Abstract
Three strains originating from insect frass in South Africa, yellow foxglove in Hungary and soil in France, were characterised phenotypically and by sequencing of the D1/D2 domain of the large subunit and the ITS1-5.8S-ITS2 (ITS)-region of the rRNA gene. The strains have identical D1/D2 domain sequences and only one strain shows a 1 bp indel in a 9 bp homopolymer A/T repeat within the ITS-region. Based on sequence analysis Hyphopichia burtonii is the closest related species. The investigated strains differ from the type strain of H. burtonii by 1.9% (9 substitutions and an indel) in the D1/D2 domain and by 23 substitutions and 21–22 indels in the ITS-region. Since the sequence variability is very low among the three strains and the sequence divergence with the closely related H. burtonii exceeds the level generally encountered between species we propose the new species Hyphopichia lachancei f.a., sp. nov. to accommodate the three novel strains. From H. burtonii the new species can be distinguished phenotypically by its inability to ferment cellobiose and by the formation of endospores (Holotype: CBS 5999T; Isotype: NCAIM Y.02228T; MycoBank no.: MB833616).
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Introduction
The genus Hyphopichia was erected for a single species, Hyphopichia burtonii by von Arx and van der Walt (1976). The authors delimited the genus on the basis of phenotypic characteristics such as heterothallism, formation of septate hyphae and denticulate conidiogenous cells. Kurtzman (1998) did not accept the genus Hyphopichia because the phenotypic characteristics being the basis of the genus description can be found in other genera as well. However, rRNA gene sequence analysis revealed that the genus Hyphopichia is well separated from other genera (Kurtzman and Robnett 1998; Yamada et al. 1999). Consequently, the genus Hyphopichia was reinstated by Kurtzman (2005) and a total of 7 species were assigned to the Hyphopichia clade. Later additional related species were described (Limtong et al. 2012; Ren et al. 2015). On the basis of sequence analysis of the D1/D2 domain three distinct phylogenetic clusters were recognised within the genus and a new species, H. pseudoburtonii, was described by Groenewald and Smith (2010). Further, ascosporulation was induced in Candida homilentoma by crossing haploid strains and its teleomorph was described as H. homilentoma. In addition, a new anamorphic species, H. buzzinii, was added to the genus and six phylogenetically related Candida species were transferred to Hyphopichia (Ribeiro et al. 2017).
In the current study three conspecific strains of the genus Hyphopichia originating from Hungary, South Africa and France were characterised and the new species Hyphopichia lachancei is proposed to accommodate them.
Materials and methods
Three strains were investigated in this study; CBS 5999T was isolated from insect frass from a tree in South Africa, NCAIM Y.01946 (CBS 15875) from yellow foxglove (Digitalis grandiflora) flowers in Hungary and NCAIM Y.02227 from soil under an oak (Quercus sp.) in southern France. The strains were phenotypically characterised according to standard methods (Kurtzman et al. 2011). Attempts were made to induce sporulation by inoculating them alone or in mixture on 2% malt agar, McClary’s acetate agar, Fowell’s acetate agar, corn meal agar, Gorodkowa agar and restricted growth agar, ‘‘Spezieller Nährstoffarmer Agar’’(SNA), PDA, GPYA, YM agar, V8 agar, diluted (1:9) V8 agar, yeast-carbon base (YCB) agar and yeast-carbon base agar supplemented with 0.01% ammonium sulphate (YCBAS) (Kurtzman et al. 2011). The cultures were incubated at 15 and 25 °C and examined microscopically regularly for a period of 3 weeks.
Sequencing of the D1/D2 domain of the large subunit of the rRNA gene and of the ITS1-5.8S-ITS2 (ITS) region was done as described before (Brysch-Herzberg and Seidel 2015) with the primer pairs NL1-NL4 (Kurtzman and Robnett 1998) and ITS1-ITS4 (White et al. 1990). Sequence alignments were made with CLC Main Workbench 8.0 (QIAGEN Aarhus A/S). For the D1/D2-domain phylogenetic relationships were calculated with the maximum likelihood method and the Jukes Cantor nucleotide substitution model included in Seaview (Gouy et al. 2010). Bootstrap values were calculated from 1000 iterations. DNA sequences of the type strains of species in the Hyphopichia clade as well as of related strains representing undescribed species retrieved from GenBank were included in the analysis.
Results and discussion
Phenotypic characterization
Morphologically all three strains characterised in this study fit well into the genus Hyphopichia. Asexual cells are globose, ovoid, elongated or irregular in shape (Fig. 1a–e). Extreme differences can be observed in the cell sizes, 2–5 × 2–30 µm. Budding is multilateral (Fig. 1a, d) and may take place on tube-like outgrowth of yeast cells (Fig. 1e). Denticulate conidiogenous cells are also present (Fig. f–m). Pseudomycelium may be produced (Fig. 1d) and true mycelium is formed (Fig. 1f–h) which grows on and under the agar surface. Endospores may be produced within hyphal cells (Fig. 1n–p) on Gorodkowa agar after 1 week at 25 °C. Although no endospore formation by budding was observed, their variable size and shape clearly distinguish them from ascospores.
As the sequence analysis of the D1/D2 domain of the LSU rRNA gene (see below) revealed that H. lachancei sp. nov. is more closely related to H. burtonii than to other species in the Hyphopichia clade, the physiological characteristics of H. lachancei sp. nov. are compared to that of H. burtonii as given by Barnett et al. (2000) and Kurtzman et al. (2011). Barnett et al. (2000) found a lot of variation in the reactions to most of the tests among the strains they have examined, making it almost impossible to reliably differentiate H. burtonii and H. lachancei on the basis of these phenotypic data. Fermentation of cellobiose is the only test for which all strains listed by Barnett et al. (2000) gave positive (delayed) results and the strains characterised in the current study showed negative results. A complete set of growth responses of H. lachancei is given below.
Sequence comparison
The three investigated strains of the novel species share an identical 525 bp D1/D2 domain sequence (MN645470), which differs from that of H. burtonii by 1.9% (9 substitutions and an indel). Kurtzman and Robnett (1998) concluded from their sequence analyses of a broad spectrum of ascomycetous species that strains exhibiting more than 1% divergence in the D1/D2 domain are likely to belong to different species. Later this finding was confirmed by (Vu et al. 2016) who analysed the D1/D2 domain sequences of the type strains and additionally those of several strains per species deposited in the CBS culture collection. Nevertheless, it should be emphasised that species are not solely defined by D1/D2 divergence values and that substantial deviations from the ‘1% rule’ have been reported (Lachance 2018). In Galactomyces candidus a high level of interstrain and intrastrain (intragenomic) variation was observed (Alper et al. 2011). Similar results were described for other species like Metschnikowia pulcherrima (Sipiczki et al. 2018) or Clavispora lusitaniae (Lachance et al. 2003). Because in the current study no sites with ambiguous sequencing results were detected the mechanisms responsible for concerted evolution seem to work efficiently in H. lachancei sp. nov. Therefore, it seems unlikely that the new species possesses considerable intragenomic variation in the rDNA copies. Despite the distant geographical origins of the three strains of H. lachancei sp. nov., their D1/D2 sequences are identical. This can be interpreted to indicate that the intraspecies heterogeneity is very low and that the species is well separated from the other species in the clade.Thus the D1/D2 domain can be used to reliably identify strains of H. lachancei sp. nov. which is not the case for all yeast species: e.g. Kazachstania aerobia and K. solicola (Wu and Bai 2005) have identical D1/D2 domain sequences and in other groups like the Rhodosporidium babjevae clade or the Filobasidium floriforme clade it was shown that a reliable identification of strains based on both the D1/D2 domain and the ITS region is not always possible (Brysch-Herzberg and Seidel 2015). The phylogenetic placement of the new species within the genus on the basis of D1/D2 sequences is illustrated in Fig. 2. The case of a novel species is supported by the phylogenetic species concept as the three strains investigated in this study and involved in the analysis form an early emerging position with respect to their closest relatives H. burtonii and H. khmerensis.
The ITS region of H. lachancei sp. nov. is 425 bp long. Strain NCAIM Y.02227 from France differs from the Hungarian and the South African strain merely by a single indel (1 bp) in a 9 bp homopolymer A/T repeat (MN749307; MN749065). The strain CBS 5999T differs from the type strain (CBS 2352) of H. burtonii by 23 substitutions and 22 indels. Again, as in case of the D1/D2 domain, the intraspecific variability is very low whereas the interspecific divergence is high. Taking into account the results of both the D1/D2 domain and the ITS region sequence comparisons the description of the new species, H. lachancei, is well supported.
Given that only three strains were considered, it is premature to make any reliable conclusion on their ecology. Their different geographical origins suggest that the novel species is widely distributed but rarely isolated. The connecting link among their isolation substrates (insect frass, flower and soil) may be insects.
Description ofHyphopichia lachancei,f.a., sp.nov. Michael Brysch-Herzberg1, Marizeth Groenewald, Denes Dlauchy, Martin Seidel, Gábor Peter
MycoBank no.: MB833616
Etymology: The specific epithet lachancei (N.L. gen. n. lachancei, pertaining to Lachance) refers to Marc-André Lachance, in recognition of his outstanding contributions to the study of the ecology and taxonomy of yeasts.
After 3 days on GPY Agar at 25 °C the colonies are raised with an irregular filamentous margin. The colony surface is filamentous and the colour is white to off-white.
After 7 days on GPY-Agar at 25 °C budding cells pseudomycelium and true mycelium are formed. True mycelium grows on and under the agar surface. Asexual reproduction proceeds by multilateral budding. Budding may occur on elongated outgrowth of yeast cells. Denticulate conidiogenous cells are present. Yeast cells are irregular in shape, globose, ovoid or elongated (2–5 × 2–30 µm). Endospores are formed on Gorodkowa agar after 1 week at 25 °C.
d-glucose, d-galactose (positive or slow), maltose (positive or slow), Me-α-d-Glucoside (weak and variable), sucrose (weak or slow and variable), trehalose (positive or slow) and starch (weak, delayed and variable) are fermented. Melibiose, lactose, cellobiose, melizitose, raffinose, inulin and xylose are not fermented.
d-glucose, d-galactose, l-sorbose (positive or slow), d-glucosamine (weak), N-acetyl-d-glucosamine, d-ribose, d-xylose, l-arabinose (positive or slow), d-arabinose (weak, slow and variable), sucrose, maltose, α-α-trehalose, Me-α-d-Glucoside (positive or weak or slow), cellobiose (slow and variable), salicin (variable), arbutin (positive or slow), melizitose (positive or slow), starch, glycerol, erythritol, ribitol, xylitol, l-arabitol, d-glucitol, d-manitol, d-glucono-1,5-lactone (positive or slow), 2-keto-d-gluconate, d-Gluconate, succinate, citrate, ethanol, propane-1,2-diol (slow and variable), butane-2,3-diol (positive or variable), hexadecane (slow or latent), palatinose. l-rhamnose, melibiose, lactose, raffinose, inulin, galactitol, myo-inositol, d-glucuronate, d-galacturonate, dl-lactate, saccharate, methanol are not assimilated. Ethylamine, l-lysine and cadaverine are assimilated nitrate, nitrite, creatine, creatinine, glucosamine (as nitrogen source) and imidazole are not assimilated. Growth occurs at 25 °C and 30 °C. No growth occurs at 4 °C and at 37 °C. Growth is observed in the presence of 0.001% cycloheximide whereas no growth occurs in the presence of 0.01% cycloheximide. Growth is observed in the presence of 50 and 60% d-glucose and 10% NaCl but not with 1% acetic acid. Starch and acetic acid are not produced. Urea is not hydrolysed. The colour reaction with DBB is negative. Growth occurs in vitamin-free medium.
Holotype: CBS 5999T; Isotype: NCAIM Y.02228T, both are permanently preserved in a metabolically inactive state. The type culture was isolated from insect frass from a tree in South Africa.
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Acknowledgements
This work was supported by The Deutsche Bundesstiftung Umwelt DBU (German Federal Environmental Foundation) [34053/01-32 to M.B-H] and by the State Secretariat for Education of the Hungarian Ministry of Human Capacities and by the European Union and co-financed by the European Social Fund [grant agreement no. EFOP-3.6.3-VEKOP-16-2017-00005 to G.P. and D.D.].
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MBH wrote parts of the paper, produced the figures, analysed data and performed the light microscopic analysis. MG wrote parts of the paper, made physiological tests and supported the data analysis. DD and MS performed physiological tests and did molecular genetic analysis. GP wrote parts of the paper.
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Brysch-Herzberg, M., Groenewald, M., Dlauchy, D. et al. Hyphopichia lachancei, f.a., sp. nov., a yeast species from diverse origins. Antonie van Leeuwenhoek 113, 773–778 (2020). https://doi.org/10.1007/s10482-020-01387-5
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DOI: https://doi.org/10.1007/s10482-020-01387-5