Agrifood systems for competent, ordinary people. Presidential address: Joint Meetings of the Agricultural, Food and Human Values Society and the Association for the Study of Food and Society, Madison, Wisconsin, June 5–8, 1997 G. W. Stevenson OriginalPaper Pages: 199 - 207
A comparison of two IPM training strategies in China: The importance of concepts of the rice ecosystem for sustainable insect pest management James ManganMargaret S. Mangan OriginalPaper Pages: 209 - 221
Liberal democracy in the global era: Implications for the agro-food sector Alessandro Bonanno OriginalPaper Pages: 223 - 242
Environmental and social risks, and the construction of “best-practice” in Australian agriculture Stewart Lockie OriginalPaper Pages: 243 - 252
Cultural identity of the Slovenian countryside: Territorial integrity and cultural diversity from the perspective of rural communities Ana Barbič OriginalPaper Pages: 253 - 265
Growing Oca, Ulluco, and Mashua in the Andes: Socioeconomic differences in cropping practices Mariela BiancoCarolyn Sachs OriginalPaper Pages: 267 - 280
Caught in the Net: The Global Tuna Industry, Environmentalism, and the State by Alessandro Bonanno and Douglas Constance Amitrajeet A. Batabyal OriginalPaper Pages: 281 - 282
Ecology and Economics of the Great Plains by Daniel S. Licht Amitrajeet A. Batabyal OriginalPaper Pages: 283 - 284