Abstract
The influence of N, P, K supply on the contents of dry mass, chlorophyll (a+b), vitamin C, saccharides and the activities of peroxidase (E.C. 1.11.1.7), catalase (E.C. 1.11.1.6), and acid phosphatase (E.C.3.1.3.2) in leaves of celery plants during their growth stages was investigated. A correlation between the amount of N, P, K and the chemical composition and catalytic activities of enzymes was found.
Article PDF
Similar content being viewed by others
Avoid common mistakes on your manuscript.
References
Bergmeyer, H.U.: Methods of Enzymatic Analysis.—Academic Press, New York 1963.
Branderberger, H., Hanson, R.: Spectrophotometric determination of acid and alkaline phosphatases.—Helv. chim. Acta36: 900–908, 1953.
Bruinsma, J.: Investigation of the chlorophyll contents in the leaves extracts.—Photochem. Photobiol.2: 241–244, 1963.
Czuba, R., Mazur, T.: Wplyw Nawozenia na Jakość Plonóv [Influence and Fertilizing on Yield Quality.]—PWN, Warszawa 1988. [In Pol.].
Drążkowski, T.: [Fertilizing and vegetable quality.]—Ogrodnictwo11: 16–19, 1987. [In Pol.].
Elkner, K., Michalik, M.: [Influence of fertilizing and watering on concentration of some nutrients in carrots.]—Biul. Warzyw.25: 119–123, 1982. [In Pol.].
Fritz, D., Habben, H.: Influence of fertilization on the quality of vegetables particularly for processing.—Acta Hort.29: 349–362, 1973.
Gardiner, M.G., Cleland, A.G.: Peroxidase changes during the cessation of elongation inPisum sativum stems.—Phytochemistry13: 1095–1098, 1974.
Gurgul, E.: [Effect of irrigation and fertilization by nitrogen and magnesium on activity of some enzymes and yield as well as chemical composition of red cabbage and Italian cabbage.]—Akad. roln. Rozprawa84: 26–52, 1982. [In Pol.].
Jabłońska-Ceglarek, R.: Influence of watering and mineral fertilizing on nutrient quality of late cabbage and root celeries.—Ogrodnictwo 7: 182–184, 1980. [In Pol.].
Karczmarczyk, S., Devlin, R.M.: [Influence of potassium and nitrogen, and irradiance on chlorophyll synthesis and growth of wheat plants.]—Zesz. nauk. Akad. roln. Szczecin115: 59–69, 1985. [In Pol.].
Kołota, E., Ściażko, D.: [Influence of some agrotechnical operations on vitamin C and sugar concentration in Brussel sprouts.]—Biochem. stosow. Nauk roln. Szczecin3: 51–56, 1989 [In Pol.].
Lewandowska, A.M., Skapski, H.: [Influence of plant variety spacing and nitrogen fertilization on yield and quality of curly kale.]—Biul. Warzyw.20: 99–119, 1977. [In Pol.].
Macháčková, I., Ganceva, K., Zmrhal, Z.: The role of peroxidase in the metabolism of indole-3-acetic acid phenols in wheat.—Phytochemistry4: 1251–1254, 1975.
Mengel, K.: Spezifische Wirkungen des Kaliums bei der Ertragsbildung der Pflanze.—Bodenkultur28: 366–385, 1977.
Michalik, H.: [Effect of fertilization by macro and microelements on the content of dry matter, saccharides and carotene in carrot.]—Biul. Warzyw.28: 141–165, 1985. [In Pol.].
Michalik, H., Elkner, K.: [Pertilization and quality of vegetables.]—Ogrodnictwo11: 16–19, 1987. [In Pol.].
Nowosielski, O.: Zasady Opracowywaniia Zaleceń Nawozowych w Ogrodnictwie. [Rules of Fertilization Evaluating in Gardening.]—PWRiL, Warszawa 1972. [In Pol.].
Osińska, M., Michalik, H., Szymański, L.: [Influence of varning and mineral fertilization of celeries on yield quality and its technological value.]—Zesz. probl. Post. Nauk roln.236: 39–45, 1985. [In Pol.].
Rutkowska, U.: Wybrane Metody Badania Składu i Wartosci Odżywczej Zywności. [Some Testing Methods for Evaluating of Food Composition and its Nutritional Value.]—PZWL, Warszawa 1981. [In Pol.].
Satsukievich, V.B.: [Correlation of function of microelements on the respiration and activity of respiratory enzymes as well as on the barley crop in the first generation.]—Vestsi Akad. Navuk BSSR1974(4): 16–22, 1974. [In Belorus.]
Stanislawski, J.: [Mechanism of catalase and peroxidase action.]—Wiad. Bot.7: 39–51, 1963. [In Pol.].
Warchołowa, M.: [Why plants need potassium.]—Agrochemia1: 6–8, 1978. [In Pol.].
Zbieć, I., Gurgul, E., Karczmarczyk, S.: [Peroxidase and catalase activities in leaves of plants irrigated and fertilized with nitrogen.—Zesz. nauk. Akad. roln. Szczecin125: 175–180, 1986. [In Pol.].
Zbieć, I., Karczmarczyk, S., Kowalski, W., Friedrich, S., Gurgul, E.: [Influence of water supply and mineral fertilizers on maize growth, structure of dyestuffs and activity of some enzymes in leaves.] —Zesz. probl. Post. Nauk roln.343: 101–109, 1989. [In Pol.].
Author information
Authors and Affiliations
Additional information
Communicated by Z. ŠESTÁK
Rights and permissions
About this article
Cite this article
Gurgul, E., Herman, B. Influence of nitrogen, phosphorus and potassium on chemical composition and activity of some enzymes in celery during its growth. Biol Plant 36, 261–265 (1994). https://doi.org/10.1007/BF02921097
Received:
Accepted:
Issue Date:
DOI: https://doi.org/10.1007/BF02921097