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Table of contents (5 chapters)
Authors and Affiliations
Bibliographic Information
Book Title: Kristallisation
Book Subtitle: Grundlagen und Technik
Authors: Günther Matz
DOI: https://doi.org/10.1007/978-3-642-47433-0
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1969
Softcover ISBN: 978-3-642-47435-4Published: 09 April 2012
eBook ISBN: 978-3-642-47433-0Published: 13 March 2013
Edition Number: 2
Number of Pages: VIII, 418
Number of Illustrations: 136 b/w illustrations
Additional Information: Die 1. Auflage erschien als Band 2 der Reihe: Verfahrenstechnik in Einzeldarstellungen
Topics: Chemistry/Food Science, general