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Aspects of Mucosal Changes in Gastric Anisakiasis

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Gastric Anisakiasis in Japan

Abstract

Acute gastric anisakiasis caused by mucosal penetration of Anisakis larvae is fairly common in Japan as many species of fish, including mackerel, are often eaten raw [1–3]. Hence in patients with acute epigastric pain, anisakiasis should always be considered.

As the larvae of Anisakis present in the gastric mucosa can be observed endo-scopically, extraction is for the most part feasible [2]. The clinical features and characteristic findings at endoscopy and in upper gastrointestinal tract series plus the mucosal changes in gastric anisakiasis are described in this chapter.

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References

  1. Ishikura H (1969) Occurrence of anisakiasis and its clinical presentation. Saishin Igaku 24: 357–365 (in Japanese)

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  2. Sugimachi K, Inokuchi K, Ooiwa T, Fujino T, Ishii Y (1985) Acute gastric anisakiasis. Analysis of 178 cases. JAMA 253: 1012–1013

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  3. Fujino T, Ooiwa T, Ishii Y (1984) Clinical, epidemiological and morphological studies on 150 cases of acute gastric anisakiasis in Fukuoka prefecture. Jpn J Parasitol 33: 73–92 (English abstract)

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  4. Matsukuma A, Mori M, Ooiwa T, Sugimachi K (1987) Vanishing tumor of the stomach. Am J Gastroenterol 82: 1102–1103

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  5. Sugimachi K, Inokuchi K, Kuwano H, Ooiwa T (1984) Acute gastritis clinically classified in accordance with data from both upper GI series and endoscopy. Scand J Gastroenterol 19: 31–37

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© 1989 Springer-Verlag Tokyo

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Ooiwa, T., Sugimachi, K., Mori, M. (1989). Aspects of Mucosal Changes in Gastric Anisakiasis. In: Ishikura, H., Namiki, M. (eds) Gastric Anisakiasis in Japan. Springer, Tokyo. https://doi.org/10.1007/978-4-431-68290-5_9

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  • DOI: https://doi.org/10.1007/978-4-431-68290-5_9

  • Publisher Name: Springer, Tokyo

  • Print ISBN: 978-4-431-68292-9

  • Online ISBN: 978-4-431-68290-5

  • eBook Packages: Springer Book Archive

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