The significance of tryptophan in human nutrition W. HeineM. RadkeK. -D. Wutzke Minireview Article Pages: 91 - 205
Free-GABA levels in the cerebrospinal fluid of patients suffering from several neurological diseases Its potential use for the diagnosis of diseases which course with inflammation and tissular necrosis A. T. ZepedaF. J. Ortiz NesmeM. Pérez de la Mora OriginalPaper Pages: 207 - 216
Modeling the solubility and activity of amino acids with the LCCI method L. Pogliani OriginalPaper Pages: 217 - 228
Melanotropin-potentiating factor isolated from filtrate of uremic patients suffering from melanosis and carbohydrate intolerance T. AbikoH. Sekino OriginalPaper Pages: 229 - 234
A dual action of taurine on the delayed rectifier K+ current in embryonic chick cardiomyocytes H. Satoh OriginalPaper Pages: 235 - 246
Visualization of the NMDA recognition site in rat and mouse spinal cord by [3H]CGS 19755in vitro autoradiography M. P. SandbergA. -C. RadesäterJ. Luthman OriginalPaper Pages: 247 - 263
Glutamate excitatory effects on ampullar receptors of the frog I. PrigioniG. Russo OriginalPaper Pages: 265 - 273
Taurine: a preventive agent of the acute ethanol depletive action on the isolated human amniotic membrane A. Guiet-BaraM. Bara OriginalPaper Pages: 275 - 283
Evidence for a functionally important histidine residue in human tyrosine hydroxylase A. Martínez OriginalPaper Pages: 285 - 292
Studies on the active sites ofBacillus cereus sphingomyelinase substitution of some amino acids by site-directed mutagenesis H. IkezawaK. TameishiK. Nishikawa OriginalPaper Pages: 293 - 298