Abstract
Cultivation of plants in vitro, where the culture conditions can be precisely controlled, is becoming increasingly widespread and important, e.g. commerical micropropagation of a wide range of plants; propagation of recalcitrant species; regeneration and propagation of novel materials produced by tissue culture methods.
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© 1990 Kluwer Academic Publishers
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Lumsden, P.J., Pryce, S., Leifert, C. (1990). Effect of Mineral Nutrition on the Growth and Multiplication of in vitro Cultured Plants. In: Nijkamp, H.J.J., Van Der Plas, L.H.W., Van Aartrijk, J. (eds) Progress in Plant Cellular and Molecular Biology. Current Plant Science and Biotechnology in Agriculture, vol 9. Springer, Dordrecht. https://doi.org/10.1007/978-94-009-2103-0_15
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DOI: https://doi.org/10.1007/978-94-009-2103-0_15
Publisher Name: Springer, Dordrecht
Print ISBN: 978-94-010-7445-2
Online ISBN: 978-94-009-2103-0
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