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Micronutrient Toxicities and Deficiencies in Rice

  • Chapter
Soil Mineral Stresses

Part of the book series: Monographs on Theoretical and Applied Genetics ((GENETICS,volume 21))

Abstract

The area of rice harvested in the world increased during the past 40 years by 41% but rough rice production has increased by 304% (IRRI 1991). It is estimated that the world’s annual rough rice production must increase still further, from 519 million tons in 1990 to 758 million tons by 2020 if food production per caput is to be maintained (IRRI 1989). In Asia, where arable land is scarce and population pressure is high, most of the targeted production must come from existing rice land. Much of this land suffers from soil nutrient problems, which will need to be overcome if productivity is to be increased.

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Authors
  1. H. U. Neue
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  2. R. S. Lantin
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Editors and Affiliations

  1. School of Biological Sciences, The University of Sussex, BN1 9QG, Brighton, UK

    Anthony R. Yeo  & Timothy J. Flowers  & 

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© 1994 Springer-Verlag Berlin Heidelberg

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Neue, H.U., Lantin, R.S. (1994). Micronutrient Toxicities and Deficiencies in Rice. In: Yeo, A.R., Flowers, T.J. (eds) Soil Mineral Stresses. Monographs on Theoretical and Applied Genetics, vol 21. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-84289-4_8

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  • DOI: https://doi.org/10.1007/978-3-642-84289-4_8

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