INTRODUCTION

Populations of Chironomus balatonicus Devai, Wülker et Scholl, 1983 and Ch. plumosus L., 1758 live together in a number of sites in the bays of the Baltic Sea (Belyanina, Loginova, 1993). In the Curonian Lagoon of the Baltic Sea, there is a pronounced gradient from fresh to brackish water of a certain salinity. The larvae of Ch. plumosus are ubiquitous in this bay, although larvae of Ch. balatonicus are found in brackish water and absent in freshwater areas (Markiyanova, 2015; Kornijow et al., 2019). In acute experiments, Ch. balatonicus does not tolerate fresh water dilution, but is more resistant to increased salinity compared with Ch. plumosus (Markiyanova, Ezhova, 2013). The reason for the different response of the larvae of these species to the salinity of the medium remains unclear. It may be due to differences in the mechanisms that maintain ionic homeostasis in chironomid larvae.

Salinity is one of the most important environmental factors affecting the distribution of species, as well as stability, development, growth, and physiological processes of aquatic organisms (Kilgour et al., 1994; Berezina, 2003; Khlebovich and Aladin, 2010; Krupa and Grishaeva, 2019). Organisms of certain species of aquatic organisms can survive within certain limits of salinity (tolerance range). Optimal, critically low, and critically high salinity zones are distinguished within the tolerance range. In the optimal salinity range, the content of various cations in the internal environment and in the tissues of aquatic organisms is maintained in a narrow concentration range, providing stable conditions for the functioning of various body cells, regardless of external conditions. Outside the optimal range (in areas of low and high salinity), the levels of inorganic ions in the body deviate sharply from the norm. If the indicators deviate beyond the limits compatible with the vital activity of cells, the organism dies (Martemyanov, 2011; Martemyanov and Borisovskaya, 2012). Such a pattern of regulation of ion levels in the body makes it possible to use it as a criterion for distinguishing the boundaries of the tolerance and optimal ranges, as well as critically low and critically high salinity zones.

This study aims to determine the concentration of sodium, potassium, calcium, and magnesium in the body of Ch. balatonicus and Ch. plumosus to search the boundaries of the tolerant and optimal ranges for these species, as well as to define their critically low and critically high salinity zones.

MATERIALS AND METHODS

Larvae of Ch. balatonicus weighing 1.6–12.0 mg (developmental stage IV) were collected on June 6, 2013, in the Vistula Lagoon of the Baltic Sea (54°37'36'' N, 20°7'19'' E; 54°40'18'' N, 20°19'59'' E). The ion concentrations in water were 42.0, 0.9, 5.1, and 4.8 mmol/L for sodium, potassium, calcium, and magnesium, respectively. Live chironomids were delivered to the Marine Ecology Laboratory of the Atlantic Branch of the Institute of Oceanology, Russian Academy of Sciences. Species identification of larvae was carried out using the karyological method (Demin and Shobanov, 1990). The resulting karyotypes were analyzed using standard species cytophotomaps (Kiknadze et al., 1991).

In the experiment, larvae were placed in 12 glass containers (ten individuals each) containing ~1-cm-thick soil at the bottom and a certain amount of water from the Vistula Lagoon (no. 1, 10 mL; no. 2, 25 mL; no. 3, 50 mL; nos. 4–12, 100 mL each). Distilled water (10 mL) was added into containers nos. 1–3 twice a day until the final volume reached 100 mL. In container no. 4, the larvae were kept in the ambient water from the Vistula Lagoon (salinity of 3.1 g/L). A total of 25–50 mg of NaCl was added to containers nos. 5–12 four times a day until the final concentrations were reached (Table 1).

Table 1.   Content of cations in the body of Chironomus balatonicus larvae in the tolerance range of salinity of the medium

Two series of experiments were carried out with larvae of Ch. plumosus. In the first experiment, larvae (16.0–25.2 mg, stage IV) were caught on July 8, 2013, in the Curonian Lagoon of the Baltic Sea (55°2'06'' N, 20°40'08'' E). The cation concentrations in the water were 1.55, 0.26, 1.4, and 0.8 mmol/L for sodium, potassium, calcium, and magnesium, respectively. After the larvae were delivered to the laboratory, they were placed in five containers (ten individuals each) containing soil (1 cm in thickness) at the bottom and filled with 100 mL of ambient water from the Curonian Lagoon with a salinity of 0.09 g/L. Four times a day, 25 mg of NaCl were added to four containers until certain concentrations were reached (Table 2).

Table 2.   Content of cations in the body of Chironomus plumosus larvae depending on water salinit

In the second experiment, larvae (8.0–20.0 mg, stage III) were caught on July 16, 2014, in the Curonian Lagoon of the Baltic Sea (55°2'06'' N, 20°40'08'' E). The cation concentrations in the water were 0.54, 0.16, 0.39, and 0.1 mmol/L for sodium, potassium, calcium, and magnesium, respectively. In the laboratory, larvae were placed in ten containers (ten individuals each) containing soil (1 cm in thickness) at the bottom and a certain amount of ambient water from the Curonian Lagoon (no. 1, 10 mL; no. 2, 25 mL; no. 3, 50 mL; and nos. 4–10, 100 mL). A total of 10 mL of distilled water was added to containers nos. 1–3 twice a day until a volume of 100 mL was reached in each one. In container no. 4, the larvae were kept in the ambient water of the Curonian Lagoon with a salinity of 0.032 g/L. A total of 25–50 mg of NaCl was added four times a day until certain concentrations were reached (Table 2). The larvae were acclimated to the given constant conditions for ≥10 days. The water temperature during the experiments varied within 17–18°C.

After acclimation, chironomids were removed one by one from the container, washed in distilled water, blotted with filter paper, and quickly weighed on an MV 210-A electronic laboratory balance (ZAO Sartogosm, St. Petersburg, Russia) with a 0.00001-g accuracy. The specimens were placed individually into the plastic test tubes, and then 0.5 mL of concentrated nitric acid was added. After ashing, distilled water was added to dilute the sample 1000 times. The concentration of sodium and potassium in the samples was determined using propane on a flame spectrophoto-meter Flapho-4, Carl Zeiss, Jena, Germany. The content of calcium and magnesium was measured on an atomic absorption photometer Saturn (OKBA NPO Khimavtomatika, Severodonetsk, Ukraine). The ca-tion concentrations in the body of chironomid larvae were expressed in mmol/kg wet weight. Mathematical processing of the results was carried out in MS Excel. Data are represented as mean and standard error. The significance of differences was assessed using Student’s t-test at p < 0.95.

RESULTS

During the experiment, a certain number of larvae died at different salinities of the medium (Tables 1, 2). Single individuals survived in the zones of critically low and critically high salinity.

Sodium. In the salinity range of 0.8–5.3 g/L, larvae of Ch. balatonicus maintained the sodium concentration in the body at an average level of 49.4 ± 1.7 mmol/kg wet weight, regardless of the environmental factor. In relation to this level, the sodium concentration in the body of the larvae of Ch. balatonicus, acclimated to a salinity of 0.09–0.3 g/L (gradually diluted water of the Vistula Lagoon), was 23% lower (Table 1). In larvae of Ch. balatonicus, acclimated to a salinity of 5.3–9.3 g/L, the sodium content in the body significantly increased by 48%.

In the experiment held in 2013, the sodium content in the body of larvae IV of Ch. plumosus, acclimated in the salinity range of 0.09–4.1 g/L, did not differ between different treatments, maintaining an average level of 56.2 ± 1.6 mmol/kg wet weight (Table 2). In 2014, the sodium content in the body of larvae III of Ch. plumosus was maintained at higher levels compared with that in 2013. At the same time, the ranges of sodium concentration regulation in the body of chironomids, obtained in 2013 and 2014, did not overlap. In the experiment of 2014, the sodium concentration in the body of Ch. plumosus, acclimated at low salinity of 0.008–0.016 g/L, was maintained at a significantly higher level compared to that obtained for animals in the range of 1.0–6.0 g/L.

Potassium. In the salinity range of 0.8–10.3 g/L, larvae of Ch. balatonicus regulated the potassium concentration in the body at an average level of 10.7 ± 0.3 mmol/kg wet weight, regardless of the environmental factor. Larvae of Ch. balatonicus, acclimated to a low salinity of 0.09–0.8 g/L, maintained a significantly lower level of potassium ions in the body (Table 1).

In larvae of Ch. plumosus, the content of potassium in the body did not depend on the salinity of the medium, being at an average level of 12.3 ± 0.6 mmol/kg wet weight in 2013 and 12.4 ± 0.5 mmol/kg wet weight in 2014 (Table 2). The ranges of regulation of potassium concentration in the body of chironomids, obtained in 2013 and 2014, overlapped with each other. The range of regulation of potassium concentration in the body of Ch. balatonicus largely overlapped with that obtained for Ch. plumosus.

Calcium. The content of calcium in the body of larvae IV of Ch. balatonicus did not depend on the salinity of the medium, being maintained at 22.4 ± 1.5 mmol/kg wet weight (Table 1). This level of calcium was more than half as low as that recorded in Ch. plumosus of similar age.

The calcium concentration in the body of Ch. plumosus larvae also did not depend on the salinity of the medium, keeping at an average level of 49.1 ± 3.2 mmol/kg wet weight in 2013 and 9.9 ± 0.4 mmol/kg wet weight in 2014 (Table 2). The level of maintenance of calcium in the body of larvae III of Ch. plumosus in 2014 was five times lower than that obtained for larvae IV in 2013.

Magnesium. The content of magnesium in the body of Ch. balatonicus larvae did not depend on the salinity of the medium, being maintained at a level of 85.2 ± 3.0 mmol/kg wet weight. This level was 22% higher than that obtained for Ch. plumosus of similar age.

The concentration of magnesium in the body of Ch. plumosus also did not depend on the salinity of the medium, being at an average level of 66.5 ± 4.3 mmol/kg wet weight in larvae IV in 2013 and 5.0 ± 0.2 mmol/kg wet weight in larvae III in 2014 (Table 2). The level of maintenance of magnesium in the body of Ch. plumosus larvae III was 13.3 times lower than that obtained for larvae IV.

DISCUSSION

In the salinity range of 0.09–10.3 g/L, larvae of Ch. balatonicus regulated the concentration of potassium, calcium, and magnesium in the body at certain levels, regardless of the environmental factor (Table 1). A different pattern was observed for sodium. At a salinity exceeding 0.3 g/L, the sodium content in the body of larvae was maintained at a high level; at a low salinity of 0.09–0.3 g/L (1.5–8.7 mmol/L Na), it was significantly lower. It was reported that the minimum concentration of sodium ions in water, necessary to maintain the ionic balance between the organism Ch. balatonicus and the medium, reached 0.60–0.62 mmol/L (Martemyanov and Markiyanova, 2018). Obviously, the sodium content in the body of Ch. balatonicus is reduced even when the sodium level in the water is above the threshold values.

There is a pronounced gradient from fresh to brackish water of a certain salinity in the Curonian Lagoon of the Baltic Sea. The northern part of the lagoon is influenced by the brackish water of the Baltic Sea. Due to surge winds, sea water enters through a narrow strait near the city of Klaipeda, mixing with fresh water. As a result, a certain salinity and sodium ion level gradient is recorded from north to south. In the northern part of the Curonian Lagoon, the content of ions in the water is above the threshold values, allowing the larvae to stand the osmotic and ionic balance between the organism and the environment. Ch. balatonicus is found only in the brackish water of the northern part of the lagoon from the city of Klaipeda to the village of Juodkrante (Markiyanova, 2015).

In the central part of the lagoon (near the village of Morskoe), the level of sodium ions in the water approaches the threshold values (0.73 mmol/L) and becomes lower (0.50 mmol/L) when moving southwards (Martemyanov and Markiyanova, 2018). As a result, the larvae of Ch. balatonicus cannot maintain the ionic balance between the organism and the environment at such concentrations of sodium in water, which does not allow the species to develop the freshwater area of the Curonian Lagoon.

The population of Ch. balatonicus occurs sporadically in Lake Balaton (Specziár, 2008). The author believes that the population of this species, inhabiting the lake at the border of the range and with fluctuations in external conditions in certain periods, may go beyond the tolerance zone, which leads to the absence of some generations. Based on our data, we assume that the absence of generations of Ch. balatonicus in the Lake Balaton is associated with the periods when the sodium content in the water is not enough for its survival, development, and growth. However, special studies are required to clarify this issue.

When salinity decreases below certain values, the content of ions, mainly sodium, also drops sharply in the body of bivalve mollusks (Martemyanov, 2011) and fish (Martemyanov and Borisovskaya, 2012). Interspecific differences are manifested in the values of sodium concentration in water, which causes a decrease in the level of this ion in the body.

In the salinity range of 0.8–5.3 g/L, the sodium concentration in Ch. balatonicus is maintained at a constant level, decreasing in the range of 0.8–0.09 g/L and increasing at 5.3–9.3 g/L (Table 1). Such a response to salinity is characteristic of freshwater aquatic organisms (Martemyanov, 2011; Martemyanov and Borisovskaya, 2012). The content of sodium in the body of freshwater aquatic organisms serves as a reliable criterion for assessing the optimal and critical zones of salinity of the medium. Within the optimal range, the sodium content in the body of various types of freshwater aquatic organisms does not depend on environmental factors. In relation to the tolerance range of the factor in the critically low zone, the concentration of sodium in the body decreases, while in the area of critically high salinity, the indicator increases.

Lower and upper limits of the salinity tolerance range for Ch. balatonicus are shifted towards higher salinity relative to those of Ch. plumosus. The total salinity zone, in which both species of chironomids can occur under natural conditions, reaches 0.09–6.0 g/L (1.5–102.0 mmol/L Na).

In Ch. plumosus larvae III, acclimated to the salinity range of 0.008–5.0 g/L, the content of sodium, potassium, calcium, and magnesium in the body did not depend on the environmental factor (Table 2). In the studied salinity zone, individuals of this age are able to maintain indicators of ion homeostasis at stable constant levels, allowing them to survive under these conditions. During the acclimation of larvae of Ch. plumosus to a salinity of 6 g/L, only one individual survived (Table 2); at a higher salinity, all individuals died. These data indicate that a salinity of 6 g/L is the upper limit for Ch. plumosus larvae III survival, so this species cannot colonize water bodies with salinity exceeding 6 g/L. However, the correctness of this statement needs to be verified by field research.

It was reported that the minimum concentration of sodium ions in water required to maintain the ionic balance between the organism of Ch. plumosus and the medium was 0.07–0.08 mmol/L (Vinogradov and Shobanov, 1990). The sodium content in most fresh water reservoirs, including low-mineralized ones, usually reaches 0.1 mmol/L and higher (Martemyanov and Mavrin, 2012). Therefore, the larvae of Ch. plumosus are able to live in almost all freshwater, as well as brackish-water reservoirs with a salinity of up to 6 g/L.

The sodium content in different parts of the Vistula Lagoon is 31.3–98.3 mmol/L (Martemyanov and Markiyanova, 2018), which falls into the general tolerant salinity range for both species, allowing chironomids to survive here. However, Ch. plumosus has not yet been found in this lagoon. Further research is needed to clarify the distribution of different chironomid species in the Vistula Lagoon.

Ranges of regulation of the content of sodium, calcium, and magnesium in the body of Ch. plumosus larvae in 2013 and 2014 differed significantly and did not overlap (Table 2). The reason for the observed differences may be due to different stages of development. In 2013, the larvae in the experiment were of developmental stage IV (almost prepupa), but in 2014 they were of the developmental stage III. Studies on various cultured cells and tissue preparations evidence that ions regulate the metabolism (Kachmar and Boyer, 1953; Sachs, 1957; Mantsavinos and Cannellakis, 1959; Kaye and Mommaerts, 1960; Atkinson, 1965; Atkinson and Walton, 1965; Mildvan and Cohn, 1965, 1966; Ballard, 1966; Bygrave, 1967; Chernavina, 1970; Low and Somero, 1975; Ledbetter and Lubin, 1977; Romanenko, 1978; Kal’tsii…, 1987; Prado et al., 1991; Avdonin and Tkachuk, 1994; De Baaij et al., 2015), genome operation (Kroeger, 1963; Lezzi and Gilbert, 1970; Patel and Kroeger, 1972), processes of cell division and differentiation, growth and development (Kafiani and Malenkov, 1976; Morrill and Robbins, 1984; Lannigan and Knauf, 1985; Takagi et al., 1986; Canaux et al., 1995; Barghouth et al., 2015). Presumably, the transition from stage of development III to IV is carried out due to changes in the content of ions in the body of chironomids, affecting metabolism, genome function, growth, and development processes. This assumption requires further research in this direction.

CONCLUSIONS

Tolerance salinity ranges for larvae of Ch. balatonicus and Ch. plumosus reach 0.09–9.3 and 0.008–6.0 g/L, respectively. Tolerance salinity range for Ch. balatonicus is shifted towards higher values compared to that of Ch. plumosus. Within the tolerance range, the potassium, calcium, and magnesium concentrations in organisms of both species do not depend on salinity, being maintained within certain narrow limits. In the range of 0.8–5.3 g/L, the sodium concentration in the body of Ch. balatonicus is maintained at a constant level, decreasing in the zone of low salinity of 0.8–0.09 g/L and increasing at high salinity of 5.3–9.3 g/L. Limits of the regulation of the concentrations of sodium, calcium, and magnesium in the body of Ch. plumosus of larval stage III are lower than that of larval stage IV.