Abstract
This study investigated the occurrence, antimicrobial resistance and virulence of Enterococcus from poultry and cattle farms. Three hundred and ninety samples: cloacal/rectal swabs (n = 260) and manure (n = 130] were processed for recovery of Enterococcus species. Standard bacteriological methods were used to isolate, identify and characterize Enterococcus species for antimicrobial susceptibility and expression of virulence traits. Detection of antibiotic resistance and virulence genes was carried out by polymerase chain reaction. Enterococcus was recovered from 167 (42.8%) of the 390 samples tested with a predominance of Enterococcus faecium (27.7%). Other species detected were Enterococcus gallinarum, Enterococcus faecalis, Enterococcus hirae, Enterococcus raffinosus, Enterococcus avium, Enterococcus casseliflavus, Enterococcus mundtii and Enterococcus durans. All the isolates tested were susceptible to vancomycin, but resistance to tetracycline, erythromycin, ampicillin and gentamicin was also observed among 61.0, 61.0, 45.1 and 32.7% of the isolates, respectively. Sixty (53.1%) of the isolates were multidrug resistant presenting as 24 different resistance patterns with resistance to gentamicin-erythromycin-streptomycin-tetracycline (CN-ERY-STR-TET) being the most common (n = 11) pattern. In addition to expression of virulence traits (haemolysin, gelatinase, biofilm production), antibiotic resistance (tetK, tetL, tetM, tetO and ermB) and virulence (asa1, gelE, cylA) genes were detected among the isolates. Also, in vitro transfer of resistance determinants was observed among 75% of the isolates tested. Our data revealed poultry, cattle and manure in this area are hosts to varying Enterococcus species harbouring virulence and resistance determinants that can be transferred to other organisms and also are important for causing nosocomial infection.
Similar content being viewed by others
Avoid common mistakes on your manuscript.
Introduction
Enterococci are commensal bacteria of the gastrointestinal tract of animals and humans (Zischka et al. 2015; Wurster et al. 2016). They are usually associated with nosocomial infections such as endocarditis, bacteremia, wound and urinary tract infections (O’Driscoll and Crank 2015). Two species, Enterococcus faecium and Enterococcus faecalis, are usually implicated in these infections (Osman et al. 2016). Enterococci are known to easily acquire and transfer virulence and antimicrobial resistance determinants by means of mobile genetic elements from and to other animal and human commensals and pathogens alike (Lozano et al. 2015a; Oliveira et al. 2016).
Genetic similarity has been reported to exist between animal strains and those causing human nosocomial infections (Yilmaz et al. 2016; Hermanovska et al. 2016). Cases of human infections by animal strains in addition to the transfer of virulence and resistance determinants from animal strains to human strains have also been reported (Hammerum 2012; Nilsson 2012; Bourafa et al. 2015). This finding raises a major public health concern in Nigeria, where the practice of using untreated poultry and cattle manure for fertilizing agricultural lands especially vegetable beds is common (Ajayeoba et al. 2016). Also of concern is that most of these vegetables are consumed raw without prior heat treatment (Gabre and Shakir 2016).
Previous studies have shown that the prevalence of antimicrobial resistance and virulence traits among Enterococcus from animals and humans vary between geographical location and antimicrobial regimes (Kwon et al. 2012; Liu et al. 2012; Hidano et al. 2015).
Zaria, Nigeria, is a large agricultural city characterized by poultry, cattle and vegetable farming, the products of which are transported to other parts of the country for consumption. Approximately 95% of the manure emanating from these animals is used for fertilization of agricultural land. Zaria, Nigeria, belongs to the tropical agro-ecological zone with a climatic condition that favours the animal husbandry. The livestock industry plays an important role in the economic and social lives of the individuals and country and is characterized by widespread rearing of cattle, poultry, pigs and small ruminants in small and large scale. In addition, wastes in the form of manure from these farms (especially cattle and poultry farms) are also directly used for fertilization of agricultural land (Yusuf et al. 2016).
A number of studies have reported the prevalence and characteristics of antimicrobial resistance among enterococci from human clinical samples, food and animals in some parts of Nigeria (Oguntoyinbo and Okueso 2013; Amaechi and Nwankwo 2015; Anyanwu and Obetta 2015; Ayeni et al. 2016); however, there is a paucity of information from Zaria in Northern Nigeria. Because of the risk of potentially harmful enterococcal strains being transmitted through the food chain and the contribution of enterococci to the spread of antimicrobial resistance and virulence, it is important to evaluate the prevalence and antibiotic resistance of strains found in poultry, cattle and their manure, which play a relevant role in the dissemination of enterococci (Liu et al. 2012; Daniel et al. 2015). Therefore, monitoring the occurrence of resistant and virulent enterococci from these sources is of utmost importance to ensure food safety and public health. Thus, the present study is expected to provide an insight into the occurrence, species diversity, resistance and virulence potential of enterococci from cattle, poultry and manure in Zaria, Nigeria.
Materials and methods
Sampling
Cloacal/rectal swab and manure samples of poultry and cattle were collected between January and July 2014 from farms located within Zaria (11.0° N, 7.7° E), Nigeria. Altogether, 390 samples originating from 130 chickens, 130 cattle and 130 manure (n = 65 cattle manure and n = 65 poultry manure) were collected. Ten cloacal/rectal swabs and five manure samples were collected from each farm and transported in ice packs to the Diagnostic Microbiology Laboratory of the Department of Veterinary Microbiology, Ahmadu Bello University, Zaria, Nigeria, where they were processed for Enterococcus spp. isolation.
Isolation and identification of enterococci
Standard bacteriologic culture methods were used to isolate and identify Enterococcus from the cloacal/rectal swabs and manure samples (Manero and Blanch 1999; Schwaiger et al. 2010). Briefly, each sample was enriched in 9 ml of bile esculin azide broth (Hardy Diagnostics, USA) and incubated at 45 °C for 48 h. After incubation, a loopful of the broth was streaked onto bile esculin azide agar (Hardy Diagnostics, USA) and the plate incubated at 37 °C for 24 h. Presumptive Enterococcus colonies (black-brown) were further subcultured to purity on tryptone soya agar (Oxoid, UK) followed by biochemical characterization using Gram’s stain; catalase production; growth in 6.5% NaCl; hydrolysis of l-pyrrolidonyl-β-naphthalamide; fermentation of d-xylose, mannitol, l-arabinose, ribose, pyruvate, sucrose, sorbitol, d-raffinose and sorbitol; pigment production; motility; and acidification of methyl-α-d-glucopyranoside. The E. faecium and E. faecalis identified were further processed for antimicrobial susceptibility, virulence trait expression and carriage of the genes encoding these traits.
Antibiotic susceptibility testing
Antimicrobial susceptibility testing and interpretation were carried out as recommended by the Clinical and Laboratory Standards Institute (CLSI 2015). Antibiotics tested included vancomycin (30 μg), gentamicin (120 μg), streptomycin (300 μg), ampicillin (10 μg), ciprofloxacin (5 μg), tetracycline (30 μg), chloramphenicol (30 μg), erythromycin (15 μg), qunupristin/dalfopristin (15 μg) and rifampicin (5 μg). Multidrug resistance (MDR) was defined as resistance of an isolate to at least one agent in each of three or more antimicrobial groups/classes.
Assay for virulence traits
β-Haemolytic activity and the ability to produce gelatinase and biofilm by the isolates were assessed using tryptone soya agar supplemented with 5% horse blood (Iseppi et al. 2015) and 13% nutrient gelatin broth and Congo red agar (Kaiser et al. 2013), respectively.
Detection of antibiotic resistance and virulence genes
The total DNA template was extracted from the isolates as described by Laird et al. (1991) with slight modifications. PCR amplification of tetracycline resistance (tetK, tetL, tetM and tetO), erythromycin resistance (ermB) and virulence (gelE, asa1, and cyl) genes was carried out using primers (Table 1) and conditions previously described by Ng et al. (2001), Sutcliffe et al. (1996) and Vankerckhoven et al. (2004), respectively. PCR products were analysed by electrophoresis on 2% agarose gel following staining with ethidium bromide.
Conjugation experiments
Conjugation experiments were carried out as described by Tremblay et al. (2012) using E. faecalis JH2-2 strain (rifampicin resistant) as the recipient strain and some of the isolates (rifampicin susceptible) as donor strains. Brain heart infusion agar plates containing rifampicin (30 μg/ml), tetracycline (10 μg/ml) and erythromycin (15 μg/ml) were used for recovery of transconjugants.
Results
Isolation rate of Enterococcus
One hundred and sixty-seven Enterococcus species distributed across 9 different species were recovered from the 390 samples collected. The isolation rate of enterococcal species from manure of chickens (64.6%) was higher than that from cloacal swabs of chickens (48.5%), manure of cattle (33.8%) and rectal swabs of cattle (30.8%). E. faecium was the most predominant species isolated from all sample types (Table 2).
Antibiotic susceptibility profile
Table 3 shows the susceptibility of the isolates to different antimicrobial agents tested in this study. Fourteen (12.4%) of the isolates were sensitive to all 10 tested antibiotics, and each of the remaining 99 (87.6%) strains were resistant to at least one antimicrobial agent tested in this study. Also, all the isolates were susceptible to vancomycin. The highest frequency of resistance (61.0%) was observed to tetracycline and erythromycin while the least frequencies of resistance were to quinupritin/dalfopristin (4.4%) and chloramphenicol (8.0%). High-level gentamicin (HLGR) and streptomycin (HLSTR) resistance was observed among 32.7 and 28.3% of the isolates, respectively. Among the 99 resistant strains, 60 (53.1%) expressed multiple drug resistance (resistance to three or more antimicrobials) (Table 4) presenting as 23 different antimicrobial resistance patterns. CN/ERY/STR/TET was the most predominant (n = 11) resistance pattern (Table 5).
Detection of virulence and antibiotic resistance determinants
Haemolysin, gelatinase and biofilm activity was detected in 21.3, 10.6 and 83.2% of the isolates (Table 6). The molecular identification of virulence-associated genes revealed the presence of asa1, gelE and cylA as well as genes associated with resistance to tetracycline (tetK, tetL, tetM and tetO) and erythromycin (ermB).
Discussion
Antibiotic-resistant bacteria have frequently been detected among animals, animal products and their related environment (Ali et al. 2014). Animals are reported to contribute to the spread and persistence of antimicrobial resistance in the community. Enterococci are an important aetiologic agent of hospital-associated infections (Khan et al. 2015). Therefore, faecal carriage of antimicrobial-resistant and virulent Enterococcus species among animals poses a major public health threat as these strains could be transferred to humans via consumption of contaminated food which then contributes to the spread and persistence of antibiotic-resistance bacteria in the general population and environment (Daniel et al. 2015; Woolhouse et al. 2015). The study of enterococci among cattle and poultry and their manure (which is widely used for fertilization of farmlands) has the potential to disclose important information on the role of animals as reservoirs and disseminators of resistant and virulent strains of the organism. In this study, the predominance of E. faecium, a species frequently associated with nosocomial infection, could be related in part to its commensal status, ruggedness and ability to survive and adapt to different selective pressures such as antimicrobial use in the animal production environment. The species detected in this study have also been reported in other studies from different parts of the world (Jackson et al. 2011; Kwon et al. 2012; Klibi et al. 2013; Ali et al. 2014; Iweriebor et al. 2015, 2016; Ben Said et al. 2016; Steoien-Pysniak et al. 2016). Host factors such as diet have been reported to affect the composition of the microbiota and, therefore, the species diversity among gut commensal bacteria (Ho et al. 2013). Therefore, the herbivore diet of the cattle in contrast to the poultry might also explain in part the difference in the species distribution observed between these sources in this study.
The detection of E. faecium in this study is significant as this species together with E. faecalis is the most predominant species among enterococci causing infection worldwide (Billington et al. 2014; Kajihara et al. 2015). These two species have also developed resistance to a wide variety of clinically important antibiotics, and are a leading cause of healthcare-associated infections (Ben Sallem et al. 2016). When the isolates (E. faecium and E. faecalis) were subjected to antimicrobial susceptibility testing, they demonstrated varying frequency of susceptibility to the different antibiotics tested. The highest frequencies of resistance were to erythromycin and tetracycline especially among isolates from poultry sources. Excessive and unjustified use of antimicrobials in livestock production provides selective pressure which is reported to accelerate the emergence of resistant bacteria strains. Tetracycline and macrolides are the most widely used drugs in animal production environments in Nigeria (Oluwasile et al. 2014; Adesokan et al. 2015; Olonitola et al. 2015; Ayeni et al. 2016). This may partly explain the high percentage of resistance observed to these classes of drug. Studies from different parts of the world have also reported the incidence of erythromycin and tetracycline resistance among enterococci from animals, humans and food. These antibiotics and their analogues are cheap, easily affordable and commonly used in animal production sometimes without prescription either for therapeutic, prophylaxis, or growth-promoting purpose (Adesokan et al. 2015; Ayeni et al. 2016). Resistance of enterococci to tetracycline and erythromycin is commonly mediated by the tet (tetK, tetL, tetM and tetO) and erm (ermB) genes, respectively, which were detected among isolates in this study and other studies (Hidano et al. 2015; Klibi et al. 2015). These genes are located on mobile genetic elements (MGE) specifically the Tn916 family and can be horizontally transferred easily (Jurado-Rabadan et al. 2014). Although tetracycline and erythromycin are not the drugs of choice for treatment of enterococcal infection, resistance to them is still of great clinical importance because they are effective for the treatment of other bacterial infections (Arias et al. 2010). Therefore, the ease with which enterococci can disseminate erythromycin and tetracycline resistance traits to other bacteria raises serious clinical and public health concern. The absence of resistance to vancomycin may be attributed to this agent or its analogue avoparcin in livestock production in Nigeria as is the case in other countries where this agent has not also been used (Hammerum 2012).
Cell wall inhibitors (ampicillin, vancomycin) and aminoglycosides (gentamicin) used in combination are the drugs of choice for the treatment of enterococcal infection (Arias et al. 2010). However, resistance to these agents was observed in this study: ampicillin (45.1%) and the aminoglycosides gentamicin (32.7%) and streptomycin (28.3%). All the high-level-streptomycin-resistant isolates were also found to be resistant to a high level of gentamicin. Gentamicin is a good predictor of resistance to other aminoglycosides with the exception of streptomycin (Abamecha et al. 2015). Resistance to any of these two agents may result in a loss of the synergistic bactericidal activity achieved by their combined use, therefore narrowing the spectrum of the therapeutic armamentarium available to clinicians for the treatment of enterococcal infections (Hollenbeck and Rice 2012). Resistance to aminoglycosides as observed in this study has also been reported by other authors (Liu et al. 2012; Martin et al. 2015).
Multidrug resistance was observed among majority of the isolates and was more predominant among isolates from poultry. MDR isolates were resistant to as few as three and as many as seven different antimicrobials and up to six different antimicrobial classes. In Nigeria, poultry is often more exposed to antimicrobial agents for the purpose of prophylaxis or chemotherapy or as a growth promoter with a resultant development of resistance among commensal bacteria. The high rate of MDR isolates detected in this study is a reflection of the extensive use of broad-spectrum antibiotics in poultry production in this locality. The MDR pattern observed was also similar to those reported among enterococci from animals, humans and food in different countries (Ristori et al. 2012; Chung et al. 2014; Iweriebor et al. 2015, 2016; Pruksakom et al. 2016). These MDR isolates pose a serious threat to public health as the same class of antibiotic is being used in the treatment of most bacterial diseases in humans (Daniel et al. 2015; Ventola 2015).
The location and spread of multiple resistance genes through mobile genetic elements (MGE) such as transposons, integrons and plasmids are a well-recognized problem worldwide (Chaffenel et al. 2015; von Wintersdorff et al. 2016). The isolates tested were able to transfer some of the resistance phenotype especially tetracycline, erythromycin, chloramphenicol, gentamicin and streptomycin to the recipient strain (E. faecalis JH2-2). The transfer of resistance determinants by the isolates in this study suggests that they are located on MGE and can easily be spread to other Enterococcus species, commensals, and pathogens alike.
Enterococcus species are currently ranked third among the leading causes of nosocomial infections worldwide (Kajihara et al. 2015). The production of virulence traits and carriage of virulence genes by some of the isolates in this study therefore suggest they have the potential to cause infection. Similar observations have also been presented by other authors (Comerlato et al. 2013; Lozano et al. 2015b; Shirin et al. 2016). Biofilm production enables the organism to survive harsh environmental conditions, causes chronic infection, evade the immune system and resist the effect of disinfectants and antimicrobial agents (Kim et al. 2016). Aggregation substance, encoded by the asa1 gene, is associated with adherence to eukaryotic cells and sex pheromones which aid in conjugation; cylA encodes cytolysin (haemolysin) which lyses red blood cells while gelatinase, encoded by gelE, hydrolyzes gelatin, collagen, haemoglobin and small peptides promoting dissemination of the organism.
In conclusion, considering that enterococci are a major cause of drug-resistant nosocomial infections and can transfer virulence and antibiotic-resistance-encoding genes to other bacteria, the detection of enterococci harbouring these determinants from poultry, cattle and their manure in this study suggests livestock environment in this area may serve as a reservoir for the emergence and dissemination of virulent and resistant strains of enterococci that may contaminate food and cause serious environmental and public health problems. Although our data are restricted to a small study area, because farming practices and the pattern of antimicrobial use are similar across the country, the result may be suggested to reflect the general situation in different parts of the country. The result of this study raises serious public health concerns and suggests the need for continuous surveillance of the evolution of antimicrobial resistance and virulence among Enterococcus from livestock.
References
Abamecha, A., Wondafrash, B., Abdissa, A., 2015. Antimicrobial resistance profile of Enterococcus species isolated from intestinal tracts of hospitalized patients in Jimma, Ethiopia, BMC Research Notes, 8, 213
Adesokan, H.K., Akanbi, I.O., Akanbi, I.M., Obaweda, R.A., 2015. Pattern of antimicrobial usage in livestock animals in south-western Nigeria: The need for alternative plans, Onderstepoort Journal Veterinary Research, 82, 816
Ajayeoba, T.A., Atanda, O.O., Obadina, A.O., Bankole, M.O., Adelowo, O.O., 2016. The incidence and distribution of Listeria monocytogenes in ready-to-eat vegetables in South-western Nigeria, Food Science and Nutrition, 4, 59 – 66
Ali, S.A., Hasan, K.A., Bin Asif, H., Abbasi, A., 2014. Environmental enterococci: I. Prevalence of virulence, antibiotic resistance and species distribution in poultry and its related environment in Karachi, Pakistan, Letters in Applied Microbiology, 58, 423 – 432.
Amaechi, N., Nwankwo, I.U., 2015. Evaluation of prevalence and antimicrobial resistance using enterococci isolates from pigs and poultry birds in Abia State, Nigeria, International Journal Current Microbiology Applied Science, 4, 825-833
Anyanwu, M.U., Obetta, T.U., 2015. Prevalence and antibiogram of generic enterococci in ready-to-slaughter beef cattle, Notulae Scientia Biologicae, 7, 390 - 399
Arias, C.A., Contreras, G.A., Murray, B.E., 2010. Management of multidrug-resistant enterococcal infections, Clinical Microbiology and Infection, 16, 555 – 562.
Ayeni, F.A., Odumosu, B.T., Oluseyi, A.E., Ruppitsch, W., 2016. Identification and prevalence of tetracycline resistance in enterococci isolated from poultry in IIishan, Ogun State, Nigeria, Journal of Pharmacy and Bioallied Sciences, 8, 69 – 73.
Ben Said, L., Klibi, N., Dziri, R., Borgo, F., Boudabous, A., Ben Slama, K., Torres, C., 2016. Prevalence, antimicrobial resistance and genetic lineages of Enterococcus spp. from vegetable food, soil and irrigation water in farm environments in Tunisia, Journal of Food and Agriculture, 96, 1627 -1633.
Ben Sallem, R., Klibi, N., Klibi, A., Ben Said, L., Dziri, R., Boudabous, A., Torres, C., Ben Slama, K., 2016. Antibiotic resistance and virulence of enterococci isolates from healthy humans in Tunisia, Annals of Microbiology, 66, 717 – 725.
Billington, E.O., Phang, S.H., Gregson, D.B., Pitout, J.D.D., Ross, T., Church, D.L., Laupland, K.D., Parkins, M.D. 2014. Incidence, risk factor, and outcomes for Enterococcus spp blood stream infections: A population-based study, International Journal of Infectious Diseases, 26, 76 - 82.
Bourafa, N., Loucif, L., Boutenfnouchet, N., Rolain, J-M., 2015. Enterococcus hirae, an unusual pathogen in humans causing urinary tract infection in a patient with benign prostatic hyperplasia: first case report in Algeria, New Microbes New Infection, 8, 7 – 9.
Chaffenel, F., Charron-Bourgoin, F., Libante, V., Leblond-Bourget, N., Payot, S., 2015. Resistance genes and genetic elements associated with antibiotic resistance in clinical and commensal isolates of Streptococcus salivarius, Applied and Environmental Microbiology, 81, 4155 - 4163
Chung, Y.S., Kwon, K.H., Shin, S., Kim, J.H., Park, Y.H., Yoon, J.W., 2014. Characterization of veterinary hospital associated isolates of Enterococcus species in Korea, Journal of Microbiology and Biotechnology, 24, 386 – 393
CLSI 2015. Clinical and Laboratory Standards Institute: Performance Standard for Antimicrobial Susceptibility Testing; Twenty-fifth Informational Supplement. Document M100-S25.Vol 35, No 3.Clinical and Laboratory Standards Institute, Wayne, PA, USA. pp 72
Comerlato, C.B., de Resende, M.C.C., Caierao, J., d’Azevedo, P.A., 2013. Presence of virulence factors in Enterococcus faecalis and Enterococcus faecium susceptible and resistant to vancomycin, Memorias do Instituto Oswaldo Cruz, 108, 590 – 595.
Daneil, D.S., Lee, S.M., Dykes, G.A., Rahman, S., 2015. Public health risks of multiple drug resistant Enterococcus spp. in Southeast Asia, Applied Environmental Microbiology, 81, 6090 – 6097.
Gabre, R.M., Shakir, A., 2016. Prevalence of some human enteroparasites in commonly consumed raw vegetables in Tabuk, Saudi Arabia, Journal of Food Protection, 79, 655 – 658
Hammerum, A.H., 2012. Enterococci of animal origin and their significance for public health, Clinical Microbiology and Infection, 18, 619 – 625.
Hermanosvska, L., Bardon, J., Cermak, P., 2016. Vancomycin-resistant enterococci—the nature of resistance and risk of transmission from animals to humans, Klinicka Mikrobiol Infekcni Lékařství, 22, 54 – 60.
Hidano, A., Yamamoto, T., Hayama, Y., Muroga, N., Kobayashi, S., Nishida, T., Tsutsui, T. 2015. Unraveling antimicrobial resistance genes and phenotype patterns among Enterococcus faecalis isolated from retail chicken products in Japan, PLoS One, 10, e0121189.
Ho, P-L., Lai, E., Chan, P-Y., Lo, W-U., Chow, K-H., 2013. Rare occurrence of vancomycin-resistant Enterococcus faecium among livestock animals in China, Journal of Antimicrobial Chemotherapy, 68, 2948-2949
Hollenbeck, B.L., Rice, L.B., 2012. Intrinsic and acquired resistance mechanisms in Enterococcus, Virulence, 3, 421 - 569
Iseeepi, R., Messi, P., Anacarso, I., Bondi, M., Sabia, C., Condo, C., de Niederhausern, S., 2015. Antimicrobial resistance and virulence traits in Enterococcus strains isolated from dogs and cats, New Microbiology, 38, 369 – 378
Iweriebor, B.C., Obi, L.C., Okoh, A.I., 2015. Virulence and antimicrobial resistance factors of Enterococcus spp. isolated from fecal samples from piggery farms in Eastern Cape, South Africa, BMC Microbiology, 15, 136
Iweriebor, B.C., Obi, L.C., Okoh, A.I., 2016. Macrolide, glycopeptide resistance and virulence genes in Enterococcus species isolates from dairy cattle, Journal of Medical Microbiology, 65, 641-648,
Jackson, C.R., Lombard, J.E., Dargatz, D.A., Fedorka-Cray, P.J., 2011. Prevalence, species distribution and antimicrobial resistance of enterococci isolated from US dairy cattle, Letters in Applied Microbiology, 52, 41 – 48.
Jurado-Rabadan, S., de la Fuente, R., Ruiz-Santa-Quiteria, J.A., Orden, J.A., de Vries, L.E., Agerso, Y., 2014. Detection and linkage to mobile genetic elements of tetracycline resistance gene tet(M) in Escherichia coli isolates from pigs. BMC Veterinary Research, 10, 155
Kaiser, T.D.L., Pereira, E.M., dos Santos, K.R.N., Maciel, E.L.N., Schuenck, R.P., Nunes, A.P.F., 2013. Modification of the Congo red agar method to detect biofilm production by Staphylococcus epidermidis, Diagnostic Microbiology and Infectious Disease,75, 235 - 239.
Kajihara, T., Nakamura, S., Iwanaga, N., Oshime, K., Takazono, T., Wiyazaki, T., Izumikawa, K., Yanagihar, K., Kohno, N., Kohno, S., 2015. Clinical characteristics and risk factors of enterococcal infections in Nagasaki, Japan: A retrospective study, BMC Infectious Diseases, 15, 426.
Khan, H.A., Ahmad, A., Mehboob, R., 2015. Nosocomial infections and their control strategies, Asian Pacific Journal of Tropical Biomedicine, 5, 509 - 514
Kim, D.H., Chung, Y.S., Park, Y.K., Yang, S-J., Lim, S.K., Park, H.Y., Park, K.T., 2016. Antimicrobial resistance and virulence profiles of Enterococcus spp. isolated from horses in Korea, Clinical Immunology, Microbiology and Infectious Disease, 48, 6 - 13
Klibi, A., Ben Lagha, A., Ben Slama, K., Boudabous, A., Torres, C., 2013. Faecal enterococci from camels in Tunisia: species, antibiotic resistance and virulent genes, Veterinary Records, 172, 213.
Klibi, N., Aouini, R., Borgo, F., BenSaid, L., Ferrario, C., Dziri, R., Boudabous, A., Torres, C., Ben Slama, K., 2015. Antibiotic resistance and virulence of faecal enterococci isolated from food-producing animals in Tunisia, Annals of Microbiology, 65, 695 - 702.
Kwon, K.H., Hwang, S.Y., Moon, B.Y., Park, Y.K., Shin, S., Hwang, C-Y., Park, Y.H., 2012. Occurrence of antimicrobial resistance and virulence genes, and distribution of enterococcal clonal complex 17 from animals and human beings in Korea, Journal of Veterinary Diagnostic Investigation, 24, 924 – 931.
Laird, P.W., Ziderveld, A., Linders, K., Rudnicki, M.A. Jaenish, R., Berns, A., 1991. Simplified mammalian DNA isolation procedure, Nucleic Acids Research, 19, 4293.
Liu, Y., Liu, K., Lai, J., Wu, C., Shen, J., Wang, Y., 2012. Prevalence and antimicrobial resistance of Enterococcus species of food animal origin from Beijing and Shandong Province, China, Journal of Applied Microbiology, 114, 555 – 563.
Lozano, C., Gonzalez-Barrio, D., Camacho, M.C., Lima-Barbero, F.J., de la Puente, J., Hofle, U., Torres, C., 2015a. Characterization of fecal vancomycin-resistant enterococci with acquired and intrinsic resistance mechanisms in wild animals, Spain, Microbial Ecology, 72, 813 - 820
Lozano, C., Gonzalez-Barrio, D., Garcia, J.T., Ceballos, S., Olea, P.P., Ruiz-Fons, F., Torres, C., 2015b. Detection of vancomycin-resistant Enterococcus faecalis ST6-vanB2 and E. faecium ST915-vanA in faecal samples of wild Rattus rattus in Spain, Veterinary Microbiology, 177, 168 – 174
Manero, A., Blanch, A.R., 1999. Identification of Enterococcus spp. with a biochemical key, Applied and Environmental Microbiology, 65, 4425 - 4430.
Martins, E., Novais, C., Freitas, A.R., Dias, A.R.,Ribeiro, T.G., Antunes, P., Peixe, L., 2015. Filling the map for antimicrobial resistance in sub-Saharan Africa: ampicillin-resistant Enterococcus from non-clinical sources in Angola, Journal of Antimicrobial Chemotherapy, 70, 2914 - 2916.
Ng, L.K., Martin, I., Alfa, M., Mulvev, M., 2001. Multiplex PCR for the detection of tetracycline resistant genes, Molecular and Cellular Probes, 15, 209 - 215.
Nisson, O., 2012. Vancomycin resistant enterococci in farm animals-occurrence and importance, Infection EcologyEpidemiology,2:
O’Driscoll, T., Crank, C.W., 2015. Vancomycin-resistant enterococcal infections: epidemiology, clinical manifestation and optimal management, Infection and Drug Resistance, 8, 217 – 230
Oguntoyinbo, F.A., Okueso, O., 2013. Prevalence, distribution and antibiotic resistance pattern among enterococci species in two traditional fermented dairy foods, Annals of Microbiology, 63, 55.
Oliveira, M., Tavares, M., Gomes, D., Touret, T., Braz, B.S., Tavares, L., Semedo-Lemsaddek, T., 2016. Virulence traits and antibiotic resistance among enterococci isolated from dogs with periodontal disease, Comparative Immunology, Microbiology and Infectious Diseases, 46, 27 -31.
Olonitola, O.S., Fahrenfeld, N., Pruden, A., 2015. Antibiotic resistance profile among mesophilic aerobic bacteria in Nigerian chicken litter and associated antibiotic resistance genes, Poultry Science, 94, 867 – 874.
Oluwasile, B.B., Agbaje, M., Ojo, O.E., Dipeolu, M.A., 2014. Antibiotic usage pattern in selected poultry farms in Ogun state, Sokoto Journal of Veterinary Science, 12, 45 - 50.
Osman, K.M., Ali, M.N., Radwan, I., ElHofy, F., Abed, A.H., Orabi, A., Fawzy, N.M., 2016 Dispersion of the vancomycin resistance genes vanA and vanC of Enterococcus isolated from Nile Tilapia on retail sale: A public health hazard. Frontiers in Microbiology, 7, 1354.
Pruksakom, C., Pimam, C., Boonsoongnem, A., Narongsak, W., 2016. Detection and phenotypic characterization of vancomycin-resistant Enterococcus in pigs in Thailand, Agriculture and Natural Resources, 50, 199 – 203
Ristori, C.A., Rowlands, R.E.G., Bergamini, M.M., Lopes, G.I.S.L., de Paula, M.R., de Olivera, M.A., Lima, M., Tegani, L.S., Watanabe, A.H., Jakabi, M., Zanella, R.C., 2012. Prevalence and antimicrobial susceptibility profile of Enterococcus species isolated from frozen chicken carcasses. Revista do Instituto Adolfo Lutz (Impresso), 71, 237 - 243
Schwaiger, K., Schmied, E.M.V., Bauer, J., 2010. Comparative analysis on antibiotic resistance characteristics of Listeria spp. and Enterococcus spp. isolated from laying hens and eggs in conventional and organic keeping systems in Bavaria, Germany, Zoonoses and Public Health, 57, 171 - 180.
Shirin, K., Mohsen, E., Javad, S., Gholamreza, I., Nour, A., Malihe, T., 2016. Detection of virulence genes in enterococci isolated from the human normal flora by multiplex-polymerase chain reaction, Infectious Diseases in Clinical Practice, 24, 227 - 230
Steoien-Pysniak, D., Marek, A., Banach, T., Adaszek, L., Pysik, E., Wilczyrisk, J., Winiarcyk, S., 2016. Prevalence and antibiotic resistance of Enterococcus strains isolated from poultry, Acta Veterinaria Hungarica, 64: doi: 10.1556/004.2016.016
Sutcliffe, J., Grebe, T., Tait-Kamradt, A., Wondrack, L., 1996. Detection of erythromycin-resistant determinants by PCR, Antimicrobial Agents and Chemotherapy, 40, 2562 - 2566.
Tremblay, C-L., Letellier, A., Quessy, S., Daignault, D., Archambault, M., 2012. Antibiotic-resistant Enterococcus faecalis in abattoir pigs and plasmid colocalization and cotransfer of tet(M) and erm(B) genes, Journal of Food Protection, 75, 1595 - 1602
Vankerckhoven, V., Van Autgaerden, T., Vael, C., Lammens, C., Chapelle, S., Rossi, R., Jabes, D., Goossens, H., 2004. Development of a multiplex PCR for the detection of asa1, gelE, cylA, esp, and hylgenes in enterococci and survey for virulence determinants among European hospital isolates of Enterococcus faecium, Journal of Clinical Microbiology, 42, 4473 - 4479.
Ventola, L.C., 2015. The antibiotic resistance crisis. Part I: causes and threats, Pharmacy and Therapeutics, 40, 1- 3
von Wintersdorff, C.J.H., Penders, J., van Niekerk, J.M., Mills, N.D., Majumder, S., van Alphen, L.B., Savelkoul, P.H.M., Wolffs, P.F.G., 2016. Dissemination of antimicrobial resistance in microbial ecosystems through horizontal gene transfer, Frontiers in Microbiology, 7, 173
Woolhouse, M., Ward, M., van Bunnik, B., Farrar, J., 2015. Antimicrobial resistance in humans, livestock and the wider environment, Philosophical Transactions of the Royal Society B, 370, 20140083
Wurster, J.I., Saavedra, J.T., Gilmore, M.S., 2016.Impact of antibiotic use on the evolution of Enterococcus faecium, Journal of Infectious Diseases, 213, 1862 – 1865.
Yilmaz, E.S., Aslantas, O., Onen, S.P., Turkylmaz, S., Kurekci, C., 2016. Prevalence, antimicrobial resistance and virulence traits in enterococci from food of animal origin in Turkey, LWT - Food Science and Technology, 66, 20 – 26
Zischka, M., Kunne, C.T., Blom, J., Wobser, D., Saknc, T., Schmidt-Hohagen, K., Dabrowski, P.W., Nitsche, A., Hübner, J., Hain, T., Chakraborty, T., Linke, B., Goesmann, A., Voget, S., Daniel, R., Schomburg, D., Hauck, R., Hafez, H.M., Tielen, P., Jahn, D., Solheim, M., Sadowy, E., Larsen, J., Jensen, L.B., Ruiz-Garbajosa, P., Pérez, D.Q., Mikalsen, T., Bender, J., Steglich, M., Nubel, U., Witte, W., Werner, G., 2015. Comprehensive molecular, genomic and phenotypic analysis of a major clone of Enterococcus faecalis MLST ST40, BMC Genomics, 16, 175
Yusuf, T.M., Tiamiyu, S.A., Aliu, R.O. 2016. Financial analysis of poultry production in Kwara State, Nigeria, African Journal of Agricultural Research, 11, 718 - 723
Acknowledgments
The authors are grateful to Prof Frank Møller Aarestrup and Dr. Susanne Karlsmose Pedersen of the WHO Center for Antimicrobial Resistance in Foodborne Pathogens, EU Reference laboratory for Antimicrobial Resistance, National Food Institute, Technical University of Denmark, for providing the control strain used in this study.
Author information
Authors and Affiliations
Corresponding author
Ethics declarations
Conflict of interest
The authors declare that they have no conflict of interest.
Funding
This research did not receive any specific grant from funding agencies in the public, commercial, or not-for-profit sectors.
Additional information
An erratum to this article is available at http://dx.doi.org/10.1007/s11250-017-1261-4.
Rights and permissions
About this article
Cite this article
Ngbede, E.O., Raji, M.A., Kwanashie, C.N. et al. Antimicrobial resistance and virulence profile of enterococci isolated from poultry and cattle sources in Nigeria. Trop Anim Health Prod 49, 451–458 (2017). https://doi.org/10.1007/s11250-016-1212-5
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s11250-016-1212-5