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Das Pökeln

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Rätsel der Kochkunst
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Zusammenfassung

Ökologen schlagen Alarm, daβ Nitrate das Grundwasser verseuchen und damit unser Trinkwasser gefährden. Man sollte wissen, daβ auch gepökeltes Fleisch Nitrate enthält!

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Hervé This-Benckhard

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© 1996 Springer-Verlag Berlin Heidelberg

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This-Benckhard, H. (1996). Das Pökeln. In: This-Benckhard, H. (eds) Rätsel der Kochkunst. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-61163-6_19

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  • DOI: https://doi.org/10.1007/978-3-642-61163-6_19

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-64724-6

  • Online ISBN: 978-3-642-61163-6

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