Abstract
Infectious diseases are one of the major considerable factors in the rising universal mortality and morbidity rate. The frequency of microbial infections is gaining higher in communities due to the sudden ingress of life-threatening newer pathogens or the acquired emergence of drug-resistant pathogenic microbes. Extensive misuse and overuse in clinical practices led to the development of reduced susceptibility of the drugs to the current armamentarium of antimicrobial agents. Undoubtedly, antimicrobial agents play a remarkable role to support science in order to eradicate microbial infections to a certain level and also help to accelerate the development of newer antimicrobial drugs to combat microbial drug-resistant issues. In the finding of newer drugs, natural sources or herbal medicines have been proved to be excellent resources of antimicrobial compounds in the present time. These potent newer natural derived molecules have been shown to save lives against severe infectious diseases and also reduce the burden of illness in certain clinical situations. Many natural compounds and antibiotics isolated from microbes or microbial strains also face strong challenges due to their ineffectiveness when other strains get developed resistance against such molecules. To eradicate these major issues, scientists and researchers are now well focused on the development of efflux pump inhibitors to combat this emerging seriousness against a wide variety of spectrum by giving life to the ineffective/old antibiotics.
The issue we’re answering in this chapter is whether natural sources that contain a wide spectrum of bioactive secondary metabolites can able to confer new antibiotics to fight MDR microbes and novel chemotherapy stimulators to restore old antibiotics to become therapeutically effective. The key aim of this research is to illustrate the possible benefits of a number of naturally derived compounds as well as the role of phytochemicals in the growth of biocompatible therapeutics. This study also focuses on the different effects and efficacy of natural compounds in controlling MDR in bacteria, with the aim of promoting research into unexplored plants in order to find new antibiotics for global health benefits.
Access provided by Autonomous University of Puebla. Download chapter PDF
Similar content being viewed by others
Keywords
1 Introduction
Worldwide, microorganisms and their contribution towards sustainable development are obliging for advanced research in microbiology and microbial drug discovery (Kuhad 2012; Koehn and Carter 2005). Natural products and their semisynthetic analogous have played a crucial role in the identification and development of antimicrobial drug innovation programme (Wright et al. 2014; Atanasov et al. 2021; Moloney 2016). In spite of the notable impact on wellbeing, nature-derived compounds have achieved specific attention for their potential activities against various pathogens. Undoubtedly, antimicrobial agents have saved the human race from piles of microbial infectious disease burden and remain one of the most significant discoveries in the twenty-first century (Moloney 2016). However, at present, the most crucial health trouble is widely seen due to the rise and spread of antimicrobial resistance among the different microorganisms (bacteria, fungi, virus, and parasites). The mechanisms for survival of the bacterial resistance under various unfavourable and toxic environmental conditions include (i) enzymatic alteration or degradation of drug, (ii) variation or modification in target, and (iii) reduced uptake or increased efflux. These mechanisms when act together are responsible for enhanced resistance (Abreu et al. 2012; Lambert 2005). Efflux-mediated resistance is an important mechanism for bacteria to expel the chemotherapeutic agent out of cell to render them ineffective. Inhibition of efflux is regarded as an efficient strategy for the rejuvenation of old antibiotics again to market as finding new antibiotics is a much time-consuming and costly affair. Many microorganisms are the major sources of precious bioactive molecules considered as useful secondary metabolites to stand and fight against various microbial resistant strains (Singh et al. 2017a). Many pure natural isolates along with newly developed scattered synthetic analogues have proved their eligibility as the best alternatives as antimicrobial agents against resistant pathogens (Abdel-Razek et al. 2020; Martelli and Giacomini 2018). Furthermore, natural antimicrobial agents have gained extensive interest among young and established researchers to reinstate the potency of ineffective antibiotics. Thereby, re-evaluation approach of existing drugs with a combination of newer pharmacophore as efflux pump inhibitors (EPIs) is now considered as best alternatives against multidrug resistance strains (P Tegos et al. 2011; Lamut et al. 2019). Many heterocyclic natural alkaloids are now well accepted along with known antibacterial due to their significant role as efflux pump inhibitory activity against many infectious diseases (Y Mahmood et al. 2016). A natural piperidine-type alkaloid, piperine, isolated from Piper nigrum and Piper longum and berberine, an isoquinoline alkaloid, isolated from roots and rhizomes of Berberis vulgaris , Rhizoma coptidis and Cortex phellodendri were identified as effective natural EPI to overcome the multidrug-resistant pathogens and also can improve the clinical performance of various other antibiotics when co-administered (Jin et al. 2011). Piperine and many of its analogues when co-administered with ciprofloxacin were observed to inhibit the growth of a mutant S. aureus strain by reducing MIC values noticeably (Rath et al. 2019). Palmatine, a newer natural alkaloid, acts as EPIs in P. aeruginosa by lowering the MIC-MBC level of ciprofloxacin (Aghayan et al. 2017). Reserpine, another plant alkaloid, is a known inhibitor of the Bmr efflux pump of Bacillus subtilis used to accelerate the action of tetracycline in Staphylococcus aureus strains and also observed reversing NorA-conferred multidrug resistance in S. aureus (Shaheen et al. 2019; Rath et al. 2019). Microorganisms are considered as useful drug targets for various widespread diseases. Though the fundamental life path of microorganisms, their responses to antimicrobials and concerned biochemical pathways seem to be quite complex they need to be understood and explored using modern tools of molecular biology.
Foodborne illness due to fungal or bacterial growth is another major issue in recent times. The widespread microorganisms can easily reach food, grow by utilizing nutritious materials and produce metabolites which are the major cause for the spoilage of plentiful food and food products (Pitt and Hocking 2009; Petruzzi et al. 2017). They can survive even in adverse conditions like low temperature, vacuum packing, processing, and modified atmosphere (Carpena et al. 2021). Thereby, considering the food safety and improving shelf life of foods, many significant efforts have been made by food industries and researchers to find existing or new natural antimicrobials as food preservatives (Gutiérrez-del-Río et al. 2018; Carpena et al. 2021). Plants, bacteria, fungus, and animals are different sources of the production and recognition of antimicrobials. Plants, the major source of natural products, have been largely used in the domain of the antimicrobial drug finding process. The plant extracts, crude drugs and different class of secondary metabolites are now considered as major opportunities to identify newer antimicrobial medicines and food preservatives. Many recently identified extracts/compounds which are showing antimicrobial activity belong to the families of Asphodelaceae, Solanaceae, Rutaceae, Berberidaceae, Anacardiaceae, Rhamnaceae, Euphorbiaceae, Myrtaceae, Zygophyllaceae, Asteraceae, Erythroxylaceae, Lamiaceae, Colchicaceae, Amaryllidaceae, Verbenaceae, Lythraceae, Podocarpaceae, Salicaceae, Apocynaceae, Zingiberaceae, etc. (Singh 2018; VasudhaUdupa et al. 2021; Swain and Rautray 2021) Altogether, several class of compounds such as alkaloids, glycosides, terpenoids, flavonoids, tannins, and phenolic or polyphenolics isolated from natural sources especially plants are now taken in major consideration towards to development of newer antimicrobials (Takó et al. 2020). Natural crude extracts of ginger, mustard, garlic, cinnamon, basil, sage, and other herbal products are typically high in terpenes such as carvacrol, eraniol, linalool, and several other phenolic compounds, which serve as food additives and antimicrobials against broad spectrum of Gram-positive and Gram-negative bacteria (Makroo et al. 2021). Citral, a main component of lemongrass essential oil, has demonstrated important antioxidant and antimicrobial activity against a variety of food pathogens (Moumni et al. 2021). Furthermore, numerous extracts from Chinese chives and cassia have been documented to dramatically reduce the proliferation of Escherichia coli and other bacteria during the preparation and storage of foods, juices, and dairy products. Understanding the process of antimicrobial activity of medicinal plant extracts is therefore needed for their optimum use as natural antimicrobial agents to extend shelf life and maintain food safety (Makroo et al. 2021).
2 Antimicrobial Agents from Natural Origin
Natural antimicrobial agents are getting major attention of researchers due to their structural diversity, safety, and nontoxic status. Plants, microbes, and fungal sources are considered as best possible alternatives in finding natural preservatives to avoid or control microbial food spoilage (Saeed et al. 2019). Majorly, plants are having rich sources of many bioactive scaffolds bearing secondary metabolites which are now the primary focus of scientists to explore them to any particular target site to prevent/cure ailments.
3 Plant-Derived Antimicrobial Agents
Various phenolic compounds, terpenoids, volatile oils, flavonoids, and sulphur-containing compounds have been detected in seeds, herbs, and spices. These bioactive compounds can be present in plant leaves, branches, seeds, roots, flowers, bulbs, and other pieces. Many herbal and medicinal plants have been recognized for centuries for their preservative and antimicrobial effects (Tuyen and Le 2021). The rich sources of essential oils and different classes of secondary metabolites like terpenes, flavones, aromatic and aliphatic compounds bearing functional groups alcohols, esters, ethers, aldehydes, ketones, and lactones in plants can most effectively destroy several bacterial, fungal, or microbial pathogens (Hyldgaard et al. 2012; Orey 2019). Since times of yore, essential oils like peppermint oil, eucalyptus, and lemongrass are mostly used widely in tribal areas as natural antibacterial and antimicrobial agents due to their benefic application for myriad of cleaning and cleansing function (Sarkic and Stappen 2018; Orey 2019; Desam and Al-Rajab 2021). Traditional use of peppermint essential oil for mouthwash, tea tree essential oil as jewellery cleaner, cedarwood oil for flu and cold, and lavender oil as cleaner are most customary treatments usually followed (Chouhan et al. 2017; Sarkic and Stappen 2018; Desam and Al-Rajab 2021). The essential oils like 1,8-cineole, camphor, borneol, α-pinene, oleanolic acid, β-bisabolene, longicyclene, β-pinene, limonene, β-pinene, eugenol, β-isoeugenol, caryophyllene, α-humulene, p-cymene, γ-terpinene, thymol, and methyl chavicol in many plant species are responsible for antimicrobial activity (Chouhan et al. 2017; Martelli and Giacomini 2018; Ju et al. 2020; Orey 2019). Plant-derived antimicrobials like thymol, eugenol, carvone, citral, carvacrol, linalool, etc. were identified active against L. monocytogenes in food model systems (Kawacka et al. 2021; Ju et al. 2020). Alongside many naturally isolated flavonoids like quercetin, kaempferol, apigenin, chrysin, epicatechin gallate, naringenin, myricetin, phloretin, genistein, luteolin, etc. are responsible for promising antimicrobial/antibacterial activity (Manzoor et al. 2020). Many of these substances have a protective function and are effective for inactivating or inhibiting a wide variety of microorganisms. Coumarins and its analogues are widely accepted among various classes of natural bioactive agents for the treatment against diverse diseases related to inflammation (Sharma et al. 2019), cancer (Küpeli Akkol et al. 2020), and additionally these are also useful to control, prevent, and destruct various microbial pathogens (Gouda et al. 2020). Cinnamic acids and coumarins are examples of a large class of phenylpropane-derived compounds with the maximum oxidation state (Gupta and Pandey 2020; Sharma et al. 2018). The increase in hydroxylation of phenolic compounds might be a cause of better effectiveness against microbial pathogenic bacteria. It was proved that hydroxylated phenolic catechol and pyrogallol, which are having two and three hydroxyl groups respectively, are found lethal to microorganisms (Lima et al. 2019; Leontopoulos et al. 2017). Phloretin, a natural bioactive flavonoid, isolated from Malus sylvestris has shown antimicrobial activity against a variety of microbial pathogens. Withaferin A, isolated from Withania somnifera, is a potential drug lead itself considered strong antimicrobial and useful starting material for the development of newer antimicrobials due to the presence of lactone ring and ketone containing unsaturation. Marmin, xanthotoxol, xanthotoxin, lupeol, γ-fragarin, and isopsoralen are class of alkaloids, flavonoids, and terpenoids in Aegle marmelos with many reported antimicrobial effects in different in vitro and in vivo assay methods (Reiter et al. 2020). Allicin, a diallylthiosulphinate bioactive defence molecule isolated from Allium sativum L., is useful as a broad spectrum antimicrobial agent. However, the instability issue of the molecule retards its effectiveness against microbes in normal or raise in temperature. Allicin’s antimicrobial role is largely related to the thiosulphinate functional group (Leontiev et al. 2018) of the molecule. Resveratrol, a naturally occurring phenolic phytoalexin belonging to the stilbene family, has antibacterial activity against diverse Gram-positive and Gram-negative pathogens found in fruit (Dwibedi et al. 2021) (Fig. 9.1).
4 Bacterial Origin Antimicrobial Agents
Bacterial infectious diseases are most common in today’s time especially in infants and a major cause of paediatric mortality. The antibiotics are the most widely used drugs as powerful therapeutics against various pathogenic bacterial infections (Berkley 2021). Antibacterial drugs, such as ertapenem, erythromycin, gentamycin, tobramycin (Staphylococcus sp.), Aloe vera (Ghani et al. 2019), retapamulin, periconicins A and ß-resorcyclic acid (Staphylococcus aureus), were all identified from natural products and are effective in treating many microbial infections (Suresh and Sona n.d.; Alter and Reich 2021). As a consequence, extensive and injudicious use of antibiotics can be a cause of development for multidrug-resistant microorganisms. The issue of resistance necessitates a renewed attempt to find antibacterial agents from natural sources that are selective against pathogenic bacteria. The ‘penicillin’ was discovered by Alexander Fleming in 1928. But industrial production of this antibiotic was performed only in 1940 by Howard Florey et Ernst Chain, using Penicillium chrysogenum (Gould 2016). Discovery of penicillin made the era of antibiotics possible, as well as drove the modernization of new methodologies for penicillin discovery (Gould 2016). Many antibiotics used today are derived from microbial classes like β-lactams (penicillin), aminoglycins (gentamicins) and macrolides (erythirosyms), as per instructions (Fig. 9.2). Chlortetracycline, the first antibiotic of tetracycline class, was discovered in 1945 by Benjamin Minge Duggar from Streptomyces (Fig. 9.2). The oxytacycline collaboration between Pfizer and Harvard was called Terramycine (Hochstein et al. 1953; Aminov 2010).
5 Fungal-Derived Antimicrobial Agents
Fungi have the ability to produce toxic secondary metabolite mycotoxins which can withstand various harsh/unfavourable conditions at different stages of food chain causing many unavoidable severe health issues and also death in both humans and other animals. Even though fungi are considered as a major cause of food spoilage, still they can have the ability to produce many effective and successful antimicrobials against various ailments. The discovery of first antibiotic Penicillin, a beta-lactum drug that targets the cell wall of bacteria, was derived from the fungus Penicillium notatum (Guzmán-Chávez et al. 2018). For many years, Penicillium notatum has undergone a program of classical strain improvement (CSI) to improve antibiotics titters. This achievement allowed the lower than normal quantities of BGC-expressed natural products to be generated, resulting in a considerable reduction in the scope of BGC-associated natural product output, or, thus reduced the abundance of a diverse array of these items, which resulted in a significant increase in penicillin enzyme capability alongside the downregulation of a variety of biosynthetic gene clusters (DGCs), resulting in a smaller than usual volume of BGC-encoded DGC-enriched products (NPs). Similarly, edible fungi, such as mushrooms, have possible nutraceutical and inhibitory action against pathogenic microbes (Guzmán-Chávez et al. 2018). From the other side, the fungus Acremonium fusidioides (formerly Fusidium coccineum) produces steroidal antibiotic fusidine (fusidic acid), the biosynthetic pathway of which is quite close to cholesterol synthesis throughout the human body (Trenin 2013).
Several microbes from the aquatic ecosystem have been shown to secrete secondary metabolites, such as E. coli, Proteus genus, and others (Valente et al. 2020). Echinocinocandin, a particular antimycotic, was extracted from Aspergillus nidulans using lipo-hexosides as the carbon source (Hu et al. 2020). Interest in the pleuromutilin class has exploded in the modern century, as shown by the production of new human derivatives. Patients with impetigo and untreated superficial lacerations, abrasions, or sutured wounds caused by Staphylococcus aureus and Streptococcus pyogenes were given Retapamulin, a medicinal antibiotic (Paukner and Riedl 2017).
Trichothecium cinnamon was found to be stable in the organic fraction of the fungus and was also tested for antifungal activity against filamentous fungi. It also reported anti-tumour activity against breast cancer cells, MDA-MB-231 and HeLa, and against MDA- lines B10F and MDA-MB231. (Taware et al. 2015; Silva et al. 2017). Silva et al. isolated and characterized three new isoaigialones, A, B, and C, as well as an aigialone from the endophytic fungus Phaeoacremonium sp., and measured them against the phytopathogenic fungi Cladosporium cladosporioides and C. sphaerospermum (Silva et al. 2017). Curvularine was found in a leaf of the Murraycian tree (Hyloomsantia myrmexella) and produced the antifungalecycol products: murolide A, murolide A, and murop acid, along with six previously unknown compounds: mupiranol A, murasin, mursan, and muran-6, all together with the well-known components muracidin, and murin (Mondol et al. 2017). Acetolide compound (2-amino-1-1-acetapregnadicapramide) 3-ben-β-ol-C and ergosylan-7,22(2,5,6), obtained from ethyl acetate extract of Anvillearcium chasteriinense, was used to characterize ethyl acetate extract a novel fusario acetohydide (2-AG:ET:1O) while three known compounds (1-acetolan, 8:3β-diol:7, 6:6-d) and epichlororenone (6:3β-dihydroxymide) were used to complete the characterization of the fused amide. Disc diffusion assay was used to monitor the antibacterial and antifungal efficacy of compound fusarithioamide A against various microorganisms. It demonstrated antibacterial activity against B. cereus, S. aureus, and E. coli, with inhibition zone diameters (IZDs) of 19.0, 14.1, and 22.7 mm, and MICs of 3.1, 4.4, and 6.9 g ml1, respectively.
One additional antifungal toxin out of three new examples of triovirabacinolides and three new trioviriridines from the endophytic fungus Penicillium raccum (Kajula et al. 2016) found in the literature by expounding upon three ways of looking at this genus of fungus was noted for antifungostase and anti-inflammation, the terms described above (Kajula et al. 2016). The recognized compounds of seven different species of fungi ((R)-3-Hydroxybutynonine isolated from the endophyte fungus Aspergillus sp.) have bioactive dianospermine as the seventh in their list of isolated bioactive compounds. These secondary metabolites were screened against fungi that are phytopathogenic (Botrytis cinerea, Gibberella saubberti, Colletrix gloeoproides, and Magnipeniella grossi). A test was performed against Phytophthora capsici, Escherichia coli, Rhizoctonia solani. Compounds R-3-hydroxybutanonil were effective against all of the phytopathogenic fungi studied, with the exception of those with a minimum inhibitory concentration (6.25–50 μM) and below MIC level of 6.25 μM, although less active on viruses, antimicrobial compounds less than 25-fold inhibitory concentrations, outosaminic acid had a MIC in the range of 25–100 μM, but was ineffective, or outamin C was active against all pathogenic bacteria, but active down to the low MIC values (of 25-fold) less than 25-to-mM concentrations were ineffective (Xiao et al. 2014). Similarly Trichodermin is a strong antifungal bioactive compound isolated from endophytic fungus Trichoderma brevicompactum with EC50 of 25 μg/mL fraction possessed significant ability to hinder growth of the plant pathogen Phenacoccus solani. Also, it had minimal ability to influence B. cinerea at EC50 of 25 mg/L (Shentu et al. 2014). A fifth mammalian antifungal that was sourced from Bignonia magnifica, evaluated for their anti-pityriasis properties on walnut and mediterrane fungus species O. fragariaeola, O. cinereoxys, C. glosum were also tested. (Silva-Hughes et al. 2015).
It was found that four compounds in Wang's study include cladosin, isocladoside, and 5-hydroxyaspeona. Additionally, Wang et al. (2013) discovered an additional one that foundcladoside, isocladoside, and 5-hydroxyaspeona could be extracted from the endophytic fungus Cladosioquinidium. In the presence of this weed, both the synthetic growth inhibitors were found to be effective against Colletodothis viti (weed) and the natural relatives (the synthesized and natural kinase inhibitors) (Wang et al. 2013). Altenusin showed activity against clinical strains of Aspergillus fungi, and some other Aspergillus and Penicillium molds. Endophytic Alternaria alternata extract shows strong antifungal activity against Staphylococcus aureus, Escherichia coli and Chlamydia trachomatis. (Johann et al. 2012). Two amides called trimethynilic [also known as tetramic] and tetraethlyinic were obtained from the endophytic (or graminophilic) fungus Bimucidula MU34. IC50 μg/mL against plant pathogen, 1.6 mg per gm/ml, 3.2 mg/ml, and 1.6 mg/gm per millilitre of bacteria, which proved to be useful antifungal compounds, in addition to the beneficial for the fungi Cladosporina, Gylezymea, which has a MIC of 16 mg/mL, and Gylezymea which has a MIC of 32 mg/gm and bacteria, that has a 1.5 mg/g 3 g Tiyzin, which can be utilized as anti fungicide (Siriwach et al. 2014). An endophyte-derived phioprothine (an inhibitory one, phorbininophoreinorein compound, used for Giberella root rot), with an IC50 of 15.9 mm was found for Pestalopsis sp. a new PC 50-82, also from the root system of an endophytic fungus (Liu et al. 2013).
Chemical investigation of an acetonitrile fraction led to isolation of novel product 2-hydroxyethylol and monoglycolate, along with cytochalasins J and H and 5'-epialtenuene, and the mycotoxins alternariol monomethyl ether, alternariol and cytosporone C from the endophytic fungus Phomopsis sp. Furthermore, the antioxidant, anti-inflammatory, antifungal and cytotoxic activities of these compounds, which were isolated from Phomopsis sp., were calculated. C. globosum and clostridium extracts was proven to be strong antimicrobial activity against the human pathogenic bacteria such as Salmonella sp., Staphylococcus sp. and Streptococcus sp. (Chapla et al. 2014). The novel marine bacterium CN-328 grows a novel fungal extract made in coculture was treated with an antifungaliotic, Potia sp., as commonly found in this medium. It showed a strong antimicrobial potency (or activity) in the human microdilution assay against methicillin-resistant Staphylococcus with a MIC of 37 ng/mL and against vancomyceicm Antophysomonas endocarditium with a MIC of 78 ng (Cueto et al. 2001). Strong antimicrobial activity was found in Emerrla red from Proteus fragilasens, which had a MIC of 12.5, and bioactive collagen extracts from S. geliferum produced excellent antimicrobial activity against S. a that had a MIC of 12 μg (Bugni and Ireland 2004). Periconin-forming diterpenic A and B, which was created by endophytic bacteria Klebsiella, Staphylococcus, and Salmonella, tested in the same range (measured in millilitres per litre), had bacteriocins Klebsiella, Staphylococcus, and Salmonella typhi with a 3.12–12.5 micomol per litre resulting in measurable bacterization, Staphylococcus microclo and Salmonella (Kim et al. 2004).
6 Animal Origin Antimicrobial Agents
Studies into the antibiotic resistance of animals (whether terrestrial or marine) have been made considerably less in comparison to their use in plants and microorganisms, as well as in smaller animals, which includes amphibians and molluscs (Wang et al. 2018). Quite a small number of the roughly 7.77 million animal species living in different habitats have been evaluated for their antimicrobial efficacy (Jiravanichpaisal et al. 2007). The incredible competency of complex fauna to thrive in difficult environments provides a road on which to discover their survival causes for decades. Because several groups of animals, such as fish, amphibians, reptiles, and rodents, are exposed to changing habitats, it is believed that they have built-in defence against pathogenic threats. Many animals, for the development of new antimicrobial drugs, are ubiquitous and have a significant and mostly underutilized supply (Wang et al. 2018; Jiravanichpaisal et al. 2007).
A novel cecropins B-derived peptide with potent antimicrobial activity against Grame-negative bacteria such as Micrococcus luteus, Aerococcus viridans, Bacillus megaterium, and Bacillus subtilis, as well as low toxicity in human cells (Wang et al. 2018). This particular compound generally found in insects was isolated from the Musca domestica (Wang et al. 2018). It is also the duty of them to safeguard the crayfish against in the marine world, diverse fish pathogens. The antimicrobial peptide astacidin was derived from the freshwater crayfish Pacifastacus leniusculus, and it has a large spectrum of bactericidal potential against both Gram-positive and Gram-negative bacteria (Jiravanichpaisal et al. 2007; Ennaas et al. 2016). In an In vitro study Ennaas et al. (2016) extracted and characterized Collagencin, a bactericidal peptide with good action against multidrug-resistant Staphylococcus aureus (Ennaas et al. 2016). Dermaseptin is a brand-new linear peptide with antimicrobial effects. It was first discovered in amphibian skin secretions. Dermaseptin was produced by Ying et al. (2019), and it demonstrated high antimicrobial potential against planktonic bacteria M. luteus, S. aureus, S. epidermidis, S. enterica, Aeromonas hydrophila , and E. coli, which were extracted from cystic fibrosis (CF) patients (Ying et al. 2019). Squalamine is a compound polycationic aminosterol obtained from the shark Squalus acanthias . Squalamine has shown to be successful against multidrug-resistant Gram-negative and Gram-positive bacteria. Squalamine’s membranolytic efficacy and outstanding biocompatibility render it one of the most powerful antibiotics against nosocomial pathogens including Acinetobacter baumannii (Nicol et al. 2019).
Crocodiles and alligators are recognized for their longest life span, and they experience many infectious agents, toxicants, contaminants, carcinogens, etc., during their lives, but they survive under these circumstances (Leelawongtawon et al. 2010). Siamese crocodile (Crocodylus siamensis) serum has been purified into different antimicrobial agents and has been shown to be effective against so many pathogenic bacteria, including S. typhi, E. coli, S. aureus, S. epidermidis, K. pneumoniae, P. aeruginosa and V. cholerae (Leelawongtawon et al. 2010). Birds, such as crows, chicken, ostrich, vulture, turkeys with antimicrobial peptides that regularly feed on tainted food. Janecko et al. (2018) reported in their study a strong antimicrobial peptide with MDR activity against Escherichia coli and Klebsiella sp. isolated from Corvus corax in Canada (Janecko et al. 2018). Pancreatic juice, which is present in the intestine of mammals such as rabbits, guinea goats, pigs, dogs, and livestock, was discovered to have antibacterial action against Micrococcus pyogenes, E. coli, Shigella sp., Salmonella sp., K. pneumoniae, Staphylococci, and Pseudomonus aeruginosa (Pierzynowski et al. 1993). L-lysophillic peptides have antimicrobial efficacy against Gram-positive and Gram-negative microbes, such as Streptococcus and Pseudomonas (Szponder et al. 2018) (Table 9.1).
7 Mechanism of Antimicrobials
Due to the immense chemical diversity available in bioactive compounds, the mode of action of all these molecules are not well understood (Wink 2015). Numerous studies have shown that different bioactive molecules target different levels of organization, varying through cellular to individual scale and population scale, and also in some instances, including such biofilms (Wink 2015; Singh et al. 2017b; Abushaheen et al. 2020). The complexity of mode of action posed by bioactive natural products appears to become very encouraging in combating the development of multidrug resistance often seen in pathogens responsible for various infectious diseases. At the cellular level, different antimicrobial phytochemicals react with different biomolecules present at the target site and thus alter themselves chemically and physically to the degree whereby they drop their bio functionality whether partially or fully. During these interactions, bioactive natural compounds bind to different biomolecules, including such protein and nucleic acid, through various bond formation. Many of these bioactive components contain very active sites, like C=O and R-S-R′, RCO3H, double bonds with anion configuration, and triple bonds in their framework, which can form covalent bonds with proteins and sometimes the DNA of microorganisms (Abushaheen et al. 2020; Singh et al. 2017b; Wink 2015). For example, during defined circumstances, the reactive aldehyde group of these molecules may create a Schiff base with amino/imino groups that occur in amino acid residues and protein and DNA nucleotide bases, respectively.
On the one side, a number of bioactive compounds such as polyphenols have the potential to minimize ROS generation via their strong antioxidant potential, whereas on the other hand, some bioactive compounds induce ROS generation. ROS tends to contribute significantly in the inducing of programmed cell death. After which the O2-generated in mitochondria by aerobic cellular respiration is changed to H2O2 by superoxide dismutase, which then in turn reacts with ferrous ions and produces highly reactive OH-radicals. OH-radicals interact wantonly with various macromolecules, such as unsaturated fatty acids, proteins and DNA, and thus induce apoptosis induction (Le et al. 2017; Memar et al. 2018). The mechanism of the antimicrobial agent is primarily due to two pathways, namely chemical interaction with the synthesis or function of essential bacterial components and/or circumvention of traditional antibacterial resistance mechanisms. Multiple targets for antimicrobial agents include microbial protein biosynthesis; microbial cell-wall biosynthesis; microbial cell membrane destruction; microbial DNA replication and repair; and metabolic pathway inhibition. Cell wall is an ultra-dynamic structure in some microbes, such as fungi and bacteria, which protects the body from environmental osmotic shocks which are also essential for the distinctive phenotypes of different species. Any alteration triggered by an antimicrobial triggering an organizational or functional disruption of the cell wall will lead to the death of the microorganism (Timofeeva and Kleshcheva 2011; Le et al. 2017; Memar et al. 2018) (Fig. 9.3).
In the case of microbial antibiotics such as penicillin which inhibit cell synthesis, the mechanism of cell wall disintegration is well understood. Two types of family enzymes, including transglycosylases and transpeptidases, have critical roles in the creation of this sheet, while their functionality has been defined previously. Bifunctional enzymes containing both the transpeptidase and transglycosylase domains are appropriate targets for bactericidal antibiotics such as penicillins and cephalosporins (Memar et al. 2018; Le et al. 2017; Timofeeva and Kleshcheva 2011). The glycopeptide antibiotics group, like vancomycin, has often been identified to attack the peptidoglycan layer in some other way inside the cell-wall assembly. These antibiotics are capable of binding to the peptide substrate of the peptidoglycan layer, thus preventing enzyme reactions from occurring. However, the net result is very similar, reducing peptidoglycan cross-linkage and thereby weakening the cell wall (Wink 2015; Singh et al. 2017b).
The cell membrane is an essential element of the lipid bilayers that includes integrated extrinsic and intrinsic proteins that serve the roles of enzymes, signalling protein and transport proteins. Owing to their lipophilic nature or bonding to some particular membrane part, numerous bioactive compounds can trigger membrane degradation, leading to loss of membrane stability and functionality (Ibrahim et al. 2000; Chongsiriwatana et al. 2008). Multiple antibiotics including polymyxins may bound to the lipid a constituent of lipopolysaccharide and thus cause substantial modifications through phospholipid interchange, which might lead in osmotic disturbance and, eventually, lead to microbial death. In the case of microbial biosynthesis, there seem to be a significant number of molecular steps involved in the initiation, elongation and termination of microbial ribosome protein assembly. Inhibiting protein synthesis by targeting ribosomal subunits is also an efficient way to fight microbial infections. Significant groups of antibiotics, such as macrolides, tetracycline’s, aminoglycosides and oxazolidinones, demonstrate antimicrobial activity through this particular mechanism (Chongsiriwatana et al. 2008; Ibrahim et al. 2000).
8 Current Antimicrobial Therapy and Drug Resistant
Microorganisms had evolved on universe more than four billion years ago. During that period, a wide variety of naturally occurring antibiotics are encountered, including those created by other bacteria, such as Penicillium notatum, which produces penicillin (Yim et al. 2017). In order to sustain, microbes have established a seemingly inexhaustible repertoire of antibiotic resistance mechanisms (Mulani et al. 2019). This is not shocking that they rapidly became immune to all the antimicrobial agents which have been produced throughout the last five decades. For this reason, there is a lot of variability in antimicrobial responses; even the best of antibiotics have differing effects on the level of resistance. Mode of operation, if an antimicrobial compound is a dose or time-dependent killing agent, effectiveness against pathogenic bacteria, and the magnitude and duration of the available serum concentration are all variables that affect whether resistance arises (Petchiappan and Chatterji 2017). For example, the resistance of β-lactam within streptococci class a still has not been established. But at the other hand, certain antimicrobial agents, like rifampicin, are easily selected for resistance. Antimicrobials that target single enzymes, such as rifampicin, are thought to be the most resistant to resistance production, while agents like penicillin, which irreversibly inactivates several targets, may build resistance more steadily. Because pathogens have been exposed to natural antibiotics such as ß-lactams and macrolides in the environment, it is rational to believe that susceptibility determinants to natural products have formed and spread horizontally. While it was anticipated that resistance to synthetic antimicrobial agents such as fluoroquinolones and linezolid will be sluggish to develop, resistance to synthetic agents developed rather rapidly. It seems that if an antibacterial agent is widely employed in the human community, tolerance can develop rapidly, at least in some microbe populations (Buehrle et al. 2017; Laws et al. 2019).
The development and dissemination of resistant pathogens is a significant concern as the main trigger of antimicrobial drug resistance (Juárez-Verdayes et al. 2012; Iino et al. 2012). The pathways entail modification of drug targets or enzymatic inactivation of antimicrobial agents like ß-lactams, macrolides, tetracyclines and fluoroquinolones. Many antibiotics were discovered to be efflux pump substrates, resulting in medication extrusion from cells. Problem becomes more serious due to intensive use of antibiotics which result in clonal selection of efflux pump overexpressing strains for which chemotherapeutic agents are good substrate. Moreover, hyper expression of naturally occurring multidrug efflux transporters plays an ubiquitous type of resistant element which could use chemical energy (e.g. ATP, Na + or H+ gradients) to expel a set of dissimilar molecules or antibiotics from the cytoplasm through an antiport mechanism (Campion et al. 2004; Stavri et al. 2007; Abdali et al. 2017). Protein architecture has distinguished between five families, i.e. Multidrug, Multid, MATE, ABC, the resistance-family, and the main facilitator superfamily. Secondaryly these have been studied at present in significant amounts including NorA, NorB, MdeA, and LmrP pump. NorA among these has been found overexpressed in nearly half of resistant clinical isolates as compared to other efflux pumps (Abdali et al. 2017; Jang 2016). As a consequence of the intense battle against MDR pathogens, efflux pump inhibitors (EPIs) are potentially effective as adjunctive therapies with an antibiotic to obstruct the activity of such efflux proteins and could be a better approach to improve antibacterial potency at low concentration and help in decreased virulence of bacterial infection (Patkari and Mehra 2013; German et al. 2008). Capsaicin is shown to alter fluoroquinolone pump tolerance in clinical isolates of Staphylococcus aureus. Similarly, polystyryladines, for example, dihydropanamidic polyamine esters with amino acid esters, have recently been discovered as antibacterial agents against NorA-overexp bacterium strains. It’s worth exploring whether these drug-intermediate infections can even be treated with non-EPIs, which could have new therapeutic benefit for obsolete antibiotics (Fig. 9.4).
Ampuse from available drugs may come from the organism’s intrinsic properties, or due to genetic transformation. Resistance is likely to occur in the commensal microflora as well, and the more likely it is (Buehrle et al. 2017; Laws et al. 2019).
9 Future Opportunities
There have been a change in the way the drugs/lead molecules used in experimental trials to clinical studies, as researchers began to use advancement in the techniques of synthesizing them from the results of in vitro study. Bioavailability is a challenge because certain bacteria can not only move through the skin but also because of tissue penetration, so when using bioactive products is mixed with the natural antimicrobials. According to that theory, phenolic compounds are said to profoundly influence the body’s ability to enter both the liver and the blood. A significant challenge to effective therapy of pathogenic microorganisms has been the emergence of antibiotic-resistant microorganisms. As of now, there is an urgent need to establish a new drug resistance strategy. Bioactive moieties with different chemical structures and modes of action are promising therapeutic platforms for the discovery of novel bioactive compounds in the years to come. However, more study should be done to properly completely comprehend mechanisms as well as the pharmacokinetic and pharmacodynamics characteristics of the bioactive compounds. Although conducting more research on combinations of antibiotics to improve their duration of action would further the duration of these compounds, This class of multidrug-resistant bacteria is a true to life origins, so more research on them must also be performed to reduce resistance in normal flora. Currently, checks are needed to ensure the efficacy of any pathogens that are still in the sample. Since many antibiotics in modern treatments lack specificity, this could yield medications that are less effective when combined with the conventional antimicrobials that can mitigate environmental pathogens that do not have established resistance to these days. If these potential advantages are combined, then a more compliant patient-friendly and cost-conscious approach to antibiotic therapy is taken, such resistance could be prevented, longer durations of use could be achieved, and so less resistance to medications could be developed.
References
Abdali N, Parks JM, Haynes KM, Chaney JL, Green AT, Wolloscheck D, Walker JK, Rybenkov VV, Baudry J, Smith JC (2017) Reviving antibiotics: efflux pump inhibitors that interact with AcrA, a membrane fusion protein of the AcrAB-TolC multidrug efflux pump. ACS infectious diseases 3(1):89–98
Abdel-Razek AS, El-Naggar ME, Allam A, Morsy OM, Othman SI (2020) Microbial natural products in drug discovery. PRO 8(4):470
Abreu AC, McBain AJ, Simoes M (2012) Plants as sources of new antimicrobials and resistance-modifying agents. Nat Prod Rep 29(9):1007–1021
Abushaheen MA, Fatani AJ, Alosaimi M, Mansy W, George M, Acharya S, Rathod S, Divakar DD, Jhugroo C, Vellappally S (2020) Antimicrobial resistance, mechanisms and its clinical significance. Dis Mon 66(6):100971
Aghayan SS, Mogadam HK, Fazli M, Darban-Sarokhalil D, Khoramrooz SS, Jabalameli F, Yaslianifard S, Mirzaii M (2017) The effects of berberine and palmatine on efflux pumps inhibition with different gene patterns in Pseudomonas aeruginosa isolated from burn infections. Avicenna J Med Biotechnol 9(1):2
Akin M, Saki N (2019) Antimicrobial, DPPH scavenging and tyrosinase inhibitory activities of Thymus vulgaris, Helichrysum arenarium and Rosa damascena mill ethanol extracts by using TLC bioautography and chemical screening methods. J Liquid Chromat Relat Technol 42(7–8):204–216
Akroum S (2020) Antimicrobial activity of Rosmarinus officinalis and Zingiber officinale extracts on the species of the genus Candida and on streptococcus pneumonia. In: Annales pharmaceutiques francaises, 2020
Alter T, Reich F (2021) Management strategies for prevention of campylobacter infections through the poultry food chain: a European perspective. Curr Top Microbiol Immunol 431:79–102
Aminov RI (2010) A brief history of the antibiotic era: lessons learned and challenges for the future. Front Microbiol 1:134
Atanasov AG, Zotchev SB, Dirsch VM, Supuran CT (2021) Natural products in drug discovery: advances and opportunities. Nat Rev Drug Discov:1–17
Awais M, Shah AA, Hameed A, Hasan F (2007) Isolation, identification and optimization of bacitracin produced by bacillus sp. Pak J Bot 39(4):1303
Baltz RH (2009) Daptomycin: mechanisms of action and resistance, and biosynthetic engineering. Curr Opin Chem Biol 13(2):144–151
Benitez LB, Velho RV, Lisboa MP, da Costa Medina LF, Brandelli A (2010) Isolation and characterization of antifungal peptides produced by bacillus amyloliquefaciens LBM5006. J Microbiol 48(6):791–797
Bennett JE, Dolin R, Blaser MJ (2014) Mandell, Douglas, and bennett's principles and practice of infectious diseases: 2-volume set, vol 2. Elsevier Health Sciences
Berkley JA (2021) Bacterial infections and nutrition: a primer. In: Nutrition and infectious diseases. Springer, pp. 113–131
Buehrle DJ, Shields RK, Clarke LG, Potoski BA, Clancy CJ, Nguyen MH (2017) Carbapenem-resistant Pseudomonas aeruginosa bacteremia: risk factors for mortality and microbiologic treatment failure. Antimicrob Agents Chemother 61(1)
Bugni TS, Ireland CM (2004) Marine-derived fungi: a chemically and biologically diverse group of microorganisms. Nat Prod Rep 21(1):143–163
Campbell M, Zhao W, Fathi R, Mihreteab M, Gilbert ES (2019) Rhamnus prinoides (gesho): a source of diverse anti-biofilm activity. J Ethnopharmacol 241:111955
Campion JJ, McNamara PJ, Evans ME (2004) Evolution of ciprofloxacin-resistant Staphylococcus aureus in in vitro pharmacokinetic environments. Antimicrob Agents Chemother 48(12):4733–4744
Carpena M, Nuñez-Estevez B, Soria-Lopez A, Garcia-Oliveira P, Prieto MA (2021) Essential oils and their application on active packaging systems: a review. Resources 10(1):7
Cermak P, Olsovska J, Mikyska A, Dusek M, Kadleckova Z, Vanicek J, Nyc O, Sigler K, Bostikova V, Bostik P (2017) Strong antimicrobial activity of xanthohumol and other derivatives from hops (Humulus lupulus L.) on gut anaerobic bacteria. APMIS 125(11):1033–1038
Chandrasekaran S, Veronica J, Sundar S, Maurya R (2017) Alcoholic fractions F5 and F6 from Withania somnifera leaves show a potent Antileishmanial and immunomodulatory activities to control experimental visceral Leishmaniasis. Front Med 4:55
Chapla VM, Zeraik ML, Ximenes VF, Zanardi LM, Lopes MN, Cavalheiro AJ, Silva DHS, Young MCM, Fonseca LMd, Bolzani VS (2014) Bioactive secondary metabolites from Phomopsis sp., an endophytic fungus from Senna spectabilis. Molecules 19 (5):6597–6608
Chongsiriwatana NP, Patch JA, Czyzewski AM, Dohm MT, Ivankin A, Gidalevitz D, Zuckermann RN, Barron AE (2008) Peptoids that mimic the structure, function, and mechanism of helical antimicrobial peptides. Proc Natl Acad Sci 105(8):2794–2799
Chouhan S, Sharma K, Guleria S (2017) Antimicrobial activity of some essential oils—present status and future perspectives. Medicines 4(3):58
Cueto M, Jensen PR, Kauffman C, Fenical W, Lobkovsky E, Clardy J (2001) Pestalone, a new antibiotic produced by a marine fungus in response to bacterial challenge. J Nat Prod 64(11):1444–1446
Delgado-Altamirano R, López-Palma RI, Monzote L, Delgado-Domínguez J, Becker I, Rivero-Cruz JF, Esturau-Escofet N, Vázquez-Landaverde PA, Rojas-Molina A (2019) Chemical constituents with leishmanicidal activity from a pink-yellow cultivar of Lantana camara var. aculeata (L.) collected in Central Mexico. Int J Mol Sci 20(4):872
Desam NR, Al-Rajab AJ (2021) The importance of natural products in cosmetics. Bioactive Natural Products for Pharmaceutical Applications. Springer, In, pp 643–685
Dwibedi V, Rath SK, Prakash R, Saxena S (2021) Response surface statistical optimization of fermentation parameters for resveratrol production by the endophytic fungus Arcopilus aureus and its tyrosinase inhibitory activity. Biotechnol Lett 43(3):627–644
Ennaas N, Hammami R, Gomaa A, Bédard F, Biron É, Subirade M, Beaulieu L, Fliss I (2016) Collagencin, an antibacterial peptide from fish collagen: activity, structure and interaction dynamics with membrane. Biochem Biophys Res Commun 473(2):642–647
Fajinmi O, Kulkarni M, Benická S, Zeljković SĆ, Doležal K, Tarkowski P, Finnie J, Van Staden J (2019) Antifungal activity of the volatiles of Agathosma betulina and Coleonema album commercial essential oil and their effect on the morphology of fungal strains Trichophyton rubrum and T. mentagrophytes. S Afr J Bot 122:492–497
Fischer D, Gessner G, Fill TP, Barnett R, Tron K, Dornblut K, Kloss F, Stallforth P, Hube B, Heinemann SH (2019) Disruption of membrane integrity by the bacterium-derived antifungal jagaricin. Antimicrob Agents Chemother 63(9)
Fuchs AL, Weaver AJ Jr, Tripet BP, Ammons MCB, Teintze M, Copié V (2018) Characterization of the antibacterial activity of Bald’s eyesalve against drug resistant Staphylococcus aureus and Pseudomonas aeruginosa. PLoS One 13(11):e0208108
García JE, Gómez L, Mendoza-de-Gives P, Rivera-Corona JL, Millán-Orozco J, Ascacio JA, Medina MA, Mellado M (2018) Anthelmintic efficacy of hydro-methanolic extracts of Larrea tridentata against larvae of Haemonchus contortus. Trop Anim Health Prod 50(5):1099–1105
Genilloud O (2014) The re-emerging role of microbial natural products in antibiotic discovery. Antonie Van Leeuwenhoek 106(1):173–188
German N, Kaatz GW, Kerns RJ (2008) Synthesis and evaluation of PSSRI-based inhibitors of Staphylococcus aureus multidrug efflux pumps. Bioorg Med Chem Lett 18(4):1368–1373
Ghani U, Rehman HU, Ghani AM, Gerdazi SA, Kamil M, Ullah W (2019) Aloe vera plant products as antimicrobial agents
Gouda MA, Abu-Hashem AA, Salem MA, Helal MH, Al-Ghorbani M, Hamama WS (2020) Recent progress on coumarin scaffold-based anti-microbial agents (part III). J Heterocyclic Chem 57(11):3784–3817
Gould K (2016) Antibiotics: from prehistory to the present day. J Antimicrob Chemother 71(3):572–575
Gupta A, Pandey AK (2020) Antibacterial lead compounds and their targets for drug development. In: Phytochemicals as lead compounds for new drug discovery. Elsevier, pp. 275–292
Gutiérrez-del-Río I, Fernández J, Lombó F (2018) Plant nutraceuticals as antimicrobial agents in food preservation: Terpenoids, polyphenols and thiols. Int J Antimicrob Agents 52(3):309–315
Guzmán-Chávez F, Zwahlen RD, Bovenberg RA, Driessen AJ (2018) Engineering of the filamentous fungus Penicillium chrysogenum as cell factory for natural products. Front Microbiol 9:2768
Han X, Parker TL (2017) Anti-inflammatory activity of clove (Eugenia caryophyllata) essential oil in human dermal fibroblasts. Pharm Biol 55(1):1619–1622
Hilmi B, Bustami Y, Trongsatitkul T, Hamid ZAA (2019) The effect of natural antimicrobial agents on Staphylococcus aureus and Escherichia coli growth. J Phys Sci 30:55–63
Hochlowski J, Swanson S, Ranfranz L, Whittern D, Buko A, McAlpine J (1987) Tiacumicins, a novel complex of 18-membered macrolides II. Isolation and structure determination. J Antibiot 40(5):575–588
Hochstein F, Stephens C, Conover L, Regna P, Pasternack R, Gordon P, Pilgrim F, Brunings K, Woodward R (1953) The structure of terramycin1, 2. J Am Chem Soc 75(22):5455–5475
Hou Y, Zhang X, Wang C, Guo M (2020) Formulation and functional properties of whey protein-based tissue adhesive using Totarol as an antimicrobial agent. PRO 8(4):496
Hu Y, Zhu B (2016) Study on genetic engineering of Acremonium chrysogenum, the cephalosporin C producer. Synth Syst Biotechnol 1(3):143–149
Hu Z-C, Li W-J, Zou S-P, Niu K, Zheng Y-G (2020) Mutagenesis of echinocandin B overproducing aspergillus nidulans capable of using starch as main carbon source. Prep Biochem Biotechnol 50(8):745–752
Hyldgaard M, Mygind T, Meyer RL (2012) Essential oils in food preservation: mode of action, synergies, and interactions with food matrix components. Front Microbiol 3:12
Ibrahim HR, Sugimoto Y, Aoki T (2000) Ovotransferrin antimicrobial peptide (OTAP-92) kills bacteria through a membrane damage mechanism. Biochimica et Biophysica Acta (BBA)-General Subjects 1523(2–3):196–205
Ibrahim SRM, Elkhayat ES, Mohamed GAA, Fat'hi SM, Ross SA (2016) Fusarithioamide a, a new antimicrobial and cytotoxic benzamide derivative from the endophytic fungus fusarium chlamydosporium. Biochem Biophys Res Commun 479(2):211–216
Iino R, Hayama K, Amezawa H, Sakakihara S, Kim SH, Matsumono Y, Nishino K, Yamaguchi A, Noji H (2012) A single-cell drug efflux assay in bacteria by using a directly accessible femtoliter droplet array. Lab Chip 12(20):3923–3929
Janecko N, Halova D, Jamborova I, Papousek I, Masarikova M, Dolejska M, Literak I (2018) Occurrence of plasmid-mediated quinolone resistance genes in Escherichia coli and Klebsiella spp. recovered from Corvus brachyrhynchos and Corvus corax roosting in Canada. Lett Appl Microbiol 67(2):130–135
Jang S (2016) Multidrug efflux pumps in Staphylococcus aureus and their clinical implications. J Microbiol 54(1):1–8
Jin J, Zhang J, Guo N, Feng H, Li L, Liang J, Sun K, Wu X, Wang X, Liu M (2011) The plant alkaloid piperine as a potential inhibitor of ethidium bromide efflux in mycobacterium smegmatis. J Med Microbiol 60(2):223–229
Jiravanichpaisal P, Lee SY, Kim Y-A, Andrén T, Söderhäll I (2007) Antibacterial peptides in hemocytes and hematopoietic tissue from freshwater crayfish Pacifastacus leniusculus: characterization and expression pattern. Develop Comparat Immunol 31(5):441–455
Johann S, Rosa LH, Rosa CA, Perez P, Cisalpino PS, Zani CL, Cota BB (2012) Antifungal activity of altenusin isolated from the endophytic fungus Alternaria sp. against the pathogenic fungus Paracoccidioides brasiliensis. Revista iberoamericana de micologia 29(4):205–209
Johnson JH, Tymiak AA, Bolgar MS (1990) Janthinocins a, B and C, novel peptide lactone antibiotics produced by Janthinobacterium lividum. J Antibiot 43(8):920–930
Ju J, Xie Y, Yu H, Guo Y, Cheng Y, Qian H, Yao W (2020) Synergistic interactions of plant essential oils with antimicrobial agents: a new antimicrobial therapy. Crit Rev Food Sci Nutr:1–12
Juárez-Verdayes MA, Parra-Ortega B, Hernández-Rodríguez C, Betanzos-Cabrera G, Rodríguez-Martínez S, Cancino-Diaz ME, Cancino-Diaz JC (2012) Identification and expression of nor efflux family genes in Staphylococcus epidermidis that act against gatifloxacin. Microb Pathog 52(6):318–325
Kajula M, Ward JM, Turpeinen A, Tejesvi MV, Hokkanen J, Tolonen A, Häkkänen H, Picart P, Ihalainen J, Sahl H-G (2016) Bridged epipolythiodiketopiperazines from Penicillium raciborskii, an endophytic fungus of Rhododendron tomentosum Harmaja. J Nat Prod 79(4):685–690
Karas JA, Wong LJ, Paulin OK, Mazeh AC, Hussein MH, Li J, Velkov T (2020) The antimicrobial activity of cannabinoids. Antibiotics 9(7):406
Kawacka I, Olejnik-Schmidt A, Schmidt M, Sip A (2021) Natural plant-derived chemical compounds as listeria monocytogenes inhibitors in vitro and in food model systems. Pathogens 10(1):12
Khameneh B, Iranshahy M, Soheili V, Bazzaz BSF (2019) Review on plant antimicrobials: a mechanistic viewpoint. Antimicrob Resist Infect Control 8(1):1–28
Kim S, Shin D-S, Lee T, Oh K-B (2004) Periconicins, two new fusicoccane diterpenes produced by an endophytic fungus Periconia sp. with antibacterial activity. J Nat Prod 67(3):448–450
Kim DJ, King JA, Zuccarelli L, Ferris CF, Koppel GA, Snowdon CT, Ahn CH (2009) Clavulanic acid: a competitive inhibitor of beta-lactamases with novel anxiolytic-like activity and minimal side effects. Pharmacol Biochem Behav 93(2):112–120
Koehn FE, Carter GT (2005) The evolving role of natural products in drug discovery. Nat Rev Drug Discov 4(3):206–220
Kraszewska J, Beckett MC, James TC, Bond U (2016) Comparative analysis of the antimicrobial activities of plant defensin-like and ultrashort peptides against food-spoiling bacteria. Appl Environ Microbiol 82(14):4288–4298
Krishnamoorthy R, Athinarayanan J, Periasamy VS, Adisa AR, Al-Shuniaber MA, Gassem MA, Alshatwi AA (2018) Antimicrobial activity of nanoemulsion on drug-resistant bacterial pathogens. Microb Pathog 120:85–96
Kruszewska D, Sahl H-G, Bierbaum G, Pag U, Hynes SO, Ljungh Å (2004) Mersacidin eradicates methicillin-resistant Staphylococcus aureus (MRSA) in a mouse rhinitis model. J Antimicrob Chemother 54(3):648–653
Kuhad R (2012) Microbes and their role in sustainable development. Springer, Cham
Kumari Chikkode Narayana K, Bai Aswathanarayan J, Rai Vittal R (2017) Endophytic peptides-a source of therapeutic agents. Curr Protein Peptide Sci 18(3):284–290
Küpeli Akkol E, Genç Y, Karpuz B, Sobarzo-Sánchez E, Capasso R (2020) Coumarins and coumarin-related compounds in pharmacotherapy of cancer. Cancers 12(7):1959
Lambert PA (2005) Bacterial resistance to antibiotics: modified target sites. Adv Drug Deliv Rev 57(10):1471–1485
Lamut A, Peterlin Mašič L, Kikelj D, Tomašič T (2019) Efflux pump inhibitors of clinically relevant multidrug resistant bacteria. Med Res Rev 39(6):2460–2504
Laws M, Shaaban A, Rahman KM (2019) Antibiotic resistance breakers: current approaches and future directions. FEMS Microbiol Rev 43(5):490–516
Le C-F, Fang C-M, Sekaran SD (2017) Intracellular targeting mechanisms by antimicrobial peptides. Antimicrob Agents Chemother 61(4)
Leanse LG, Dong P-T, Goh XS, Lu M, Cheng J-X, Hooper DC, Dai T (2020) Quinine enhances photo-inactivation of gram-negative bacteria. J Infect Dis 221(4):618–626
Leelawongtawon R, Siruntawineti J, Chaeychomsri W, Sattaponpan C (2010) Antibacterial and antifungal activities from Siamese crocodile blood. J Med Assoc Thail 93(Suppl 7):S58–S64
Leontiev R, Hohaus N, Jacob C, Gruhlke MC, Slusarenko AJ (2018) A comparison of the antibacterial and antifungal activities of thiosulfinate analogues of allicin. Sci Rep 8(1):1–19
Leontopoulos S, Skenderidis P, Kalorizou H, Petrotos K (2017) Bioactivity potential of polyphenolic compounds in human health and their effectiveness against various food borne and plant pathogens. A review. J Food Biosyst Eng 7:1–19
Levine DP (2006) Vancomycin: a history. Clin Infect Dis. 42 (Suppl 1):S5-S12
Lima M, de Sousa CP, Fernandez-Prada C, Harel J, Dubreuil J, De Souza E (2019) A review of the current evidence of fruit phenolic compounds as potential antimicrobials against pathogenic bacteria. Microb Pathog 130:259–270
Lin S-W, Lin C-J, Yang J-C (2017) Rifamycin SV MMX for the treatment of traveler’s diarrhea. Expert Opin Pharmacother 18(12):1269–1277
Liu S, Liu X, Guo L, Che Y, Liu L (2013) 2H-Pyran-2-one and 2H-Furan-2-one derivatives from the plant endophytic fungus Pestalotiopsis fici. Chem Biodivers 10(11):2007–2013
Mahmood H, Jamshidi S, Mark Sutton J, Rahman K (2016) Current advances in developing inhibitors of bacterial multidrug efflux pumps. Curr Med Chem 23(10):1062–1081
Mahomoodally MF, Mollica A, Stefanucci A, Aumeeruddy MZ, Poorneeka R, Zengin G (2018) Volatile components, pharmacological profile, and computational studies of essential oil from Aegle marmelos (Bael) leaves: a functional approach. Ind Crop Prod 126:13–21
Maistro EL, Terrazzas PM, Perazzo FF, Gaivão IONDM, Sawaya ACHF, Rosa PCP (2019) Salix alba (white willow) medicinal plant presents genotoxic effects in human cultured leukocytes. J Toxic Environ Health A 82(23–24):1223–1234
Majdan M, Kiss AK, Hałasa R, Granica S, Osińska E, Czerwińska ME (2020) Inhibition of neutrophil functions and antibacterial effects of Tarragon (Artemisia dracunculus L) infusion—phytochemical characterization. Front Pharmacol:11
Majer J, Martin JR, Egan RS, Corcoran JW (1977) Antibiotic glycosides. 8. Erythromycin D, a new macrolide antibiotic. J Am Chem Soc 99(5):1620–1622
Makroo H, Naqash F, Fayaz S (2021) Antimicrobial compounds to improve foods’ shelf life. Food Waste Recovery:461–482
Mandal SK, Maji AK, Mishra SK, Ishfaq PM, Devkota HP, Silva AS, Das N (2020) Goldenseal (Hydrastis canadensis L.) and its active constituents: a critical review of their efficacy and toxicological issues. Pharmacological research:105085
Mander L, Liu H-W (2010) Comprehensive natural products II: chemistry and biology, vol 1. Elsevier
Manzoor A, Dar IH, Bhat SA, Ahmad S (2020) Flavonoids: health benefits and their potential use in food systems. In: Functional food products and sustainable health. Springer, pp. 235–256
Martelli G, Giacomini D (2018) Antibacterial and antioxidant activities for natural and synthetic dual-active compounds. Eur J Med Chem 158:91–105
Marwa C, Fikri-Benbrahim K, Ou-Yahia D, Farah A (2017) African peppermint (Mentha piperita) from Morocco: chemical composition and antimicrobial properties of essential oil. J Adv Pharm Technol Res 8(3):86
Memar MY, Ghotaslou R, Samiei M, Adibkia K (2018) Antimicrobial use of reactive oxygen therapy: current insights. Infect Drug Resist 11:567
Mesic A, Mahmutović-Dizdarević I, Tahirović E, Durmišević I, Eminovic I, Jerković-Mujkić A, Bešta-Gajević R (2021) Evaluation of toxicological and antimicrobial activity of lavender and immortelle essential oils. Drug Chem Toxicol 44(2):190–197
Meylan S, Porter CB, Yang JH, Belenky P, Gutierrez A, Lobritz MA, Park J, Kim SH, Moskowitz SM, Collins JJ (2017) Carbon sources tune antibiotic susceptibility in Pseudomonas aeruginosa via tricarboxylic acid cycle control. Cell Chem Biol 24(2):195–206
Mima T, Kvitko BH, Rholl DA, Page MG, Desarbre E, Schweizer HP (2011) In vitro activity of BAL30072 against Burkholderia pseudomallei. Int J Antimicrob Agents 38(2):157–159
Mingeot-Leclercq M-P, Glupczynski Y, Tulkens PM (1999) Aminoglycosides: activity and resistance. Antimicrob Agents Chemother 43(4):727–737
Moloney MG (2016) Natural products as a source for novel antibiotics. Trends Pharmacol Sci 37(8):689–701
Mondol MAM, Farthouse J, Islam MT, Schüffler A, Laatsch H (2017) Metabolites from the endophytic fungus Curvularia sp. M12 act as motility inhibitors against Phytophthora capsici zoospores. J Nat Prod 80(2):347–355
Moumni M, Romanazzi G, Najar B, Pistelli L, Ben Amara H, Mezrioui K, Karous O, Chaieb I, Allagui MB (2021) Antifungal activity and chemical composition of seven essential oils to control the main seedborne fungi of cucurbits. Antibiotics 10(2):104
Mulani MS, Kamble EE, Kumkar SN, Tawre MS, Pardesi KR (2019) Emerging strategies to combat ESKAPE pathogens in the era of antimicrobial resistance: a review. Front Microbiol 10:539
Nelson ML, Levy SB (2011) The history of the tetracyclines. Ann N Y Acad Sci 1241(1):17–32
Nicol M, Mlouka MAB, Berthe T, Di Martino P, Jouenne T, Brunel J-M, Dé E (2019) Anti-persister activity of squalamine against Acinetobacter baumannii. Int J Antimicrob Agents 53(3):337–342
de Oliveira EF, Tosati JV, Tikekar RV, Monteiro AR, Nitin N (2018) Antimicrobial activity of curcumin in combination with light against Escherichia coli O157: H7 and listeria innocua: applications for fresh produce sanitation. Postharvest Biol Technol 137:86–94
Orey C (2019) The healing powers of essential oils: a complete guide to Nature's Most magical medicine, vol 8. Citadel Press
Oyedemi BO, Kotsia E, Stapleton PD, Gibbons S (2019) Capsaicin and gingerol analogues inhibit the growth of efflux-multidrug resistant bacteria and R-plasmids conjugal transfer. J Ethnopharmacol 245:111871
Parai D, Banerjee M, Dey P, Chakraborty A, Islam E, Mukherjee SK (2018) Effect of reserpine on Pseudomonas aeruginosa quorum sensing mediated virulence factors and biofilm formation. Biofouling 34(3):320–334
Patkari M, Mehra S (2013) Transcriptomic study of ciprofloxacin resistance in Streptomyces coelicolor A3 (2). Mol BioSyst 9(12):3101–3116
Paukner S, Riedl R (2017) Pleuromutilins: potent drugs for resistant bugs—mode of action and resistance. Cold Spring Harb Perspect Med 7(1):a027110
Pedroso LA, Campos VP, Pedroso MP, Barros AF, Freire ES, Resende FM (2019) Volatile organic compounds produced by castor bean cake incorporated into the soil exhibit toxic activity against Meloidogyne incognita. Pest Manag Sci 75(2):476–483
Petchiappan A, Chatterji D (2017) Antibiotic resistance: current perspectives. Acs Omega 2(10):7400–7409
Petruzzi L, Corbo MR, Sinigaglia M, Bevilacqua A (2017) Microbial spoilage of foods: fundamentals. In: The microbiological quality of food. Elsevier, pp. 1–21
Pierzynowski SG, Sharma P, Sobczyk J, Garwacki S, Barej W, Weström B (1993) Comparative study of antibacterial activity of pancreatic juice in six mammalian species. Pancreas 8(5):546–550
Pitt JI, Hocking AD (2009) Fungi and food spoilage, vol 519. Springer, Cham
Rath SK, Singh S, Kumar S, Wani NA, Rai R, Koul S, Khan IA, Sangwan PL (2019) Synthesis of amides from (E)-3-(1-chloro-3, 4-dihydronaphthalen-2-yl) acrylic acid and substituted amino acid esters as NorA efflux pump inhibitors of Staphylococcus aureus. Bioorg Med Chem 27(2):343–353
Reiter J, Hübbers AM, Albrecht F, Leichert LIO, Slusarenko AJ (2020) Allicin, a natural antimicrobial defence substance from garlic, inhibits DNA gyrase activity in bacteria. Int J Med Microbiol 310(1):151359
Sabo VA, Knezevic P (2019) Antimicrobial activity of Eucalyptus camaldulensis Dehn. Plant extracts and essential oils: a review. Ind Crop Prod 132:413–429
Saeed F, Afzaal M, Tufail T, Ahmad A (2019) Use of natural antimicrobial agents: a safe preservation approach. Act Antimicrob food Packag:published online January 30
Sarkic A, Stappen I (2018) Essential oils and their single compounds in cosmetics—a critical review. Cosmetics 5(1):11
Shaheen A, Afridi W, Mahboob S, Sana M, Zeeshan N, Ismat F, Mirza O, Iqbal M, Rahman M (2019) Reserpine is the new addition into the repertoire of AcrB efflux pump inhibitors. Mol Biol 53(4):596–605
Sharma A, Magotra A, Rath SK, Wazir P, Nandi U, Koul S, Sangwan PL, Gupta AP, Singh G (2018) In-vitro and in-vivo pharmacokinetics of IS01957, p-coumaric acid derivative using a validated LC–ESI–MS/MS method in mice plasma. J Pharm Investig 48(5):565–574
Sharma A, Gour A, Bhatt S, Rath SK, Malik TA, Dogra A, Sangwan PL, Koul S, Abdullah ST, Singh G (2019) Effect of IS01957, a Para-coumaric acid derivative on pharmacokinetic modulation of diclofenac through oral route for augmented efficacy. Drug Dev Res 80(7):948–957
Shentu X, Zhan X, Ma Z, Yu X, Zhang C (2014) Antifungal activity of metabolites of the endophytic fungus Trichoderma brevicompactum from garlic. Braz J Microbiol 45(1):248–254
Silva GH, Zeraik ML, De Oliveira CM, Teles HL, Trevisan HC, Pfenning LH, Nicolli CP, Young MC, Mascarenhas YP, Abreu LM (2017) Lactone derivatives produced by a Phaeoacremonium sp., an endophytic fungus from Senna spectabilis. J Nat Prod 80(5):1674–1678
Silva-Hughes AF, Wedge DE, Cantrell CL, Carvalho CR, Pan Z, Moraes RM, Madoxx VL, Rosa LH (2015) Diversity and antifungal activity of the endophytic fungi associated with the native medicinal cactus Opuntia humifusa (Cactaceae) from the United States. Microbiol Res 175:67–77
Singh DD (2018) Assessment of antimicrobial activity of hundreds extract of twenty Indian medicinal plants
Singh R, Kumar M, Mittal A, Mehta PK (2017a) Microbial metabolites in nutrition, healthcare and agriculture. 3. Biotech 7(1):15
Singh S, Singh SK, Chowdhury I, Singh R (2017b) Understanding the mechanism of bacterial biofilms resistance to antimicrobial agents. Open Microb J 11:53
Siriwach R, Kinoshita H, Kitani S, Igarashi Y, Pansuksan K, Panbangred W, Nihira T (2014) Bipolamides a and B, triene amides isolated from the endophytic fungus Bipolaris sp. MU34. J Antibiot 67(2):167–170
Spížek J, Řezanka T (2004) Lincomycin, clindamycin and their applications. Appl Microbiol Biotechnol 64(4):455–464
Stavri M, Piddock LJ, Gibbons S (2007) Bacterial efflux pump inhibitors from natural sources. J Antimicrob Chemother 59(6):1247–1260
Suresh JI, Sona N (n.d.) Fungal endophytes, biodiversity and biopotential applications. In: Fungi bio-prospects in sustainable agriculture, environment and nano-technology. Elsevier, pp 107–115
Swain S, Rautray TR (2021) Estimation of trace elements, antioxidants, and antibacterial agents of regularly consumed Indian medicinal plants. Biol Trace Elem Res 199(3):1185–1193
Szponder T, Wessely-Szponder J, Sobczyńska-Rak A (2018) The neutrophil response to rabbit antimicrobial extract after implantation of biomaterial into a bone/cartilage defect. In Vivo 32(6):1345-1351
Takó M, Kerekes EB, Zambrano C, Kotogán A, Papp T, Krisch J, Vágvölgyi C (2020) Plant phenolics and phenolic-enriched extracts as antimicrobial agents against food-contaminating microorganisms. Antioxidants 9(2):165
Taware R, Abnave P, Patil D, Ramanpillai Rajamohananan P, Raja R, Soundararajan G, Chandra Kundu G, Kumar Dhondhiram Kharat M, Pai K, Ahmad A (2015) Trichothecin from endophytic fungus Trichothecium sp. and its anticancer effect on murine melanoma and breast cancer cell lines. Curr Biochem Eng 2(1):73–80
Tegos G, Haynes M, Strouse J, Khan M, Bologa C, Oprea T, Sklar L (2011) Microbial efflux pump inhibition: tactics and strategies. Curr Pharm Des 17(13):1291–1302
Timofeeva L, Kleshcheva N (2011) Antimicrobial polymers: mechanism of action, factors of activity, and applications. Appl Microbiol Biotechnol 89(3):475–492
Torres KA, Lima SMRR, Ueda SMY (2016) Activity of the aqueous extract of Schinus terebinthifolius Raddi on strains of the Candida genus. Rev Bras Ginecol Obstet 38(12):593–599
Trenin A (2013) Microbial models in screening of inhibitors of sterol biosynthesis. Antibiotiki i khimioterapiia= Antibiotics and chemoterapy [sic] 58(7–8):3–11
Tsuchiya H (2017) Anesthetic agents of plant origin: a review of phytochemicals with anesthetic activity. Molecules 22(8):1369
Tuyen CK, Le LT (2021) Plant extracts: antimicrobial properties, mechanisms of action and applications. In: Advanced antimicrobial materials and applications. Springer, pp. 257–283
Valente S, Cometto A, Piombo E, Meloni GR, Ballester A-R, González-Candelas L, Spadaro D (2020) Elaborated regulation of griseofulvin biosynthesis in Penicillium griseofulvum and its role on conidiation and virulence. Int J Food Microbiol 328:108687
Vasireddy L, Bingle LE, Davies MS (2018) Antimicrobial activity of essential oils against multidrug-resistant clinical isolates of the Burkholderia cepacia complex. PLoS One 13(8):e0201835
VasudhaUdupa A, Gowda B, Kumarswammy B, Shivanna M (2021) The antimicrobial and antioxidant property, GC–MS analysis of non-edible oil-seed cakes of neem, madhuca, and simarouba. Bull Nat Res Centre 45(1):1–14
Wang X, Radwan MM, Taráwneh AH, Gao J, Wedge DE, Rosa LH, Cutler HG, Cutler SJ (2013) Antifungal activity against plant pathogens of metabolites from the endophytic fungus Cladosporium cladosporioides. J Agric Food Chem 61(19):4551–4555
Wang J, Ma K, Ruan M, Wang Y, Li Y, Fu YV, Song Y, Sun H, Wang J (2018) A novel cecropin B-derived peptide with antibacterial and potential anti-inflammatory properties. PeerJ 6:e5369
Wei L, Zhao J, Meng Y, Guo Y, Luo C (2020) Antibacterial activity, safety and preservative effect of aminoethyl-phloretin on the quality parameters of salmon fillets. LWT 118:108874
Wink M (2015) Modes of action of herbal medicines and plant secondary metabolites. Medicines 2(3):251–286
Wright PM, Seiple IB, Myers AG (2014) The evolving role of chemical synthesis in antibacterial drug discovery. Angew Chem Int Ed 53(34):8840–8869
Wu Q, Patocka J, Nepovimova E, Kuca K (2019) Jatropha gossypiifolia L. and its biologically active metabolites: a mini review. J Ethnopharmacol 234:197–203
Xiao J, Zhang Q, Gao Y-Q, Shi X-W, Gao J-M (2014) Antifungal and antibacterial metabolites from an endophytic aspergillus sp. associated with Melia azedarach. Nat Prod Res 28(17):1388–1392
Xiao S, Cui P, Shi W, Zhang Y (2020) Identification of essential oils with activity against stationary phase Staphylococcus aureus. BMC Comple Med Ther 20(1):1–10
Xu J, Xu Z, Zheng W (2017) A review of the antiviral role of green tea catechins. Molecules 22(8):1337
Yan YQ, Fu YJ, Wu S, Qin HQ, Zhen X, Song BM, Weng YS, Wang PC, Chen XY, Jiang ZY (2018) Anti-influenza activity of berberine improves prognosis by reducing viral replication in mice. Phytother Res 32(12):2560–2567
Yim J, Smith JR, Rybak MJ (2017) Role of combination antimicrobial therapy for vancomycin-resistant enterococcus faecium infections: review of the current evidence. Pharmacother J Human Pharmacol Drug Therapy 37(5):579–592
Ying Y, Wang H, Xi X, Ma C, Liu Y, Zhou M, Du Q, Burrows JF, Wei M, Chen T (2019) Design of N-terminal derivatives from a novel dermaseptin exhibiting broad-spectrum antimicrobial activity against isolates from cystic fibrosis patients. Biomol Ther 9(11):646
Yuan M, Song X, Lv W, Xin Q, Wang L, Gao Q, Zhang G, Liao W, Lian S, Jing T (2019) Effect of anacardic acid against echinococcosis through inhibition of VEGF-induced angiogenesis. Vet Res 50(1):1–11
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2022 The Author(s), under exclusive license to Springer Nature Switzerland AG
About this chapter
Cite this chapter
Dwibedi, V., Rath, S.K. (2022). New Insights into and Updates on Antimicrobial Agents. In: Akhtar, N., Singh, K.S., Prerna, Goyal, D. (eds) Emerging Modalities in Mitigation of Antimicrobial Resistance. Springer, Cham. https://doi.org/10.1007/978-3-030-84126-3_9
Download citation
DOI: https://doi.org/10.1007/978-3-030-84126-3_9
Published:
Publisher Name: Springer, Cham
Print ISBN: 978-3-030-84125-6
Online ISBN: 978-3-030-84126-3
eBook Packages: Biomedical and Life SciencesBiomedical and Life Sciences (R0)