Abstract
The interactions of plant–microbe enable various types of transformations in the rhizosphere, which might be harmful, neutral, or beneficial. These interactions are proved helpful to plants for enhancing the biological, chemical, and physical properties of soil by facilitating the nutrients balance of the soil. Mutualistic plant–microbe interaction in the rhizosphere can enhance the nutrient uptake from roots, improve the biomass productivity and potentially, the ability to tolerate environmental stress. The microbial communities present in the rhizosphere influences the development of phytopathogens, the fitness of the ecological plants, and resistance of heavy metals and acquisition of nutrients. For improving the yields, varieties, and sustainability of the crops, the plant–microbe interaction is now getting considered as a valuable asset. Bioprospecting, the rhizospheric microorganisms with the ability to confer tolerance towards stress to host plant and using their symbiotic interaction with plants to improve the overall plant growth and crop productivity, could significantly aid in decreasing the adverse effects of stress on plants. The emerging field of engineering of ecosystems and rhizosphere marks a promising opportunity to fill critical research gaps and to develop sustainable solutions. Exploration of plant–microbe interactions is the key to understand the mechanism of rhizosphere priming, management of the carbon cycle in soil, and improve the crop productivity under current and future climatic conditions.
Access provided by Autonomous University of Puebla. Download chapter PDF
Similar content being viewed by others
Keywords
7.1 Introduction
In the year 1904, Hiltner coined the term “rhizosphere”. It is referred to the soil zone present around the legume roots, which supports the bacterial activity. The rhizosphere is divided into three different types of regions (Lynch and de Leij 2012). These include the ecto-rhizosphere, rhizoplane, and endo-rhizosphere zone. The root tissue, which includes the layers of cortical and endodermis, is known as endo-rhizosphere. The rhizoplane includes the root surface area with the polysaccharide layer of mucilaginous and along with epidermis layer, whereas ecto-rhizosphere is defined as the region soil, which is adjacent to the root (Linderman 1991). Since various organic compounds get accumulated and released by roots exudation in the rhizosphere, this region is enriched with the nutrients (Ligaba et al. 2004). These nutrients are utilized by the microorganisms occurring in these regions as the sources of energy and carbon to increase their microbial activity and growth (Lugtenberg and Kamilova 2009). The microbial communities present in the rhizosphere influences the development of phytopathogens (Nehl et al. 1997), the fitness of the ecological plants (Barriuso et al. 2008), resistance of heavy metals (Kuffner et al. 2008), and acquisition of nutrients (Lynch 1990; Kour et al. 2020c).
The different types of organisms are found in the rhizosphere, namely archaea, nematodes, bacteria, protozoa, algae, fungi, arthropods, and oomycetes (Raaijmakers et al. 2009; Kour et al. 2019b; Yadav et al. 2018). The released nutrients from the plants are utilized by the different groups of the rhizospheric microbiome. It has been observed that in the regulation of plant roots activity and microbial diversity, the rhizodeposits (i.e. exudates) provides the major driving force to them. The pathogenic fungi, nematodes, oomycetes, bacteria, and fungi are the deleterious rhizosphere organisms (Van Baarlen et al. 2007; Tyler and Triplett 2008; Thakur et al. 2020). The defence of the frontline for the roots of plants against the pathogens of soil-borne attack is provided by the rhizosphere (Cook et al. 1995). This book chapter covers different aspects of plant–microbe interactions; new, improved engineering methods for bio-formulations. Efforts have also made to summarize the use of recombinant DNA technology to modify rhizosphere populations and their possible role of rhizospheric microbes in agricultural sustainability.
7.2 Plant–Microbe Interaction
The bacteria which are associated with the plant and capable of colonizing the roots are known as “rhizobacteria”. They are classified into three groups, namely: (1) neutral, (2) beneficial, and (3) deleterious depending on their effects on plant growth. The bacteria stimulating the growth of plant referred to as beneficial rhizobacteria or also known as plant growth-promoting rhizobacteria (PGPR) (Kour et al. 2020b; Singh et al. 2020a). PGPR enhances crops growth indicating their potential in the agriculture field as biofertilizers (Timmusk et al. 1999; Kour et al. 2020f). The rhizospheric microorganisms are capable of forming the NH4+ by decomposing the proteins into amino acids via the ammonification process. The nitrification (NO3− formation) occurs after the ammonification at a rapid rate in most soils; hence, both NH4+ and NO3− are available for the plants but majorly NO3− is the main nitrogen source for the plants (Sylvia et al. 1999; Marschner 2011).
According to the root exudates quantity and quality, microbes associated with the rhizosphere are often transient (Biswas et al. 2018; Rana et al. 2020a). The rhizosphere-associated microbe’s variation depends on the parameters influencing the chemical and biological aspects of the root (Yang and Crowley 2000; Morgan et al. 2005). The interactions of plant–microbe enable various types of transformations in the rhizosphere; for example, nutrient cycling mainly the sequestration of carbon and nitrogen (Philippot et al. 2013). The interaction between the plant and microbe might be harmful, neutral, or beneficial. The plant–microbe interaction is considered as a valuable asset due to their capabilities to improve the yields, varieties, and sustainability of the crop (Gopal and Gupta 2016). The primary factors which are involved in the inhibition or attraction of microbe’s proliferation in the rhizosphere are the root exudates (Moore et al. 2014). Positive and beneficial interactions among rhizospheric microorganisms are favourable for good practices of agriculture. These interactions are not only important for the plant growth and development but also enhances the biological, chemical, and physical properties of soil by facilitating the nutrient balance of soil via biogeochemical cycles (Velmourougane et al. 2017). There are many ecological benefits due to this interaction, such as the availability of nutrients to the plants and promoting the plant growth (Boddey and Dobereiner 1995; Yadav et al. 2020c). The rhizospheric microbiome is able to protect the plant against the abiotic and biotic stress (Verma et al. 2017; Yadav et al. 2019).
The belowground diversity of the plant may perform as insurance under the different conditions of the environment for maintaining the productivity of the plants (Wagg et al. 2011). The rhizospheric microbes are considered as the soil quality bioindicators for the plants (Schnitzer et al. 2011; Yadav et al. 2020b). These rhizospheric microorganisms protect plants from the attack of the phytopathogens (Lugtenberg and Kamilova 2009). These include abiotic stress and disease control, root growth stimulation, biofertilization, and rhizoremediation (Kumar et al. 2019a, c). They can also facilitate the trace elements uptake, i.e. iron. In soil, iron is an abundant element under the conditions of alkaline and neutral (Andrews et al. 2003; Buckling et al. 2007). The interaction of the rhizosphere region with the other components of the plant ecosystem is illustrated in Fig. 7.1.
7.3 Engineering of Rhizosphere
Plant preservation is essential because of various reasons as it provides feed, food, fuel, aid in regulating carbon as well as the water cycle, climate, nutrition entrapment, and serve as habitat for wildlife. Considering, the massive diversity in the genotype of collected as well as generated plant species, the assessment of their genetic diversity of these plants has become highly important (Shishido et al. 2019). It could maintain the plant ecosystem and its values by stabilizing and generating stress tolerance in both cultivated and native ecosystem, and by retaining both cultivation and functioning of the ecosystem. These opinions direct that the selection of both species and genotypes should be taken into consideration while designing the breeding programme (Turnbull et al. 2016).
Hence, plant ecosystems can be engineered to improve carbon storage involving the allocated carbon in both above and belowground biomass for separating into the structural form or transport them to the soil for the conversion of recalcitrant minerals like calcite (Nogia et al. 2016). In 2010, Jansson and his colleagues comprehended and reviewed the potential of engineered plants in enhancing the carbon storage capacity and also introduced the term “phytosequestration”(Jackson and Baker 2010), whereas another group of scientists discussed the potential of terrestrial ecosystems in improving carbon storage. In the long run, storage of carbon in soil will become necessary. Therefore, a better understanding of the metabolic processes of microbial communities in rhizosphere and their interaction with the host plant and mechanism involved in carbon deposition is required (Dignac et al. 2017).
7.4 Plant Metabolism Through Rhizosphere Engineering
The conventional approach of plant breeding and advanced plant genetic engineering has been a success to accumulate desirable genes associated with stress response and tolerance in the plant genome. Most commonly employed strategy by plants to modify the rhizosphere is by altering exudation potential of roots; in view of this, researchers have attempted to develop transgenic plants that can alter the rhizospheric region by regulating the efflux of organic anions and H+ in roots (Backer et al. 2018). Since the identification of several genes involved in root exudation, it has become possible to regulate the expression of those genes in plants for the incorporation of new features in the redesigned rhizosphere (Mark et al. 2005). For example, insertion of Arabidopsis vacuolar H+ pyrophosphatase gene AVP1 in tomato and rice plants resulted in enhanced malate and citrate efflux, approximately 50%, on treatment with AlPO4. This can be attributed to the increase of the tolerance in Al+3-induced stress conditions and enhance the utilization of the insoluble form of phosphorus (Pasapula et al. 2011; Singh et al. 2020b). However, rhizosphere engineering is a complex process depending on several factors such as (1) inactivation of the engineered trait of the plant in the soil; (2) inability of the low rate of root exudation to affect the rhizosphere; (3) limited information about the composition of root exudates; and (4) variation in concentration and release time of root exudates during the development of plant and external stimuli.
Another approach involves exploring genetically diverse crops with desirable characters for partitioning and allocation of carbon (Canarini et al. 2019). It is debatable that increased distribution of photosynthate in rhizosphere will occur at the expense of carbon partitioning into harvestable compounds. However, reports suggest that inadequate sink demand can inhibit the process of photosynthesis through feedback response and make it sink limited. Thus, there is an immense potential for belowground allocation of carbon for long-term storage without imperilling crop productivity (Kaiser et al. 2015).
7.5 Genetic Modification of Rhizospheric Microbes
Genetic modification of microorganisms presents a unique opportunity to promote plant growth, confer resistance towards various diseases, and induce stress tolerance. Till now, numerous bacterial species have been identified to possess many advantageous effects but selecting and engineering a sustainable organism remains a challenge (Ortíz-Castro et al. 2009). For example, considering the inhabitation of two microbes in a niche, there can be six broad ecological interactions between them, namely commensalism, competition, predation, amensalism, cooperation, and null interaction. With the increase in microbial species in a niche, the perplexity of the ecological interactions among them increases linearly (Mougi 2016). The major challenge is to maximize positive interactions like cooperation and eliminate negative interactions like competition and parasitism. In view of this, it is an arduous task to minimize the competition between two strain co-cultures. The rate of plant growth, rate of seeding, sensitivity to pathogenic organisms, stabilization in adverse conditions, and sustainability of the microbiota are greatly influenced by the environmental factors such as pH, temperature, availability of nutrients, and exudates of the host plant (Bashey 2015). Besides these challenges, knowledge about interactions of natural soil microorganisms, including PGPR, can be exploited to develop a synthetic microbial community with desirable traits.
Numerous rhizosphere colonizing microorganisms have been identified as belonging to a wide range of genera whose genome sequences are publicly available, which are amenable to genetic modifications (Devi et al. 2020; Jacoby et al. 2017). These genera comprise of Pseudomonas, Streptomyces, Rhizobium, and Bacillus. Complete genetic sequences are available for Streptomyces spp., especially the ones used as PGPR. Still, they have certain limitations such as they have large genomes and possess mobile components which pose difficulty in engineering. Bacillus species are considered as an ideal organism to develop the synthetic microbial community as it is comparatively easy to modify genetically, has detailed information on genome sequences, contains many strains that promote plant growth, and are currently utilized as biocontrol agents (Vurukonda et al. 2018; Subrahmanyam et al. 2020). A consortium comprising of three different microbes, genetically modified Bacillus spp. and two other nitrogen-fixing microbes (natural or engineered) like Bradyrhizobium, Pseudomonas, and Rhizobium can provide many of the advantages of the complex natural microbiota of rhizosphere (de Souza et al. 2015; Yadav 2020).
To promote cooperation over competition, each strain can be engineered to make it deficient in certain essential genes such as elimination of gene synthesizing an essential enzyme or co-factor that is required by all strains (Hibbing et al. 2010). For instance, this could be understood as the system where Bacillus requires a co-factor produced by Pseudomonas, on the contrary, the Pseudomonas depends on the genes of Rhizobium, and Bacillus has the ability to remediate the waste generated by Rhizobium and recycle it for mutual use. This functional interaction among the strains on subsequent addition of the other strains as a consortium of three strains will have >729 predicted interaction, whereas a consortium of four strains will have about 531,441 predicted interaction (Gupta and Diwan 2017).
Hence, there is a need to limit the strain number to three in synthetic microbial community system so that their interaction among each other and with host plant could be controlled. In order to design the microbial consortium for an engineered rhizosphere, some critical realms need to be followed for their competence (McCarty and Ledesma-Amaro 2019; Mondal et al. 2020). Numerous traits need to be assessed prior to their selection for developing engineered microbial consortium: (a) Proficiency of microbes on colonizing the host plant roots in the rhizosphere, (b) Do the microbes colonize effectively on the host plant? (c) Are the microbes capable of surviving as well as competing with the other microbes in the consortium? (d) Is the adherence of microbes with the surface of root effective? (e) Does the microbe aid in promoting the plant growth or enhancing the growth of member of the consortium? (f) Do the microbes multiply themselves to reach the desired density? (g) Do the strains involved in consortium enable them to survive under abiotic stress? (Compant et al. 2019). The most important factor is the growth density irrespective of the reason that microbes will have a positive effect on the plant or not.
For instance, Pseudomonas spp. requires the growth density about 105–106 CFU/g of root to save the plant pathogens like G. tritici as well as Pythium spp. (Kwak and Weller 2013). If these standards are taken into consideration, then these microbial consortia could be used in the engineered rhizosphere, and these microbial consortia will help the plant in tolerating the effects induced by fertilizers, herbicides, and pesticides without losing their beneficial effects (Woo and Pepe 2018).
7.6 Molecular Mechanisms in the Rhizosphere
Previous studies mentioned the potential of PGPR in improving the growth of plants under stress conditions. Even advancement in molecular techniques has unveiled information regarding the genetic basis of PGPR that is showing the advantageous effect on plants (Shivakumar and Bhaktavatchalu 2017). Some of the studies that provide information regarding the molecular basis of PGPR have been comprehended in Table 7.1. Therefore, screening of the mechanism regulating the activities of PGPR will open the new avenue for genetic modifications of the microbe and host plant to improve their plant growing ability, especially under stress conditions.
In a study reported by Wang and collaborators, a microarray-based study was conducted to expand their knowledge about biochemical and physiological changes that take place in the plant. For this, they inoculated Pseudomonas fluorescens strain FPT9601-T5 (PGPR) in Arabidopsis plant. The result obtained on the analysis revealed that 200 genes out of 22,810 genes of Arabidopsis plant were showing different expression, i.e. two-fold increase in expression in PGPR-treated plant (Wang et al. 2005). Later, the majority of genes were found to be involved in different cellular processes like metabolic processes, stress response, and signal transduction. Moreover, upregulation of auxin-regulated genes, as well as nodulin-like genes and downregulation of ethylene-responsive genes, was observed (Markakis et al. 2012). Whereas another group of researchers with the help of RNA-Seq technology, i.e. Illumina, revealed that the inoculation of Gluconacetobacter diazotrophicus strain PAL5 in sugarcane triggered the ABA-dependent signalling genes and made its resistance to drought (Vargas et al. 2014). In 2015, Kim and his group showed that VOCs synthesized by Bacillus subtilis strain JS influenced the gene expression profiles of the tobacco. The upregulation in genes related to photosynthesis pathways was observed, signifying the VOC-mediated improvement in the growth of the plant (Tahir et al. 2017).
Other than the previous studies discussing gene expression profiles, proteomic analysis has also been conducted to gather more information about proteins as well as pathways triggered during host–PGPR interaction. As recognition of candidate protein among different PGPR could serve as a valuable resource for promoting the growth of the targeted plant in the near future (Singh et al. 2017). In 2008, Buensanteai and collaborators conducted an experiment on Bacillus amyloliquefaciens strain KPS46 inoculated in soybean plant to investigate the role of synthesized extracellular protein in improving plant growth and inducing systemic resistance (Radhakrishnan et al. 2017). For the separation of extracellular proteins synthesized by strain KPS46 (wild-type), KPS46 (mutant-type), N19G1, the methods like mass spectrometry (MS), two-dimensional polyacrylamide gel electrophoresis (2D–PAGE), and exploring of protein database were employed. The results obtained showed the presence of 20 extracellular proteins which could have a role in inducing resistance and plant development (Atshan et al. 2015). Another study revealed the presence of six different stress proteins on the molecular assessment of the pepper plant inoculated with Bacillus licheniformis strain K11 under drought stress. Even though there are technical constraints of using proteomic techniques for assessing the PGPR–host interaction but advancement in molecular techniques involving top-down proteomics and MALDI-TOF promises to extend our knowledge about the molecular basis for PGPR–host plant interaction in the near future (Lim and Kim 2013).
Furthermore, metabolic profiling of bacteria and plant is an alternative approach to understand the mechanism of symbiotic interactions. For instance, GC–MS analysis of drought-stressed wheat seedlings revealed the presence of seven stress-related VOCs in the rhizosphere and secondary metabolites were found to be β-pinene, benzaldehyde, and geranyl acetone. These three VOCs are likely to be considered as a promising candidate for rapid assessment of crop under drought stress. Hence, the deep insight about the genes, secondary metabolites, and proteins involved in plant–PGPR interaction and are responsible for abiotic stress resistance can be used for developing engineered plants. These engineered plants will harbour genes that control stress or microbes that alleviate the stress (Vaishnav et al. 2017).
7.7 Role of Rhizospheric Microbes for Agricultural Sustainability
7.7.1 Mutual Plant–Microbe Interactions
To overcome the adverse effects caused by environmental stresses, various strategies have been demonstrated. Transcriptome engineering is one such method to develop crops tolerant to abiotic stress (Cohen and Leach 2019). To date, the commonly used strategy to combat environmental stress in plants is to overexpress the single genes that encode for enzymes involved in the transportation of ions and scavenging of ROS. The application of this approach is limited due to the resultant pleiotropic effects on growth of the plant and comprehended multiple pathways in response to environmental stress (Xie et al. 2019). Utilization of agrochemicals is another method to enhance crop productivity in boosting crop productivity, but it is cost-intensive and has adverse effects on the environment on long-term use (Aktar et al. 2009). Employment of beneficial microbes in the rhizosphere of plants is another strategy to reduce the harmful effects of climatic fluctuations on the growth of plants and crop productivity. Mutualistic plant–microbe interaction in the rhizosphere can enhance the nutrient uptake from roots, improve the biomass productivity and potentially, the ability to tolerate environmental stress (Igiehon and Babalola 2018). Bioprospecting, the rhizospheric microorganisms with the ability to confer tolerance towards stress to host plant and using their symbiotic interaction with plants to improve the overall plant growth and crop productivity, could significantly aid in decreasing the adverse effects of stress on plants. This approach has several advantages such as the ability of PGPR to confer multiple environmental stress tolerance to host plant, their application to diverse plant hosts and enhanced crop productivity as illustrated in Fig. 7.2 (Odelade and Babalola 2019).
7.7.2 Mitigation of Drought Stress
Among the environmental factors, drought is considered as the most critical factor that hampers plant growth and threatens crop productivity. Drought stress can be attributed to climatic changes, agronomic and edaphic factors (Rastegari et al. 2020a). Researchers predict that in the future, drought stress will worsen if the global supply of freshwater and climatic hitches remain a hurdle (Nadeem et al. 2019). In view of fluctuations in precipitation and global temperature, drought will hinder the production of biomass, feed, and most importantly, food. Thus, to ensure food security, the development of drought-tolerant crops becomes a necessity for a sustainable future. Most bioenergy crops used for biofuel production are tolerant towards drought conditions like poplar, miscanthus, etc. Therefore, there is an urgent need to enhance the tolerance of bioenergy crops towards drought and significantly improve their water use efficiency (WUE) for sustainable production of biomass in semi-arid and arid regions (Von Cossel et al. 2019).
Genetic engineering techniques have been extensively used to induce drought tolerance in plants, despite the efforts, there has been slow progress owing to the involvement of numerous genes and sophistication associated with the traits (Khan et al. 2019a, b; Rastegari et al. 2020b). It has been observed that the rhizosphere and microbiota associated with it play a vital role in constraining the capability of plants to manage the drought stress (Kour et al. 2019a; Verma et al. 2014, 2019; Yadav and Yadav 2018). The rhizosphere of plants is colonized by diverse microorganisms including plant growth-promoting rhizobacteria (PGPR) which provides them with the ability to cope with drought by aiding in the production of exopolysaccharides (EPS), phytohormones, and volatile organic compounds (VOCs) (Naseem et al. 2018; Tiwari et al. 2020). They also help in accumulating various antioxidants and osmolytes. Moreover, they can also alter the morphology of root in response to stress and regulate the stress-responsive genes (Sharma et al. 2019). For instance, it has been observed that the drought tolerance of wheat plant was enhanced by the inoculation of indole acetic acid (IAA) producing Azospirillum species which improved the growth of roots and induced lateral roots formation (Vurukonda et al. 2016). Similarly, the growth of Lavandula dentata in drought was stimulated by IAA producing plant growth-promoting bacteria, Bacillus thuringiensis that increased nutrient availability and improved the metabolic activities of the plant (Armada et al. 2016). In another study, grapevine and Arabidopsis plants were able to adapt to drought conditions when they were inoculated with GFP-labelled Pseudomonas species and Acinetobacter species which induced a water-stress mechanism to cope with drought (Rolli et al. 2015).
Upon inoculation of leaves of Platycladus orientalis with Bacillus subtilis, an increase in ABA concentration in shoots and stomatal conductance was observed, that provided drought resistance to the plant. Due to increased ABA levels, the water content in leaves enhanced, water potential improved, and cytokinin levels increased drastically (Liu et al. 2013). In another study, an isolate from the rhizosphere of Brassica napus, Phyllobacterium brassicacearum strain STM196 inoculated in Arabidopsis plants aided in acclimation of drought stress by enhancing ABA concentrations, reducing transpiration in leaves and increasing tolerance towards osmotic stress (Ahkami et al. 2017). Also, an inoculation of soybean plants with gibberellin-producing rhizobacterium, Pseudomonas putida strain H-2–3, an increase in fresh weight and length of shoots under drought conditions was reported (Kang et al. 2014b). In response to drought stress, they produced more chlorophyll, abscisic acid, and salicylic acid in comparison to control plants (Radhakrishnan et al. 2014).
7.7.3 Mitigation of Salinity Stress
Salinity is another major environmental factor that adversely affects the productivity of plants globally. Presence of salt in excess in the soil creates ionic imbalance and ion toxicity in plants which further triggers water deficiency in plants due to hyperosmotic stress and induces an imbalance in the metabolic activities (Shrivastava and Kumar 2015; Rajawat et al. 2020; Yadav et al. 2015; Kang et al. 2014a). Plants cope with stress due to salinity in various ways such as by producing polyamines and osmolytes, triggering defence mechanisms, preventing deposition of reactive oxygen species and regulating the transport of ions (Khan et al. 2019a, b; Gaba et al. 2017; Yadav et al. 2020a).
A study demonstrated that uptake of Na+ ions by the plant was reduced significantly and the production of biomass enhanced when the wheat seedlings were subjected to the application PGPR like Paenibacillus, Enterobacter, Bacillus, etc. that synthesized exopolysaccharides (EPS) under highly saline conditions (Egamberdieva et al. 2019). In another study, PGPR inoculation in tomato plants reduced the adverse effects of ethylene, released under stress conditions, on the growth of roots by the activity of enzyme ACC deaminase which resulted in improved plant growth in water-deficit and saline conditions (Ilangumaran and Smith 2017). A recent study described the use of Dietzia natronolimnaea strain STR1, i.e. carotenoid producing and halotolerant, in combating the effects of salinity in wheat plants. Wheat plants inoculated with halotolerant PGPR showed higher levels of proline and production of numerous antioxidants that conferred salinity tolerance to the plants. Moreover, application of PGPR activated certain pathways in a plant-like ABA signalling, Fe transport, SOS pathways, etc. (Bharti et al. 2016).
In comparison to the uninoculated peanut seedlings, the inoculated peanut seedlings showed enhanced ion homeostasis, less accumulation of ROS, and improved growth under saline conditions. Another study showed the synergistic action of Bacillus drentensis and Enterobacter cloacae to aid in withstanding salinity in mung beans with foliar application of silicon (Ahkami et al. 2017). Moreover, when peanut seedlings inoculated with Haererohalobacter, Brachybacterium saurashtrense, and Brevibacterium casei were subjected to highly saline conditions by incorporation of 100 MNaCl, grown plants showed overall improved growth (Shukla et al. 2012).
7.7.4 Mitigation of Heavy Metals Stress
Heavy metals like Ni, As, Cr, Cd, Cu, Pb, Zn, etc. at low concentrations are essential to microbes and plants for the growth and metabolic activities but can present a major challenge if the concentration exceeds the tolerance limits (Singh et al. 2011). The presence of toxic heavy metals in soil greatly influence the characteristics of the plant and phytoremediation potentials; however, bacteria present in soil can significantly enhance the phytoremediation potential of the plant through synergistic action and hence the term, microbe-assisted phytoremediation (Ojuederie and Babalola 2017; Sharaff et al. 2020).
Reports suggest that PGPR also aid in protecting host plant from ill effects of toxicity caused by heavy metals. PGPR are known to possess this ability to cover a wide range of genera such as Bradyrhizobium, Mesorhizobium, Sinorhizobium, Rhizobium, Pseudomonas, Azotobacter, and Bacillus (Wani et al. 2008; Rai et al. 2020). For instance, a study showed that application of Bacillus licheniformis could significantly improve the germination of rice plant seed and enhance the biochemical characteristics of rice when subjected to stress induced by Ni. Therefore, highlighting the potential of the strain in protecting the rice plant from heavy metal toxicity (Jamil et al. 2014). Like most microorganisms, PGPR has also evolved in certain unique ways to tolerate heavy metals such as mobilization, immobilization, and transformation of heavy metals into either inactive form or less toxic utilizable form (Tiwari and Lata 2018). PGPR are known to follow five mechanisms broadly to increase heavy metal resistance: (1) Extrusion of heavy metals by transportation through efflux pumps; (2) Exclusion of heavy metals by direct removal from target sites; (3) Inactivation of heavy metals through the formation of complexes like the formation of thiol-containing complex structures; (4) Biotransformation of heavy metals from a toxic oxidation state to a less toxic oxidation state such as the conversion of highly toxic Cr+4 into less toxicCr+6; and (5) Addition or removal of methyl from heavy metals, i.e. methylation and demethylation (Ma et al. 2016).
Similarly, plants also possess various mechanisms to cope with heavy metal resistance; however, the process by which microbes and plants interact at the molecular level to combat heavy metal toxicity remains unclear. Furthermore, increasing the knowledge about plant–microbe interactions, genes involved, and mechanisms of regulation, it would be possible to engineer plants for enhanced growth heavy metals contaminated sites (Mishra et al. 2017).
7.7.5 Mitigation of Heat Stress
Temperature is one of the abiotic stresses which negatively impact the growth, homeostasis, and metabolic activities of plants and microorganisms. Bioprospecting PGPR with the ability to promote plant growth at alleviated temperatures would possibly enhance global crop productivity, especially concerning the increased rate of global warming (Kour et al. 2020a). The experimental evidence supporting the effect of PGPR isolates in enhancing crop production at high temperatures is less. Till now, thermostable PGPR isolates stable even at 60 °C (Rodriguez et al. 2008) have been reported in the literature, but they lack the ability to provide thermostability to host plant. Nonetheless, some studies have shown the application of PGPR isolates to cope with the negative impacts due to low temperature-induced stress (Barka et al. 2006; Dimkpa et al. 2009). Low temperature-induced stress has resulted in enhanced synthesis of certain compounds like proline, sugar, anthocyanin, etc. (Dimkpaet al. 2009). In a study, grapevine plants inoculated with Burkholderia phytofirmans lead to increased production of carbohydrates, proline, and phenols along with the improved accumulation of starch (Barkaet al. 2006; Kumar et al. 2019b). However, PGPR-inoculated grapevine plant showed reduced biomass production and imbalance of electrolytes when subjected to low temperature (4 °C).
7.7.6 Combating Elevation CO2 Levels
The process of photosynthesis plays a significant role in the uptake of atmospheric CO2 and its conversion to organic carbon in plants biomass. The rise in CO2 levels in atmosphere enhances the photosynthetic process in C3 plants, helping the proliferation of rhizospheric bacteria with enhanced localization of photosynthate in soil. Climatic fluctuations greatly influence the composition of plants as well as the diversity that threatens the soil microbes and edaphic characteristics of soil, including quality and quantity of organic matter in the soil. It also has a negative impact on various nutrient cycles like the carbon cycle, methane cycle, nitrogen cycle, and terrestrial ecosystem climates (Dorrepaal et al. 2009; Malyan et al. 2019). The PGPR utilization has enhanced the grassland management technology (Antoun et al. 1998; Van Der Heijden et al. 2006), restoration of the ecosystem (Requena et al. 2001), and reforestation (Chanway 1997). The PGPR have a remarkable ability to improve the accumulation of carbon in terrestrial systems by enhancing crop productivity and reducing the carbon loss through respiration in microbial systems at alleviated atmospheric CO2 levels (Nie et al. 2015). However, the possibility of escalation of atmospheric CO2 concentrations in future will broaden the horizon of PGPR application. The impact of microorganisms on the host plant through plant–microbe interactions is well known, but the mechanisms involved at the molecular level still remain unclear. Thus, it becomes important to study the plant growth dynamics and mechanism of rhizobacteria colonization to exploit the potential of PGPR further.
7.8 Conclusion and Future Prospects
Increasing crop productivity has become a global necessity. There is a need to improve environmental management practices, revert the effects of changing climate, and forecast the interaction and impact of plant ecosystems on atmospheric processes. To meet the ecological requirements, there is a need to understand plant ecosystem dynamics in stressful environments. The emerging field of engineering of ecosystems and rhizosphere marks a promising opportunity to fill critical research gaps and to develop solutions. The interactions within ectophytic and endophytic microbial communities along with mycorrhizal–rhizospheric relationship to promote plant growth and enhance nutrient uptake still remain unknown. Plant–microbe interactions is the key to understand the mechanism of rhizosphere priming, management of the carbon cycle in soil, and improve the crop productivity under current and future climatic conditions. Recent advancement in genetic engineering offers an exciting opportunity to fulfil the research gaps. Future studies will explore the synthetic approaches, which improves the production of bioenergy crops under abiotic and biotic conditions.
References
Ahkami AH, Allen White R, Handakumbura PP, Jansson C (2017) Rhizosphere engineering: enhancing sustainable plant ecosystem productivity. Rhizosphere 3:233–243
Aktar W, Sengupta D, Chowdhury A (2009) Impact of pesticides use in agriculture: their benefits and hazards. Interdiscip Toxicol 2:1–12. https://doi.org/10.2478/v10102-009-0001-7
Andrews SC, Robinson AK, Rodríguez-Quiñones F (2003) Bacterial iron homeostasis. FEMS Microbiol Rev 27:215–237
Antoun H, Beauchamp CJ, Goussard N et al (1998) Potential of Rhizobium and Bradyrhizobium species as plant growth promoting rhizobacteria on non-legumes: effect on radishes (Raphanus sativus L.). Plant Soil 204:57–67. https://doi.org/10.1023/A:1004326910584
Armada E, Probanza A, Roldán A, Azcón R (2016) Native plant growth promoting bacteria Bacillus thuringiensis and mixed or individual mycorrhizal species improved drought tolerance and oxidative metabolism in Lavandula dentata plants. J Plant Physiol 192:1–12. https://doi.org/10.1016/j.jplph.2015.11.007
Atshan SS, Shamsudin MN, Sekawi Z et al (2015) Comparative proteomic analysis of extracellular proteins expressed by various clonal types of Staphylococcus aureus and during planktonic growth and biofilm development. Front Microbiol 6:524. https://doi.org/10.3389/fmicb.2015.00524
Backer R, Rokem JS, Ilangumaran G et al (2018) Plant growth-promoting rhizobacteria: context, mechanisms of action, and roadmap to commercialization of biostimulants for sustainable agriculture. Front Plant Sci 9:1473
Barka EA, Nowak J, Clément C (2006) Enhancement of chilling resistance of inoculated grapevine plantlets with a plant growth-promoting rhizobacterium, Burkholderia phytofirmans strain PsJN. Appl Environ Microbiol 72:7246–7252. https://doi.org/10.1128/AEM.01047-06
Barriuso J, Ramos Solano B, Santamaría C et al (2008) Effect of inoculation with putative plant growth-promoting rhizobacteria isolated from Pinus spp. on Pinuspinea growth, mycorrhization and rhizosphere microbial communities. J Appl Microbiol 105:1298–1309. https://doi.org/10.1111/j.1365-2672.2008.03862.x
Bashey F (2015) Within-host competitive interactions as a mechanism for the maintenance of parasite diversity. Philos Trans R Soc B Biol Sci 370:20140301
Bharti N, Pandey SS, Barnawal D et al (2016) Plant growth promoting rhizobacteria Dietzia natronolimnaea modulates the expression of stress responsive genes providing protection of wheat from salinity stress. Sci Rep 6:34768. https://doi.org/10.1038/srep34768
Biswas S, Kundu D, Mazumdar S, Saha A, Majumdar B, Ghorai A et al (2018) Study on the activity and diversity of bacteria in a New Gangetic alluvial soil (Eutrocrept) under rice-wheat-jute cropping system. J Environ Biol 39:379–386
Boddey RM, Dobereiner J (1995) Nitrogen fixation associated with grasses and cereals: recent progress and perspectives for the future. In: Nitrogen economy in tropical soils. Springer, Dordrecht, pp 241–250
Buckling A, Harrison F, Vos M et al (2007) Siderophore-mediated cooperation and virulence in Pseudomonas aeruginosa. FEMS Microbiol Ecol 62:135–141
Canarini A, Kaiser C, Merchant A et al (2019) Root exudation of primary metabolites: mechanisms and their roles in plant responses to environmental stimuli. Front Plant Sci 10:157
Chanway CP (1997) Inoculation of tree roots with plant growth promoting soil bacteria: an emerging technology for reforestation. For Sci 43:99–112. https://doi.org/10.1093/forestscience/43.1.99
Cohen SP, Leach JE (2019) Abiotic and biotic stresses induce a core transcriptome response in rice. Sci Rep 9:1–11. https://doi.org/10.1038/s41598-019-42731-8
Compant S, Samad A, Faist H, Sessitsch A (2019) A review on the plant microbiome: ecology, functions, and emerging trends in microbial application. J Adv Res 19:29–37
Cook RJ, Thomashow LS, Weller DM et al (1995) Molecular mechanisms of defense by rhizobacteria against root disease. Proc Natl Acad Sci U S A 92:4197–4201. https://doi.org/10.1073/pnas.92.10.4197
de Souza R, Ambrosini A, Passaglia LMP (2015) Plant growth-promoting bacteria as inoculants in agricultural soils. Genet Mol Biol 38:401–419
Devi R, Kaur T, Kour D, Rana KL, Yadav A, Yadav AN (2020) Beneficial fungal communities from different habitats and their roles in plant growth promotion and soil health. Microb Biosystems 5:21–47. https://doi.org/10.21608/mb.2020.32802.1016
Dignac MF, Derrien D, Barré P et al (2017) Increasing soil carbon storage: mechanisms, effects of agricultural practices and proxies. A review. Agron Sustain Dev 37:1–27
Dimkpa C, Weinand T, Asch F (2009) Plant-rhizobacteria interactions alleviate abiotic stress conditions. Plant Cell Environ 32:1682–1694. https://doi.org/10.1111/j.1365-3040.2009.02028.x
Dorrepaal E, Toet S, Van Logtestijn RSP et al (2009) Carbon respiration from subsurface peat accelerated by climate warming in the subarctic. Nature 460:616–619. https://doi.org/10.1038/nature08216
Egamberdieva D, Wirth S, Bellingrath-Kimura SD et al (2019) Salt-tolerant plant growth promoting rhizobacteria for enhancing crop productivity of saline soils. Front Microbiol 10:2791. https://doi.org/10.3389/fmicb.2019.02791
Gaba S, Singh RN, Abrol S, Yadav AN, Saxena AK, Kaushik R (2017) Draft genome sequence of Halolamina pelagica CDK2 isolated from natural Salterns from Rann of Kutch, Gujarat, India. Genome Announc 5:1–2. https://doi.org/10.1128/genomeA.01593-16
Gopal M, Gupta A (2016) Microbiome selection could spur next-generation plant breeding strategies. Front Microbiol 7:1971. https://doi.org/10.3389/fmicb.2016.01971
Gupta P, Diwan B (2017) Bacterial exopolysaccharide mediated heavy metal removal: a review on biosynthesis, mechanism and remediation strategies. Biotechnol Rep 13:58–71
Habib SH, Kausar H, Saud HM (2016) Plant growth-promoting rhizobacteria enhance salinity stress tolerance in okra through ROS-scavenging enzymes. Biomed Res Int 2016:6284547. https://doi.org/10.1155/2016/6284547
Hibbing ME, Fuqua C, Parsek MR, Peterson SB (2010) Bacterial competition: surviving and thriving in the microbial jungle. Nat Rev Microbiol 8:15–25
Igiehon NO, Babalola OO (2018) Rhizosphere microbiome modulators: contributions of nitrogen fixing bacteria towards sustainable agriculture. Int J Environ Res Public Health 15:574
Ilangumaran G, Smith DL (2017) Plant growth promoting rhizobacteria in amelioration of salinity stress: a systems biology perspective. Front Plant Sci 8:1768
Jackson RB, Baker JS (2010) Opportunities and constraints for forest climate mitigation. Bioscience 60:698–707. https://doi.org/10.1525/bio.2010.60.9.7
Jacoby R, Peukert M, Succurro A et al (2017) The role of soil microorganisms in plant mineral nutrition—current knowledge and future directions. Front Plant Sci 8. https://doi.org/10.3389/fpls.2017.01617
Jamil M, Zeb S, Anees M et al (2014) Role of Bacillus licheniformis in phytoremediation of nickel contaminated soil cultivated with rice. Int J Phytoremediation 16:554–571. https://doi.org/10.1080/15226514.2013.798621
Kaiser C, Kilburn MR, Clode PL et al (2015) Exploring the transfer of recent plant photosynthates to soil microbes: mycorrhizal pathway vs direct root exudation. New Phytol 205:1537–1551. https://doi.org/10.1111/nph.13138
Kang SM, Khan AL, Waqas M et al (2014a) Plant growth-promoting rhizobacteria reduce adverse effects of salinity and osmotic stress by regulating phytohormones and antioxidants in Cucumis sativus. J Plant Interact 9:673–682. https://doi.org/10.1080/17429145.2014.894587
Kang SM, Radhakrishnan R, Khan AL et al (2014b) Gibberellin secreting rhizobacterium, Pseudomonas putida H-2-3 modulates the hormonal and stress physiology of soybean to improve the plant growth under saline and drought conditions. Plant Physiol Biochem 84:115–124. https://doi.org/10.1016/j.plaphy.2014.09.001
Khan IU, Gannon V, Jokinen CC, Kent R, Koning W, Lapen DR, et al (2014) A national investigation of the prevalence and diversity of thermophilic Campylobacter species in agricultural watersheds in Canada. Water Res 61: 243–252. https://doi.org/10.1016/j.watres.2014.05.027
Khan A, Khan AL, Muneer S et al (2019a) Silicon and salinity: crosstalk in crop-mediated stress tolerance mechanisms. Front Plant Sci 10:1429
Khan S, Anwar S, Yu S et al (2019b) Development of drought-tolerant transgenic wheat: achievements and limitations. Int J Mol Sci 20:3350. https://doi.org/10.3390/ijms20133350
Kour D, Kaur T, Devi R, Rana KL, Yadav N, Rastegari AA et al (2020a) Biotechnological applications of beneficial microbiomes for evergreen agriculture and human health. In: Rastegari AA, Yadav AN, Yadav N (eds) Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: perspectives for human health. Elsevier, Amsterdam, pp 255–279. https://doi.org/10.1016/B978-0-12-820528-0.00019-3
Kour D, Kaur T, Yadav N, Rastegari AA, Singh B, Kumar V et al (2020b) Phytases from microbes in phosphorus acquisition for plant growth promotion and soil health. In: Rastegari AA, Yadav AN, Yadav N (eds) Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: diversity and functional perspectives. Elsevier, Amsterdam, pp 157–176. https://doi.org/10.1016/B978-0-12-820526-6.00011-7
Kour D, Rana KL, Kaur T, Sheikh I, Yadav AN, Kumar V et al (2020c) Microbe-mediated alleviation of drought stress and acquisition of phosphorus in great millet (Sorghum bicolour L.) by drought-adaptive and phosphorus-solubilizing microbes. Biocatal Agric Biotechnol 23:101501. https://doi.org/10.1016/j.bcab.2020.101501
Kour D, Rana KL, Sheikh I, Kumar V, Yadav AN, Dhaliwal HS et al (2020d) Alleviation of drought stress and plant growth promotion by Pseudomonas libanensis EU-LWNA-33, a drought-adaptive phosphorus-solubilizing bacterium. Proc Natl Acad Sci India B. https://doi.org/10.1007/s40011-019-01151-4
Kour D, Rana KL, Yadav AN, Sheikh I, Kumar V, Dhaliwal HS et al (2020e) Amelioration of drought stress in foxtail millet (Setaria italica L.) by P-solubilizing drought-tolerant microbes with multifarious plant growth promoting attributes. Environ Sustain 3:23–34. https://doi.org/10.1007/s42398-020-00094-1
Kour D, Rana KL, Yadav AN, Yadav N, Kumar M, Kumar V et al (2020f) Microbial biofertilizers: bioresources and eco-friendly technologies for agricultural and environmental sustainability. Biocatal Agric Biotechnol 23:101487. https://doi.org/10.1016/j.bcab.2019.101487
Kour D, Rana KL, Yadav AN, Yadav N, Kumar V, Kumar A et al (2019a) Drought-tolerant phosphorus-solubilizing microbes: biodiversity and biotechnological applications for alleviation of drought stress in plants. In: Sayyed RZ, Arora NK, Reddy MS (eds) Plant growth promoting rhizobacteria for sustainable stress management, Rhizobacteria in abiotic stress management, vol 1. Springer, Singapore, pp 255–308. https://doi.org/10.1007/978-981-13-6536-2_13
Kour D, Rana KL, Yadav N, Yadav AN, Kumar A, Meena VS et al (2019b) Rhizospheric microbiomes: biodiversity, mechanisms of plant growth promotion, and biotechnological applications for sustainable agriculture. In: Kumar A, Meena VS (eds) Plant growth promoting rhizobacteria for agricultural sustainability: from theory to practices. Springer, Singapore, pp 19–65. https://doi.org/10.1007/978-981-13-7553-8_2
Kuffner M, Puschenreiter M, Wieshammer G et al (2008) Rhizosphere bacteria affect growth and metal uptake of heavy metal accumulating willows. Plant Soil 304:35–44. https://doi.org/10.1007/s11104-007-9517-9
Kumar A, Chaturvedi AK, Yadav K, Arunkumar KP, Malyan SK, Raja P et al (2019a) Fungal phytoremediation of heavy metal-contaminated resources: current scenario and future prospects. In: Yadav AN, Singh S, Mishra S, Gupta A (eds) Recent advancement in white biotechnology through fungi, Perspective for sustainable environments, vol 3. Springer International Publishing, Cham, pp 437–461. https://doi.org/10.1007/978-3-030-25506-0_18
Kumar M, Kour D, Yadav AN, Saxena R, Rai PK, Jyoti A et al (2019b) Biodiversity of methylotrophic microbial communities and their potential role in mitigation of abiotic stresses in plants. Biologia 74:287–308. https://doi.org/10.2478/s11756-019-00190-6
Kumar V, Joshi S, Pant NC, Sangwan P, Yadav AN, Saxena A et al (2019c) Molecular approaches for combating multiple abiotic stresses in crops of arid and semi-arid region. In: Singh SP, Upadhyay SK, Pandey A, Kumar S (eds) Molecular approaches in plant biology and environmental challenges. Springer, Singapore, pp 149–170. https://doi.org/10.1007/978-981-15-0690-1_8
Kwak YS, Weller DM (2013) Take-all of wheat and natural disease suppression: a review. Plant Pathol J 29:125–135
Ligaba A, Shen H, Shibata K et al (2004) The role of phosphorus in aluminium-induced citrate and malate exudation from rape (Brassica napus). Physiol Plant 120:575–584. https://doi.org/10.1111/j.0031-9317.2004.0290.x
Lim JH, Kim SD (2013) Induction of drought stress resistance by multi-functional PGPR Bacillus licheniformis K11 in pepper. Plant Pathol J 29:201–208. https://doi.org/10.5423/PPJ.SI.02.2013.0021
Linderman RG (1991) Mycorrhizal interactions in the rhizosphere. In: The rhizosphere and plant growth. Springer, Dordrecht, pp 343–348
Liu F, Xing S, Ma H et al (2013) Cytokinin-producing, plant growth-promoting rhizobacteria that confer resistance to drought stress in Platycladus orientalis container seedlings. Appl Microbiol Biotechnol 97:9155–9164. https://doi.org/10.1007/s00253-013-5193-2
Lugtenberg B, Kamilova F (2009) Plant-growth-promoting rhizobacteria. Annu Rev Microbiol 63:541–556. https://doi.org/10.1146/annurev.micro.62.081307.162918
Lynch JM (1990) The rhizosphere. John Wiley, Chichester; New York
Lynch JM, de Leij F (2012) Rhizosphere. In: eLS. John Wiley & Sons, Ltd, Chichester
Ma Y, Oliveira RS, Freitas H, Zhang C (2016) Biochemical and molecular mechanisms of plant-microbe-metal interactions: relevance for phytoremediation. Front Plant Sci 7:918. https://doi.org/10.3389/fpls.2016.00918
Malyan SK, Kumar A, Baram S, Kumar J, Singh S, Kumar SS et al (2019) Role of fungi in climate change abatement through carbon sequestration. In: Yadav AN, Singh S, Mishra S, Gupta A (eds) Recent advancement in White biotechnology through fungi, Perspective for sustainable environments, vol 3. Springer International Publishing, Cham, pp 283–295. https://doi.org/10.1007/978-3-030-25506-0_11
Mark GL, Dow JM, Kiely PD et al (2005) Transcriptome profiling of bacterial responses to root exudates identifies genes involved in microbe-plant interactions. Proc Natl Acad Sci U S A 102:17454–17459. https://doi.org/10.1073/pnas.0506407102
Markakis MN, De Cnodder T, Lewandowski M et al (2012) Identification of genes involved in the ACC-mediated control of root cell elongation in Arabidopsis thaliana. BMC Plant Biol 12:208. https://doi.org/10.1186/1471-2229-12-208
Marschner P (2011) Marschner’s mineral nutrition of higher plants, 3rd edn. Elsevier Inc., Amsterdam
McCarty NS, Ledesma-Amaro R (2019) Synthetic biology tools to engineer microbial communities for biotechnology. Trends Biotechnol 37:181–197
Mishra J, Singh R, Arora NK (2017) Alleviation of heavy metal stress in plants and remediation of soil by rhizosphere microorganisms. Front Microbiol 8:1706. https://doi.org/10.3389/fmicb.2017.01706
Mondal S, Halder SK, Yadav AN, Mondal KC (2020) Microbial consortium with multifunctional plant growth promoting attributes: future perspective in agriculture. In: Yadav AN, Rastegari AA, Yadav N, Kour D (eds) Advances in plant microbiome and sustainable agriculture, Functional annotation and future challenges, vol 2. Springer, Singapore, pp 219–254. https://doi.org/10.1007/978-981-15-3204-7_10
Moore BD, Andrew RL, Külheim C, Foley WJ (2014) Explaining intraspecific diversity in plant secondary metabolites in an ecological context. New Phytol 201:733–750
Morgan JAW, Bending GD, White PJ (2005) Biological costs and benefits to plant-microbe interactions in the rhizosphere. J Exp Bot 56:1729–1739. https://doi.org/10.1093/jxb/eri205
Mougi A (2016) The roles of amensalistic and commensalistic interactions in large ecological network stability. Sci Rep 6:29929. https://doi.org/10.1038/srep29929
Nadeem M, Li J, Yahya M et al (2019) Research progress and perspective on drought stress in legumes: a review. Int J Mol Sci 20:799
Naseem H, Ahsan M, Shahid MA, Khan N (2018) Exopolysaccharides producing rhizobacteria and their role in plant growth and drought tolerance. J Basic Microbiol 58:1009–1022
Nehl DB, Allen SJ, Brown JF (1997) Deleterious rhizosphere bacteria: an integrating perspective. Appl Soil Ecol 5:1–20. https://doi.org/10.1016/S0929-1393(96)00124-2
Nie M, Bell C, Wallenstein MD, Pendall E (2015) Increased plant productivity and decreased microbial respiratory C loss by plant growth-promoting rhizobacteria under elevated CO2. Sci Rep 5:9212. https://doi.org/10.1038/srep09212
Nogia P, Sidhu GK, Mehrotra R, Mehrotra S (2016) Capturing atmospheric carbon: biological and nonbiological methods. Int J Low-Carbon Technol 11:266–274. https://doi.org/10.1093/ijlct/ctt077
Odelade KA, Babalola OO (2019) Bacteria, fungi and archaea domains in rhizospheric soil and their effects in enhancing agricultural productivity. Int J Environ Res Public Health 16:3873
Ojuederie OB, Babalola OO (2017) Microbial and plant-assisted bioremediation of heavy metal polluted environments: a review. Int J Environ Res Public Health 14:1504
Ortíz-Castro R, Contreras-Cornejo HA, Macías-Rodríguez L, López-Bucio J (2009) The role of microbial signals in plant growth and development. Plant Signal Behav 4:701–712. https://doi.org/10.4161/psb.4.8.9047
Pasapula V, Shen G, Kuppu S et al (2011) Expression of an Arabidopsis vacuolar H+-pyrophosphatase gene (AVP1) in cotton improves drought- and salt tolerance and increases fibre yield in the field conditions. Plant Biotechnol J 9:88–99. https://doi.org/10.1111/j.1467-7652.2010.00535.x
Philippot L, Raaijmakers JM, Lemanceau P, Van Der Putten WH (2013) Going back to the roots: the microbial ecology of the rhizosphere. Nat Rev Microbiol 11:789–799
Raaijmakers JM, Paulitz TC, Steinberg C et al (2009) The rhizosphere: a playground and battlefield for soil-borne pathogens and beneficial microorganisms. Plant Soil 321:341–361. https://doi.org/10.1007/s11104-008-9568-6
Radhakrishnan R, Hashem A, Abd Allah EF (2017) Bacillus: a biological tool for crop improvement through bio-molecular changes in adverse environments. Front Physiol 8:667. https://doi.org/10.3389/fphys.2017.00667
Radhakrishnan R, Kang SM, Baek IY, Lee IJ (2014) Characterization of plant growth-promoting traits of Penicillium species against the effects of high soil salinity and root disease. J Plant Interact 9:754–762. https://doi.org/10.1080/17429145.2014.930524
Rai PK, Singh M, Anand K, Saurabhj S, Kaur T, Kour D et al (2020) Role and potential applications of plant growth promotion rhizobacteria for sustainable agriculture. In: Rastegari AA, Yadav AN, Yadav N (eds) Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: diversity and functional perspectives. Elsevier, Amsterdam, pp 49–60. https://doi.org/10.1016/B978-0-12-820526-6.00004-X
Rajawat MVS, Singh R, Singh D, Yadav AN, Singh S, Kumar M et al (2020) Spatial distribution and identification of bacteria in stressed environments capable to weather potassium aluminosilicate mineral. Braz J Microbiol 51:751–764. https://doi.org/10.1007/s42770-019-00210-2
Rana KL, Kour D, Kaur T, Devi R, Yadav AN, Yadav N et al (2020a) Endophytic microbes: biodiversity, plant growth-promoting mechanisms and potential applications for agricultural sustainability. Antonie Van Leeuwenhoek. https://doi.org/10.1007/s10482-020-01429-y
Rana KL, Kour D, Kaur T, Sheikh I, Yadav AN, Kumar V et al (2020b) Endophytic microbes from diverse wheat genotypes and their potential biotechnological applications in plant growth promotion and nutrient uptake. Proc Natl Acad Sci India B. https://doi.org/10.1007/s40011-020-01168-0
Rastegari AA, Yadav AN, Yadav N (2020a) New and future developments in microbial biotechnology and bioengineering: Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: diversity and functional perspectives. Elsevier, Amsterdam
Rastegari AA, Yadav AN, Yadav N (2020b) New and future developments in microbial biotechnology and bioengineering: Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: perspectives for human health. Elsevier, Amsterdam
Requena N, Perez-Solis E, Azcón-Aguilar C et al (2001) Management of indigenous plant-microbe symbioses aids restoration of desertified ecosystems. Appl Environ Microbiol 67:495–498. https://doi.org/10.1128/AEM.67.2.495-498.2001
Rodriguez RJ, Henson J, Van Volkenburgh E et al (2008) Stress tolerance in plants via habitat-adapted symbiosis. ISME J 2:404–416. https://doi.org/10.1038/ismej.2007.106
Rolli E, Marasco R, Vigani G et al (2015) Improved plant resistance to drought is promoted by the root-associated microbiome as a water stress-dependent trait. Environ Microbiol 17:316–331. https://doi.org/10.1111/1462-2920.12439
Schnitzer SA, Klironomos JN, Hille Ris Lambers J et al (2011) Soil microbes drive the classic plant diversity-productivity pattern. Ecology 92:296–303. https://doi.org/10.1890/10-0773.1
Sharaff MS, Subrahmanyam G, Kumar A, Yadav AN (2020) Mechanistic understanding of root-microbiome interaction for sustainable agriculture in polluted soils. In: Rastegari AA, Yadav AN, Yadav N (eds) Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: diversity and functional perspectives. Elsevier, Amsterdam, pp 61–84. https://doi.org/10.1016/B978-0-12-820526-6.00005-1
Sharma A, Shahzad B, Kumar V et al (2019) Phytohormones regulate accumulation of osmolytes under abiotic stress. Biomol Ther 9:285
Shishido R, Akimoto M, Htut T et al (2019) Assessment of genetic diversity and genetic structure of wild rice populations in Myanmar. Breed Sci 69:471–477. https://doi.org/10.1270/jsbbs.18165
Shivakumar S, Bhaktavatchalu S (2017) Role of plant growth-promoting rhizobacteria (PGPR) in the improvement of vegetable crop production under stress conditions. In: Microbial strategies for vegetable production. Springer International Publishing, Cham, pp 81–97
Shrivastava P, Kumar R (2015) Soil salinity: a serious environmental issue and plant growth promoting bacteria as one of the tools for its alleviation. Saudi J Biol Sci 22:123–131
Shukla PS, Agarwal PK, Jha B (2012) Improved salinity tolerance of Arachis hypogaea (L.) by the interaction of halotolerant plant-growth-promoting rhizobacteria. J Plant Growth Regul 31:195–206. https://doi.org/10.1007/s00344-011-9231-y
Singh A, Kumar R, Yadav AN, Mishra S, Sachan S, Sachan SG (2020a) Tiny microbes, big yields: microorganisms for enhancing food crop production sustainable development. In: Rastegari AA, Yadav AN, Yadav N (eds) Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: diversity and functional perspectives. Elsevier, Amsterdam, pp 1–15. https://doi.org/10.1016/B978-0-12-820526-6.00001-4
Singh B, Boukhris I, Pragya, Kumar V, Yadav AN, Farhat-Khemakhem A et al (2020b) Contribution of microbial phytases to the improvement of plant growth and nutrition: a review. Pedosphere 30:295–313. https://doi.org/10.1016/S1002-0160(20)60010-8
Singh R, Gautam N, Mishra A, Gupta R (2011) Heavy metals and living systems: an overview. Indian J Pharmacol 43:246–253
Singh RP, Runthala A, Khan S, Jha PN (2017) Quantitative proteomics analysis reveals the tolerance of wheat to salt stress in response to Enterobacter cloacae SBP-8. PLoS One 12:e0183513. https://doi.org/10.1371/journal.pone.0183513
Srivastava S, Chaudhry V, Mishra A et al (2012) Gene expression profiling through microarray analysis in Arabidopsis thaliana colonized by Pseudomonas putida MTCC 5279, a plant growth promoting rhizobacterium. Plant Signal Behav 7:235–245. https://doi.org/10.4161/psb.18957
Subrahmanyam G, Kumar A, Sandilya SP, Chutia M, Yadav AN (2020) Diversity, plant growth promoting attributes, and agricultural applications of rhizospheric microbes. In: Yadav AN, Singh J, Rastegari AA, Yadav N (eds) Plant microbiomes for sustainable agriculture. Springer, Cham, pp 1–52. https://doi.org/10.1007/978-3-030-38453-1_1
Sylvia DM, Fuhrmann JJ, Hartel PG, Zuberer DA (1999) Habitat and organisms. In: Principles and applications of soil microbiology. Prentice Hall, Upper Saddle River, NJ, pp 72–92
Tahir HAS, Gu Q, Wu H et al (2017) Plant growth promotion by volatile organic compounds produced by Bacillus subtilis SYST2. Front Microbiol 8:171. https://doi.org/10.3389/fmicb.2017.00171
Thakur N, Kaur S, Tomar P, Thakur S, Yadav AN (2020) Microbial biopesticides: current status and advancement for sustainable agriculture and environment. In: Rastegari AA, Yadav AN, Yadav N (eds) Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: diversity and functional perspectives. Elsevier, Amsterdam, pp 243–282. https://doi.org/10.1016/B978-0-12-820526-6.00016-6
Timmusk S, Nicander B, Granhall U, Tillberg E (1999) Cytokinin production by Paenibacillus polymyxa. Soil Biol Biochem 31:1847–1852. https://doi.org/10.1016/S0038-0717(99)00113-3
Tiwari P, Bajpai M, Singh LK, Mishra S, Yadav AN (2020) Phytohormones producing fungal communities: metabolic engineering for abiotic stress tolerance in crops. In: Yadav AN, Mishra S, Kour D, Yadav N, Kumar A (eds) Agriculturally important fungi for sustainable agriculture, volume 1: perspective for diversity and crop productivity. Springer, Cham. https://doi.org/10.1007/978-3-030-45971-0_8
Tiwari S, Lata C (2018) Heavy metal stress, signaling, and tolerance due to plant-associated microbes: an overview. Front Plant Sci 9:452
Turnbull LA, Isbell F, Purves DW et al (2016) Understanding the value of plant diversity for ecosystem functioning through niche theory. Proc R Soc B Biol Sci 283:20160536
Tyler HL, Triplett EW (2008) Plants as a habitat for beneficial and/or human pathogenic bacteria. Annu Rev Phytopathol 46:53–73. https://doi.org/10.1146/annurev.phyto.011708.103102
Vaishnav A, Varma A, Tuteja N, Choudhary DK (2017) Characterization of bacterial volatiles and their impact on plant health under abiotic stress. In: Volatiles and food security: role of volatiles in agro-ecosystems. Springer, Singapore, pp 15–24
Van Baarlen P, Van Belkum A, Summerbell RC et al (2007) Molecular mechanisms of pathogenicity: how do pathogenic microorganisms develop cross-kingdom host jumps? FEMS Microbiol Rev 31:239–277
van de Mortel JE, de Vos RCH, Dekkers E et al (2012) Metabolic and transcriptomic changes induced in arabidopsis by the rhizobacterium Pseudomonas fluorescens SS101. Plant Physiol 160:2173–2188. https://doi.org/10.1104/pp.112.207324
Van Der Heijden MGA, Bakker R, Verwaal J et al (2006) Symbiotic bacteria as a determinant of plant community structure and plant productivity in dune grassland. FEMS Microbiol Ecol 56:178–187. https://doi.org/10.1111/j.1574-6941.2006.00086.x
Vargas L, Brígida ABS, Mota Filho JP et al (2014) Drought tolerance conferred to sugarcane by association with Gluconacetobacter diazotrophicus: a transcriptomic view of hormone pathways. PLoS One 9:e114744. https://doi.org/10.1371/journal.pone.0114744
Vargas L, de Carvalho TLG, Ferreira PCG et al (2012) Early responses of rice (Oryza sativa L.) seedlings to inoculation with beneficial diazotrophic bacteria are dependent on plant and bacterial genotypes. Plant Soil 356:127–137. https://doi.org/10.1007/s11104-012-1274-8
Velmourougane K, Prasanna R, Singh S et al (2017) Modulating rhizosphere colonization, plant growth, soil nutrient availability and plant defense enzyme activity through Trichoderma viride-Azotobacter chroococcum biofilm inoculation in chickpea. Plant Soil 421:157–174. https://doi.org/10.1007/s11104-017-3445-0
Verma P, Yadav AN, Kazy SK, Saxena AK, Suman A (2014) Evaluating the diversity and phylogeny of plant growth promoting bacteria associated with wheat (Triticum aestivum) growing in central zone of India. Int J Curr Microbiol Appl Sci 3:432–447
Verma P, Yadav AN, Khannam KS, Mishra S, Kumar S, Saxena AK et al (2019) Appraisal of diversity and functional attributes of thermotolerant wheat associated bacteria from the peninsular zone of India. Saudi J Biol Sci 26:1882–1895. https://doi.org/10.1016/j.sjbs.2016.01.042
Verma P, Yadav AN, Kumar V, Singh DP, Saxena AK (2017) Beneficial plant-microbes interactions: biodiversity of microbes from diverse extreme environments and its impact for crop improvement. In: Singh DP, Singh HB, Prabha R (eds) Plant-microbe interactions in agro-ecological perspectives, Microbial interactions and agro-ecological impacts, vol 2. Springer, Singapore, pp 543–580. https://doi.org/10.1007/978-981-10-6593-4_22
Vibhuti M, Kumar A, Sheoran N et al (2017) Molecular basis of endophytic Bacillus megaterium-induced growth promotion in Arabidopsis thaliana: revelation by microarray-based gene expression analysis. J Plant Growth Regul 36:118–130. https://doi.org/10.1007/s00344-016-9624-z
Von Cossel M, Wagner M, Lask J et al (2019) Prospects of bioenergy cropping systems for a more social-ecologically sound bioeconomy. Agronomy 9:605
Vurukonda SSKP, Giovanardi D, Stefani E (2018) Plant growth promoting and biocontrol activity of Streptomyces spp. as endophytes. Int J Mol Sci 19:952
Vurukonda SSKP, Vardharajula S, Shrivastava M, SkZ A (2016) Enhancement of drought stress tolerance in crops by plant growth promoting rhizobacteria. Microbiol Res 184:13–24
Wagg C, Jansa J, Schmid B, van der Heijden MGA (2011) Below ground biodiversity effects of plant symbionts support aboveground productivity. Ecol Lett 14:1001–1009. https://doi.org/10.1111/j.1461-0248.2011.01666.x
Wang Y, Ohara Y, Nakayashiki H et al (2005) Microarray analysis of the gene expression profile induced by the endophytic plant growth-promoting rhizobacteria, Pseudomonas fluorescens FPT9601-T5 in Arabidopsis. Mol Plant-Microbe Interact 18:385–396. https://doi.org/10.1094/MPMI-18-0385
Wani PA, Khan MS, Zaidi A (2008) Effect of metal-tolerant plant growth-promoting rhizobium on the performance of pea grown in metal-amended soil. Arch Environ Contam Toxicol 55:33–42. https://doi.org/10.1007/s00244-007-9097-y
Woo SL, Pepe O (2018) Microbial consortia: promising probiotics as plant biostimulants for sustainable agriculture. Front Plant Sci 9:1801. https://doi.org/10.3389/fpls.2018.01801
Xie X, He Z, Chen N et al (2019) The roles of environmental factors in regulation of oxidative stress in plant. Biomed Res Int 2019:9732325. https://doi.org/10.1155/2019/9732325
Yadav AN (2020) Plant microbiomes for sustainable agriculture: current research and future challenges. In: Yadav AN, Singh J, Rastegari AA, Yadav N (eds) Plant microbiomes for sustainable agriculture. Springer International Publishing, Cham, pp 475–482. https://doi.org/10.1007/978-3-030-38453-1_16
Yadav AN, Gulati S, Sharma D, Singh RN, Rajawat MVS, Kumar R et al (2019) Seasonal variations in culturable archaea and their plant growth promoting attributes to predict their role in establishment of vegetation in Rann of Kutch. Biologia 74:1031–1043. https://doi.org/10.2478/s11756-019-00259-2
Yadav AN, Kaur T, Kour D, Rana KL, Yadav N, Rastegari AA et al (2020a) Saline microbiome: biodiversity, ecological significance and potential role in amelioration of salt stress in plants. In: Rastegari AA, Yadav AN, Yadav N (eds) Trends of microbial biotechnology for sustainable agriculture and biomedicine systems: diversity and functional perspectives. Elsevier, Amsterdam, pp 283–309. https://doi.org/10.1016/B978-0-12-820526-6.00018-X
Yadav AN, Rastegari AA, Yadav N, Kour D (2020b) Advances in plant microbiome and sustainable agriculture: diversity and biotechnological applications. Springer, Singapore
Yadav AN, Sharma D, Gulati S, Singh S, Dey R, Pal KK et al (2015) Haloarchaea endowed with phosphorus solubilization attribute implicated in phosphorus cycle. Sci Rep 5:12293
Yadav AN, Singh J, Rastegari AA, Yadav N (2020c) Plant microbiomes for sustainable agriculture. Springer, Cham
Yadav AN, Verma P, Kumar S, Kumar V, Kumar M, Singh BP et al (2018) Actinobacteria from rhizosphere: molecular diversity, distributions and potential biotechnological applications. In: Singh B, Gupta V, Passari A (eds) New and future developments in microbial biotechnology and bioengineering. Elsevier, Amsterdam, pp 13–41. https://doi.org/10.1016/B978-0-444-63994-3.00002-3
Yadav AN, Yadav N (2018) Stress-adaptive microbes for plant growth promotion and alleviation of drought stress in plants. Acta Sci Agric 2:85–88
Yang CH, Crowley DE (2000) Rhizosphere microbial community structure in relation to root location and plant iron nutritional status. Appl Environ Microbiol 66:345–351. https://doi.org/10.1128/AEM.66.1.345-351.2000
Zhang H, Murzello C, Sun Y et al (2010) Choline and osmotic-stress tolerance induced in arabidopsis by the soil microbe Bacillus subtilis (GB03). Mol Plant-Microbe Interact 23:1097–1104. https://doi.org/10.1094/MPMI-23-8-1097
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2021 Springer Nature Singapore Pte Ltd.
About this chapter
Cite this chapter
Singh, S. et al. (2021). Rhizosphere Biology: A Key to Agricultural Sustainability. In: Yadav, A.N., Singh, J., Singh, C., Yadav, N. (eds) Current Trends in Microbial Biotechnology for Sustainable Agriculture . Environmental and Microbial Biotechnology. Springer, Singapore. https://doi.org/10.1007/978-981-15-6949-4_7
Download citation
DOI: https://doi.org/10.1007/978-981-15-6949-4_7
Published:
Publisher Name: Springer, Singapore
Print ISBN: 978-981-15-6948-7
Online ISBN: 978-981-15-6949-4
eBook Packages: Earth and Environmental ScienceEarth and Environmental Science (R0)