Abstract
This article deals with a study of Arrhenius activation energy on thermo-bioconvection nanofluid propagates through a Riga plate. The Riga plate is filled with nanofluid and microorganisms suspended in the base fluid. The fluid is electrically conducting with a varying, parallel Lorentz force, which changes exponentially along the vertical direction, due to the lower electrical conductivity of the base fluid and the arrangements of the electric and magnetic fields at the lower plate. We consider only the electromagnetic body force over a Riga plate. The governing equations are formulated including the activation energy and viscous dissipation effects. Numerical results are obtained through the use of shooting method and are depicted graphically. It is noticed from the results that the magnetic field and the bioconvection Rayleigh number weaken the velocity profile. The bioconvection Schmidt and the Peclet number decrease the microorganism profile. The concentration profile is enhanced due to the increment in activation energy and the Brownian motion tends to increase the temperature profile. The latter is suppressed by an increment of the Prandtl number.
Similar content being viewed by others
Explore related subjects
Discover the latest articles, news and stories from top researchers in related subjects.Avoid common mistakes on your manuscript.
Introduction
In the recent decade, nanofluids received significant attention due to its major demand in diverse areas of science and technology. Nanofluids are produced by suspending particles in the base fluid with sizes less than 100 nm. Because nanomaterials have distinctive magnetic, mechanical, electrical, optical, and thermal features, appending small amounts of nanoparticles stably and uniformly in the base fluids results in dramatic enhancements of the thermal properties of the base fluids. The main objective of the nanofluids is to obtain the maximum thermal conductivity at the minimum possible concentrations, better if less than 1% by volume. Additional applications of nanofluids in multiple systems involve micro-reactors [1], enzyme biosensors [2], micro-channel heat sinks [3], bio-separation systems [4], and micro-heat pipes [5].
Bashirnezhad et al. [6] presented a detailed experimental review on the viscosity of the nanofluids, and Michaelides [7] presented a review of all their transport properties. Ayub et al. [8] studied the consequences of slip on the electro-magneto-hydro-dynamics nanofluid flow on a Riga plate using a viscous fluid model. Radiative heat transfers and slip flow over a dusty fluid filled with nanoparticles were investigated by Souayeh et al. [9]. Uddin et al. [10] discussed the nanoparticles’ behavior on the propagation of blood through a cylindrical tube using a singular kernel. Saif et al. [11] studied the hydromagnetic flow using Jeffrey’s nanofluid model over a curvy stretching surface. Alamri [12] presented an application for Stefan convection with the help of a Poiseuille flow model past a porous medium filled with nanoparticles. A few other important studies on thermal analysis and nanofluids may be found from the references [13,14,15,16,17,18,19].
Bioconvection occurs because of the formation of an apparent fluid pattern, i.e., falling plumes. Bioconvection is guided by the directional movement of microorganisms (self-driven) that are denser than water. Each microorganism swims on the physical phenomenon of mesoscale. The comprehensive density gradient, due to the up swimming of a large number of microorganisms, causes convection, which results in the generation of a spatially periodic apparent fluid circulation. Bioconvection has many implementations in bio-micro-systems, due to the improvement in mass migration and mixing, which are essential issues in various micro-systems [20, 21]. Shitanda et al. [22] considered the bioconvection flow through a toxic compound sensor and concluded that some toxic compounds constrain the movement of flagella and thus diminish the bioconvection. Iqbal et al. [23] numerically explored the flow of nanofluids with microorganisms over a Riga plate. Balla et al. [24] presented a bioconvection model with oxytactic microorganism propagating through a porous enclosure under the thermal impact. Shahid et al. [25] studied the behavior of microorganisms and nanofluids through a stretching surface using a numerical scheme. Pal and Mondal [26] presented a bioconvection model with a non-Newtonian Eyring–Powell fluid model under the consequences of Joule heating, magnetic fields, and thermal radiation. Other relevant studies on the gyrotactic microorganism migration are given in references [23, 27, 28].
Activation energy with mass and heat transfer plays an essential role in free convection boundary layer flows. The activation energy is also important in the fields of oil reservoir engineering and geothermal reservoirs. Several authors studied the behavior of activation energy in various media: Lu et al. [29] presented a three-dimensional numerical survey on the activation energy with slip and binary chemical reactions. Hayat et al. [30] discussed the consequences of variable thermal conductivity and activation energy on peristaltic induced flow through a curvy channel. Waqas et al. [31] examined the behavior of nonlinear radiative heat flow using Neild’s condition and activation energy over a stretching surface. Khan et al. [32] studied the bio-convective Sisko fluid model contains microorganisms under the effects of activation energy. Other relevant studies on the activation energy and the gyrotactic microorganisms are given in references [33,34,35].
From the above studies in mind, the main objective of the present analysis is to study the effects of the Arrhenius activation energy on the thermo-bioconvection nanofluid flow over a Riga plate. The effects of viscous dissipation under the influence of the electromagnetic force are also taken into account. Numerical solutions are acquired for the nonlinear coupled differential equations with the help of the shooting method. Shooting method is more efficient method and provides more convergence when compared with other similar methods [36,37,38,39].
Mathematical modeling
We consider an electro-magneto-hydro-dynamics flow of a nanofluid comprising gyrotactic toward a Riga plate. The flow occurs by a Riga plate at \(\tilde{y} = 0\) as shown in Fig. 1. The Riga plate is composed of electrodes and magnets that are placed on a plain sheet. The nanoparticle concentration, motile microorganisms, and temperature at the Riga plate are \(\tilde{C}_{\text{w}} ,\tilde{n}_{\text{w}} ,\tilde{T}_{\text{w}}\), respectively.
The governing equation of continuity and momentum are as follows [40]:
where \({\mathbf{\overset{\lower0.5em\hbox{$\smash{\scriptscriptstyle\smile}$}}{V} }}\) the velocity vector; \(\overset{\lower0.5em\hbox{$\smash{\scriptscriptstyle\smile}$}}{p}\) represents the pressure; \(\rho\) the density; the subscripts f and p denote the base fluid and nanoparticles, respectively; \(\tilde{T}\) the temperature of the fluid; \(T_{1}\) the reference temperature; \(\Theta\) the average volume of a microorganism; \(\tilde{t}\) the time; \(\tilde{C}_{0}\) the nanoparticle concentration; \(\tilde{n}\) the concentration of microorganisms; \(\beta\) represents the volumetric coefficient of thermal expansion; \(\Delta \rho \left( { = \rho_{\text{mo}} - \rho_{\text{nf}} } \right)\) is the density difference betwixt the base fluid and a microorganism; \({\mathbf{g}}\) the gravity vector; and the viscosity of the suspension is denoted by \(\mu\), which is composed of the microorganisms, the nanoparticles, and the base fluid.
The volume density of the Lorentz force \({\mathbf{F}}\) for the Riga plate is [8]
where the magnetization of the permanent magnets is denoted by \(M_{0}\); the width of electrodes and magnets is denoted by \(a\); and the extrinsic current density in the electrodes is denoted \(J_{0}\) (see Fig. 1).
The energy equation is [35]:
where Brownian motion parameter is denoted by dB and the thermophoretic diffusion coefficient is denoted by dT; kf the thermal conductivity; and \(\left( {\rho c} \right)_{\text{f}}\) and \(\left( {\rho c} \right)_{\text{p}}\) represent the volumetric heat capacities for the nanoparticles and nanofluid, respectively. For the current analysis, the temperature gradient is considered to be very small so that it would not kill the microorganisms. Also, the stipulation of dilute suspension confirms that the theory introduced for oxytactic microorganisms must hold [3, 4]. It must be noted that thermophoresis is the result of Brownian movement when a temperature gradient is applied and that when the Brownian movement of nanoparticles is correctly simulated, the thermophoresis coefficients may be derived [41, 42]. In the continuum description of the nanofluids, such as the current one, the phenomenological coefficients dT and dB may be considered as independent variables.
The mass transfer equation is [35]:
where \(\left( {\frac{T}{{T_{1} }}} \right)^{\text n} \text{e}^{{\left( {\frac{{ - {\text E}_{\text{a}} }}{\upkappa \text T}} \right)}}\) is the Arrhenius function, \(K_{\text{r}}^{2}\) the chemical reaction rate constant, \(E_{\text{a}}\) the activation energy, \(n \, \left( { - 1 < n < 1} \right)\) is a dimensionless exponent, and the Boltzmann constant is denoted by \(k = \frac{8.61}{{10^{5} }} \,\) eV K−1.
The conservation equation of microorganisms derived in the presence of oxytactic microorganisms is:
with
where \(D_{\text{mo}}\) the diffusivity of microorganisms, \({\varvec{\upchi}}\) the flux of microorganisms because of the macroscopic fluid movement (the diffusion that results from all the random movement of microorganisms, and the directional swimming of the microorganisms up the oxygen gradients).
The average form of directional swimming velocity of a microorganism is:
where \(\bar{b},W_{\text{mo}}\) are the chemotaxis constant and the maximal speed of cell swimming, (\(\bar{b}W_{\text{mo}}\) is considered as a constant), and \(\overline{H} \left( {\tilde{C}} \right)\) is the Heaviside step function which is deemed to be unity here.
The complete model for the flow is summarized as:
where \(\tau = \frac{{\left( {\rho c} \right)_{\text{p}} }}{{\left( {\rho c} \right)_{\text{f}} }}.\)
The boundary conditions are:
The set of equations may be rendered non-dimensional using the following parameters:
Applying Eq. (16) into Eqs. (10–15), we obtain
In the above equations,
that the symbols in the above equations are as follows: \(A\) the activation energy, Rm the basic-density Rayleigh number, \(\omega\) the chemical reaction parameter, \(\Gamma\) the temperature difference, Ek the Eckert number, Rb the bioconvection Rayleigh number, Ra the thermal Rayleigh number, Hm describes the balance between the viscous and electromagnetic forces, Sc the Schmidt number, Rn the nanoparticle concentration number, Nb the Brownian motion parameter, Pe the Peclet number, Rd the radiation parameter, Nt the thermophoresis parameter, Sb the bioconvection Schmidt number, traditional Lewis number is denoted by Lb, and Pr the Prandtl number.
The dimensionless boundary conditions are:
The flow between the plates is considered as fully developed, which means that the horizontal velocity depends on \(y\) only. Under the approximation of suction/injection, the resulting equations after invoking \(v = v_{\text{w}}\) read as
Numerical solutions
Equations (23) through (26) are nonlinear, and exact solutions for them are impossible to obtain. For this reason, we employ a shooting scheme, which is efficient and provides accurate results. We have used the computational software Mathematica (10.3v) to solve the equations. Initially, we reduce the formulated equations into first-order equations and obtain the following forms:
and the boundary conditions become
For the present flow, the suction velocity is assumed to be \(v_{\text{w}} = - \ell , \, \ell > 0\). An appropriate numerical initial guess is selected \(\alpha_{\text{j}} \, \left( {j = 1, \ldots ,4} \right)\) for the computations.
The dimensionless quantities of interest used for the engineering applications are:
where \({\text{Nu}}_{\text{x}}\) the Nusselt number, \({\text{Sh}}_{\text{x}}\) the Sherwood number, and \({\text{Nn}}_{\text{x}}\) the motile density number.
Results and discussion
The following figures show graphically the effects the several parameters have in the problem at hand. Figure 1 shows the geometrical structure of the flow over a Riga plate. Figures 2–4 depict the numerical results of the several parameters examined here on the Nusselt number, the motile density number, and the Sherwood number against all the governing parameters.
Figure 5 demonstrates the behavior of the magnetic parameter \(H_{\text{m}}\) and bioconvection Rayleigh number \(R_{\text{b}}\) on the velocity profile. It is noticed in this figure that, when the magnetic parameter is higher, the velocity increases. However, any negative values of the magnetic parameter oppose the flow and reduce the velocity. One may also see that the bioconvection Rayleigh number also increases the velocity profile. Figure 6 demonstrates that the nanoparticle concentration number has a greater effect on the velocity than the thermal Rayleigh number. A strengthening the thermal Rayleigh number causes a decrease in the velocity profile, while the opposite happens for the nanoparticle concentration number.
Figure 7 demonstrates the temperature profile with the intention to determine the consequence of the thermophoresis parameter \(N_{\text{t}}\) and the Prandtl number \(P_{\text{r}}\). We can see that the temperature profile significantly increases for the higher numbers of the thermophoresis parameter. However, the temperature profile is reduced with the increase of the Prandtl number. Further, we notice that the momentum diffusivity is more supreme than the thermal diffusivity. It can be seen in Fig. 8 that the Brownian motion parameter \(N_{\text{b}}\) and the Eckert number \(E_{\text{k}}\) increase the temperature profile. Advection transport is more significant and outcomes in the intensification of the temperature profile at the higher values of Eckert number. On the other hand, the enhancement of Brownian motion causes the particles to move faster, and this creates a fuller temperature profile.
Figure 9 shows the effects of the variation of \(N_{\text{b}}\) and \(n\) on the concentration profile. We observe that the parameter \(n\) does not produce a noticeable impact and that the Brownian motion suppresses the concentration profile. It follows from Fig. 10 that the chemical reaction parameter \(\omega\) substantially strengthens the concentration profile. We can also see that the activation energy \(A\) intensify the concentration profile. This type of analysis is helpful for various industrial processes in chemical engineering.
The six curves of Fig. 11 show that the Schmidt number Sc reduces the concentration profile but the thermophoresis parameter increases the concentration. Figure 12 shows the effect of bioconvection Schmidt number Sb and the Peclet number Pe on the motile microorganism profile. It is noticed that both parameters strongly decrease the motile microorganism profile. This happens because the advection transport rate is more dominant than the diffusive transport rate.
Conclusions
We have performed calculations for the effect of the Arrhenius activation energy on the thermo-bioconvection nanofluid flow over a Riga plate with a magnetic field. The Riga plate is filled with a nanofluid containing microorganisms suspended in the base fluid. The fluid is electrically conducting with a varying Lorentz force parallel to it. The formulated equations are examined numerically by employing the shooting technique. The main observations are summarized as:
-
1.
The velocity profile strengthens with the increase of the bioconvection Rayleigh number and magnetic field, while it mitigates when the magnetic field decreases.
-
2.
The nanoparticle concentration number suppresses the velocity profile while the thermal Rayleigh number enhances it.
-
3.
Both the Eckert number and the Brownian motion parameter enhance the temperature profile, whereas the Prandtl number has an opposite effect.
-
4.
The thermophoresis parameter enhances both the temperature and concentration profiles.
-
5.
The activation energy boosts the concentration profile, whereas the chemical reaction parameter decreased it.
-
6.
The bioconvection Schmidt and the Peclet number significantly oppose the microorganism concentration profile.
It must be noted that any non-Newtonian behavior of the fluid model has been ignored.
Abbreviations
- \({\mathbf{\overset{\lower0.5em\hbox{$\smash{\scriptscriptstyle\smile}$}}{V} }}\) :
-
Velocity vector (m s−1)
- \(\overset{\lower0.5em\hbox{$\smash{\scriptscriptstyle\smile}$}}{p}\) :
-
Pressure (pa)
- \(N_{\text{t}}\) :
-
Thermophoresis parameter
- \(L_{\text{b}}\) :
-
Traditional Lewis number
- \(\tilde{T}\) :
-
Temperature of the fluid (K)
- \(T_{1}\) :
-
Reference temperature (K)
- \(\Theta\) :
-
Average volume of a microorganism
- \(\tilde{t}\) :
-
Time (T)
- \(\tilde{C}_{0}\) :
-
Nanoparticle concentration
- \({\mathbf{g}}\) :
-
Gravity vector (m s−2)
- \(\mu\) :
-
Viscosity (Pa s)
- \(\beta\) :
-
Volumetric coefficient of thermal expansion
- \(\tilde{n}\) :
-
Concentration of microorganisms
- \(M_{0}\) :
-
Magnetization of the permanent magnets
- \(a\) :
-
Width of electrodes and magnets
- \(E_{\text{k}}\) :
-
Eckert number
- \(P_{\text{r}}\) :
-
Prandtl number
- \(R_{\text{b}}\) :
-
Bioconvection Rayleigh number
- \(R_{\text{m}}\) :
-
Basic-density Rayleigh number
- \(P_{\text{e}}\) :
-
Peclet number
- \(\omega\) :
-
Chemical reaction parameter
- \(A\) :
-
Activation energy
- \(\overline{H} \left( {\tilde{C}} \right)\) :
-
Heaviside step function
- \(\bar{b},W_{\text{mo}}\) :
-
Chemotaxis constant
- F :
-
Lorentz force
- \(D_{\text{mo}}\) :
-
Diffusivity of microorganisms
- \(k\) :
-
Boltzmann constant (eV K−1)
- \(E_{\text{a}}\) :
-
Activation energy
- \(K_{\text{r}}^{2}\) :
-
Chemical reaction rate constant
- \(S_{\text{b}}\) :
-
Bioconvection Schmidt number
- \(R_{\text{d}}\) :
-
Radiation parameter
- \(k_{\text{f}}\) :
-
Thermal conductivity (W m−1 K−1)
- \(d_{\text{T}}\) :
-
Thermophoretic diffusion
- \(d_{\text{B}}\) :
-
Brownian motion parameter
- \(J_{0}\) :
-
Current density (A m−2)
- R a :
-
Thermal Rayleigh number
- S c :
-
Schmidt number
- R n :
-
Nanoparticle concentration number
- N b :
-
Brownian motion parameter
- \({\varvec{\upchi}}\) :
-
Flux of microorganisms
- \(\Gamma\) :
-
Temperature difference
- \(\rho\) :
-
Density (kg m3)
- \(\mu\) :
-
Viscosity (N s m−1)
- f, p:
-
Base fluid and nanoparticles
References
Fan X, Chen H, Ding Y, Plucinski PK, Lapkin AA. Potential of ‘nanofluids’ to further intensify microreactors. Green Chem. 2008;10:670.
Li H, Liu S, Dai Z, Bao J, Yang X. Applications of nanomaterials in electrochemical enzyme biosensors. Sensors. 2009;9:8547.
Ebrahimi S, Sabbaghzadeh J, Lajevardi M, Hadi I. Cooling performance of a microchannel heat sink with nanofluids containing cylindrical nanoparticles (carbon nanotubes). Heat Mass Transf. 2010;46:549.
Huh D, Matthews BD, Mammoto A, Montoya-Zavala M, Hsin HY, Ingber DE. Reconstituting organ-level lung functions on a chip. Science. 2010;328:1662.
Do KH, Jang SP. Effect of nanofluids on the thermal performance of a flat micro heat pipe with a rectangular grooved wick. Int J Heat Mass Transf. 2010;53:2183.
Bashirnezhad K, Bazri S, Safaei MR, Goodarzi M, Dahari M, Mahian O, Dalkılıça AS, Wongwises S. Viscosity of nanofluids: a review of recent experimental studies. Int Commun Heat Mass Transf. 2016;73:114.
Michaelides EE. Transport properties of nanofluids. A critical review. J Non-Equilib Thermodyn. 2013;38:1.
Ayub M, Abbas T, Bhatti MM. Inspiration of slip effects on electromagnetohydrodynamics (EMHD) nanofluid flow through a horizontal Riga plate. Eur Phys J Plus. 2016;131:193.
Souayeh B, Kumar KG, Reddy MG, Rani S, Hdhiri N, Alfannakh H, Rahimi-Gorji M. Slip flow and radiative heat transfer behavior of Titanium alloy and ferromagnetic nanoparticles along with suspension of dusty fluid. J Mol Liq. 2019;290:111223.
Uddin S, Mohamad M, Rahimi-Gorji M, Roslan R, Alarifi IM. Fractional electro-magneto transport of blood modeled with magnetic particles in cylindrical tube without singular kernel. Microsyst Technol. 2020;26:405.
Saif RS, Muhammad T, Sadia H, Ellahi R. Hydromagnetic flow of Jeffrey nanofluid due to a curved stretching surface. Physica A. 2020;13:124060.
Alamri SZ, Ellahi R, Shehzad N, Zeeshan A. Convective radiative plane Poiseuille flow of nanofluid through porous medium with slip: an application of Stefan blowing. J Mol Liq. 2019;273:292.
Akermi M, Jaballah N, Alarifi IM, Rahimi-Gorji M, Chaabane RB, Ouada HB, Majdoub M. Synthesis and characterization of a novel hydride polymer P-DSBT/ZnO nano-composite for optoelectronic applications. J Mol Liq. 2019;287:110963.
Kumar KG, Rahimi-Gorji M, Reddy MG, Chamkha AJ, Alarifi IM. Enhancement of heat transfer in a convergent/divergent channel by using carbon nanotubes in the presence of a Darcy–Forchheimer medium. Microsyst Technol. 2019;26:323.
Sheikholeslami M, Bhatti MM. Influence of external magnetic source on nanofluid treatment in a porous cavity. J Porous Media. 2019;22:1475.
Szilágyi IM, Santala E, Heikkilä M, Kemell M, Nikitin T, Khriachtchev L, Räsänen M, Ritala M, Leskelä M. Thermal study on electrospun polyvinylpyrrolidone/ammonium metatungstate nanofibers: optimising the annealing conditions for obtaining WO3 nanofibers. J Therm Anal Calorim. 2011;105:73.
Jaćimović Ž, Kosović M, Kastratović V, Holló BB, Szécsényi KM, Szilágyi IM, Latinović N, Vojinović-Ješić L, Rodić M. Synthesis and characterization of copper, nickel, cobalt, zinc complexes with 4-nitro-3-pyrazolecarboxylic acid ligand. J Therm Anal Calorim. 2018;133:813.
Justh N, Berke B, László K, Szilágyi IM. Thermal analysis of the improved Hummers’ synthesis of graphene oxide. J Therm Anal Calorim. 2018;131:2267.
Holló BB, Ristić I, Budinski-Simendić J, Cakić S, Szilágyi IM, Szécsényi KM. Synthesis, spectroscopic and thermal characterization of new metal-containing isocyanate-based polymers. J Therm Anal Calorim. 2018;132:215.
Sokolov A, Goldstein RE, Feldchtein FI, Aranson IS. Enhanced mixing and spatial instability in concentrated bacterial suspensions. Phys Rev E. 2009;80:031903.
Tsai TH, Liou DS, Kuo LS, Chen PH. Rapid mixing between ferro-nanofluid and water in a semi-active Y-type micromixer. Sens Actuators A Phys. 2009;153:267.
Shitanda I, Yoshida Y, Tatsuma T. Microimaging of algal bioconvection by scanning electrochemical microscopy. Anal Chem. 2007;79:4237.
Iqbal Z, Mehmood Z, Azhar E, Maraj EN. Numerical investigation of nanofluidic transport of gyrotactic microorganisms submerged in water towards Riga plate. J Mol Liq. 2017;234:296.
Balla CS, Ramesh A, Kishan N, Rashad AM, Abdelrahman ZM. Bioconvection in oxytactic microorganism-saturated porous square enclosure with thermal radiation impact. J Therm Anal Calorim. 2019. https://doi.org/10.1007/s10973-019-09009-7.
Shahid A, Zhou Z, Hassan M, Bhatti MM. Computational study of magnetized blood flow in the presence of Gyrotactic microorganisms propelled through a permeable capillary in a stretching motion. Int J Multiscale Comput Eng. 2018;16:409.
Pal D, Mondal SK. Magneto-bioconvection of Powell Eyring nanofluid over a permeable vertical stretching sheet due to gyrotactic microorganisms in the presence of nonlinear thermal radiation and Joule heating. Int J Ambient Energy. 2019. https://doi.org/10.1080/01430750.2019.1679253.
Kumar PS, Gireesha BJ, Mahanthesh B, Chamkha AJ. Thermal analysis of nanofluid flow containing gyrotactic microorganisms in bioconvection and second-order slip with convective condition. J Therm Anal Calorim. 2019;136:1947.
Waqas H, Khan SU, Hassan M, Bhatti MM, Imran M. Analysis on the bioconvection flow of modified second-grade nanofluid containing gyrotactic microorganisms and nanoparticles. J Mol Liq. 2019;1(291):111231.
Lu D, Ramzan M, Ullah N, Chung JD, Farooq U. A numerical treatment of radiative nanofluid 3D flow containing gyrotactic microorganism with anisotropic slip, binary chemical reaction and activation energy. Sci Rep. 2017;7:17008.
Hayat T, Farooq S, Ahmad B, Alsaedi A. Consequences of variable thermal conductivity and activation energy on peristalsis in curved configuration. J Mol Liq. 2018;263:258.
Waqas H, Khan SU, Shehzad SA, Imran M. Significance of the nonlinear radiative flow of micropolar nanoparticles over porous surface with a gyrotactic microorganism, activation energy, and Nield’s condition. Heat Transf Asian Res. 2019;48:3230.
Khan MI, Haq F, Hayat T, Alsaedi A, Rahman MU. Natural bio-convective flow of Sisko nanofluid subject to gyrotactic microorganisms and activation energy. Phys Scr. 2019;94:125203.
Alwatban AM, Khan SU, Waqas H, Tlili I. Interaction of Wu’s slip features in bioconvection of Eyring Powell nanoparticles with activation energy. Processes. 2019;7:859.
Naz S, Gulzar MM, Waqas M, Hayat T, Alsaedi A. Numerical modeling and analysis of non-Newtonian nanofluid featuring activation energy. Appl Nanosci. 2019. https://doi.org/10.1007/s13204-019-01145-8.
Khan SU, Waqas H, Bhatti MM, Imran M. Bioconvection in the rheology of magnetized couple stress nanofluid featuring activation energy and Wu’s slip. J Non-Equilib Thermodyn. 2020;45:81.
Marin M, Nicaise S. Existence and stability results for thermoelastic dipolar bodies with double porosity. Contin Mech Therm. 2016;28:1645.
Marin M, Ellahi R, Chirilă A. On solutions of Saint-Venant’s problem for elastic dipolar bodies with voids. Carpathian J Math. 2017;33:219.
Marin M, Vlase S, Ellahi R, Bhatti MM. On the partition of energies for the backward in time problem of thermoelastic materials with a dipolar structure. Symmetry. 2019;11:863.
Asadollahi A, Rashidi S, Mohamad AA. Removal of the liquid from a micro-object and controlling the surface wettability by using a rotating shell-numerical simulation by lattice-Boltzmann method. J Mol Liq. 2018;272:645.
Michaelides EE. Thermodynamic properties. In: Michaelides EE (Ed) Nanofluidics—thermodynamics and transport properties. Springer, Cham; 2014. pp. 91–115.
Michaelides EE. Brownian movement and thermophoresis of nanoparticles in liquids. Int J Heat Mass Transf. 2015;81:179.
Michaelides EE. Wall effects on the Brownian movement, thermophoresis, and deposition of nanoparticles in liquids. J Fluids Eng. 2016;138:051303.
Author information
Authors and Affiliations
Corresponding author
Additional information
Publisher's Note
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
Rights and permissions
About this article
Cite this article
Bhatti, M.M., Michaelides, E.E. Study of Arrhenius activation energy on the thermo-bioconvection nanofluid flow over a Riga plate. J Therm Anal Calorim 143, 2029–2038 (2021). https://doi.org/10.1007/s10973-020-09492-3
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s10973-020-09492-3