Abstract
A halotolerant actinomycete strain, designated strain KLBMP 1305T, was isolated from a salt marsh plant Dendranthema indicum (Linn.) Des Moul collected from the coastal region of Nantong, Jiangsu Province, in east China and was studied in detail for its taxonomic position. Phylogenetic analysis based on the 16S rRNA gene sequence revealed that strain KLBMP 1305T is a member of the genus Saccharopolyspora. The 16S rRNA gene sequence similarity indicated that strain KLBMP 1305T was most closely related to ‘Saccharopolyspora pathumthaniensis’ S582T (99.31 %), ‘Saccharopolyspora endophytica’ YIM 61095T (99.17 %) and Saccharopolyspora tripterygii YIM 65359T (99.15 %); similarity to other type strains of the genus Saccharopolyspora was <97.2 %. The organism had chemical and morphological features consistent with its classification in the genus Saccharopolyspora such as meso-diaminopimelic acid as the diagnostic diamino acid in the cell wall peptidoglycan and arabinose and galactose as the diagnostic sugars. The predominant menaquinone was MK-9(H4). The polar lipids detected were diphosphatidylglycerol, phosphatidylglycerol, phosphatidylethanolamine, phosphatidylcholine, an unknown glycolipid and an unknown lipid. The major fatty acids were iso-C16:0, iso-C15:0, anteiso-C15:0, anteiso-C17:0 and sum in feature 8 (18:1ω7c/18:1ω6c). The G+C content of the genomic DNA of the type strain was 68.7 mol%. DNA–DNA relatedness data, together with phenotypic differences, clearly distinguished the isolate from its closest relatives. On the basis of these phenotypic and genotypic data, the isolate represents a novel species, for which the name Saccharopolyspora dendranthemae sp. nov. is proposed. The type strain is KLBMP 1305T (=KCTC 19889T = NBRC 108675T).
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Introduction
The genus Saccharopolyspora, which belongs to the family Pseudonocardiaceae, was first described by Lacey and Goodfellow (1975). The genus encompasses aerobic, gram-positive, non-acid-fast organisms with substrate hyphae that either fragment into rod-shaped elements, do not fragment or are partially transformed into chains of spores and aerial hyphae that segment into bead-like chains of spores (Korn-Wendisch et al. 1989). Members of this genus are characterized chemotaxonomically by the presence of meso-diaminopimelic acid in the cell wall, arabinose and galactose as the characteristic sugars in the whole-cell hydrolysates with iso-branched and anteiso-branched-chain fatty acids, major amounts of phosphatidylglycerol, phosphatidylcholine, phosphatidylethanolamine and phosphatidylmethylethanolamine and MK-9(H4) as the predominant menaquinone and lack mycolic acids (Embley et al. 1987; Goodfellow et al. 1989). To date, twenty-one species of Saccharopolyspora with validly published names have been described. The two species ‘S. pathumthaniensis’ (Sinma et al. 2011) and ‘S. endophytica’ (Qin et al. 2008a) were described recently but the names have not yet been validated. During a study on endophytic actinomycetes from coastal salt marsh plants in Jiangsu province (east China), strain KLBMP 1305T was isolated and purified. The present study was carried out to determine the taxonomic status of this strain by using a polyphasic approach. Based on phenotypic and genotypic evidence, it is proposed that strain KLBMP 1305T represents a novel species of the genus Saccharopolyspora, for which the name Saccharopolyspora dendranthemae sp. nov. is proposed.
Materials and methods
Isolation and maintenance of organism
Strain KLBMP 1305T was isolated from the healthy stems of a coastal salt marsh halophyte Dendranthema indicum (Linn.) Des Moul collected from the city of Nantong, Jiangsu Province, east of China. The samples were treated and surface-sterilized according to the five-step sterilization procedure (Qin et al. 2008b), and then aseptically crumbled into smaller fragments using a commercial blender (Joyoung, XC-001). The treated samples were then plated on the selective isolation medium agar (starch 5 g, glucose 5 g, casein 2 g, yeast 1 g, CaCO3 2 g, agar 15 g, 1 L distilled water, pH 7.0), incubated at 28 °C for 2–8 weeks. The strain was purified and maintained at 4 °C on yeast extract-malt extract agar (ISP 2 medium, Shirling and Gottlieb 1966) containing 3 % (w/v) NaCl.
Phenotypic characteristics
Cultural characteristics were determined after incubation for 2–4 weeks at 28 °C on media from the International Streptomyces Project (ISP) (Shirling and Gottlieb 1966), potato-dextrose (PDA), Czapek’s and nutrient agars (Waksman 1967). All media were supplemented with 3 % (w/v) NaCl for growth. The colours of substrate and aerial mycelia and any soluble pigments produced were determined according to the ISCC-NBS centroid colour chart (Kelly 1964). The morphological characteristics of strain KLBMP 1305T, including spore-chain morphology and spore surface ornamentation, were assessed by light microscopy (SA3300-PL) and scanning electron microscopy (Hitachi; S-3400N) using 3 weeks old ISP 2 agar medium culture (growth at 28 °C). Tests of growth at different temperatures (4, 10, 15, 20, 28, 32, 37, 45, 50 and 55 °C) and NaCl concentrations (0–20 %, w/v) (at intervals of 1 %, 28 °C) were examined by growing the novel strain on ISP 2 basal medium. Growth at various pH values (4.0–11.0) were examined as described by Xu et al. (2005) by growing the strain in ISP 2 broth basal medium. Media and procedures used for determination of physiological features, carbon and nitrogen source utilization were those described by Kurup and Schmitt (1973), Gordon et al. (1974), Williams et al. (1989).
Chemotaxonomic characterization
Biomass for chemotaxonomic and molecular studies was obtained after incubation at 28 °C for 4 days by growing in shake flasks of tryptic soy broth (Difco) containing 3 % NaCl. Cells were harvested by centrifugation, washed with distilled water and freeze-dried. The isomer type of diaminopimelic acid (DAP) in cell-wall peptidoglycan was determined by the method of Hasegawa et al. (1983). Analysis of whole-cell sugars was carried out using the methods of Lechevalier and Lechevalier (1970). Phospholipids were analyzed using the procedure of Minnikin et al. (1979). The fatty acid profile was determined by the method of Sasser (1990), using the MIDI Sherlock Version 6. 1, MIDI database TSBA6. Menaquinones were extracted and purified as described by Collins et al. (1977) and analysed by HPLC (Groth et al. 1997). The G+C content of the DNA was determined by the method of Mesbah et al. (1989).
Determination of 16S rRNA gene sequence and phylogenetic analysis
Genomic DNA was extracted as described previously by Li et al. (2007) and PCR amplification of 16S rRNA gene was carried out according to the procedures described by Qin et al. (2009). The 16S rRNA sequence has been deposited in the GenBank data library and assigned the accession number JQ819260. The identification of phylogenetic neighbours and the calculation of pairwise 16S rRNA gene sequence identities were achieved using the EzTaxon-e database (Kim et al. 2012). The phylogenetic relationship between the isolate and closely related strains was investigated using the neighbour-joining (Saitou and Nei 1987), maximum-parsimony (Kluge and Farris 1969) and maximum-likelihood (Felsenstein 1981) algorithms. Phylogenetic trees were generated using molecular evolutionary genetics analysis (MEGA) software version 5 (Tamura et al. 2011). The stability of the clades in the trees was appraised using a bootstrap value with 1,000 repeats (Felsenstein 1985). DNA–DNA hybridization was performed using the microplate hybridization method (Ezaki et al. 1989; He et al. 2005). DNA–DNA relatedness was calculated as the mean of triplicate measurements.
Results and discussion
Morphological and biochemical characteristics
Strain KLBMP 1305T exhibited good growth on ISP 2, ISP 4, NA, PDA and Czapek’s agar media, moderate on ISP 3 and ISP 5 agar. The extensively branched substrate mycelium was well developed, but not fragmented. The colour of the substrate mycelium was pale yellow to orange yellow. The aerial mycelium was sparse and formed flexuous chains of 10–20 spores per chain. The spores were non-motile, smooth-surfaced and oval-shaped (Fig. 1). No soluble pigments were produced. Strain KLBMP 1305T growth occurred in the presence of 0–17 % (w/v) NaCl (optimum 3 %), at pH 6–10 (optimum pH 7–7.5) and at 15–37 °C (optimum 28 °C). The morphological and physiological characteristics described above are consistent with those of the genus Saccharopolyspora. It used the majority of sugars for its growth. The detailed physiological and biochemical properties are given in the species description and Table 1. Strain KLBMP 1305T can be distinguished from its closest relatives by many phenotypic characteristics, including differences in utilization of sole carbon and nitrogen sources, degradation activity and different cultural characteristics on tested media. Unlike the three nearest recognized Saccharopolyspora species, strain KLBMP 1305T exhibited positive for milk peptonization, grow at 17 % NaCl and on l-valine as sole nitrogen source, but negative for growth at 45 °C, hydrolysis of esculin, nor growth on d-galactose or sorbitol as sole carbon sources.
Phylogenetic analysis based on 16S rRNA gene sequence comparison and DNA–DNA relatedness
The almost-complete 16S rRNA gene sequence (1,445 nt) was determined from strain KLBMP 1305T. Blast sequence analysis of the 16S rRNA gene sequence showed that the strain was affiliated to the genus Saccharopolyspora. The closest phylogenetic relatives were ‘Saccharopolyspora pathumthaniensis’ S582T (99.31 %), ‘Saccharopolyspora endophytica’ YIM 61095T (99.17 %) and Saccharopolyspora tripterygii YIM 65359T (99.15 %), lower sequence similarities (<97.2 %) were found with the type strains of all other members of the genus Saccharopolyspora with validly published names. It is evident from the phylogenetic tree (Fig. 2) that strain KLBMP 1305T formed a distinct phyletic line with ‘S. pathumthaniensis’ S582T, ‘S. endophytica’ YIM 61095T and S. tripterygii YIM 65359T and this phylogenetic relationship was supported by a high bootstrap value of 94 %. The phylogenetic relationship was also found and supported in trees constructed with other maximum-parsimony and maximum-likelihood tree-making algorithms. It has been shown that some Saccharopolyspora species have high 16S rRNA gene sequence similarities, but have low DNA–DNA relatedness values below the 70 % cut-off point. For example, the nearest neighbour ‘S. pathumthaniensis’ S582T showed 16S rRNA gene sequence similarities of 99.5 and 99.0 % respectively to the type strains ‘S. endophytica’ YIM 61095T and S. tripterygii YIM 65359T, but shared relatively low DNA–DNA values of 53.3 and 44.8 % (Sinma et al. 2011). Recently, Stackebrandt and Ebers (2006) recommended an increase of about 2 % (from 97 to 98.7–99 %) to the 16S rRNA gene sequence similarity threshold used to determine the uniqueness of a new isolate provided that these data are supported by clear phenotypic difference. Although strain KLBMP 1305T showed relatively high 16S rRNA gene similarities between the nearest relatives, the levels of DNA–DNA relatedness with these three strains were 51.7 ± 2.2, 53.4. ± 3.0 and 49 ± 1.8 %, respectively. These values were below the threshold value of 70 % recommended by Wayne et al. (1987) for assignment of strains to the same species, suggesting strongly that strain KLBMP 1305T represents a novel species of the genus Saccharopolyspora.
Chemotaxonomic characteristics
The results of chemical analysis indicated that strain KLBMP 1305T has chemotaxonomic markers characteristic of the genus Saccharopolyspora. The isolate contains meso-diaminopimelic acid as the wall diamino acid. Arabinose and galactose were detected as the major components of sugars in whole-cell hydrolysates. The predominant menaquinone was MK-9(H4) (96.7 %) and MK-9(H2) (3.3 %) was also detected as a minor component. The polar lipids were found to include diphosphatidylglycerol, phosphatidylglycerol, phosphatidylethanolamine, phosphatidylcholine, an unknown glycolipid and an unknown lipid (see Online Supplementary Fig. S1). The major fatty acids were determined to be iso-C16:0 (25.51 %), anteiso-C17:0 (17.14 %), sum in feature 8 (18:1ω7c/18:1ω6c) (11.09 %), anteiso-C15:0 (10.31 %) and iso-C15:0 (9.17 %) (Table 2). This fatty acid profile was similar to those closest phylogenetic Saccharopolyspora species, although there were differences in the proportions of some components. The DNA G+C content was 68.7 mol%.
Taxonomic conclusion
The results of the morphological and chemotaxonomic investigations and phylogenetic analysis supported the affiliation of strain KLBMP 1305T to the genus Saccharopolyspora. However, strain KLBMP 1305T could be distinguished from its closest relatives by many phenotypic characteristics, such as differences in the hydrolysis of casein, esculin, starch and Tween 80, in milk peptonization and production of soluble pigment, in nitrate reduction, in the utilization of sole carbon and nitrogen sources and the acid production, in tolerance to NaCl, in the temperature ranges for growth and in the compositions of fatty acids and polar lipids. In conclusion, strain KLBMP 1305T is considered to represent a novel species of the genus Saccharopolyspora, for which the name Saccharopolyspora dendranthemae sp. nov. is proposed.
Description of Saccharopolyspora dendranthemae sp. nov
Saccharopolyspora dendranthemae (den.dran.the’ma.e. N.L. n. Dendranthema a botanical genus name; N.L. gen. n. dendranthemae of Dendranthema, the plant genus from which this species was isolated).
Aerobic, gram-positive, non-acid–alcohol-fast, non-motile actinomycete that forms extensively branched pale yellow substrate mycelia. Smooth and non-motile spores (about 0.5–0.8 × 0.8–1.3 μm) are arranged in curved long spiral chains on aerial mycelia. Good growth occurs on ISP 2, ISP 4, NA, PDA and Czapek’s agar and moderate growth on ISP 3 and ISP 5 media. Diffusible pigments are not produced. Tweens 20, 40, 80, l-tyrosine and starch are degraded, but adenine, casein, cellulose, chitin, esculin and gelatin are not. Growth occurs at 15–37 °C (optimum 28 °C) and pH 6.0–10.0 (optimum pH 7–7.5). The NaCl tolerance range is up to 17 % (w/v). Negative for the production of H2S and for nitrate reduction. Positive for milk coagulation and peptonization. Uses d-arabinose, d-cellobiose, dextrin, erythritol, d-fructose, glucose, maltose, d-rhamnose, d-ribose, d-trehalose, xylitol and d-xylose as sole carbon sources for growth, but not d-galactose, inositol, d-lactose, d-mannose, d-raffinose and sorbitol. The diagnostic diamino acid of the peptidoglycan is meso-diaminopimelic acid. Whole-cell sugars are arabinose and galactose. The major menaquinone is MK-9(H4). The major fatty acids are iso-C16:0, iso-C15:0, anteiso-C15:0, anteiso-C17:0 and sum in feature 8 (18:1ω7c/18:1ω6c). The polar lipids are diphosphatidylglycerol, phosphatidylglycerol, phosphatidylethanolamine, phosphatidylcholine, an unknown glycolipid and an unknown lipid. The G+C content of the genomic DNA of the type strain is 68.7 mol%.
The type strain KLBMP 1305T (=KCTC 19889T = NBRC 108675T) was isolated from surface-sterilized stems of a coastal salt marsh plant Dendranthema indicum (Linn.) Des Moul collected from the city of Nantong, Jiangsu Province, east of China.
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Acknowledgments
The authors are grateful to Prof. Tomohiko Tamura (NITE Biological Resource Center, NBRC) for kindly providing the type strains, Prof. Jean Euzeby for the help of the nomenclature and Prof. Martha E. Trujillo for his valuable comments on the manuscript. This research was partially supported by National Natural Science Foundation of China (31000005, 31101502), the Program of Natural Science Foundation of the Jiangsu Higher Education Institutions of China (11KJD210002), the Project Funded by the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD) and the innovative research project of Jiangsu Normal University (2012YYB091).
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Yue-Ji Zhang and Wen-Di Zhang contributed equally to this study.
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Zhang, YJ., Zhang, WD., Qin, S. et al. Saccharopolyspora dendranthemae sp. nov. a halotolerant endophytic actinomycete isolated from a coastal salt marsh plant in Jiangsu, China. Antonie van Leeuwenhoek 103, 1369–1376 (2013). https://doi.org/10.1007/s10482-013-9917-1
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DOI: https://doi.org/10.1007/s10482-013-9917-1