Introduction

Collagen is the most abundant structural protein in mammals, being found in skin, cornea, cartilage, muscle, tendon, ligament, and bone. The basic building block of collagen is the triple helix formed of three polypeptide chains coiled together, which further aggregates in structural levels of increasing complexity: microfibrils, fibrils, fibers, and tissue [1]. The unique physico-chemical properties of collagen are very sensitive to heating, as it may dehydrate, denaturate or decompose. The understanding of processes that collagen undergoes on heating and that may lead to alteration of collagen properties is crucial for its medical applications, such as reconstructive surgery, wound care, etc.

Collagen and collagen-based materials (films, sponges, scaffolds, parchments, leathers, bones) in dry (non-hydrated) state were characterized through numerous thermal analysis techniques. Some recent papers deal with TG/DTG [214], DSC [2, 3, 6, 9, 10, 1417], dynamic mechanical analysis [2, 17], dielectric techniques [18], micro-thermal analysis [19], etc.

Evolution of gaseous products resulted from thermal decomposition/pyrolysis of some collagen-based materials was studied in several works by mass spectrometry [2024].

On the other hand, TG–FTIR has become an increasingly used technique for characterizing biomaterials such as: amino acids [2527], dipeptides [26, 28], casein protein [29], keratin-based materials like down powder [30], sheep wool, human hair, and chicken feathers [31], cellulose [32], wood lignin [33], latex [34], biomass residues [35], but also microalgae [36], mushrooms [37], etc. However, to our knowledge, no TG–FTIR study has yet been reported for collagen. The significance of such a study would reside in the fact that, on decomposition of complex systems such as proteins, FTIR analysis of the evolved gases could discriminate between the possible molecules of same molecular mass which were identified by MS, due to their different absorption bands in FTIR. Moreover, by complementing this study with DSC technique and by performing it in inert and oxidative atmospheres, some pathways of collagen decomposition and oxidation can be elucidated. Thus, in this article, we have focused on a simultaneous TG/DTG–DSC–FTIR study of type I collagen extracted from bovine Achilles tendon.

Materials

Type I collagen extracted from bovine Achilles tendon was purchased from Sigma-Aldrich. It was washed several times with absolute ethanol for removing fats and then allowed to dry and rehydrate at room temperature in air for several days.

Methods

The TG/DTG/DSC + FTIR measurements were performed on a Netzsch STA 409 PC thermal analyzer coupled to a Bruker Tensor 27 FTIR spectrometer equipped with a TG-IR gas cell.

Fibrous collagen was pressed in a pellet, which was cut in small pieces, from which approx. 20 mg were placed in a cylindrical Al2O3 holder and heated in nitrogen, synthetic air or oxygen flow (100 ml min−1, purity 99.999 %), from room temperature to 700 °C, at a heating rate of 10 °C min−1. The adapter head, the transfer line, and the TG-IR cell were maintained at 200 °C to avoid condensation of the evolved gases. The FTIR spectra were collected continuously during measurements in the wavenumber range 4,000–650 cm−1 at a resolution of 4 cm−1.

Results and discussion

Nitrogen atmosphere

The recorded curves in nitrogen atmosphere are represented in Fig. 1. The TG and DTG curves are typical for collagen materials such as films, sponges, and scaffolds [26].

Fig. 1
figure 1

TG, DTG, DSC, and Gram–Schmidt curves of collagen in nitrogen atmosphere

Thus, the first mass loss, which occurs from room temperature to about 180 °C (DTG peak at 96 °C), and the corresponding broad endothermic DSC peak centered at 105 °C are due to the loss of moisture. In the Gram–Schmidt curve, a weak broad peak with a maximum at 118 °C is observed. The difference observed between the positions of DTG and Gram–Schmidt peaks is due to the time needed for the evolved gaseous species to reach the FTIR cell.

The second mass loss which is the major one and starts at above 200 °C is due to the pyrolytic decomposition of collagen. A single large DTG peak is observed at 330 °C. In the Gram–Schmidt curve, a large maximum is seen at 343 °C. At high temperatures, the mass continues to be lost, while in the Gram–Schmidt curve, a slight increase is observed, suggesting that gaseous products continue to evolve due to decomposition and internal oxidation of residues.

In the DSC curve, the second endothermic peak with a minimum at 220 °C is attributed to denaturation of collagen, then a main endothermic process is observed at ~290 °C (pyrolitic decomposition), followed by a very broad exothermic process due to internal oxidation of residues. These features were also observed previously [2, 3, 6, 1517].

The 2D and 3D plots of FTIR spectra of evolved gases (Fig. 2) give important information on thermal degradation of collagen and were interpreted according to the public NIST database [38]. The evolution curves of the main gaseous products (based on their strongest infrared band) are represented in Fig. 3.

Fig. 2
figure 2

2D (top) and 3D (bottom) plots of FTIR spectra of evolved gases from the decomposition of collagen in nitrogen atmosphere. In the 2D plot, a darker tint indicates a higher intensity

Fig. 3
figure 3

The evolution curves of the main gaseous products from the decomposition of collagen in nitrogen atmosphere

Thus, in the first stage, the release of moisture water (series of narrow bands at 4,000–3,500, 2,000–1,300 cm−1, Fig. 2) is evident.

On subsequent heating, a further and more intense evolution of H2O is observed, reaching a maximum at 337 °C, then a continuous and rather constant release is observed at high temperatures, due to decomposition and condensation reactions.

Ammonia, identified by a series of narrow bands at 1,200–750 cm−1 with the characteristic bands at 964, 930 (main bands), 1,626 and 3,335 cm−1 starts to evolve above 200 °C. Between 250 and 330 °C, its bands are the most intense (Fig. 3), suggesting that deamination might be the dominant decomposition process in this temperature region.

Ammonia originates from deamination reactions of collagen involving free –NH2 groups from arginine and lysine (51 and 25 residues/1,000 residues [39]) and peptide –NH– groups. After reaching a maximum release split at 325 and 340 °C, the intensity of NH3 bands diminishes and then slightly decreases at high temperatures. It is noteworthy to mention that nitrogen can also be released from collagen as N2 which is not detectable by FTIR.

The most intense band in the 2D and 3D FTIR plots is that of CO2 (2,200–2,400 cm−1 with main peak at 2,358 cm−1) which becomes visible at around 250 °C and sharply increases up to 350 °C. Minor CO2 bands are also observed. After falling to a broad minimum at 550 °C, a slight increase is observed at high temperatures. Carbon dioxide can originate from direct decarboxylation of free –COOH groups from glutamic and aspartic acids, which are found in significant proportions in bovine tendon collagen (77 and 46 residues/1,000 residues, respectively) [39]. We believe that this reaction is responsible for the incipient release of CO2. Afterward, CO2 may be produced by condensation reactions involving peptide –CO– groups and by internal oxidation of other organic groups. The final slight increase in CO2 evolution must be due exclusively to condensation reactions within the residues (tar).

Above 300 °C, the evolution of HNCO (2,250 cm−1) can be detected (maximum at 380 °C). However, the corresponding band is partially superimposed on the strong CO2 band, resulting in an augmented intensity.

Pyrrole (C4H5N) was detected to evolve above 250 °C, with a peak at 355 °C, but its band (720 cm−1) partially overlaps with a minor band of CO2. Pyrrole was previously detected by Py-GC/MS as a major compound from pyrolysis of calf- and pig-skin collagen [21], leathers [21, 22], and bones [23, 24]. Pyrrole originates from proline [40], which is the second most abundant amino acid in collagen after glycine [39].

At above 370 °C, a band corresponding to HCN (714 cm−1) appears, reaching a very broad maximum between 420 and 580 °C.

At higher temperatures, a broad band at 2,850–3,000 cm−1, with a highest peak at 2,968 cm−1 reaching a maximum release at around 450 °C, was attributed to hydrocarbons, mainly ethane. On heating bone collagen in argon, a fragment mass of 30 was detected with a maximum release at 450 °C [12], being interpreted by the authors as NO, CH2O or C2H6. The coincidence of temperatures of maximum evolution, and the absence of detectable NO and CH2O bands in our FTIR spectra suggest that ethane may be responsible for this gaseous release.

Above 400 °C, the characteristic narrow peaks of CH4 (3,016 and 1,304 cm−1) can be easily observed, which have a maximum intensity at around 550 °C. Methane may form by condensation reaction involving –CH3 and –CH2– groups. It is interesting to note that the maximum CH4 release coincides with a slight minimum in CO2 evolution.

The above-mentioned compounds (except pyrrole) were also detected on thermal decomposition of another protein, casein [29].

Other compounds which were observed on thermal decomposition of collagen-based materials by MS [2024] could not be clearly distinguished in our FTIR study due to the fact that their absorption bands are overlapped on the infrared bands of the above-mentioned gases.

Air atmosphere

In air atmosphere, the TG, DTG, and DSC curves recorded in our work closely resemble those reported for bovine Achilles tendon collagen by Lozano et al. [14]. Thus, three mass losses are observed (Fig. 4). The first one is due to dehydration, while the second and the third ones (DTG peaks at 308 and 607 °C, respectively) are due to decomposition through thermo-oxidation and are comparable. As in [14], we observed that at 700 °C all collagen is decomposed, however, a small amount of inorganic residue (originating from bovine tendon) remains.

Fig. 4
figure 4

TG, DTG, DSC, and Gram–Schmidt curves of collagen in synthetic air

In the DSC curve, the dehydration and denaturation endothermic peaks are observed at 102 and 221 °C, respectively, then oxidation starts above 250 °C, reaching a broad maximum at around 330 °C (corresponding to the 2nd mass loss step). The decomposition is further characterized by a series of exothermic processes, culminating with a very strong peak at 614 °C (3rd step) suggesting the intense oxidation of the residues formed in the previous stage. These features were also observed in [14].

The Gram–Schmidt curve exhibits three main peaks, as the DTG one, namely a very weak and broad peak at 118 °C due to dehydration, a medium peak at 332 °C and a large one with a maximum at 625 °C, illustrating the strong release of oxidation products. The differences of the relative intensities of Gram–Schmidt and DTG peaks could be due to different infrared absorptions of the evolved gases.

The FTIR spectra reveal the release of moisture water in the first stage (Fig. 5, 6). At above 220 °C, the formation of CO2, NH3, and H2O is observed. CO2 is the main decomposition product in this stage and its evolution exhibits a peak at 330 °C. Pyrrole could not be detected, due to the interference with a CO2 band. At above 280 °C, HNCO starts to evolve, together with small amounts of CO (two broad and weak bands at ~2,180 and ~2,115 cm−1). The ethane band is much weaker than in nitrogen and its release has apparently two maxima at around 350 and 500 °C.

Fig. 5
figure 5

2D (top) and 3D (bottom) plots of FTIR spectra of evolved gases from the decomposition of collagen in synthetic air. Attribution of other bands is as in Fig. 2. In the 2D plot, a darker tint indicates a higher intensity

For the 3rd step, several features are observed and firstly the strong increase of CO2 band reaching a large maximum at 620 °C, due to the oxidation of organic residues. The formation of NO (two bands at 1,909 and 1,850 cm−1) and small amounts of NO2 (band at 1,632 cm−1) through the oxidation of N-containing residues is noticed. NO evolution has a maximum at around 600 °C (a minor release could also be detected at around 400 °C, Fig. 6). It is noteworthy to mention that NO formation was previously observed on thermal decomposition of parchment, a collagen-based material, in an oxidative atmosphere (80 % Ar–20 % O2) by MS, with a minor peak at around 370 °C and a major one at ~530 °C [20]. These results suggest that nitrogen contained in collagen is mainly released in the form of NH3 in the 2nd step and as NO in the 3rd step.

Fig. 6
figure 6

The evolution curves of the main gaseous products from the decomposition of collagen in synthetic air. NO curve was obtained by subtracting of H2O curve from the 1,909 cm−1 evolution curve

Methane starts to evolve at above 420 °C, reaching a maximum at 510 °C. Some amounts of water, NH3, and HNCO are also observed to be released at high temperatures.

Oxygen atmosphere

As expected, the decomposition of collagen in oxygen has much similarity with that in air. However, there are some minor but important differences. Thus, the 2nd and 3rd mass losses occur at lower temperature, as well as the complete decomposition, and the corresponding DTG peaks have a more complicated shape (Fig. 7): the 2nd DTG peak (275 °C) has a shoulder, while the 3rd DTG peak is even split in two (484 and 521 °C), with an additional shoulder at high temperatures. The same features are also observed in the DSC curve and, less pronounced, in the Gram–Schmidt curve. These facts confirm that the oxidation of collagen is easier but also more segregated in oxygen.

Fig. 7
figure 7

TG, DTG, DSC, and Gram–Schmidt curves of collagen in oxygen atmosphere

The FTIR spectra of evolved gases are represented in Fig. 8, while the evolution profiles of the main gases are given in Fig. 9. Thus, in the second decomposition step, among CO2, NH3, H2O, and HNCO as main gaseous products, the evolution of some amounts (larger that in air) of CO is observed.

Fig. 8
figure 8

2D (top) and 3D (bottom) plots of FTIR spectra of evolved gases from the decomposition of collagen in oxygen atmosphere. Attribution of other bands is as in Fig. 5. In the 2D plot, a darker tint indicates a higher intensity

Fig. 9
figure 9

The evolution curves of the main gaseous products from the decomposition of collagen in oxygen atmosphere. NO2 curve was shown from 425 °C, as at lower temperatures the bands of NH3 appear at this wavenumber

The most important feature is observed in the 3rd decomposition step, namely the formation of three nitrogen oxides:

  • NO2 (1,630 and 1,595 cm−1) at above 450 °C, with a maximum release at ~560 °C,

  • NO (1,910 and 1,850 cm−1), maximum evolution at ~550 °C,

  • N2O (two main bands at 2,243 and 2,205 cm−1 and two minor ones at 1,313 and 1,269 cm−1) with maximum release at 520 °C and a minor one at ~640 °C.

As in air, these oxides must originate from the oxidation of N-containing residues. N2O was previously observed on combustion of some mushrooms in air [37].

The peak of methane at 500 °C has a much reduced intensity than in nitrogen or air atmosphere, while the hydrocarbons/ethane band is not more visible.

Comparison of DTG and gas evolution curves

As it can be seen in Fig. 10, the dehydration step in the three atmospheres is characterized by similar peaks. The positions of the peaks are essentially the same and differences in their height could be due to some variations in moisture content as a result of sample preparation and in situ dehydration in the STA instrument prior to the start of measurements.

Fig. 10
figure 10

The DTG curves of collagen in the three atmospheres used in this study

The major difference is seen in the 2nd step. Thus, the DTG peak is the highest for N2, but is also at the highest temperature. In air and O2, the maximum rates of mass loss are similar; however, the peak in O2 is at lower temperature and has a shoulder. These data suggest that:

  • in N2, the second mass loss is due to the decomposition and internal oxidation, with a rapid formation and release of volatile compounds;

  • in air, the external oxidation leads to a decrease of decomposition temperature, but the rate of mass loss is also lower due to the fact that O-containing products are formed slower than the residues in nitrogen atmosphere.

  • in O2, the DTG peak is shifted to even lower temperature, due to the more facile oxidation of collagen.

The 3rd step which does not exist in N2 atmosphere is characterized by a broad DTG peak in air and O2. The heights of the peaks are also quite similar, and in O2, the peak is much shifted to lower temperature, the shifting being larger (~80 °C) than in the previous step (~30 °C) suggesting that the residues formed in the 2nd step are much easier oxidized in O2 than in air. Also, in O2, the DTG peak is split in two, while in air only a shoulder is observed at lower temperature, indicating that in this step there are two main processes that are better resolved in O2.

The evolution profiles of the gases (CO2, H2O, NH3 and CH4) which are formed in all three atmospheres are represented in Fig. 11.

Fig. 11
figure 11

Evolution curves of CO2, H2O, NH3 and CH4 which are formed in all three atmospheres (N2, air, O2)

In nitrogen, the single CO2 evolution peak is due, as was previously mentioned, to decarboxylation of free –COOH groups (from aspartic and glutamic acids), to condensation reactions involving peptide –CO– groups and to internal oxidation of other organic groups. In air and oxygen, the CO2 evolution curves have similar shapes (Fig. 11a), and some observations must be mentioned. First, on increasing oxygen content of atmosphere, a progressive increase of CO2 evolution peak for the 2nd TG step and a shifting to lower temperatures is observed. This can be explained by the fact that in an oxidative atmosphere CO2 is mainly produced by external oxidation of organic groups and condensation reactions, while direct decarboxylation remains as a minor source of CO2. In the 3rd step, the intense oxidation of residues formed in the previous step leads to large peaks in CO2 evolution, which also increase (slightly) and shift (by ~90 °C) to lower temperatures from air to oxygen atmosphere.

In the case of water, a similar trend is observed (Fig. 11b), except the first dehydration peak, which occurs at the same temperature. Its height slightly differs for the three atmospheres, due to the previously discussed causes. The most important difference is observed for the second peak corresponding to the 2nd mass loss. Thus, in nitrogen atmosphere, water may originate mainly from intra and intermolecular condensation, and internal oxidation, while in air and O2, more supplementary water is produced by external oxidation. Consequently, the H2O peak rises in height and shifts at lower temperature with the increase of oxygen content of atmosphere. On further heating in nitrogen, water is continuously removed from condensation reactions within residues, while in air and oxygen at least two distinct and weaker peaks are observed (shifted to lower temperatures in the latter case) followed by a diminishing of water evolution, indicating the end of combustion.

Ammonia originates, as mentioned above, from deamination reactions of the protein involving free –NH2 groups and peptide –NH– groups and is the main N-containing decomposition product of collagen at below 400 °C, as was observed for all three atmospheres. In nitrogen, a splitting of the evolution peak and a continuous release at high temperatures (due to internal condensations) is observed (Fig. 11c). In air and oxygen, the shifting of peaks to lower temperature suggests a more facile deamination. In fact, the oxidation of collagen causes the destruction of covalent bonds in the molecule and, respectively, an easier release of ammonia. The intensities of the peaks seem to follow a descendent trend and, after reaching these maxima, the NH3 evolution decreases faster than in nitrogen. Also, in air, a small peak corresponding to the 3rd mass loss is observed, while in oxygen only a shoulder at ~500 °C is visible. All these data suggest that in an oxidative atmosphere a fraction of nitrogen from N-containing products is oxidized and released as nitrogen oxides.

Finally, methane may be formed by condensation reaction involving methyl and methylene groups. It is obvious that in an inert atmosphere, its release will be maximum (Fig. 11d), while the oxidation of these groups in air and especially in oxygen will decrease the CH4 evolution and will lead to an artificial shifting of the peak to lower temperature.

Conclusions

A TG/DTG–DSC–FTIR study of type I collagen extracted from bovine Achilles tendon in nitrogen, air, and oxygen was performed. The TG/DTG results have shown that in the studied temperature region (r.t. 700 °C) collagen exhibits two decomposition steps in nitrogen (due to dehydration and pyrolysis, respectively), while in air and oxygen, three steps are observed due to dehydration and thermo-oxidative decompositions. For oxygen atmosphere, the 2nd and 3rd DTG peaks are shifted to lower temperatures compared to air, indicating a more facile oxidation. DSC data have shown an endothermic peak associated with dehydration at around 100 °C, a broad exothermic process at above 300 °C for collagen decomposition in nitrogen (due to internal oxidation reactions), and two main exothermic peaks (the latter being very intense) in air and oxygen, corresponding to the 2nd and 3rd mass losses, and which are due to external oxidation.

The CO2 bands dominate the FTIR spectra in all atmospheres, along with the characteristic bands of ammonia, water, HNCO, and methane. In nitrogen, the bands of pyrrole, HCN, and ethane were identified, while in oxidative atmospheres nitrogen oxides and CO are released.

A study was also performed by comparing the DTG and gas evolution curves observed for the three atmospheres.

These studies can provide important information about the mechanisms of processes taking place on thermal decomposition of collagen.