li et al. 2017a). Fortunately, many scholars are working hard in drinking water studies. In this editorial, three aspects of these studies are briefly reviewed: drinking water quality assessment approaches, drinking water quality factors, and drinking water quality governance policies.
Understanding the status of drinking water quality and associated health risks is the basic to make wise decisions on drinking water quality protection and management. Using a feasible and effective drinking water quality assessment method is critical to achieve reliable results, facilitating wise decision-making. Since the 1960s when the first Water Quality Index (WQI) was developed by Horton, many water quality assessment methods have been proposed (Tian and Wu 2019; Su et al. 2019). The fast development of water quality assessment methods enhances the understanding of water quality either by a simple numerical number or by a more complex interpretation of water quality characteristics. Abtahi et al. (2015, 2016) proposed two drinking water quality indices to understand the general conditions of drinking source water quality in rural communities and the overall drinking water contribution to intakes of dietary elements. The two indices are simple, flexible and stable without strong sensitivity to input data. Similarly, Akter et al. (2016) used the weighted arithmetic WQI method to deliver water quality information in rural Bangladesh. These WQIs translate large numbers of variables into a digital number, and are helpful in the understanding of the water quality, making them the most popular water quality assessment methods though with some weaknesses (Abbasi and Abbasi 2012). Most recently, Li et al. (2018a, b) applied matter element extension analysis (MEEA) and entropy TOPSIS in water quality assessment in a wastewater irrigation area and a rapid urbanizing area, respectively. The two approaches are mathematical, but are proved to be reliable to estimate the overall water quality. These water quality assessment approaches, however, depend on water quality standards for water quality classification. Therefore, what really matters is to establish the water quality standards by considering the specific regional/local water quality conditions, the background of water quality indices and the health concern (Gara et al. 2018). Without integrating these concerns into the water quality standards, it would be difficult to gain a true and thorough understanding of the water quality. Whereas the fast development of water quality assessment approaches is indeed quite encouraging.
The assessment of human health risks, unlike the fast development of water quality assessment approaches, relies mainly on the model proposed by the USEPA or revised USEPA models (Adimalla and Wu 2019; He and Wu 2018; He et al. 2018; Li et al. 2016; Wu and Sun 2016; Zhang et al. 2018a, b). For example, Chen et al. (2018) integrated the triangular fuzzy numbers into the health risk assessment model to recognize the uncertainties in the processes of health risk estimation, providing new insight for solving uncertainties in water management. However, the slow development of the assessment model does not hinder the practices of health risk assessment and more and more health risk assessment studies have been carried out in the past three decades, because scholars have gradually recognized the important role of public health risk assessment in sustainable water quality management and protection of consumers from waterborne diseases. For example, Zhang et al. (2018b) and Ali et al. (2018) estimated the non-cancer risks of strontium (Sr) and organophosphate pesticide in drinking water, respectively, using the USEPA model. Particularly, Soldatova et al. (2018) carried out a very comprehensive health risk assessment study by considering the potential toxic impacts of 11 drinking water contaminants including NO3–, NH4+, Fe, Mn, As, aluminum (Al), NO2–, selenium (Se), mercury (Hg), thallium (Tl) and lead (Pb). Joshi et al. (2018) assessed the association of drinking water quality and meteorological factors with the incidence of enteroviral diseases among children in seven metropolitan provinces of Korea, and concluded that the drinking water quality was one of the major determinants on enteroviral diseases. However, the research by Mitra et al. (2018) interestingly found that it was the quantity of water consumed instead of water quality that mattered most in the occurrence of kidney stone disease in West Bengal, India. Deng et al. (2018) investigated the relationships of trace element and mineral levels in drinking water and soil with longevity, and found a good association between slightly alkaline drinking water with enrichment of trace elements and the longevity phenomenon. These practices of exposure and health risk assessment help the development of risk assessment theories and models.
Understanding the factors influencing the drinking water quality is also a necessary step to get wise decisions on drinking water quality protection and management. Typically, the drinking water quality is affected by the quality of source water, the treatment in water treatment plants before distributed, the water distribution system and the containers/tanks used for water storage and the household filters. However, in rural areas and small municipalities the drinking water is usually pumped directly from wells or obtained from rivers/lakes/reservoirs without adequate treatment (Scheili et al. 2015), and therefore, the quality of source water plays a critical role in determining the drinking water quality. Long et al. (2018) investigated the impacts of dry and wet seasons and land use on water quality in a karst system of Mexico, and believed that water–rock interactions, hydrology, and land cover were more important factors on water quality than land use. He and Wu (2019) carried out a similar study on the relationships of groundwater quality and health risks with land use/land cover in a loess area of China. They found that forest and grassland had positive effects on groundwater quality, while loess had negative effects on groundwater quality. Scheili et al. (2016a, b) explored the impacts of raw water quality, climate factors and human operational factors on drinking water quality in small water distribution systems of Canada, which indicated that the drinking water quality was mainly affected by the source water quality and the quality of source water was further influenced by meteorological and climate factors, while the variability of human operational factors was the only factor that could explain the daily scale variability of drinking water quality. There are also many scholars investigating the mechanisms of water quality variation from the point of view of hydrochemistry and geochemistry (Adimalla and Li 2018; Prusty et al. 2018; Wu et al. 2014, 2017; Vishwakarma et al. 2018). These studies show that drinking water quality variation is the results of both natural and anthropogenic factors, and therefore to ensure the stable drinking water quality it is necessary to look after every procedure of the water distribution from the source water protection to the very end when the water is consumed. This involves natural science, social science and management science, and calls for urgent collaboration between natural scientists and social scientists, professionals and general publics, governments and individuals, national institutes and international organizations (Li 2016).
Governance policies are very important to ensure the safety of drinking water supply and establishing sound and effective water governance policies involves participation of governmental officials, professionals and general publics. The governance policies consist of many aspects such as how drinking water should be supplied and distributed through the urban infrastructure, how much water should one consume at normal conditions per day, how and what measures should be taken to guarantee the drinking water quality. All of these need an interdisciplinary political ecology that enables the drinking water supply to satisfy all stakeholders (Rusca et al. 2017). Jabed et al. (2018) reported the people’s perception of poor quality water impacts on their health in coastal areas of Bangladesh, and Dey et al. (2018) reported that most of the households in coastal areas of Bangladesh were willing to pay for improving their access to safe drinking water. These community-based studies are helpful to establish effective and efficient drinking water quality improvement programs. There are also some further studies on the governance of drinking water quality from the point of view of what governance conditions contribute to the realization of water quality objectives (Wuijts et al. 2018) and how emerging chemical contaminants governance helps in drinking water improvement (Hartmann et al. 2018). These achievements in drinking water quality management and governance further accelerate the development of drinking water treatment industry and other related fields.
To celebrate the achievements of water quality studies and to promote their further developments, the special issue themed Drinking Water Quality and Public Health is edited and published in Exposure and Health. Twenty one submissions were received for the special issue, and after peer review seven research papers were accepted and published in this special issue. The submissions are mainly from China, India, Iran, France, and Malaysia. High submission rate of this special issue indicates that discussing drinking water and its effects on human health is a very hot research topic. We are sure that the published articles in this issue will be of interest to worldwide readers and contribute a lot to the drinking water science and engineering.
Contribution Summaries
The seven research papers in this issue deal with different topics ranging from basic drinking water quality assessment and health risk assessment to detailed hydrochemical and anthropogenic processes identification. The drinking water sources considered in these papers are also diverse, including groundwater, river water and karst spring water. The contaminants studied range from common ions and physicochemical indices such as SO42–, Cl–, Mg2+, Ca2+ and TDS to trace metals (Al and Cr6+), fluoride (F–) and nitrate (NO3–). Figure 1 is a word cloud highlighting the most used terms in the paper titles, abstracts and key words. As shown in Fig. 1, the paper topics in this special issue dealt with “water, groundwater, health, risk, quality, drinking, spring…”, which indicates that groundwater is the most important part of the water for drinking purpose, and health risk is closely related to the drinking water quality that is determined by many indices such as F–, NO3–, Mg2+ and TDS, etc.
Drinking water quality is affected by multiple factors, among which the quality of source water is the most significant one, especially in rural areas where water treatment is usually inadequate (Scheili et al. 2016b). Therefore, understanding the factors affecting the source water quality is useful. Li et al. (2018c) carried out a study on fluoride occurrence and distribution in a loess area of China to determine the geochemical and anthropogenic factors that influence F– concentration in groundwater. The main contributions of this study are: (1) it identified the natural processes as the main controlling factors of fluoride occurrence, and (2) it offered possibly effective measures for the management of high F− drinking water based on the health risk assessment results.
Water is important for mine production and domestic consumption in mining areas, while mining activities in turn can have noticeable impacts on water quality (Li et al. 2018d; Njinga and Tshivhase 2017; Wang et al. 2016). Mining activities affect water quality by, on one hand, direct release of chemical carcinogens into water bodies, and on the other hand by altering the hydrodynamics which affect the rates of water–rock interactions and hydrochemical environments where contaminants store and transport (Li 2018; Li et al. 2013). Taking the Guohua phosphorite mine of China as a case study, Li et al. (2018e) studied the processes influencing the solute geochemistry of surface water and groundwater using multivariate statistical techniques and correlation analysis. This study reveals that pyrite oxidation is an important process for the enrichment of SO42–, and the results benefit the sustainable water quality management in mining areas.
Gaining a full understanding of the water quality status and the potential impacts on human health is the first step towards sustainable water quality governance (Li and Qian 2018b; Li et al. 2017b). Adimalla (2018) assessed the groundwater quality for drinking and irrigation purposes and estimated the potential negative health impacts of NO3– and F– on consumers in the rapidly urbanizing region of Telangana State, South India. Similarly, He and Wu (2018) performed groundwater quality assessment and health risks assessment of Cr6+ and NO3– in a loess area of northwest China. Both studies have shown that children are more sensitive to drinking water contaminants, and are therefore, facing higher health threats. The main contribution of the two works is that they provide local authorities with insight into making scientific decisions for sustainable groundwater exploitation and efficient groundwater environmental protection. Kumar et al. (2019) proposed a Sobol sensitivity analysis (SSA) technique to determine the relative importance of inputs of health dose assessment. This technique is useful for uncertainty and sensitivity analysis of input variables of the health risk model.
Apart from groundwater mentioned in the above studies, river water and spring water are also important sources of water for drinking in many parts of the world. In this issue, one paper (He et al. 2019) focus on karst spring water for drinking purpose, and another paper (Ahmed et al. 2019) focus on river water quality. In the study by He et al. (2019), the authors analyzed the time series of karst spring water quality and quantity of two karst springs in China using the Mann–Kendall trend test to delineate the variations of spring water quality and quantity under climate change and human activities. They proved in their study that climate change, particularly the decreasing precipitation was responsible for spring discharge attenuation, while anthropogenic activities such as coal mining and quarrying, agriculture and urbanization were responsible for spring water quality deterioration. In the paper by Ahmed et al. (2019), they examined the health risks of Al ingestion via drinking water in Langat River Basin of Malaysia where rivers provide almost 98% of the raw water for drinking purposes. They compared the concentrations of Al in river water, treated water by the treatment plants, households’ tap water, and the filtered water, and believed that reverse osmosis technology could be installed in the water treatment plants to get safe drinking water.
Future Research
The literature review in the first section and the contribution summaries in the second section have indicated that significant achievements have been achieved in drinking water quality studies. However, still many issues remain unaddressed. It is necessary to continue the studies, particularly in the following general aspects.
As the industry further developed, more and more chemicals that have not been considered as contaminants before will be released into the environment such as polycyclic aromatic hydrocarbons, pharmaceuticals and cosmetics. Some of these chemicals could be a potential risk to humans and/or the environment (Gavrilescu et al. 2015). Therefore, the emerging contaminants which are very diverse in terms of toxicity, behavior and remediation techniques should be comprehensively studied in terms of their effects on human health and the mechanisms/exposure pathways of the threat to the public health. More research projects should be funded by organizations and agencies and close collaboration among scientists, governments and general public should be particularly encouraged. Most importantly, the general information such as the spatial distribution and temporal variation of the emerging contaminants should be reported to the government and the public so that necessary measures can be taken effectively and timely (Li et al. 2019).
For the safety of the drinking water supply, conjunctive use of different water sources should be considered (Li et al. 2018f), and it reduces the risks of water shortage and low-quality water consumption, though improved source sometimes does not necessarily mean improved quality (Jessoe 2013). For example, some scholars have proposed rainwater harvesting as a potential water source for fresh drinking water supply in some areas of the world (Adimalla and Wu 2019; Li et al. 2018b). However, more work should be done to testify the feasibility of conjunctive water sources development in specific areas, as it is easier said than done for the sustainable conjunctive development of different water sources. Conditions may vary from one case to another, and thus it calls for a more detailed investigation.
As mentioned previously, drinking water quality studies involves different stakeholders and is affected by many factors. Therefore, large data sets are necessary to understand the processes and mechanisms of drinking water quality variation in the big data era (Li et al. 2017c). More and more scholars have recognized the importance of citizen science in big data accumulation and analysis (Farnham et al. 2017; Jollymore et al. 2017; Li and Qian 2018a, b; McKinley et al. 2017). However, citizen science is associated with criticism such as the data being likely of lower quality (Buytaert et al. 2016). As such, there may still be a long road before the citizen science is readily integrated into drinking water quality studies.
References
Abbasi T, Abbasi SA (2012) Water quality indices. Elsevier, Amsterdam
Abtahi M, Golchinpour N, Yaghmaeian K, Rafiee M, Jahangiri-rad M, Keyani A, Saeedi R (2015) A modified drinking water quality index (DWQI) for assessing drinking source water quality in rural communities of Khuzestan Province, Iran. Ecol Indic 53:283–291. https://doi.org/10.1016/j.ecolind.2015.02.009
Abtahi M, Yaghmaeian K, Mohebbi MR, Koulivand A, Rafiee M, Jahangiri-rad M, Jorfi S, Saeedi R, Oktaie S (2016) An innovative drinking water nutritional quality index (DWNQI) for assessing drinking water contribution to intakes of dietary elements: a national and sub-national study in Iran. Ecol Indic 60:367–376. https://doi.org/10.1016/j.ecolind.2015.07.004
Adimalla N (2018) Groundwater quality for drinking and irrigation purposes and potential health risks assessment: a case study from semi-Arid region of south India. Expo Health. https://doi.org/10.1007/s12403-018-0288-8
Adimalla N, Li P (2018) Occurrence, health risks and geochemical mechanisms of fluoride and nitrate in groundwater of the rock-dominant semi-arid region, Telangana State, India. Hum Ecol Risk Assess. https://doi.org/10.1080/10807039.2018.1480353
Adimalla N, Wu J (2019) Groundwater quality and associated health risks in a semi-arid region of south India: Implication to sustainable groundwater management. Hum Ecol Risk Assess. https://doi.org/10.1080/10807039.2018.1546550
Ahmed MF, Mokhtar MB, Alam L, Mohamed CAR, Ta GC (2019) Non-carcinogenic health risk assessment of aluminium ingestion via drinking water in Malaysia. Expo Health. https://doi.org/10.1007/s12403-019-00297-w
Akter T, Jhohura FT, Akter F, Chowdhury TR, Mistry SK, Dey D, Barua MK, Islam MA, Rahman M (2016) Water Quality Index for measuring drinking water quality in rural Bangladesh: a cross-sectional study. J Health Popul Nutr 35:4. https://doi.org/10.1186/s41043-016-0041-5
Ali N, Kalsoom Khan S, Ihsanullah Rahman IU, Muhammad S (2018) Human health risk assessment through consumption of organophosphate pesticide-contaminated water of peshawar basin, Pakistan. Expo Health 10:259–272. https://doi.org/10.1007/s12403-017-0259-5
Buytaert W, Dewulf A, Bièvre BD, Clark J, Hannah DM (2016) Citizen Science for Water Resources Management: Toward Polycentric Monitoring and Governance? J Water Resour Plann Manag 142(4):01816002. https://doi.org/10.1061/(ASCE)WR.1943-5452.0000641
Chen J, Qian H, Gao Y, Li X (2018) Human Health Risk Assessment of Contaminants in Drinking Water Based on Triangular Fuzzy Numbers Approach in Yinchuan City, Northwest China. Expo Health 10:155–166. https://doi.org/10.1007/s12403-017-0252-z
Deng Q, Chen L, Wei Y, Li Y, Han X, Liang W, Zhao Y, Wang X, Yin J (2018) Understanding the association between environmental factors and longevity in Hechi, China: a drinkingwater and soil quality perspective. Int J Environ Res Public Health 15(10):2272. https://doi.org/10.3390/ijerph15102272
Dey NC, Parvez M, Saha R, Islam MR, Akter T, Rahman M, Barua M, Islam A (2018) Water quality and willingness to pay for safe drinking water in Tala Upazila in a coastal district of bangladesh. Expo Health. https://doi.org/10.1007/s12403-018-0272-3
Farnham DJ, Gibson RA, Hsueh DY, McGillis WR, Culligan PJ, Zain N, Buchanan R (2017) Citizen science-based water quality monitoring: constructing a large database to characterize the impacts of combined sewer overflow in New York City. Sci Total Environ 580:168–177. https://doi.org/10.1016/j.scitotenv.2016.11.116
Gara T, Li F, Nhapi I, Makate C, Gumindoga W (2018) Health safety of drinking water supplied in africa: a closer look using applicable water-quality standards as a measure. Expo Health 10:117–128. https://doi.org/10.1007/s12403-017-0249-7
Gavrilescu M, DemnerováK Aamand J, Agathos S, Fava F (2015) Emerging pollutants in the environment: present and future challenges in biomonitoring, ecological risks and bioremediation. New Biotechnol 32(1):147–156. https://doi.org/10.1016/j.nbt.2014.01.001
Hartmann J, Van der Aa M, Wuijts S, De Roda Husman AM, Van der Hoek JP (2018) Risk governance of potential emerging risks to drinking water quality: analysing current practices. Environ Sci Policy 84:97–104. https://doi.org/10.1016/j.envsci.2018.02.015
He S, Wu J (2018) Hydrogeochemical characteristics, groundwater quality, and health risks from hexavalent chromium and nitrate in groundwater of Huanhe formation in Wuqi County, Northwest China. Expo Health. https://doi.org/10.1007/s12403-018-0289-7
He S, Wu J (2019) Relationships of groundwater quality and associated health risks with land use/land cover patterns: a case study in a loess area, northwest China. Hum Ecol Risk Assess. https://doi.org/10.1080/10807039.2019.1570463
He X, Wu J, He S (2018) Hydrochemical characteristics and quality evaluation of groundwater in terms of health risks in Luohe aquifer in Wuqi County of the Chinese Loess Plateau, northwest China. Hum Ecol Risk Assess. https://doi.org/10.1080/10807039.2018.1531693
He X, Wu J, Guo W (2019) Karst spring protection for the sustainable and healthy living: the examples of Niangziguan spring and Shuishentang spring in Shanxi, China. Expo Health. https://doi.org/10.1007/s12403-018-00295-4
Jabed MA, Paul A, Nath TK (2018) Peoples’ perception of the water salinity impacts on human health: a case study in South-Eastern coastal region of Bangladesh. Expo Health. https://doi.org/10.1007/s12403-018-0283-0
Jessoe K (2013) Improved source, improved quality? Demand for drinking water quality in rural India. J Environ Econ Manag 66:460–475. https://doi.org/10.1016/j.jeem.2013.05.001
Jollymore A, Haines MJ, Satterfield T, Johnson MS (2017) Citizen science for water quality monitoring: Data implications of citizen perspectives. J Environ Manag 200:456–467. https://doi.org/10.1016/j.jenvman.2017.05.083
Joshi YP, Kim J-H, Kim H, Cheong H-K (2018) Impact of drinking water quality on the development of enteroviral diseases in Korea. Int J Environ Res Public Health 15(11):2551. https://doi.org/10.3390/ijerph15112551
Kumar D, Singh A, Jha RK, Sahoo SK, Jha V (2019) A variance decomposition approach for risk assessment of groundwater quality. Expo Health. https://doi.org/10.1007/s12403-018-00293-6
Li P (2016) Groundwater quality in western China: challenges and paths forward for groundwater quality research in western China. Expo Health 8(3):305–310. https://doi.org/10.1007/s12403-016-0210-1
Li P (2018) Mine water problems and solutions in China. Mine Water Environ 37(2):217–221. https://doi.org/10.1007/s10230-018-0543-z
Li P, Qian H (2018a) Water resource development and protection in loess areas of the world: a summary to the thematic issue of water in loess. Environ Earth Sci 77(24):796. https://doi.org/10.1007/s12665-018-7984-3
Li P, Qian H (2018b) Water resources research to support a sustainable China. Int J Water Res Dev 34(3):327–336. https://doi.org/10.1080/07900627.2018.1452723
Li P, Qian H, Wu J, Zhang Y, Zhang H (2013) Major ion chemistry of shallow groundwater in the Dongsheng coalfield, Ordos Basin, China. Mine Water Environ 32(3):195–206. https://doi.org/10.1007/s10230-013-0234-8
Li P, Li X, Meng X, Li M, Zhang Y (2016) Appraising groundwater quality and health risks from contamination in a semiarid region of northwest China. Expo Health 8(3):361–379. https://doi.org/10.1007/s12403-016-0205-y
Li P, Qian H, Zhou W (2017a) Finding harmony between the environment and humanity: an introduction to the thematic issue of the Silk Road. Environ Earth Sci 76(3):105. https://doi.org/10.1007/s12665-017-6428-9
Li P, Feng W, Xue C, Tian R, Wang S (2017b) Spatiotemporal variability of contaminants in lake water and their risks to human health: a case study of the Shahu Lake tourist area, northwest China. Expo Health 9(3):213–225. https://doi.org/10.1007/s12403-016-0237-3
Li P, Tian R, Xue C, Wu J (2017c) Progress, opportunities and key fields for groundwater quality research under the impacts of human activities in China with a special focus on western China. Environ Sci Pollut Res 24(15):13224–13234. https://doi.org/10.1007/s11356-017-8753-7
Li P, He S, He X, Tian R (2018a) Seasonal hydrochemical characterization and groundwater quality delineation based on matter element extension analysis in a paper wastewater irrigation area, northwest China. Expo Health 10(4):241–258. https://doi.org/10.1007/s12403-17-0258-6
Li P, He S, Yang N, Xiang G (2018b) Groundwater quality assessment for domestic and agricultural purposes in Yan’an City, northwest China: implications to sustainable groundwater quality management on the Loess Plateau. Environ Earth Sci 77(23):775. https://doi.org/10.1007/s12665-2018-7968-3
Li P, He X, Li Y, Xiang G (2018c) Occurrence and health implication of fluoride in groundwater of loess aquifer in the Chinese Loess Plateau: a case study of Tongchuan, northwest China. Expo Health. https://doi.org/10.1007/s12403-018-0278-x
Li P, Wu J, Tian R, He S, He X, Xue C, Zhang K (2018d) Geochemistry, hydraulic connectivity and quality appraisal of multilayered groundwater in the Hongdunzi coal mine, northwest China. Mine Water Environ 37(2):222–237. https://doi.org/10.1007/s10230-017-0507-8
Li P, Tian R, Liu R (2018e) Solute geochemistry and multivariate analysis of water quality in the Guohua phosphorite mine, Guizhou Province, China. Expo Health. https://doi.org/10.1007/s12403-018-0277-y
Li P, Qian H, Wu J (2018f) Conjunctive use of groundwater and surface water to reduce soil salinization in the Yinchuan Plain, north-west China. Int J Water Resour Dev 34(3):337–353. https://doi.org/10.1080/07900627.2018.1443059
Li P, He X, Guo W (2019) Spatial groundwater quality and potential health risks due to nitrate ingestion through drinking water: a case study in Yan’an City on the Loess Plateau of northwest China. Hum Ecol Risk Assess. https://doi.org/10.1080/10807039.2018.1553612
Long DT, Pearson AL, Voice TC, Polanco-Rodríguez AG, Sanchez-Rodríguez EC, Xagoraraki I, Concha-Valdez FG, Puc-Franco M, Lopez-Cetz R, Rzotkiewicz AT (2018) Influence of rainy season and land use on drinking water quality in a karst landscape, State of Yucatán, Mexico. Appl Geochem 98:265–277. https://doi.org/10.1016/j.apgeochem.2018.09.020
McKinley DC, Miller-Rushing AJ, Ballard HL, Bonney R, Brown H, Cook-Patton SC, Evans DM, French RA, Parrish JK, Phillips TB, Ryan SF, Shanley LA, Shirk JL, Stepenuck KF, Weltzin JF, Wiggins A, Boyle OD, Briggs RD, Chapin SF, Hewitt DA, Preuss PW, Soukup MA (2017) Citizen science can improve conservation science, natural resource management, and environmental protection. Biol Conserv 208:15–28. https://doi.org/10.1016/j.biocon.2016.05.015
Mitra P, Pal DK, Das M (2018) Does quality of drinking water matter in kidney stone disease: a study in West Bengal. India. Investigative and Clinical Urology 59(3):158–165. https://doi.org/10.4111/icu.2018.59.3.158
Njinga RL, Tshivhase VM (2017) Major Chemical Carcinogens in Drinking Water Sources: Health Implications Due to Illegal Gold Mining Activities in Zamfara State-Nigeria. Expo Health. https://doi.org/10.1007/s12403-017-0265-7
Prusty P, Farooq SH, Zimik HV, Barik SS (2018) Assessment of the factors controlling groundwater quality in a coastal aquifer adjacent to the Bay of Bengal. India. Environ Earth Sci 77:762. https://doi.org/10.1007/s12665-018-7943-z
Rusca M, Boakye-Ansah AS, Loftus A, Ferrero G, Van der Zaag P (2017) An interdisciplinary political ecology of drinking water quality. Exploring socio-ecological inequalities in Lilongwe’s water supply network. Geoforum 84:138–146. https://doi.org/10.1016/j.geoforum.2017.06.013
Scheili A, Rodriguez MJ, Sadiqb R (2015) Seasonal and spatial variations of source and drinking water quality in small municipal systems of two Canadian regions. Sci Total Environ 508:514–524. https://doi.org/10.1016/j.scitotenv.2014.11.069
Scheili A, Rodriguez MJ, Sadiq R (2016a) Impact of human operational factors on drinking water quality in small systems: an exploratory analysis. J Clean Prod 133:681–690. https://doi.org/10.1016/j.jclepro.2016.05.179
Scheili A, Delpla I, Sadiq R, Rodriguez MJ (2016b) Impact of raw water quality and climate factors on the variability of drinking water quality in small systems. Water Resour Manage 30:2703–2718. https://doi.org/10.1007/s11269-016-1312-z
Soldatova E, Sun Z, Maier S, Drebot V, Gao B (2018) Shallow groundwater quality and associated non-cancer health risk in agricultural areas (Poyang Lake basin, China). Environ Geochem Health 40:2223–2242. https://doi.org/10.1007/s10653-018-0094-z
Su F, Wu J, He S (2019) Set pair analysis (SPA)-Markov chain model for groundwater quality assessment and prediction: a case study of Xi’an City, China. Hum Ecol Risk Assess. https://doi.org/10.1080/10807039.2019.1568860
Tian R, Wu J (2019) Groundwater quality appraisal by improved set pair analysis with game theory weightage and health risk estimation of contaminants for Xuecha drinking water source in a loess area in Northwest China. Hum Ecol Risk Assess. https://doi.org/10.1080/10807039.2019.1573035
Vishwakarma CA, Sen R, Singh N, Singh P, Rena V, Rina K, Mukherjee S (2018) Geochemical characterization and controlling factors of chemical composition of spring water in a part of Eastern Himalaya. J Geol Soc India 92:753–763. https://doi.org/10.1007/s12594-018-1098-0
Wang W, Qiang Y, Wang Y, Sun Q, Zhang M (2016) Impacts of yuyang coal mine on groundwater quality in Hongshixia water source, Northwest China: a physicochemical and modeling research. Expo Health 8(3):431–442. https://doi.org/10.1007/s12403-016-0223-9
WHO (2018) Drinking-water. World Health Organization fact sheets, https://www.who.int/en/news-room/fact-sheets/detail/drinking-water, Accessed 27 Dec 2018
Wu J, Sun Z (2016) Evaluation of shallow groundwater contamination and associated human health risk in an alluvial plain impacted by agricultural and industrial activities, mid-west China. Expo Health 8(3):311–329. https://doi.org/10.1007/s12403-015-0170-x
Wu J, Li P, Qian H, Duan Z, Zhang X (2014) Using correlation and multivariate statistical analysis to identify hydrogeochemical processes affecting the major ion chemistry of waters: Case study in Laoheba phosphorite mine in Sichuan. China. Arab J Geosci 7(10):3973–3982. https://doi.org/10.1007/s12517-013-1057-4
Wu J, Wang L, Wang S, Tian R, Xue C, Feng W, Li Y (2017) Spatiotemporal variation of groundwater quality in an arid area experiencing long-term paper wastewater irrigation, northwest China. Environ Earth Sci 76(13):460. https://doi.org/10.1007/s12665-017-6787-2
Wuijts S, Driessen PPJ, Van Rijswick HFMW (2018) Governance conditions for improving quality drinking water resources: the need for enhancing connectivity. Water Resour Manag 32:1245–1260. https://doi.org/10.1007/s11269-017-1867-3
Zhang Y, Wu J, Xu B (2018a) Human health risk assessment of groundwater nitrogen pollution in Jinghui canal irrigation area of the loess region, northwest China. Environ Earth Sci 77(7):273. https://doi.org/10.1007/s12665-018-7456-9
Zhang H, Zhou X, Wang L, Wang W, Xu J (2018b) Concentrations and potential health risks of strontium in drinking water from Xi'an, Northwest China. Ecotoxicol Environ Saf 164:181–188. https://doi.org/10.1016/j.ecoenv.2018.08.017
Acknowledgements
Prof. Andrew Meharg, the Editor in Chief of Exposure and Health and Fritz Schmuhl, the Publishing Editor are sincerely acknowledged for their approval and support on this special issue. The publisher and the entire editorial team are strong, making the publication smooth and quick. It is one of the top editorial teams in the publishing community. We are greatly grateful to contributors whose manuscripts have been rejected and those whose manuscripts have been published in this special issue, and many reviewers are also acknowledged. Without interested authors and without voluntary reviewers, it would be impossible to publish this special issue. We are also grateful to various funding agencies and organizations who have provided financial support to our research, and they are the National Natural Science Foundation of China (41502234, 41602238, 41572236 and 41761144059), the Research Funds for Young Stars in Science and Technology of Shaanxi Province (2016KJXX-29), the Special Funds for Basic Scientific Research of Central Colleges (300102298301), the Fok Ying Tong Education Foundation (161098), the General Financial Grant from the China Postdoctoral Science Foundation (2015M580804 and 2016M590911), the Special Financial Grant from the China Postdoctoral Science Foundation (2016T090878 and 2017T100719), the Special Financial Grant from the Shaanxi Postdoctoral Science Foundation (2015BSHTDZZ09 and 2015BSHTDZZ03), and the Ten Thousand Talents Program.
Author information
Authors and Affiliations
Corresponding authors
Ethics declarations
Conflict of interest
The authors declare that they have no conflict of interest.
Rights and permissions
About this article
Cite this article
Li, P., Wu, J. Drinking Water Quality and Public Health. Expo Health 11, 73–79 (2019). https://doi.org/10.1007/s12403-019-00299-8
Received:
Revised:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s12403-019-00299-8