Fear of pesticide residues and preference for domestically produced strawberries Anna Birgitte MilfordNina TrandemArmando José Garcia Pires Research article 12 January 2021 Pages: 369 - 391
Does catch-and-release increase the recreational value of rivers? The case of salmon fishing Carole Ropars-ColletPhilippe Le GoffeQods Lefnatsa Research article 07 September 2021 Pages: 393 - 424
Book review symposium: Hugh Campbell: farming inside invisible worlds—modernist agriculture and its consequences Ronan Le VellyAnnemarie MolPhilip McMichael Review Essay 17 November 2021 Pages: 425 - 433
Farms, food regimes, and the power of small stories Hugh Campbell Review Essay Open access 06 December 2021 Pages: 435 - 440
Cultivating power, enacting consent. A critical review of ‘Seeds of power. Environmental injustice and genetically modified soybeans in Argentina’, (A. Leguizamón) 2020, Duke University Press, 221 p Pierre Delvenne Review Essay 18 November 2021 Pages: 441 - 447
On the role of farmers in seed innovations: a brief introduction Stéphane Lemarié NEWS AND VIEWS 10 December 2021 Pages: 449 - 450
From farmers’ rights to the rights of peasants: seeds and the biocultural turn Fabien GirardChristine Frison NEWS AND VIEWS 07 December 2021 Pages: 461 - 476
Correction to: Can fair trade resolve the “hungry farmer paradox”? Ninon SirdeySylvaine Lemeilleur Correction 29 October 2021 Pages: 477 - 477
Correction to: Once a quality-food consumer, always a quality-food consumer? Consumption patterns of organic, label rouge, and geographical indications in French scanner data Mathieu LambotteStephane De CaraValentin Bellassen Correction Open access 06 August 2021 Pages: 479 - 480
Correction to: Kean Birch, 2019, Neoliberal Bio-Economies? The Co-Construction of Markets and Natures Benjamin Raimbault Correction 04 March 2021 Pages: 481 - 481