Abstract
This paper reveals a substantial capacity for herbivory of seaweeds in the gammarid amphipod Aora typica, adults eating seven of ten taxonomically and morphologically diverse seaweed species offered to them in a no-choice assay. The green algae Ulva spathulata and Enteromorpha intestinalis were consumed at the highest rates in both no-choice (2.3–2.5 mg blotted weight individual−1 day−1) and multiple-choice assays (0.5–1.3 mg blotted weight individual−1 day−1). Adult A. typica collected from two different species of brown seaweeds had very similar feeding preferences to each other. Juvenile A. typica grew to reproductive maturity on the green algae E. intestinalis and U. spathulata, and the brown algae Carpophyllum maschalocarpum and Ecklonia radiata. In common with previous studies on members of other amphipod families, survivorship of juvenile amphipods was positively correlated with feeding preferences of adults across seaweed species (r 2=0.43, P=0.04). However, densities of A. typica on seaweeds in the field (excluding the intertidal E. intestinalis and U. spathulata) were not significantly correlated with feeding preferences of adults (r 2=0.07, P=0.5) or survivorship of juveniles (r 2=0.17, P=0.31). This suggests that either host seaweeds are not a major dietary component of these amphipods in nature, or that the host’s value as a food source is overridden by other properties such as the degree of shelter it affords from larger consumers. This study provides the first demonstration that a member of the cosmopolitan amphipod family Aoridae is capable of consuming a diverse range of seaweeds.
Similar content being viewed by others
Avoid common mistakes on your manuscript.
Introduction
Herbivorous amphipods are often abundant on seaweeds (Brawley 1992; Conlan 1994), but the factors determining host plant use by these small crustaceans are not yet well understood (Arrontes 1999). Host use by herbivorous amphipods is often presented as a trade-off between the potentially conflicting needs of the amphipods for both an adequate food source and a refuge from larger consumers (Hay et al. 1987; Hay 1992). This trade-off can cause amphipods to be rare on plants they favour in feeding assays, and abundant on low-preference species (Duffy and Hay 1991). Young amphipods are released directly on to their mother’s host seaweed as well-developed juveniles and remain there for some time regardless of host quality (Poore and Steinberg 1999), so the mother’s choice of host plant will have a direct impact on the performance (survival, growth, reproduction) of her offspring (Duffy and Hay 1991; Poore and Steinberg 1999; Cruz-Rivera and Hay 2001). In order to understand and generalise about factors affecting amphipod host plant use we need fundamental data on relationships between feeding preferences, performance and field densities for a variety of amphipod species, but very little such information exists at present.
Our current knowledge of herbivory in marine amphipods is largely restricted to just two families, the Ampithoidae (Hay et al. 1987; Tegner and Dayton 1987; Poore and Steinberg 1999) and the Hyalidae (McBane and Croker 1983; Buschmann 1990; Poore 1994), although recent reviews list a number of other families known to contain members capable of consuming marine plants (Brawley 1992; Conlan 1994). The cosmopolitan family Aoridae is missing from these lists, presumably because its members are often regarded as opportunistic suspension and deposit feeders (Goodhart 1939; Enequist 1950; Zimmerman et al. 1979). However, the aorid Microdeutopus gryllotalpa is also capable of consuming a variety of red and green seaweeds (Borowsky 1980; Galán Jiménez et al. 1996; Heckscher et al. 1996), and Aora gracilis, A. spinicornis and Lembos websteri will eat filamentous or finely chopped algae (Shillaker and Moore 1987; Dixon and Moore 1997). The aorid genus Aora is common on seaweeds in temperate Australasia (Barnard 1972; Edgar 1983; Taylor and Cole 1994). A. typica Krøyer, 1845, is particularly abundant on subtidal seaweeds at Goat Island in northeastern New Zealand, and it also occurs in adjacent land-based seawater systems where it destructively grazes the green seaweed Ulva sp. growing in outdoor culture (N. Barr and R. Taylor, personal observation).
The purpose of this study is to evaluate the capacity of A. typica to eat a variety of seaweeds, and to describe relationships between feeding preferences, performance and abundance of the amphipod across those seaweed species. To this end we ran no-choice assays to determine which of ten seaweeds A. typica would eat when it had no alternative food available, and multiple-choice assays to evaluate relative preferences for the different seaweed species. Separate multiple-choice assays were run using amphipods collected from two different seaweed species to test whether feeding choices were affected by recent experience. To determine which seaweeds could support the development of A. typica to reproductive maturity, we monitored the survivorship, growth and time to first ovulation of newly released juveniles cultured on each species. Finally, we quantified densities of A. typica on seaweeds in the field.
Materials and methods
Study sites and organisms
Organisms were collected from rocky reefs near the University of Auckland’s Leigh Marine Laboratory at Goat Island, in northeastern New Zealand (36° 16′S, 174° 48′E). A. typica were identified following Myers and Moore (1983). Ten common seaweeds were investigated as a habitat and food source for A. typica: the green algae Enteromorpha intestinalis and Ulva spathulata (O. Ulvales); the brown algae Zonaria turneriana (O. Dictyotales), Carpophyllum maschalocarpum, Cystophora torulosa and Sargassum sinclairii (O. Fucales) and Ecklonia radiata (O. Laminariales); and the red algae Osmundaria colensoi (O. Ceramiales), Amphiroa anceps (O. Corallinales) and Pterocladia lucida (O. Gelidiales). These seaweeds were chosen because of their taxonomic and structural diversity, and their availability at collection sites near our laboratory. All were inhabited by A. typica in the field, except for the intertidal species E. intestinalis and U. spathulata. U. spathulata was included because A. typica was observed to graze Ulva spp. in culture and inhabits subtidal U. pertusa at the nearby Mokohinau Islands (R. B. Taylor and P. J. Brown, personal observation), while E. intestinalis was included because its high palatability to larger grazers may result in its exclusion from the subtidal where it would otherwise be available for colonisation by A. typica (Taylor and Steinberg 2005). All seaweeds were collected from 1 to 4 m below low water at Pennys Reef and Waterfall Gutter at Goat Island, except for E. intestinalis and U. spathulata, which were collected from intertidal platforms at Pennys Reef and the eastern end of Pakiri Beach, respectively. Seaweeds were identified following Adams (1994) and Phillips and Nelson (1998), and maintained in the Leigh Marine Laboratory’s flow-through seawater system until used for assays within 1–2 days.
Feeding assays
Aora typica used in feeding assays were collected from subtidal seaweeds. Several individual seaweeds were placed in a plastic bag by a diver, and amphipods were later removed by dipping their host seaweed in freshwater for 5–10 s. This freshwater dip was necessary to encourage the amphipods to leave their tubes. A larger volume of seawater was then immediately added to the freshwater, and all A. typica individuals observed were transferred into full-strength seawater. Those that recovered from this treatment were used in feeding assays within a day. They were not fed during this holding period.
Herbivory was quantified using multiple-choice and no-choice assays. In the multiple-choice assays all seaweed species were simultaneously presented to the amphipods, with the results indicating relative preferences for the various seaweeds. In the no-choice assay the amphipods were presented with a single seaweed species.
Feeding assays were run indoors in December 2002 using plastic containers holding ~300 ml of seawater. Containers were kept at ~22°C under Philips TLD 58 W/840 cool white fluorescent lighting on a 12:12 light–dark cycle. Ten replicate containers were used for all assays. Rates at which amphipods fed were quantified by offering the amphipods pre-weighed pieces of fresh seaweed, and measuring the change in weight of this seaweed over the following 2–3 days, relative to the change in weight of an ungrazed control piece of tissue from the same individual seaweed. A different individual seaweed was used for each replicate. For each seaweed species two pieces of apical tissue free of macroscopic fouling organisms were blotted dry with paper towels and weighed (±1 mg). Tissue pieces were added directly to containers, except for E. intestinalis fronds, which had to be cable-tied together to prevent their floating to the surface. At the end of the trial, remaining seaweed tissues plus their paired controls were blotted dry and reweighed. The amount of each seaweed species consumed in each replicate was calculated as: (Hi×Cf/Ci)−Hf, where Hi and Hf were pre-assay and post-assay blotted weights of tissue exposed to the grazer, and Ci and Cf were pre-assay and post-assay blotted weights of paired controls for autogenic changes in weight.
A no-choice assay was run using A. typica collected from Sargassum sinclairii. A ~30 mg piece of seaweed tissue and two amphipods were added to each replicate container. Any amphipods that died were replaced with live ones. To confirm that reductions in seaweed tissue weight were due to amphipod grazing, we noted whether frass piles were present in each replicate at the end of the experiment (78 h).
Multiple-choice assays were run using A. typica from both Sargassum sinclairii and Zonaria turneriana, to determine whether preferences differed for amphipods taken from different host seaweeds. A ~100 mg piece of tissue from each seaweed species and 12–13 amphipods were added to each replicate container. Dead amphipods were not replaced, but the number of live amphipods in each replicate at the end of the assay (56 h) was recorded and used to calculate per capita rates of consumption.
Performance
The ability of A. typica to survive and grow to reproductive maturity on the seaweeds used in the feeding assays was assessed by culturing newly released juveniles on each species. Amphipods are brooders and release well-developed juveniles, making it possible to measure the effects of different diets on their fitness from an early age (Robertson and Lucas 1983; Duffy and Hay 1991). To acquire newly released juveniles, gravid A. typica females were taken from outdoor Ulva sp. cultures and kept for 4–7 days in separate 60-mm diameter petri dishes containing seawater and a small piece of Ulva sp. The petri dishes were kept at ~20°C under Philips TLD 58 W/840 cool white fluorescent lighting on a 12:12 light–dark cycle. On 20 October 2003, when most females had released numerous juveniles from their marsupia, juveniles were carefully pipetted into petri dishes containing seawater with 5×106 MW polyethylene oxide added at 5 nM to reduce entrapment in the surface tension (Sandifer et al. 1975). Eleven juveniles were taken from each female, with each juvenile added to a petri dish containing a small piece of tissue from one of the ten seaweed species used in the feeding assays or a no-food control containing only a small piece of fibreglass windowscreen for the amphipod to cling to (Chapelle and Peck 1995). Twenty replicates were run. Culture dishes were kept at ~20°C under Philips TLD 58 W/840 cool white fluorescent lighting on a 12:12 light–dark cycle. Seawater was replaced ~weekly, and seaweed tissue ~fortnightly. Water in many of the dishes containing Carpophyllum maschalocarpum and Ecklonia radiata was changed more frequently as freshly cut tissues of these seaweeds often exuded a brown liquid (probably phlorotannins). All amphipods were checked every 2 days until the first ovulating female was observed, after which they were all checked daily. At each observation, deaths and ovulating females were recorded, and algal tissue or fibreglass windowscreen were moved back next to any amphipods that had lost physical contact with them. At the end of the experiment on day 45, surviving amphipods were preserved in 70% ethanol and their lengths measured from the tip of the rostrum to the rear of the fifth pereonite. Differences among survivorship curves were analysed by the Wilcoxon test using the SAS procedure LIFETEST (SAS Institute Inc. 1990), with post hoc pairwise comparisons made following Fox (1993). The ability of the analysis to distinguish among individual survivorship curves was low due to alpha adjustment for the large number of pairwise comparisons involved.
Field densities
Natural densities of A. typica were measured on all of the seaweed species used in the feeding and performance assays. Most seaweeds for this survey were collected in April and May 2001 from the same sites given earlier, as part of another study (Taylor and Steinberg 2005), except for U. spathulata, Sargassum sinclairii, and Amphiroa anceps, which were collected in December 2002, January 2003, and February 2004, respectively.
Small clumps of Amphiroa anceps and E. intestinalis, and individuals of the other seaweed species were enclosed in plastic bags after being cut off ~10 mm above the holdfast (n=10), and were later shaken vigorously in freshwater until all mobile animals were dislodged. The effectiveness of this method was visually confirmed for a subset of seaweeds of each species. Animals were trapped on a 0.2-mm mesh sieve, except for Ecklonia radiata, where slime exudation necessitated use of 0.5-mm mesh. Seaweeds were dried in a salad spinner (ten rotations of the handle) and weighed (±0.1 g). Samples were preserved in 5% formaldehyde w/v and washed on a 1-mm mesh sieve prior to enumeration.
Results
Feeding
In the no-choice assay A. typica consumed seven of the ten seaweeds offered, at average rates ranging from 0.6 to 2.5 mg blotted weight individual−1 day−1 (Fig. 1). The amphipods did not consume the red algae Amphiroa anceps and Pterocladia lucida, or the brown alga Cystophora torulosa. Faecal matter was observed in all replicate containers except those containing these latter three seaweeds. Ulva spathulata and E. intestinalis, green algae of the order Ulvales, were eaten at the highest rates (averages of 2.5 and 2.3 mg blotted weight individual−1 day−1, respectively).
Ulva spathulata and E. intestinalis were also the seaweeds consumed at the highest rates in the multiple-choice assays (averages of 1.1–1.3 and 0.5–0.9 mg blotted weight individual−1 day−1, respectively), with consumption rates of the other species being very low (Fig. 2). Either U. spathulata or E. intestinalis was the most eaten seaweed in 19 out of 20 replicates. Host plant origin had little effect on feeding preferences for A. typica collected from Sargassum sinclairii (Fig. 2a) and Zonaria turneriana (Fig. 2b), with negligible amounts of the host seaweed eaten in either case.
Performance
Survival of A. typica was highest on the brown seaweed Carpophyllum maschalocarpum, where 17 out of 20 individuals were still alive when the fitness experiment was terminated on day 45, and none died after day 5 (Fig. 3a). On the other seaweeds, mortality occurred throughout the experiment and far fewer individuals survived to the end. After Carpophyllum maschalocarpum, survivorship was highest on the green algae E. intestinalis (9 out of 20 alive at day 45) and U. spathulata (8 out of 20). On the brown algae Ecklonia radiata and Sargassum sinclairii 4 out of 19 A. typica survived to day 45, and 2 out of 19 on the brown alga Cystophora torulosa. On the other seaweeds all individuals were dead by day 31. All seaweeds supported better survivorship than the controls, which contained only a square of fibreglass windowscreen.
Of the A. typica that survived to day 45, individuals on U. spathulata and Enteromorpha intestinalis were largest (mean lengths from the tip of the rostrum to the rear of the fifth pereonite were 2.8±SE 0.1 mm and 2.7±0.1 mm, respectively), while individuals on the other seaweeds averaged 1.5–2.2 mm in length (Fig. 3b).
Amphipods ovulated on four of the seaweeds: the green algae E. intestinalis and U. spathulata, and the brown algae Carpophyllum maschalocarpum and Ecklonia radiata. Time to first ovulation varied little among host seaweeds, averaging 37–41 days (Fig. 3c). The proportion of individuals that ovulated at least once also varied little. Of the amphipods alive at day 45, ovulation was observed at least once in 9 out of 17 individuals on Carpophyllum maschalocarpum, 4 out of 9 on E. intestinalis, 1 out of 3 on Ecklonia radiata, and 4 out of 8 on U. spathulata.
Field densities
Aora typica was not found on intertidal E. intestinalis or U. spathulata (Table 1), the two seaweeds consumed at highest rates in the feeding assays. Highest mean densities were found on Sargassum sinclairii (197 individuals 100 g seaweed blotted weight−1), intermediate mean densities on Zonaria turneriana and Pterocladia lucida (16–17 individuals 100 g seaweed blotted weight−1) and low mean densities (<5 individuals 100 g seaweed blotted weight−1) on the other seaweed species.
Relationships between feeding preferences, performance and field densities
Rank of feeding preference for seaweeds was positively correlated with rank of survivorship on those seaweeds (r 2=0.43, P=0.04; Fig. 4a). However, rank of abundance on seaweeds in the field did not show a statistically significant correlation with feeding preference (r 2=0.07, P=0.5; Fig. 4b) nor a statistically significant correlation with performance (r 2=0.17, P=0.31; Fig. 4c). Abundance data for the two intertidal seaweeds sampled (E. intestinalis and U. spathulata) were excluded from these analyses because A. typica appears to be rare on intertidal seaweeds in New Zealand (see Appendix IV in Barnard 1972 where it is listed as Aora sp.; Myers and Moore 1983).
Discussion
Aora typica consumed a taxonomically, structurally and chemically diverse range of seaweed species in no-choice assays, eating seven out of ten species offered. The Aoridae can now be added to existing lists of amphipod families known to contain members capable of grazing seaweeds (Brawley 1992; Conlan 1994). The lack of dietary specialisation shown by A. typica is typical for herbivorous amphipods (Hay and Steinberg 1992; Arrontes 1999). Multiple-choice assays revealed a clear preference for U. spathulata and E. intestinalis, two members of the green algal order Ulvales. This preference is shared by a diverse range of other grazers (Littler and Littler 1980; Hay et al. 1988; Barry and Ehret 1993). Ulva and Enteromorpha are soft, nutritionally rich (Cruz-Rivera and Hay 2001; Taylor and Steinberg 2005), and generally are considered free of chemical defences (e.g., Lubchenco 1978, but see Borowsky and Borowsky 1990; Van Alstyne et al. 2001).
Feeding preferences of adult A. typica were positively correlated with survivorship of juveniles across seaweeds, as would be expected if adults prefer foods that also maximise the fitness of their offspring. Young amphipods are likely to consume the food plant selected by their mother because they are released as juveniles directly onto her individual host seaweed, where most of them remain for at least 2 weeks (in the case of the ampithoid Peramphithoe parmerong; Poore and Steinberg 1999). Relationships between feeding preference for different seaweeds (as measured using multiple-choice assays) and juvenile performance have also been described for the ampithoid Ampithoe longimana (Duffy and Hay 1991; Cruz-Rivera and Hay 2001). Although both these studies concluded that adult feeding preferences were not good predictors of juvenile performance, plots of their data nevertheless reveal positive correlations between rank of feeding preference and rank of survivorship (determined as for Fig. 4a of our study), with the relationship strong (r 2=0.81, P=0.037, n=5) for data from Duffy and Hay (1991, their Figs. 2A and 4), and fairly weak (r 2=0.22, P=0.24, n=8) for data from Cruz-Rivera and Hay (2001, their Figs. 2a and 4a). In the ampithoids Ampithoe valida (Nicotri 1980) and Peramphithoe parmerong (Poore and Steinberg 1999) habitat choice of adults was positively correlated with performance of juveniles across seaweeds. Habitat choice as measured by association of amphipods with particular seaweed species in multiple-choice assays is likely to be related to feeding preference in small relatively immobile herbivores, but this correspondence cannot be confirmed for these two studies as consumption rates were not quantified by Nicotri (1980), and Poore and Steinberg (1999) only ran no-choice assays in which high consumption rates may indicate either high preference or compensatory feeding on less preferred nutritionally-poor species (Poore and Steinberg 1999; Cruz-Rivera and Hay 2000, 2001). The hyalellid Allorchestes compressa also exhibited a positive relationship between feeding preferences of adults and performance of juveniles, although this was driven mainly by decaying Ecklonia radiata (Robertson and Lucas 1983), as opposed to the fresh seaweeds examined in the present study and other aforementioned studies. In summary, food or habitat preference is positively correlated, to varying strengths, with juvenile performance in all the relevant studies that we could locate on herbivorous marine amphipods.
Densities of A. typica on seaweeds in the field were not strongly positively correlated with feeding preference or performance of juveniles. This was true even when we removed data for the highly-preferred intertidal seaweeds U. spathulata and E. intestinalis, which may have had low densities of A. typica due to the harsh physical environment of the intertidal sites that these plants inhabit locally, as A. typica are abundant on Ulva spp. kept submersed in outdoor tanks at the Leigh Marine Laboratory and on subtidal U. pertusa at the nearby Mokohinau Islands (R. B. Taylor and P.J. Brown, personal observation). In other studies field abundances of amphipods have shown inconsistent relationships with feeding preferences and performance. Densities of Ampithoe longimana in late summer (but not earlier in the season) broadly reflected feeding preferences and performance (Duffy and Hay 1991), and densities of Peramphithoe parmerong were also positively correlated with juvenile performance across seaweeds (Poore and Steinberg 1999). However, the hyalellid Allorchestes compressa was most common on branching red algae but preferentially fed and grew best on decaying Ecklonia radiata (Robertson and Lucas 1983), and the hyalids Hyale hirtipalma and Hyale media were found on a range of seaweeds but not their most preferred food species, the red alga Iridaea laminarioides (Buschmann 1990). It was suggested that the seaweeds inhabited by Allorchestes compressa and the Hyale spp. afforded greater protection from predatory fishes than the seaweeds they preferred to eat, which these highly mobile non-tubiculous amphipods were able to gather as particles (Robertson and Lucas 1983) or move on to at night to feed from (Buschmann 1990). More sedentary tube-dwelling amphipods (such as the ampithoids and aorids) are thought to be under strong selective pressure to inhabit lower quality seaweeds in order to avoid direct or incidental consumption by larger consumers (Hay 1992, 1997; Duffy and Hay 1994). This may explain why field densities were not correlated with feeding preferences or performance in A. typica. Alternatively, it is possible that host seaweeds are not a major component of the diet of A. typica in the field, but instead influence amphipod abundances via other properties, such as their value as a surface from which to graze detritus or epiphytic algae, or as a structure from which to resist wave action or avoid predation (Taylor and Cole 1994).
Although A. typica clearly are capable of consuming tissue of many seaweed species and have been observed to destructively graze living Ulva spp. in outdoor cultures at the Leigh Marine Laboratory, the extent to which the amphipod grazes its host seaweeds in nature is uncertain. It is probable that A. typica also consume material other than their host seaweed in the field, given that the amphipod occurred on several seaweeds that it refused to eat in a no-choice assay and on which it performed poorly in culture (the red algae Amphiroa anceps and Pterocladia lucida, and the brown alga Cystophora torulosa). Moreover, A. typica is common on plastic surfaces in the Leigh Marine Laboratory’s flow-through seawater system, where it presumably feeds upon suspended and/or deposited material. Aora collected from Norwegian soft sediments were observed in aquaria to sieve detrital material from a suspension of surface sediments that the amphipod induced via pleopod movement (Enequist 1950). Note that Enequist’s identification of his specimens as A. typica was probably incorrect (Myers and Costello 1984). A. gracilis and A. spinicornis collected from Laminaria holdfasts in the United Kingdom similarly filter-fed on a range of particulate matter in aquaria, as well as eating live and dead crustaceans, and small (1 mm) pieces of the red alga Ceramium (Dixon and Moore 1997). Our attempts to determine the natural diet of A. typica living on seaweeds in the field by examining gut contents were unsuccessful, and as for most of the other amphipods that consume seaweeds in laboratory assays (Bell 1991) there is an urgent need to develop practical methods for assessing the importance of seaweeds as a food source in nature.
References
Adams NM (1994) Seaweeds of New Zealand: an illustrated guide. Canterbury University Press, Christchurch
Arrontes J (1999) On the evolution of interactions between marine mesoherbivores and algae. Bot Mar 42:137–155
Barnard JL (1972) The marine fauna of New Zealand: algae-living littoral Gammaridea (Crustacea Amphipoda). N Z Oceanogr Inst Mem 62:1–216
Barry JP, Ehret MJ (1993) Diet, food preference, and algal availability for fishes and crabs on intertidal reef communities in southern California. Environ Biol Fishes 37:75–95
Bell SS (1991) Amphipods as insect equivalents? An alternative view. Ecology 72:350–354
Borowsky B (1980) The pattern of tube-sharing in Microdeutopus gryllotalpa (Crustacea: Amphipoda). Anim Behav 28:790–797
Borowsky R, Borowsky B (1990) Feeding inhibition of the salt marsh amphipod Gammarus palustris Bousfield, 1969 by heat-labile substances in Ulva lactuca L. Crustaceana 59:299–301
Brawley SH (1992) Mesoherbivores. In: John DM, Hawkins SJ, Price JH (eds) Plant–animal interactions in the marine benthos. Clarendon, Oxford, pp 235–263
Buschmann AH (1990) Intertidal macroalgae as refuge and food for Amphipoda in central Chile. Aquat Bot 36:237–245
Chapelle G, Peck LS (1995) The influence of acclimation and substratum on the metabolism of the Antarctic amphipods Waldeckia obesa (Chevreux 1905) and Bovallia gigantea (Pfeffer 1888). Polar Biol 15:225–232
Conlan KE (1994) Amphipod crustaceans and environmental disturbance: a review. J Nat Hist 28:519–554
Conover WJ (1980) Practical nonparametric statistics, 2nd edn. Wiley, New York
Cruz-Rivera E, Hay ME (2000) Can quantity replace quality? Food choice, compensatory feeding, and fitness of marine mesograzers. Ecology 81:201–219
Cruz-Rivera E, Hay ME (2001) Macroalgal traits and the feeding and fitness of an herbivorous amphipod: the roles of selectivity, mixing, and compensation. Mar Ecol Prog Ser 218:249–266
Dixon IMT, Moore PG (1997) A comparative study on the tubes and feeding behaviour of eight species of corophioid Amphipoda and their bearing on phylogenetic relationships within the Corophioidea. Philos Trans R Soc Lond B Biol Sci 352:93–112
Duffy JE, Hay ME (1991) Food and shelter as determinants of food choice by an herbivorous marine amphipod. Ecology 72:1286–1298
Duffy JE, Hay ME (1994) Herbivore resistance to seaweed chemical defense: the roles of mobility and predation risk. Ecology 75:1304–1319
Edgar GJ (1983) The ecology of south-east Tasmanian phytal animal communities. I. Spatial organization on a local scale. J Exp Mar Biol Ecol 70:129–157
Enequist P (1950) Studies on the soft-bottom amphipods of the Skagerak. Zool Bidr Upps 28:297–492
Fox G A (1993) Failure-time analysis: emergence, flowering, survivorship, and other waiting times. In: Scheiner SM, Gurevitch J (eds) Design and analysis of ecological experiments. Chapman & Hall, New York, pp 253–289
Galán Jiménez E, Hauxwell J, Heckscher E, Rietsma C, Valiela I (1996) Selection of nitrogen-enriched macroalgae (Cladophora vagabunda and Gracilaria tikvahiae) by the herbivorous amphipod Microdeutopus gryllotalpa. Biol Bull 191:323–324
Goodhart CB (1939) Notes on the bionomics of the tube-building amphipod, Leptocheirus pilosus Zaddach. J Mar Biol Assoc 23:311–325
Hay ME (1992) The role of seaweed chemical defenses in the evolution of feeding specialization and in the mediation of complex interactions. In: Paul VJ (ed) Ecological roles of marine natural products. Comstock Publishing Associates, Ithaca, pp 93–118
Hay ME (1997) The ecology and evolution of seaweed–herbivore interactions on coral reefs. Coral Reefs 16(Suppl): S67–S76
Hay ME, Duffy JE, Pfister CA, Fenical W (1987) Chemical defense against different marine herbivores: are amphipods insect equivalents? Ecology 68:1567–1580
Hay ME, Renaud PE, Fenical W (1988) Large mobile versus small sedentary herbivores and their resistance to seaweed chemical defenses. Oecologia 75:246–252
Hay ME, Steinberg PD (1992) The chemical ecology of plant-herbivore interactions in marine versus terrestrial communities. In: Rosenthal GA, Berenbaum MR (eds) Herbivores: their interactions with secondary plant metabolites, 2nd edn, vol II: Evolutionary and ecological processes. Academic, San Diego, pp 371–413
Heckscher E, Hauxwell J, Galán Jiménez E, Rietsma C, Valiela I (1996) Selectivity by the herbivorous amphipod Microdeutopus gryllotalpa among five species of macroalgae. Biol Bull 191:324–326
Littler MM, Littler DS (1980) The evolution of thallus form and survival strategies in benthic marine macroalgae: field and laboratory tests of a functional form model. Am Nat 116:25–44
Lubchenco J (1978) Plant species diversity in a marine intertidal community: importance of herbivore food preference and algal competitive abilities. Am Nat 112:23–39
McArdle BH (1988) The structural relationship: regression in biology. Can J Zool 66:2329–2339
McBane CD, Croker RA (1983) Animal–algal relationships of the amphipod Hyale nilssoni (Rathke) in the rocky intertidal. J Crustacean Biol 3:592–601
Myers AA, Costello MJ (1984) The amphipod genus Aora in British and Irish waters. J Mar Biolog Assoc UK 64:279–283
Myers AA, Moore PG (1983) The New Zealand and south-east Australian species of Aora Krøyer (Amphipoda, Gammaridea). Rec Aust Mus 35:167–180
Nicotri ME (1980) Factors involved in herbivore food preference. J Exp Mar Biol Ecol 42:13–26
Phillips JA, Nelson WA (1998) Typification of the Australasian brown alga Zonaria turneriana J. Agardh (Dictyotales) and description of the endemic New Zealand species, Zonaria aureomarginata sp. nov. Bot Mar 41:77–86
Poore AGB (1994) Selective herbivory by amphipods inhabiting the brown alga Zonaria angustata. Mar Ecol Prog Ser 107:113–123
Poore AGB, Steinberg PD (1999) Preference-performance relationships and effects of host plant choice in an herbivorous marine amphipod. Ecol Monogr 69:443–464
Robertson AI, Lucas JS (1983) Food choice, feeding rates, and the turnover of macrophyte biomass by a surf-zone inhabiting amphipod. J Exp Mar Biol Ecol 72:99–124
Sandifer PA, Zielinski PB, Castro WE (1975) Enhanced survival of larval grass shrimp in dilute solutions of the synthetic polymer, polyethylene oxide. Fish Bull 73:678–680
SAS Institute Inc (1990) SAS/STAT® user’s guide, version 6, 4th edn, vol 2. SAS Institute Inc, Cary
Shillaker RO, Moore PG (1987) The feeding habits of the amphipods Lembos websteri Bate and Corophium bonnellii Milne Edwards. J Exp Mar Biol Ecol 110:93–112
Taylor RB, Cole RG (1994) Mobile epifauna on subtidal brown seaweeds in northeastern New Zealand. Mar Ecol Prog Ser 115:271–282
Taylor RB, Steinberg PD (2005) Host use by Australasian seaweed mesograzers in relation to feeding preferences of larger grazers. Ecology 86:2955–2967
Tegner MJ, Dayton PK (1987) El Niño effects on southern California kelp forest communities. Adv Ecol Res 17:243–279
Van Alstyne KL, Wolfe GV, Freidenburg TL, Neill A, Hicken C (2001) Activated defense systems in marine macroalgae: evidence for an ecological role for DMSP cleavage. Mar Ecol Prog Ser 213:53–65
Zimmerman R, Gibson R, Harrington J (1979) Herbivory and detritivory among gammaridean amphipods from a Florida seagrass community. Mar Biol 54:41–47
Acknowledgements
This research was supported by a University of Auckland Early Career Research Excellence Award to R. Taylor. We thank N. Barr for sharing his observations, and L. Zemke-White for collecting Ulva pertusa from the Mokohinau Islands. Ulva pertusa was identified by L. McIvor. Thanks also to A. Poore for initially alerting us to the capacity of Aora spp. to consume seaweeds, and M. Costello and an anonymous reviewer for their constructive criticism of the manuscript. The experiments comply with the current laws of New Zealand.
Author information
Authors and Affiliations
Corresponding author
Additional information
Communicated by G.F. Humphrey, Sydney
Rights and permissions
About this article
Cite this article
Taylor, R.B., Brown, P.J. Herbivory in the gammarid amphipod Aora typica: relationships between consumption rates, performance and abundance across ten seaweed species. Mar Biol 149, 455–463 (2006). https://doi.org/10.1007/s00227-006-0245-0
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s00227-006-0245-0