Abstract
Staphylococcus aureus (S. aureus) is an important causative agent of contagious intermammary infections in dairy cattle. S. aureus is also considered as an important foodborne pathogen and cause of food poisoning cases and outbreaks worldwide. In order to understand the molecular ecology of S. aureus, the present study compared phenotypic and genotypic characteristics of 70 S. aureus isolates from bovine mastitis milk samples collected during the period from August 2001 to March 2014 in different regions of Northern Germany. The S. aureus isolates were characterised phenotypically, as well as genotypically for their genetic diversity using multi-locus sequence typing (MLST), spa typing and the presence of virulence genes encoding 16 staphylococcal enterotoxins (sea-selu), toxic shock syndrome toxin (tst), thermonuclease (nuc), clumping factor (clfA and clfB), coagulase (coa) and the methicillin resistance gene mecA. A total of 16 sequence types were grouped into eight clonal complexes (CCs), and 17 spa types were identified. These included six novel sequence types and one novel spa type. The majority of bovine mastitis milk-associated sequence types belonged to the clonal complex CC5, CC97, CC133, and CC151 and showed closely related genotypes or lineages with sequence types of human origin. The genotype CC133 (ST133-t1403) was predominant, constituting 27.1% of the isolates. In addition, the S. aureus isolates displayed nine different enterotoxigenic profiles. All S. aureus were methicillin-susceptible (MSSA). The current study provides new information on phenotypic and genotypic traits of S. aureus isolates from bovine mastitis. The comparison of characteristics of isolates from the present study originating from mastitis milk showed similarities with human isolates. This might help to better understand the distribution of S. aureus in the one health context.
Similar content being viewed by others
Avoid common mistakes on your manuscript.
Introduction
Staphylococcus aureus (S. aureus) is one of the most important etiological agents of contagious clinical and subclinical mastitis in dairy herds and other mammals worldwide (Peton and Le Loir 2014). The bacterium causes significant economic losses in the dairy industry by affecting both the quality and quantity of milk produced, premature slaughter and veterinary and treatment costs (Hogeveen et al. 2011). S. aureus is an ubiquitous pathogen, found on many biotic and abiotic components connected with dairy production, e.g. mammary gland, teat, feed stuff, milking personnel, insects, non-bovine animals, as well as on milking and farm equipment (Anderson et al. 2012; Kerro Dego et al. 2002). Besides the mere detection and identification of S. aureus isolated from bovine mastitis, it is important to know the characteristics of the isolates in order to gain a more detailed insight into the epidemiological distribution of different genotypes as well as to identify the dispersion of genotypes having an impact on human and animal health (Fitzgerald and Holden 2016). In a recent report, the European Food Safety Authority (EFSA) recommends monitoring foodborne animals for methicillin-resistant S. aureus (MRSA) and systematic surveillance in humans to better identify trends in the dissemination or evolution of these bacteria (EFSA ECDC 2017) Despite S. aureus harbouring antimicrobial resistance, food may become contaminated with enterotoxin-producing S. aureus (Argudin et al. 2010). In addition to enterotoxins, various virulence factors of S. aureus are known to cause infection. The virulence factors are divided into several categories, e.g., surface-associated factors, degradative enzymes and superantigen toxins. Staphylococcal superantigens (SAg) include staphylococcal enterotoxins (SEs), staphylococcal enterotoxin-like proteins (SEls) and toxic shock syndrome toxin-1 (TSST-1; Xu and McCormick 2012). The SEs in particular are involved in human food poisoning (Hennekinne et al. 2010).
The aim of the present study was to contribute to the epidemiological knowledge of S. aureus related to bovine mastitis cases.
Isolates were characterised by determining phenotypic and genotypic properties in correlation with genes encoding toxins, together with analysing the mecA gene to identify the presence of MRSA. In addition, the public health aspect was addressed by relating the obtained isolates to isolates of human origin already published in MLST databases. This adds to the knowledge regarding the risk for personnel involved in dairy production and especially to the exposure of consumers to raw dairy products.
Methods
Isolation, identification and phenotypic characterisation of the S. aureus isolates
In the present study, n = 70 S. aureus isolates originating from bovine mastitis milk collected from August 2001 to March 2014 on dairy farms of Northern Germany were characterised. Following German (DVG 2009) and international standards (NMC 2017), udder health was categorised by means of somatic cell count (threshold: 100.000/ml quarter foremilk) and presence of pathogenic bacteria (in the case of S. aureus: 3 cfu/ml). In these standards which are used for laboratory work in which the affected animals cannot be inspected personally by the sample-processing staff, the combination of an elevated somatic cell count and a positive microbiological finding is termed ‘mastitis’ (as opposed to, e.g. ‘unspecific mastitis’ which refers to high cell counts plus a negative bacteriological result or ‘latent infection’ with a positive bacteriological finding but cell counts below the threshold), regardless its clinical manifestation. In this way, strains are derived from both clinical and subclinical cases sent in by veterinary practitioners from several herds in Northern Germany. Udder health assessment is a routine service offered by the Institute of Food Quality and Food Safety, University of Veterinary Medicine, Foundation, Hannover, Germany. In all cases, strains originated from quarter foremilk samples. If practitioners handed in other milk fraction samples, isolated strains were excluded from the present analysis, as were repeated measurements (i.e. several S. aureus strains from one and the same cow).
The isolation and confirmation of S. aureus from milk samples were conducted using the method proposed by the German Veterinary Association’s recommendations (DVG 2009). In short, samples were grown on aesculin blood agar plates (Oxoid, Wesel, Germany). Presumptive S. aureus were identified on the basis of morphological colony features (shiny, yellow convex colonies), β-haemolysis and positive catalase test. Staphaurex latex agglutination test (clumping factor and protein A; Oxoid, Altrincham, England) and additional coagulase testing using rabbit plasma (Becton, Dickinson, Heidelberg, Germany) for latex agglutination-negative isolates were employed. S. aureus presumptive isolates were finally identified by biochemically testing the isolates with the ID32-Staph identification system (bio-Mérieux Deutschland GmbH, Nürtingen, Germany). Tests were read visually, and the test results were evaluated by the apiweb (bio-Mérieux) online application for interpretation of results.
Testing for the presence of staphylococcal virulence factors and mecA gene
The S. aureus isolates were tested for various virulence genes and the mecA gene for identifying MRSA. The virulence gene typing included the following: thermonuclease (nuc); clumping factor (clfA); clumping factor (clfB); coagulase (coa) and staphylococcal enterotoxins SEA (sea), SEB (seb), SEC (sec), SEE (see), SEG (seg), SEH (seh), SEI (sei), SElJ (selj), SEM (sem), SEN (sen), SEO (seo), SEP (sep), SEQ (seq), SER (ser), SElU (selu) and TSST (tst). The applied primers, PCR conditions and references for the protocols are shown in Table 1. Chromosomal DNA of S. aureus isolates was extracted by means of the DNeasy Blood and Tissue kit in accordance with the manufacturer’s protocol (Qiagen, Hilden, Germany). The total volume of polymerase chain reaction (PCR) mixture was 30 μL, consisting of 1 μL of each forward and reverse primer (each 10 pmol/μL; Eurofins Genomics, Ebersberg, Germany), 15 μL of 2 × Red Y Gold Mix Master containing (1 unit GoldStar DNA polymerase, 200 μM dNTPs, 1.5 μM MgCl2, 20 μM (NH4)2SO4, 75 μM Tris-HCl (pH 8.8 at 25 °C), 0.01% (v/v) Tween 20™ and Red Dye Loading Buffer; Eurogentec Deutschland, Cologne, Germany) and 10.5 μL of nuclease-free water (Qiagen). Finally, 2.5 μL DNA template of S. aureus was added to each reaction tube. The PCR products were determined by gel electrophoresis in 2% agarose gel (Peqlab, Erlangen, Germany). S. aureus strains producing SEA (619/93), SEB (62/92), SEC (1229/93), SED (1644/93), SEE (FRI 918), TSST-1 (161/93), SEG/SEI (Ly 990055) and SEH (Ly 990552), SEJ (2724) were collected from the strain collection of Dairy Sciences, Institute of Veterinary Food Science, Justus-Liebig-University Giessen, Germany, and used as a positive control in the PCR analysis (Taban et al. 2017). Likewise, the S. aureus strain 120/14 also served as positive control to determine the mecA gene. This was obtained from the Institute of Animal Hygiene, Animal Welfare and Ethology, University of Veterinary Medicine Hannover, Foundation, Germany. S. aureus ATCC 6538 was used as a positive control for the nuc gene.
Multi-locus sequence typing
Multi-locus sequence typing (MLST) was carried out with primers that had been previously designed by Enright et al. (2000) for detecting seven S. aureus housekeeping genes (Table 2). Amplicons were sequenced by Seqlab (Hann-vogt, Göttingen, Germany). DNA sequences were assembled by using the BioNumerics software v7.5 (Applied Maths, Sint-Martens-Latem, Belgium). The sequence types (ST) of the 70 study isolates were compared to the profiles of 33 S. aureus isolates from bovine mastitis from different European countries and 118 human S. aureus isolates from Germany, that were obtained from the MLST database (http://saureus.mlst.net), being the only isolates available at that moment of this part of the investigation. The relationship among the isolates was defined via the seven housekeeping genes identifying the ST. Clustering of MLST profiles was completed using a categorical coefficient and the isolates were clustered in groups. Sequence types according to MLST analysis were randomly formed into groups of closer relationships when at least five out of seven allele loci of the housekeeping genes were identical. Furthermore, minimum spanning trees were created in BioNumerics v7.5.
Protein A (spa) typing
The spa typing was performed with specific primers which were previously described by Shopsin et al. (1999; Table 2). Staphylococcal protein A contains a specific repeat region that was amplified and afterwards sequenced. All the spa repeats and typing were assigned by using the BioNumerics software v7.5. Numeric spa typing and spa type codes were determined in accordance with the Ridom Spa Server website (www.spaserver.ridom.de).
Results and discussion
Microbiological identification and phenotypic characterisation of the S. aureus isolates
In the present study, phenotypic and genotypic methods were used to characterise 70 S. aureus isolates from bovine mastitis milk samples. Among these, 27 isolates (38.6%) showed α-haemolysis, 26 (37.1%) β-haemolysis and 17 (24.2%) were non-haemolytic. The Staphaurex (clumping factor and protein A) test was positive in 75.7% of the isolates (n = 53). The ID32-Staph identification system also confirmed all 70 isolates to be S. aureus. The rate of identification reliability of 64 isolates was ID 95% to 99.8%, based on the ID32s identification reliability scores (ID) read from the apiweb application. For the remaining six isolates, the ID percentage was lower and as low as 62% in the case of three isolates. According to the results from the biochemical reactions and also based on the presence of the nuc and coa genes, all isolates were correctly identified as S. aureus. Regarding correctly identifying S. aureus in mastitis cases, it should be pointed out not to rely on screening tests like latex agglutination alone as it was shown that a good proportion of isolates could be missed because of negative test results while still being case-relevant (Kamaleldin et al. 2010; Stutz et al. 2011). The study isolates were also all classified as methicillin-susceptible S. aureus (MSSA) on the basis of the absence of the mecA gene. A high proportion of MSSA in milk and dairy product samples has been reported, although MRSA can be present as well (Haran et al. 2012).
Multi-locus sequence typing
In the present study, the 70 isolates comprised 16 different sequence types (ST, Table 3), of which six were novel STs designated as ST2821 (n = 2), ST2823 (n = 1), ST2824 (n = 1), ST2825 (n = 2), ST2826 (n = 1) and ST2827 (n = 1). These new STs were submitted as new registrations to the MLST database at http://saureus.mlst.net. The novel STs indicated an evolutionary emergence of unique clones in the different study regions and their importance remains to be evaluated. Despite the novel types, the most common sequence types were ST133 (n = 20), ST504 (n = 16) and ST97 (n = 11). The number of other STs each was below five for ST398, ST479, ST1380, ST151, ST7, ST71 and ST464. As shown in Table 3, STs belonged to eight clonal complexes (CCs). Of these, CC133, represented by ST133 and ST2821, was the most prevalent genotype (31.4%, 22/70), followed by CC151 (27.1%, 19/70) and CC97 (21.4%, 15/70). The latter was the most diverse clonal complex, consisting of five different ST. The other clonal complexes were less prevalent. Research has shown that the majority of ruminant-associated STs belong to CC133, CC151 and CC97 (Guinane et al. 2010). However, these CC are known not to be species-specific. Regarding the most frequently encountered CCs, CC133/ST133 was isolated from other animals like small ruminants (Guinane et al. 2010), ungulates, rodents, felids (Espinosa-Gongora et al. 2012; Sasaki et al. 2012), or wild boars (Meemken et al. 2013), CC97 from pigs (Battisti et al. 2010). Four isolates belonged to CC398 which recently received a lot of attention because of containing the livestock-associated MRSA (Huijsdens et al. 2006; Lewis et al. 2008; Nemati et al. 2008). Our study revealed that all CC398 isolates were MSSA.
In order to describe the relationship between the S. aureus bovine mastitis isolates of this study and those from different European countries, a minimum spanning tree was set up, merging STs of the study isolates with STs from the 33 European bovine mastitis isolates taken from the MLST database. In total, seven groups were defined (A–G) based on a cut-off of more than two differing sequences of the seven alleles of the MLST analysis. Group A (CC133) was related to a French isolate. In group B (CC5), ST2825 was related to isolates from England, the Netherlands and Germany, while in group C (CC8), ST7 was related to another German isolate (Fig. 1). In group D, two isolates from England clustered with an isolate from the Netherlands. Groups E–G included only isolates from the present study. Besides comparison with European database isolates of bovine mastitis cases, ST133/CC133 was found in other animals as mentioned above. ST504, on the other hand, seems to have been exclusive to bovine mastitis until now (http://www.mlst.net). ST97 was associated with bovine mastitis in the Netherlands (Kozytska et al. 2010) and Denmark (Hasman et al. 2010), but has also been reported in humans in Spain and the UK (Lozano et al. 2011; Sung et al. 2008).
Spa types
Isolates were grouped into 17 spa types (Table 3). One new spa type (t13769) was found. The most frequent spa types were t1403 (n = 21), t529 (n = 19) and t521 (n = 8), with the rest occurring fewer than five times. Several studies showed the similarity among spa types of S. aureus from different kinds of food, animals and humans. A high percentage of t1403 was identified in bovine mastitis isolates from Germany (Johler et al. 2011) and Sweden (Smyth et al. 2009). Some recent studies from Germany, Japan and Switzerland reported the spa type t529 in S. aureus isolated from bovine milk (Hata et al. 2010; Monecke et al. 2007) or dairy cattle (Veh et al. 2015). This shows the complexity of the epidemiological situation for the different varieties of S. aureus in general. The combination of ST and spa types proved to be useful, as spa typing has been used to identify most common ancestor lineages. Our results were in agreement with previous studies which detected ST151-t529 in S. aureus isolated from bovine milk (Hasman et al. 2010; Johler et al. 2011). Nineteen of the ST133 isolates belonged to spa type t1403, one to type t528. ST133-t1403 was found in bovine mastitis milk in Sweden, Germany and Denmark (Hasman et al. 2010; Johler et al. 2011; Smyth et al. 2009). Likewise, 16 of the ST504 isolates belonged to spa type t529 which was already known from Swiss bovine mastitis isolates (http://saureus.mlst.net/). All ST97 isolates were split into 11 spa types (Table 3). The results of this study were in agreement with other studies which detected ST97-t521, ST97-t267 and ST97-t359 in S. aureus isolated from cows and bovine mastitis (Hasman et al. 2010; Hata et al. 2010) as well as in humans in Brazil (www.spaserver.ridom.dewww.spaserver.ridom.de).
Relationship between isolates from bovine mastitis and human disease
According to the minimum spanning tree generated from the comparison of the study isolates and 118 human isolates of S. aureus from Germany (Fig. 2), the results of the comparison between MLST types of study isolates displayed 17 groups randomly labelled A–S. Five of these groups (F, G, J, L and M) included isolates of human and bovine origin, indicating a similarity between isolates from these sources (Fig. 2). Several studies have identified the presence of host-specific genotypes of S. aureus (Smyth et al. 2009; Zadoks et al. 2002). The minimum spanning trees (Figs. 1 and 2) indicated the existence of several clonal complexes of closely related genotypes (lineages) within S. aureus. Our findings also showed the existence of a relationship between isolates from animals and from humans (Fig. 2), although separate clusters are common, as was shown by the presence of 12 clusters not containing any mixed origin strains. The majority of bovine mastitis milk-associated sequence types belonged to CCs which showed a close relation to sequence types of human origin (Fig. 2). This was especially seen for group F (CC 97), group G (CC 133) and group J (CC 151). These contained the majority of the bovine mastitis S. aureus in this study, and all of them clustered with strains of human origin. Recent studies demonstrated a close genetic relationship between MSSA isolated from milk and dairy products and the prominent human CC8, suggesting an exchange between human and bovine reservoirs (Resch et al. 2013). This is relevant to evaluate the risk of exposure for people involved in milking and consumers of raw dairy products alike.
Detection of enterotoxins encoding genes and staphylococcal virulence factors
Enterotoxin genes were identified in 37 (52.9%) of the isolates for more than one of the tested genes (Table 4), while 33 isolates (47.14%) did not possess any. In general, a relationship between genotype and toxin gene profile was found. Isolates belonging to CC151, CC79, CC479, CC5, CC8 and CC50 carried more toxin genes, while CC133 and CC398 contained none. The most frequently detected genes were sei, sem, sen and selu, which were found among the clonal complexes CC151, CC479, CC5 and CC50. Seg occurred in 26 isolates (37.1%; CC151, CC479 and CC5), while seo was found in nine isolates (12.9%; CC479, CC5, and CC50). Sec, sed, selj and tst genes occurred in eight isolates (11.4%), while ser was encountered in seven isolates (10%) and seh and sep in three (4.3%) of the isolates. All isolates were negative for sea, seb, see and seq. One possible explanation may have been the use of a single pair of primers which may not have recognised all allelic variants of these genes. Yet, the results confirm those of previous studies claiming that seb, see and seq could not be detected in staphylococcal isolates from bovine milk (Hummerjohann et al. 2014; Ote et al. 2011). Isolates with the clonal complex CC133 and CC398 were negative for all the tested enterotoxin genes in this study. Based on the presence of different enterotoxin genes, isolates were divided into nine different enterotoxigenic profiles (Table 4), suggesting a horizontal transfer of toxin genes among them. The most frequent enterotoxin gene profile I (11 isolates, 15.7%) contained five different genes. Profiles II and III were detected in 10% of isolates, respectively. All other profiles were below 10%, profiles V to IX even being below 3%. Some enterotoxin genes are known to be grouped either as a gene cluster or organised as an operon (Terman et al. 2013). All isolates possessed the genes coa, clfB and nuc, whereas clfA was found in 69 (98.6%) of the S. aureus isolates.
In the present study, the most frequently occurring genes in S. aureus isolates were seg, sei, sem, sen and selu. These results were basically in agreement with those of Srinivasan et al. (2006). There are reports that, for instance, SEH caused (staphylococcal) food poisoning outbreaks in humans (Ikeda et al. 2005; Jorgensen et al. 2005). However, often several enterotoxins are present in a particular strain, and other toxin types like SEG, SEI and SElJ contribute to S. aureus food poisoning outbreaks as seen in molecular studies (Fisher et al. 2018). Especially, SEG, SEH, SEI, SEK, SEM and SEQ might play an important role in staphylococcal food poisoning. Nonetheless, immunological detection assays of the toxin have just recently become available and their epidemiological impact needs to be monitored (Fisher et al. 2018). The various types of enterotoxin genes of S. aureus isolated in this study and other studies can be attributed to the difference in the geographical region (Klein et al. 2012), the variation in utilised primers, types of samples, the source of samples and environments (Wang et al. 2012). In this regard, there is a need for improving and combining molecular and immunological assays in the future in order to be able to evaluate the presence of toxin genes and the prevalence of the toxin itself (Fisher et al. 2018).
Limitations of the study
The study was conducted on a set of isolates that were collected during routine diagnostics. Thus, these are not representative of the whole population of S. aureus involved in bovine mastitis cases. The comparison of the study isolates with database isolates included the data available at the time of the study and cannot be considered as a complete presentation of all available data, but should bring the results into context when compared the database strains. The present study only used one primer pair per enterotoxin type. More primer pairs would have possibly covered more allelic variants. However, the authors’ focus was on investigating a broad spectrum of enterotoxins.
Conclusion
The genotypic characterisation of S. aureus isolated from bovine mastitis milk by MLST and spa typing showed that the infections in cow herds of different regions in Northern Germany were caused by different clones of S. aureus. Such types were also reported in association with bovine mastitis in different regions of the world. Thus, the types of S. aureus associated with bovine mastitis in Northern Germany do not seem to be unique to this region. Nonetheless, some novel STs and one novel spa type were identified typing of isolates. Furthermore, the comparison among study and database isolates indicates the existence of close relationships among isolates from animals and humans. Therefore, the importance to continue elucidating the relation between mastitis-associated S. aureus strains and those causing human diseases, particularly in terms of consuming contaminated dairy products, needs to be stressed in the future. This would be important in the context of the one health aspect.
References
Akineden O, Hassan AA, Schneider E, Usleber E (2008) Enterotoxigenic properties of Staphylococcus aureus isolated from goats’ milk cheese. Int J Food Microbiol 124:211–216
Anderson KL, Lyman R, Moury K, Ray D, Watson DW, Correa MT (2012) Molecular epidemiology of Staphylococcus aureus mastitis in dairy heifers. J Dairy Sci 95:4921–4930
Argudin MA, Mendoza MC, Rodicio MR (2010) Food poisoning and Staphylococcus aureus enterotoxins. Toxins (Basel) 2:1751–1773
Battisti A, Franco A, Merialdi G, Hasman H, Iurescia M, Lorenzetti R, Feltrin F, Zini M, Aarestrup FM (2010) Heterogeneity among methicillin-resistant Staphylococcus aureus from Italian pig finishing holdings. Vet Microbiol 142:361–366
Chiang YC, Liao WW, Fan CM, Pai WY, Chiou CS, Tsen HY (2008) PCR detection of staphylococcal enterotoxins (SEs) N, O, P, Q, R, U, and survey of SE types in Staphylococcus aureus isolates from food-poisoning cases in Taiwan. Int Food Microbiol 121:66–73
DVG (2009) Leitlinien zur Entnahme von Milchproben unter antiseptischen Bedingungen und Leitlinien zur Isolierung und Identifizierumng von Mastitiserregern. DVG, Gießen https://www.dvg.net/index.php?id=301
EFSA ECDC (2017) The European Union summary report on antimicrobial resistance in zoonotic and indicator bacteria from humans, animals and food in 2015. EFSA J 15:212
Enright MC, Day NP, Davies CE, Peacock SJ, Spratt BG (2000) Multilocus sequence typing for characterization of methicillin-resistant and methicillin-susceptible clones of Staphylococcus aureus. J Clin Microbiol 38:1008–1015
Espinosa-Gongora C, Chrobak D, Moodley A, Bertelsen MF, Guardabassi L (2012) Occurrence and distribution of Staphylococcus aureus lineages among zoo animals. Vet Microbiol 158:228–231
Fisher EL, Otto M, Cheung GYC (2018) Basis of virulence in enterotoxin-mediated staphylococcal food poisoning. Front Microbiol 9(18). https://doi.org/10.3389/fmicb.2018.00436
Fitzgerald JR, Holden MTG (2016) Genomics of natural populations of Staphylococcus aureus. Annu Rev Microbiol 70:459–478
Graber HU, Casey MG, Naskova J, Steiner A, Schaeren W (2007) Development of a highly sensitive and specific assay to detect Staphylococcus aureus in bovine mastitic milk. J Dairy Sci 90:4661–4669
Guinane CM, Ben Zakour NL, Tormo-Mas MA, Weinert LA, Lowder BV, Cartwright RA, Smyth DS, Smyth CJ, Lindsay JA, Gould KA, Witney A, Hinds J, Bollback JP, Rambaut A, Penades JR, Fitzgerald JR (2010) Evolutionary genomics of Staphylococcus aureus reveals insights into the origin and molecular basis of ruminant host adaptation. Genome Biol Evol 2:454–466
Haran KP, Godden SM, Boxrud D, Jawahir S, Bender JB, Sreevatsan S (2012) Prevalence and characterization of Staphylococcus aureus, including methicillin-resistant Staphylococcus aureus, isolated from bulk tank milk from Minnesota dairy farms. J Clin Microbiol 50:688–695
Hasman H, Moodley A, Guardabassi L, Stegger M, Skov RL, Aarestrup FM (2010) Spa type distribution in Staphylococcus aureus originating from pigs, cattle and poultry. Vet Microbiol 141:326–331
Hata E, Katsuda K, Kobayashi H, Uchida I, Tanaka K, Eguchi M (2010) Genetic variation among Staphylococcus aureus strains from bovine milk and their relevance to methicillin-resistant isolates from humans. J Clin Microbiol 48:482130–482139
Hennekinne JA, Ostyn A, Guillier F, Herbin S, Prufer AL, Dragacci S (2010) How should staphylococcal food poisoning outbreaks be characterized? Toxins (Basel) 2:2106–2116
Hogeveen H, Huijps K, Lam TJ (2011) Economic aspects of mastitis: new developments. N Z Vet J 59:16–23
Huijsdens XW, van Dijke BJ, Spalburg E, van Santen-Verheuvel MG, Heck ME, Pluister GN, Voss A, Wannet WJ, de Neeling AJ (2006) Community-acquired MRSA and pig-farming. Ann Clin Microbiol Antimicrob 5:26
Hummerjohann J, Naskova J, Baumgartner A, Graber HU (2014) Enterotoxin-producing Staphylococcus aureus genotype B as a major contaminant in Swiss raw milk cheese. J Dairy Sci 97:1305–1312
Ikeda T, Tamate N, Yamaguchi K, Makino S (2005) Mass outbreak of food poisoning disease caused by small amounts of staphylococcal enterotoxins a and H. Appl Environ Microbiol 71:2793–2795
Jarraud S, Cozon G, Vandenesch F, Bes M, Etienne J, Lina G (1999) Involvement of enterotoxins G and I in staphylococcal toxic shock syndrome and staphylococcal scarlet fever. J Clin Microbiol 37:2446–2449
Johler S, Layer F, Stephan R (2011) Comparison of virulence and antibiotic resistance genes of food poisoning outbreak isolates of Staphylococcus aureus with isolates obtained from bovine mastitis milk and pig carcasses. J Food Prot 74:1852–1859
Johnson WM, Tyler SD, Ewan EP, Ashton FE, Pollard DR, Rozee KR (1991) Detection of genes for enterotoxins, exfoliative toxins, and toxic shock syndrome toxin 1 in Staphylococcus aureus by the polymerase chain reaction. J Clin Microbiol 29:426–430
Jorgensen HJ, Mathisen T, Lovseth A, Omoe K, Qvale KS, Loncarevic S (2005) An outbreak of staphylococcal food poisoning caused by enterotoxin H in mashed potato made with raw milk. FEMS Microbiol Lett 252:267–272
Kamaleldin BS, Johanne I, Jennifer C, Micheal RM, Anne-Marie B, Serge M, Xin Z (2010) Regional profiling for determination of genotype diversity of mastitis specific Staphylococcus aureus lineage in Canada by using of clumping factor a, pulsed-field gel electrophoresis, and spa typing. J Clin Microbiol 48:375–386
Kerro Dego O, van Dijk JE, Nederbragt H (2002) Factors involved in the early pathogenesis of bovine Staphylococcus aureus mastitis with emphasis on bacterial adhesion and invasion. A review. Vet Q 24:181–198
Klein RC, Fabres-Klein MH, Brito MA, Fietto LG, Ribon AO (2012) Staphylococcus aureus of bovine origin: genetic diversity, prevalence and the expression of adhesin-encoding genes. Vet Microbiol 160:183–188
Kozytska S, Stauss D, Pawlik MC, Hensen S, Eckart M, Ziebuhr W, Witte W, Ohlsen K (2010) Identification of specific genes in Staphylococcus aureus strains associated with bovine mastitis. Vet Microbiol 145:360–365
Lewis HC, Molbak K, Reese C, Aarestrup FM, Selchau M, Sorum M, Skov RL (2008) Pigs as source of methicillin-resistant Staphylococcus aureus CC398 infections in humans, Denmark. Emerg Infect Dis 14:1383–1389
Lovseth A, Loncarevic S, Berdal KG (2004) Modified multiplex PCR method for detection of pyrogenic exotoxin genes in staphylococcal isolates. J Clin Microbiol 42:3869–3872
Lozano C, Gomez-Sanz E, Benito D, Aspiroz C, Zarazaga M, Torres C (2011) Staphylococcus aureus nasal carriage, virulence traits, antibiotic resistance mechanisms, and genetic lineages in healthy humans in Spain, with detection of CC398 and CC97 strains. Int J Med Microbiol 301:500–505
Meemken D, Blaha T, Hotzel H, Strommenger B, Klein G, Ehricht R, Monecke S, Kehrenberg C (2013) Genotypic and phenotypic characterization of Staphylococcus aureus isolates from wild boars. Appl Environ Microbiol 79:1739–1742
Monday SR, Bohach GA (1999) Use of multiplex PCR to detect classical and newly described pyrogenic toxin genes in staphylococcal isolates. J Clin Microbiol 37:3411–3414
Monecke S, Kuhnert P, Hotzel H, Slickers P, Ehricht R (2007) Microarray based study on virulence-associated genes and resistance determinants of Staphylococcus aureus isolates from cattle. Vet Microbiol 125:128–140
Nemati M, Hermans K, Lipinska U, Denis O, Deplano A, Struelens M, Devriese LA, Pasmans F, Haesebrouck F (2008) Antimicrobial resistance of old and recent Staphylococcus aureus isolates from poultry: first detection of livestock-associated methicillin-resistant strain ST398. Antimicrob Agents Chemother 52:3817–3819
NMC, National Mastitis Council (2017) Laboratory handbook on bovine mastitis, 3rd edn. National Mastitis Council, New Prague
Ote I, Taminiau B, Duprez JN, Dizier I, Mainil JG (2011) Genotypic characterization by polymerase chain reaction of Staphylococcus aureus isolates associated with bovine mastitis. Vet Microbiol 153:285–292
Pereira V, Lopes C, Castro A, Silva J, Gibbs P, Teixeira P (2009) Characterization for enterotoxin production, virulence factors, and antibiotic susceptibility of Staphylococcus aureus isolates from various foods in Portugal. Food Microbiol 26:278–282
Peton V, Le Loir Y (2014) Staphylococcus aureus in veterinary medicine. Infect Genet Evol 21:602–615
Quinn PJ, Markey BK, Leonard FC, Hartigan PJ, Fanning S, FitzPatrick ES (2011) Veterinary microbiology and microbial disease, 2nd edn. John Wiley and Sons, New York
Resch G, Francois P, Morisset D, Stojanov M, Bonetti EJ, Schrenzel J, Sakwinska O, Moreillon P (2013) Human-to-bovine jump of Staphylococcus aureus CC8 is associated with the loss of a beta-hemolysin converting prophage and the acquisition of a new staphylococcal cassette chromosome. PLoS One 8:e58187
Sasaki T, Tsubakishita S, Tanaka Y, Ohtsuka M, Hongo I, Fukata T, Kabeya H, Maruyama S, Hiramatsu K (2012) Population genetic structures of Staphylococcus aureus isolates from cats and dogs in Japan. J Clin Microbiol 50:2152–2155
Sheet O (2016) Identification and characterization of Staphylococcus aureus isolated from bovine mastitis milk in northern Germany. Thesis Vet. med., University of Veterinary Medicine, Foundation, Hannover, Germany. https://elib.tiho-hannover.de/dissertations/sheeto_ws16.html
Shopsin B, Gomez M, Montgomery SO, Smith DH, Waddington M, Dodge DE, Bost DA, Riehman M, Naidich S, Kreiswirth BN (1999) Evaluation of protein a gene polymorphic region DNA sequencing for typing of Staphylococcus aureus strains. J Clin Microbiol 37:3556–3563
Smyth DS, Feil EJ, Meaney WJ, Hartigan PJ, Tollersrud T, Fitzgerald JR, Enright MC, Smyth CJ (2009) Molecular genetic typing reveals further insights into the diversity of animal-associated Staphylococcus aureus. J Med Microbiol 58:1343–1353
Srinivasan V, Sawant AA, Gillespie BE, Headrick SJ, Ceasaris L, Oliver SP (2006) Prevalence of enterotoxin and toxic shock syndrome toxin genes in Staphylococcus aureus isolated from milk of cows with mastitis. Foodborne Pathog Dis 3:274–283
Stutz K, Stephan R, Tasara T (2011) SpA, ClfA, and FnbA genetic variations lead to Staphaurex test-negative phenotypes in bovine mastitis Staphylococcus aureus isolates. J Clin Microbiol 49:638–646
Sung JM, Lloyd DH, Lindsay JA (2008) Staphylococcus aureus host specificity: comparative genomics of human versus animal isolates by multi-strain microarray. Microbiol 154:1949–1959
Taban BM, Akineden Ö, Karimihachehsoo S, Gross M, Usleber E (2017) Enterotoxigenic Staphylococcus aureus in brined cheese from weekly street markets in Ankara, Turkey. J Food Saf Food Quali-Arch Lebens Hyg 68:117–123
Terman DS, Serier A, Dauwalder O, Badiou C, Dutour A, Thomas D, Brun V, Bienvenu J, Etienne J, Vandenesch F, Lina G (2013) Staphylococcal entertotoxins of the enterotoxin gene cluster (egcSEs) induce nitrous oxide- and cytokine dependent tumor cell apoptosis in a broad panel of human tumor cells. Front Cell Infect Microbiol 3:38
Tristan A, Ying L, Bes M, Etienne J, Vandenesch F, Lina G (2003) Use of multiplex PCR to identify Staphylococcus aureus adhesins involved in human hematogenous infections. J Clin Microbiol 41:4465–4467
Tsen HY, Chen TR (1992) Use of the polymerase chain reaction for specific detection of type a, D and E enterotoxigenic Staphylococcus aureus in foods. Appl Microbiol Biotechnol 37:685–690
Veh KA, Klein RC, Ster C, Keefe G, Lacasse P, Scholl D, Roy JP, Haine D, Dufour S, Talbot BG, Ribon AO, Malouin F (2015) Genotypic and phenotypic characterization of Staphylococcus aureus causing persistent and nonpersistent subclinical bovine intramammary infections during lactation or the dry period. J Dairy Sci 98:155–168
Wang X, Meng J, Zhang J, Zhou T, Zhang Y, Yang B, Xi M, Xia X (2012) Characterization of Staphylococcus aureus isolated from powdered infant formula milk and infant rice cereal in China. Int J Food Microbiol 153:142–147
Xu SX, McCormick JK (2012) Staphylococcal superantigens in colonization and disease. Front Cell Infect Microbiol 2:11
Zadoks RN, van Leeuwen WB, Kreft D, Fox LK, Barkema HW, Schukken YH, van Belkum A (2002) Comparison of Staphylococcus aureus isolates from bovine and human skin, milking equipment, and bovine milk by phage typing, pulsed-field gel electrophoresis, and binary typing. J Clin Microbiol 40:3894–3902
Zhang K, McClure JA, Elsayed S, Louie T, Conly JM (2005) Novel multiplex PCR assay for characterization and concomitant subtyping of staphylococcal cassette chromosome mec types I to V in methicillin-resistant Staphylococcus aureus. J Clin Microbiol 43:5026–5033
Acknowledgements
This manuscript is part of the thesis of Omar Sheet (2016), and additional data can be found there.
Author information
Authors and Affiliations
Corresponding author
Ethics declarations
Conflict of interest
The authors declare that they have no conflicts of interest.
Ethical approval
This article does not contain any studies with human participants or animals performed by any of the authors.
Additional information
Publisher’s note
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
G. Klein is deceased
Rights and permissions
About this article
Cite this article
Sheet, O.H., Grabowski, N.T., Klein, G. et al. Characterisation of mecA gene negative Staphylococcus aureus isolated from bovine mastitis milk from Northern Germany. Folia Microbiol 64, 845–855 (2019). https://doi.org/10.1007/s12223-019-00698-z
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s12223-019-00698-z