Abstract
The Chelate Effect1 produces increased stability for the complexes of chelating ligands as compared with those of open-chain analogues. This is seen for the formation constants of complexes of Ni(II) with n-dentate polyamines, as compared with the analogous complexes with ammonia.2
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R. D. Hancock, F. Marsicano, T. M. Mali, and H. Maumela, to be published.
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Martell, A.E., Hancock, R.D. (1996). Chelating Ligands. In: Metal Complexes in Aqueous Solutions. Modern Inorganic Chemistry. Springer, Boston, MA. https://doi.org/10.1007/978-1-4899-1486-6_3
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