Abstract
In recent decades, polysaccharide molecules of plant, bacterial, and fungal origin have been extensively researched due to their multi-functionality. Various kinds of polysaccharides produced by plants, viz., cellulose, pectin, and starch; algae, viz., agar, alginate, and carrageenan; and bacteria, viz., alginate, dextran, gellan, pullulan, and xanthan gum), are commonly used as food additives for their gelling, stabilizing, or thickening properties (Sutherland IW. Microbiology-SGM 147:3–9, 2001a). Both prokaryotes and eukaryotes are able to produce exopolysaccharides (EPSs); prokaryotes such as eubacteria and archaebacteria and eukaryotes such as phytoplankton, fungi, and algae have now got more research attention (Houghton J, Quarmby J, Stephenson T. Water Sci Technol 44(2):373–379, 2001). Bacteria carry the EPS as their metabolic products which accumulate on the cell surface (Kumar AS, Mody K, Jha B. J Basic Microbiol 47:103–117, 2007a). The composition of EPS has a variety of organic and inorganic substances which have structural variable like either homopolysaccharides such as dextran, mutan, and levan or heteropolysaccharides. Application of various nano material, prepared as bionanoparticles, helpful to treat industrial waste water.
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Keywords
- Exopolysaccharide
- Prokaryotic polysaccharide
- Eukaryotic polysaccharide
- Bionanopaticles
- Industrial waste water treatment
2.1 Introduction
In recent decades, polysaccharide molecules of plant, bacterial, and fungal origin have been extensively researched due to their multi-functionality. Various kinds of polysaccharides produced by plants, viz., cellulose, pectin, and starch; algae, viz., agar, alginate, and carrageenan; and bacteria, viz., alginate, dextran, gellan, pullulan, and xanthan gum), are commonly used as food additives for their gelling, stabilizing, or thickening properties (Sutherland 2001a). Both prokaryotes and eukaryotes are able to produce exopolysaccharides (EPSs); prokaryotes such as eubacteria and archaebacteria and eukaryotes such as phytoplankton, fungi, and algae have now got more research attention (Houghton et al. 2001). Bacteria carry the EPS as their metabolic products which accumulate on the cell surface (Kumar et al. 2007a). The composition of EPS has a variety of organic and inorganic substances which have structural variable like either homopolysaccharides such as dextran, mutan, and levan or heteropolysaccharides. Application of various nano material, prepared as bionanoparticles, helpful to treat industrial waste water.
Perhaps, biomolecules from plants now have captured the commercial market for their ease of availability and cost-effective purification process. But renewability, stable cost, and constant and reproducible physicochemical properties of the microbial polysaccharides have provided them an edge over the macromolecules of plant origin, although only few of them have been commercialized so far (Poli et al. 2009; Reichhardt and Cegelski 2014). Exopolysaccharides (EPS) are polymers excreted by some microorganisms as a protective barrier against harmful conditions. Many microbial EPS, such as xanthan or gellan gums, isolated from terrestrial sources are being successfully exploited in several industries. Indeed, EPS can be used in a wide range of biotechnological applications, such as thickening agents, stabilizers, and texturizers in the food industry, flocculating agents in the wastewater treatment industry, or anti-aging molecules in the cosmetics industry.
EPSs have a significant influence on the physicochemical properties of microbial aggregates, including structure, surface charge, flocculation, settling properties, dewatering properties, and adsorption ability. EPSs bind with cells through complex interactions to form a vast net-like structure with plenty of water that protects cells against dewatering (Sutherland 2001a) and the harm of toxic substances. Part of EPS can serve as carbon or energy sources in conditions of nutrient shortage (Banik et al. 2007; Manjamadha and Muthukumar 2016). They also accelerate the formation of microbial aggregates through binding cells closely (Lepek and D’Antuono 2005). Thus, the in-depth study of EPS is a matter of great interest not only in terms of improving our comprehension of biological wastewater treatment, but also improving the efficiency of such treatment through the optimization of operational parameters.
Bacterial cells are capable to produce two different types of extracellular polysaccharides which bind either to the bacterial cell surface tightly, defined as capsular polysaccharides (CPS), or they can be excreted into the extracellular surrounding environment, described as exopolysaccharides (EPS) which can be lightly attached to the bacterial cells or totally detached from the bacteria. A large and growing body of literature has labelled these two types of extracellular polysaccharides with the term exopolysaccharides (EPS) (Broadbent et al. 2003). The main examples of the applications of microbial exopolysaccharides are listed in Table 2.1.
The application of these structural features has great demand in the natural components of bacterial EPS to gain a special interest in recent years in chemistry, medicine, pharmaceuticals, and especially the food industry (Jin et al. 2004). Several functions are attributed to the bacterial EPS such as protecting bacterial cells from desiccation and the environment, antibiotics, phagocytosis, and phage attacks, and they are also believed to play a role in biofilm formation (Kumar et al. 2007b). Besides the role of EPS at the single cell level, they are widely used in the food industry as viscosifying, stabilizing, and emulsifying agents because of their unique physicochemical properties related to their structures (Dhayalan et al. 2017). Dextran, xanthan, gellan, pullulan, yeast glucan, and bacterial alginate are some examples of microbial EPS used in the food industry for decades to improve the physicochemical properties of food formulations (Sutherland 1998). There are many other examples of the technological applications of EPS in food or non-food industries. Recently, EPS also gained special interest after the recent reports showing that EPS may stimulate and modulate the immune system and they may play a role as antitumor, antiviral, anti-inflammatory, and antioxidant agents (Lepek and D’Antuono 2005; Liu et al. 2007).
2.2 Types of EPS
Microbial EPSs are classified into two groups according to their chemical composition, as either homopolysaccharides or heteropolysaccharides, and show a wide diversity in their structures. Homopolysaccharides are composed of the same sugar submits in their repeating unit structure with different linkages (Mikkelsen and Keiding 2002; Mu and Yu 2006). Homopolysaccharides can be part of the capsule layer of Gram-positive and Gram-negative bacteria such as oral Streptococcus spp. and Escherichia spp.; they can also be secreted to the environment as a slime material like the bacterial cellulose produced by Acetobacter spp. One of the most important examples of the microbial homopolysaccharides is dextran produced by Leuconostoc mesenteroides which has been found to have a wide range of applications in medicine (Kanmani et al. 2011). Several lactic acid bacteria (LAB) also produce homopolymeric EPS which will be discussed later in this section. Heteropolysaccharides are made of repeating units which are composed of two or more types of sugar subunits, substituted sugars, and other organic and inorganic molecules (Broadbent et al. 2003; Cheng et al. 2011). A general example of microbial heteropolysaccharide is peptidoglycan, which is the main component of bacterial cell walls and is composed of the repeating units of N-acetylglucosamine and N-acetylmuramic acid residues.
The polysaccharides produced by microorganisms can be classified into three main groups according to their location in the cell: (1) cytosolic polysaccharides, which provide a carbon and energy source for the cell; (2) polysaccharides that make up the cell wall, including peptidoglycans, teichoid acids, and lipopolysaccharides; and (3) polysaccharides that are exuded into the extracellular environment in the form of capsules or biofilm known as EPSs (Freitas et al. 2012; Kalogiannis et al. 2003). Exocellular polysaccharides constantly diffused into the cell culture medium are easily isolated, while cell wall and intercellular polysaccharides are more difficult to separate from cell biomass. The intracellular biopolymers are few and have very limited use. The external cellular structure capsule has covalent bonds and cohesive layers while slime is completely excreted into the environment. Extracellular polymers are polysaccharides in more than 95% cases. Unattached EPS production is especially valuable for biotechnological industry as there is no need for costly procedures for removing cell debris.
2.3 Composition and Structure
Carbohydrates and proteins are usually found to be the major components of EPS. Humic substances may also be a key component of the EPS in sludge in biological wastewater treatment reactors, accounting for approximately 20% of the total amount. In addition, lipids, nucleic acids, uronic acids, and some inorganic components have also been found in EPS from various matrixes. Their fractions in EPS depended strongly upon the extraction methods and the sludge origins. The content and compositions of the EPS extracted from various microbial aggregates are reported to be heterogeneous (Sutherland 2001a). The variation in the compositions of the extracted EPS is attributed to many factors, such as culture, growth phase, process parameter, bioreactor type, extraction method, and analytical tool used (Fig. 2.1).
Different numbers of chemical structures of bacterial EPSs are available; in general, they are heteropolysaccharides possessing three or four different monomers organized in groups of a set of 10 or less to give the repeating units. The molecular weight of these polymers is between 1 × 105 and 3 × 105 Da and they are linear too. In addition to monosaccharides, they could possess substituents such as acetate, pyruvate, succinate, phosphate, and sulfate; the presence of uronic acids or ketal-linked pyruvate resulted in polyanionic chains. The most frequent monosaccharides found in EPSs are hexoses, pentoses, uronic acids, and amino sugars which bind each other by 1,4-β or 1,3-β linkages in the strong rigidity polymer structure while the 1,2-α- or 1,6-α linkages are generally present in the flexible polysaccharides (Freitas et al. 2009).
The position in EPS structures is very important to explain the physicochemical and biological properties of these biopolymers and to characterize and in some case to predict the biotechnological applications of the EPS-producer microorganisms or of their bioproducts. Numerous chemical and physical techniques are used to determine the primary structure of EPSs such as chemical degradation and derivatization, in association with chromatographic methods together with mass spectrometry analysis; some are used to determine the sugar composition, their absolute configuration, and the presence and the position of possible substituents (Pan and Mei 2010). With the help of rheological properties of these polymers, the primary conformation can be easily detected. Moreover, secondary configuration regularly takes the form of aggregated helices, and the presence and the absence of specific acyl groups, for example, O-acetyl or O-succinyl esters or pyruvate ketals, can influence the formation of ordered helical aggregates.
2.4 Production of EPS
2.4.1 Conditions for Microbial Production of EPS
Fermentation is a very versatile technique for producing value-added products such as microbial EPS production. All fermentation conditions like medium composition, pH, temperature, aeration, as well as mode of operation are known to have a high impact upon the viability and economics of the bioprocess; their optimization is compulsory in designing a commercial bioprocess (Wilen et al. 2003). Moreover, structural features and related physicochemical and rheological properties of the EPS are largely determined according to the metabolic requirements of the microorganism and also by conditions of the fermentation; therefore, each microbial system should be optimized individually by avoiding generalizations. Fermentation process involves conventional methods like batch, fed-batch, and continuous modes of operations, but in this production, drastic changes in rheological properties of the microbial culture, for example, highly viscous and non-Newtonian broth, may result in great problems in mixing, heat transfer, and oxygen supply (Palaniraj and Jayaraman 2011).
These are the challenges encountered in the microbial production of pullulan and xanthan, but are not encountered in the production of low-viscosity polymers such as levan or in high-temperature processes where thermophiles are utilized as microbial producers. Media for fermentation utilizes almost one-third of the opposed to production costs, and particularly the carbon source which is used as the fermentation feedstock has the greatest cost. Irrespective of whether the production is either at laboratory scale or large industrial scale, media with a high carbon to nitrogen ratio are used owing to the carbon-and energy-intensive nature of the process. Intended to biopolymers with high economic values, consistency in product quality relative to production yield becomes vital, which in turn needs chemically distinct medium conditions. In addition to that, recent efforts are mainly devoted to maintain both product quality and yield by using cost-effective and environmentally friendly production methods that employ inexpensive fermentation substrates (Rijnaarts et al. 1999). In consequence, a wide variety of industrial and agricultural waste and by-products are used in many industrial fermentation products like nutrients such as molasses and syrups, wastewater of olive oil pill, whey of cheese, pomade of various vegetables and fruits, pulp and kernels, lignocellulosic biomass like hall rice and bran, sawdust, and fibers (Poli et al. 2013). Utilization of such complex feedstocks requires intensive research activities for the development of feasible pre-treatment, fermentation, and downstream processing techniques. From these, syrups and molasses have long been used for microbial production of various polysaccharides such as xanthan, dextran, pullulan, gellan, and levan due to their high sucrose and other nutrient contents, low cost and ready availability, and ease of storage (Morgan et al. 1990; Kalogiannis et al. 2003; Liu et al. 2004; Poli et al. 2013). Another promising resource is carbon dioxide since it is abundant, renewable, nontoxic, and non-flammable. Microalgae due to their high-CO2 fixation capacity and fast growth served as established resources in next-generation biofuel technology. Moreover, use of microalgae in EPS production is a quite recent subject with only limited number of reports; however, controlled cultivation systems provide high yield production and also required photobioreactors that are very much expensive and energy intensive when compared with open systems (De Vuyst and Degeest 1999).
Subsequently in the microbial fermentation, the EPS is separated from the culture broth by first eliminating the cellular biomass via centrifugation or filtration. Then, the polymer in clarified medium is precipitated by using a suitable organic solvent like ethanol, acetone, or methanol. The polymer pellet can be dried by lyophilization or heat treatment of obtained crude polymer powders. For higher levels of purity, the pellet is dissolved in suitable solvent (usually water) and then either subjected to additional round of solvent precipitation or dialysis or a combination of these followed by a final drying step (Wingender et al. 1999).
2.4.2 Gene, Genetics, and Gene Expression of Regulation of Microbial Polysaccharide
The production of microbial EPS is usually not confined to just one type of EPS but a mixture of various polymers, each being expressed and produced by a certain gene cluster. Usually, the convenience of the precursors encoded by these genes has a high impact on the yield and structure of the EPS produced by the cell (Parolis et al. 1996).
As a systematic approach for biosynthetic pathways of EPS, microbial genome sequence is considered as a starting point, and from this point of view, next-generation sequencing (NGS) technologies play a vital role by enabling high-throughput genomic data at very high speed with a relatively low cost. Such approaches either aim to elucidate biosynthesis mechanisms, to improve the microbial productivity via strain improvement strategies, or to modify physicochemical and/or rheological properties of the biopolymer by changing its composition, length, or degree of branching (Toksoy Öner 2013).
Current research helps to analysis of a genus Bifidobacterium revealed high variability in both the number and organization of the EPS biosynthetic gene by comparative genomics, which in turn suggested that these genes were most probably acquired by horizontal transfer (Gauri et al. 2009). Comparisons of six genomes of Crocosphaera watsonii strains were studied with production of high-level EPS, where high-level EPS producers were found to retain the EPS biosynthesis gene clusters (Bench et al. 2013). So from the above study, the location of these gene clusters is usually on the chromosome, whereas in most LAB as well, these genes are found to be confined to plasmids.
Sequence data of a taxonomically close species could also be used for systems-based studies while the whole genome sequence of the EPS-producer microorganism is not available. Construction of metabolic model for levan production by halophilic strain Halomonas spp., where first, the available whole genome sequence of a taxonomically close microorganism, Chromohalobacter salexigens After it was used (Ateş et al. 2013), as a model for recruitatin and adoptation to the producer strain via integration of the available biochemical, physiological, and phenotypic features of Halomonas spp. With metabolic system analysis of this generic metabolic model, significant improvement in levan yields was obtained (Ateş et al. 2011).
EPS Application in Wastewater Treatment
EPSs cover the surface or fill in the interior of cells of microbial aggregates during wastewater treatment of vessels. Li and Ganczarczyk (1990) noted that in the interior of activated sludge flocs with amorphous-phase surrounding cells, the presence of plenty of EPS was observed (Li and Ganczarczyk 1990). This recommends that substrate must pass through the EPS layer for proper biochemical processes to the cells. The substrate efficiency is affected by many factors, viz., mass transfer, pores in granular sludge, and chemical nature of EPS (Liao et al. 2001; Vanhaverbeke et al. 2003). Normally, water has high component diffusion coefficients compared to EPS, which means that EPS may provoked the import of nutrients and the export of metabolic products; as impermeable substances, EPS may prohibit the permeation of dye to cells. EPSs significantly influence the effective diffusion coefficients of substrates; a high level of EPS is not beneficial for substrate mass transfer (Küçükaşık et al. 2011). The permeability of anaerobic granules was found to be lower at a higher level of EPS (Li and Ganczarczyk 1990). However, as EPS can adsorb organic substances and increase their concentration in the region of the cell surface, the role of EPS in mass transfer must be carefully considered.
There are different charged groups in EPS; their composition and content interfere the surface ions of microbial aggregates. Moreover, the physicochemical characteristics of the various components in EPS are not studied properly till today, so they have different effects on the surface charge of aggregates. Frequently, the EPS content had a positive ionic bond on the net negative surface charge so that the total EPS content and the individual components both had a positive effect on the negative charge of sludge, which gives the effects of proteins and humic substances that are the most significant. Liao et al. (2001) reported that the carbohydrate content of EPS had a positive relationship with the net surface charge (Liao et al. 2001), whereas Wang et al. (2005) studied that changes in EPS composition and its surface characterized by sludge which may in the aerobic sludge granulation process as well found that the total EPS content and the protein and carbohydrate contents had a negative effect on the net surface charge of sludge (Vedyashkina et al. 2005). In contrast, the DNA content had no significant effect on either the surface charge or the hydrophobicity of the sludge (Lebeer et al. 2008; Sutherland 2001b).
The ratios between EPS components have a more significant effect on surface charge of microbial aggregates than the content of individual components. The proteins/carbohydrates ratio was found to have a negative effect on net surface charges of sludge, while total EPS composition was found to have no influence. This attributed to the unique charge properties of proteins. The amino groups in proteins are positive and can neutralize the negative charges from carboxyl and phosphate groups and thus decrease the net negative surface charges of sludge.
The role of EPS component in relation to flocculation has also been studied; the microbial aggregates have a tendency to deflocculate after the removal of their surface proteins. However, addition of a small amount of protein-hydrolyzing enzyme to a reactor would lead to the sludge de-flocculation, while dose of a carbohydrate-degrading enzyme caused much less de-flocculation. Nucleic acids may also play an important role in flocculation where bacterial flocculation ability worsened after the degradation of nucleic acids in the EPS of Rhodovulum sp., which was treated by nucleic acid hydrolase. Wilen et al. (2003) observed that the flocculation ability of sludge was proportionate with the protein content or adversely proportionate with the humic substance content (Wang et al. 2008). Thus, the production implies that the influence of individual EPS components on the flocculation of microbial aggregates is complex. The ratios of the main EPS components may be more influential on the microbial flocculation (Lebeer et al. 2008). The researchers also observed that readily extracted EPSs are more beneficial for flocculation. In year 2007, Li and Yang observed that the LB-EPS had a negative effect on sludge flocculation and excessive EPS in the form of LB-EPS could weaken cell attachment and result in poor flocculation (Liu et al. 2004).
The theory of microbial cell flocculation can be described using the classical Derjaguin–Landau–Verwey–Overbeek (DLVO) or its extended theories. In the DLVO theory, the total energy of adhesion is the result of the van der Waals attractive forces and the generally repulsive interactions due to the interpenetration of the electrical double layers (Parolis et al. 1999), while the van der Waals forces, polar interactions, electrical double layer interaction, and Brownian movement forces are taken into consideration by the extended DLVO theory. The cell could aggregate and flocculation would occur; the cell kinetics may lead to overcome the total energy barrier in the DLVO curves. This theory also provides an effective way to evaluate the contribution of EPS to production as well as to the sludge flocculation.
EPS can be regarded as key factors in the thickening and dewatering processes of sludge (Hellerqvist and Sweetman 1990; Li and Ganczarczyk 1990). There are major two types of binding mechanisms between water molecules and EPS that are involved: (i) electrostatic interactions and (ii) hydrogen bonds. The electrostatic interactions are active between the permanent functional dipole group of water of the EPS, while hydrogen bonds are active between EPS hydroxyl groups and water molecules. Usually, the pressure filtration is the main means for sludge dewatering. While the specific resistance to or capillary suction time is commonly used to characterize the dewatering ability of sludge through press. An increase in EPS generally leads to a poorer sludge dewatering ability, possibly because the steric force that is generated by EPS prevents contact between cells.
Flocculation in industrial waste due to macromolecules involved in EPS production, when retention of much water in sludge that increase the amount flocs in it. EPSs also have the ability to form a stable gel that prevents water seepage from the pores of flocs, which deteriorates the dewatering ability of sludge, and after the removal of EPS, the sludge dewatering ability would be improved (Chowdhury et al. 2015). However, some studies have shown that sludge dewatering ability improves as the EPS content increases (Li and Ganczarczyk 1990; Houghton and Stephenson 2002). With a higher EPS content, activated sludge had a lower shear sensitivity and lower degree of dispersion, leading to a good dewatering ability. In 2001, Houghton et al. suggested that the content of EPS in sludge had an impact on the dewatering ability of sludge (Houghton et al. 2001). Equally, as the EPS content further increased and exceeded a certain threshold, the water that was retained by the EPS significantly increased, which resulted in a lower sludge dewatering ability (Hidalgo-Cantabrana et al. 2014).
2.4.3 Silver Nanoparticles in EPS Coating
The improved experiments of degradation with our nano-catalysts on EPS coating can be attributed to the following reasons: (i) high surface area of the EPS can adsorb azo dyes; (ii) NaBH4 is expected to act as hydride source, and the AgNPs catalysts are expected to activate the azo nitrogen bond and also to bind with the sulfur and oxygen atoms of the dyes resulting in weakening of azo double bond via conjugation; (iii) large number of oxygen atoms of the EPS could assist in increasing the number of AgNPs; and (iv) EPS networks containing more of hetero atoms are expected to exhibit hydrophilic interactions with azo dyes, which helps in bringing the dye molecules near the catalytic sites.
Progress in nanoscale sciences may provide solution to many of the current problems involving water quality. The use of nanosorbents, nanocatalysts, bioactive nanoparticles, nanostructured catalytic membranes, and nanoparticle enhanced filtration products and processes resulting from the development of nanotechnology would greatly help to get potable drinking water. Innovations in the development of novel technologies to desalinate water are among the most exciting and promising. The development of novel nanoscale materials and processes for treatment of surface water, ground water, and industrial wastewater contaminated by toxic metal ions, radionuclides, organic and inorganic solutes like pesticides, bacteria, and viruses would be the major environmental contribution of nanotechnology.
Recent studies prove that many of the issues involving potable water quality could be resolved using nanoparticles, nanofiltration, or other nano-materials. Innovative use of nanoparticles for treatment of industrial wastewater is another potentially useful application of nano-materials as many industries generate large amounts of wastewater contaminated with toxic and non-biodegradable effluents. Removal of contaminants and recycling of the contaminated water would provide significant reductions in cost, time, and labor for the industries and increase their eco-friendliness.
2.5 Conclusion
In current era of biotechnology, the application of EPS producing microorganisms in the remediation of environmental effluents is very useful. Biofilm-mediated bio-remediation has been found to be a more powerful alternative to bio-remediation with planktonic bacteria as cells growing within a biofilm have greater probabilities of adaptation to various environmental conditions and their subsequent survival. For most industrial advantageous production of biofilms, optimal chemical and physiological conditions, localized solute concentrations and redox potential, allowing cells to improve mineralization processes (Chen et al. 2001). Usually hydrocarbon used in biofilm reactors, heavy metals and large volumes of dilute aqueous solutions such as industrial and municipal wastewater. The probable role of EPS in the removal of heavy metals from the environment is due to their participation in flocculation and aptitude to bind metal ions from keys. A major group of bacteria which are usually found in metal-contaminated wastewaters is sulfate-reducing bacteria (SRB). This group of bacteria has been shown to be extremely efficient in anaerobic degradation of many organic pollutants as well as in the precipitation of heavy metals from wastewater. Other bacteria exhibiting bio-sorption of toxic heavy metals in bioremediation processes include Enterobacter and Pseudomonas species. Therefore, the search for greener technologies will probably augment the use of bacterial exopolysaccharide for industrial applications. Thus, the use of bacteria as renewable resource for the production of biopolymers can be greatly advantageous. The current knowledge about bacterial EPS advises that these polymers may cover a broad range of complex chemical structures and consequently diverse properties. Moreover, it is reasonable to anticipate that exopolysaccharides from newer bacteria would provide ample occasions for newer industrial avenues and have chattels different from those already available.
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Trivedi, R. (2020). Exopolysaccharides: Production and Application in Industrial Wastewater Treatment. In: Shah, M., Banerjee, A. (eds) Combined Application of Physico-Chemical & Microbiological Processes for Industrial Effluent Treatment Plant. Springer, Singapore. https://doi.org/10.1007/978-981-15-0497-6_2
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