Summary
The complete amino acid sequences of the dominating isoforms of the small and large subunits of 2S albumin from Lupinus albus and L. cosentinii were determined. The free sulfhydryl group and two out of four disulfide bridges were located in 2S albumin from L. albus.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
Similar content being viewed by others
References
BELITZ H.-D., WEDER J.K.P., 1990. Protein inhibitors of hydrolases in plant foodstuffs. Food Reviews International 6, 151–211.
CERLETTI P., 1983. Lupin seed proteins. In: Hudson B.J.F. (Ed.): Developments in Food Proteins, Vol. 2. London, Applied Science, p. 133–171.
GAYLER K.R., KOLIVAS S., MACFARLANE A.J., LILLEY G.G., BALDI M., BLAGROVE R.J., JOHNSON E.D., 1990. Biosynthesis, cDNA and amino acid sequences of a precursor of conglutin 8, a sulphur-rich protein from Lupinus angustifolius. Plant Molecular Biology 15, 879–893.
GUEGUEN J., CERLETTI P., 1994. Proteins of some legume seeds: soybean, pea, fababean and lupin. In: Hudson B.J.F. (Ed.): New and Developing Sources of Food Proteins. London, Chapman and Hall, p. 145–193.
LILLEY G.G., 1986a. Isolation of conglutin 8, a sulphur-rich protein from the seeds of Lupinus angustifolius L. Journal of the Science of Food and Agriculture 37, 20 – 30.
LILLEY G.G., 1986b. The subunit structure and stability of conglutin 8, a sulphurrich protein from the seeds of Lupinus angustifolius L. Journal of the Science of Food and Agriculture 37, 895–907.
LILLEY G.G., INGLIS A.S., 1986. Amino acid sequence of conglutin 8, a sulfur-rich seed protein of Lupinus angustifolius L. FEBS Letters 195, 235–241.
LOPEZ-BELLIDO L., FUENTES M., 1986. Lupin crop as an alternative source of protein. Advances in Agronomy 40, 239–295.
NIRASAWA S., LIU X, NISHINO T., KURIHARA Y., 1993. Disulfide bridge structure of the heat-stable sweet protein mabinlin II. Biochimica et Biophysica Acta 1202, 277–280.
SALMANOWICZ B.P., PRZYBYLSKA J., 1994. Electrophoretic patterns of seed albumins in the Old-World Lupinus species (Fabaceae): variation in the 2S albumin class. Plant Systematics and Evolution 192, 67–78.
Salmanowicz B.P., Weder J.K.P., 1996. Primary structure of 2S albumin from seeds of Lupinus albus. Zeitschrift für Lebensmittel-Untersuchung und — Forschung 203 (in press)
Author information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 1998 Springer-Verlag Berlin Heidelberg
About this paper
Cite this paper
Weder, J.K.P., Salmanowicz, B.P. (1998). Primary Structure of 2S Albumins from Seeds of Lupinus albus and L. cosentinii . In: Guéguen, J., Popineau, Y. (eds) Plant Proteins from European Crops. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-03720-1_5
Download citation
DOI: https://doi.org/10.1007/978-3-662-03720-1_5
Publisher Name: Springer, Berlin, Heidelberg
Print ISBN: 978-3-662-03722-5
Online ISBN: 978-3-662-03720-1
eBook Packages: Springer Book Archive