Abstract
The aim of this research is synthesis of a promising bacterial elimination nanohybrid for water disinfection. Hence dextrin, a carbohydrate polymer composed of linear α-(1,4)-linked d-glucose, is used as an intermediate to prepare Fe3O4–dextrin–CoS nanohybrid. At the first step magnetic dextrin was prepared by one step ultrasound assisted route using Fe2+ as iron source and dextrin as capping agent. At the second step functional groups of dextrin was employed to trap Co2+ ions for decorating CoS at the biosorbent structure through refluxing route. The structure of the magnetic dextrin and nanohybrid was studied by XRD, EDX, FESEM, TGA and zeta potential measurement. EDX and TGA results confirmed that the CoS has been decorated with high density onto magnetite dextrin structure. The prepared nanohybrid has been employed to capture Escherichia coli as a sample pathogen from water solution. Effective parameters on bacterial elimination, i.e., pH, contact time, nanohybrid dosage and presence of anions have been studied. Results showed that at pH of 3.5, contact time of 15 min and nanohybrid dosage of 20 mg E. coli capturing efficacy was more than 99% which confirmed high efficiency of the nanosystem in bacteria elimination from water solution.
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1 Introduction
Water is the most essential substance for living things as all life in our planet requires it to continue living. Among the inhabitants of the earth; the mankind require healthier drinking water than other creatures as an appropriate accessibility of healthy water is the fundamental human right [1, 2]. In recent century, contamination of surface and groundwater sources; especially in terms of microbial pollution accelerate as a result of population increase and expansion of human activity. The most important type of the water contaminant is pathogenic bacteria that originated from municipal sewage and agricultural inputs. This phenomena make the reliable access to clean water a major global challenge as a large population around the world have no access to safe water [3, 4]. One of the most widely distributed pathogen in environment includes gram-negative Escherichia coli which is prevalent in farm animals and could be considered as a potential water infection agent to evaluate water quality [5, 6]. Up to now several conventional methods have been developed for elimination of the pathogens from water. These methods needed employment of chlorine compounds, ozone and peroxide. Despite good performances of these chemicals, they generate different kinds of carcinogenic byproducts. Antibiotic usage is another useful method but are becoming less efficient especially for antibiotic-resistant strains [7,8,9]. Thus, development of techniques with better activity profile is a necessary issue for providing healthy water.
In recent decades, development of nanoscience offer some unique opportunities to resolve water quality issue by expanding of antimicrobial nanostructures [10]. Up to now several nanostructures have been developed to respond this challenge. Most effective ones include: zeolite [11], carbon-based compounds [12, 13], alumina [14], silver nanoparticles [15, 16], silica [17, 18] and metal oxides [19,20,21]. Organic–inorganic nanocomposites are another promising water disinfection materials [22] hence in recent years, hybrid composites of polymers have attracted extensive attention for water purification. Polymer composites display better performances respect to each components and present a synergistic effect. Moreover; composite preparation improves the mechanical, chemical and physical properties of polymers [23, 24].
Water disinfection by using natural polymers with life source, biosorption, is still under research and development. This process is a low price and non hazardous technique which uses biodegradable materials. Approximately most employed biopolymers for water remediation have a same basic structure. In other words they possess simple carbohydrate as monomers that linked together and their structure includes carboxyl, hydroxyl and amino groups that can be employed to bind with target compounds [25, 26]. Hence; in this study, dextrin as a low molecular weight carbohydrate polymer composed of linear α-(1,4)-linked d-glucose polymers is used to prepare a three fragment green water disinfection system. In fact dextrin exerts two different roles in the biosorbent structure. At first it acts as a capping agent for inorganic core as well as a substrate for synthesis of outer inorganic fragment. Secondly, hydroxy groups on dextrin structure is responsible for an increase in bacteria capturing efficiency through binding with bacteria lectin [27, 28]. Despite the worthiness of dextrin it is a water soluble polymer hence its handling as a biosorbent is difficult therefore, preparation of dextrin nanocomposite with binary metal oxides increases the chemical stability and adsorption efficiency of it. Among the various metal oxides, iron oxide is one of the most employed fragments of polymer nanocomposite which incorporation of it into biopolymer structure have shown amazing advancement in polymer properties [21, 29]. It is well known that iron oxide composites show the advantages of magnetic separation from suspension, convenient functionalization with other materials to incorporate multiple properties and reduces operating costs [30,31,32].
Based on the above mentioned merits and as a part of our interest in the synthesis of nanomaterials and investigation of their application in environmental remediation [33] in the present work a three component magnetic nanocomposite, i.e., Fe3O4–dextrin–CoS was synthesized and used for water disinfection. At the first step magnetic dextrin was prepared by one step ultrasound assisted route using Fe2+ as iron source and dextrin as capping agent. At the second step functional groups of dextrin was employed to trap Co2+ ions for decorating CoS at the biosorbent structure through refluxing route. Selection of CoS is based on the fact that organic and inorganic compounds of sulfur exhibit antimicrobial properties. As a result it seems that cobalt sulfide can increases the bacteria removal efficacy since it is believed that bacteria cell wall membrane can be ruptured by CoS leading to death of cell. Prepared magnetic composite was employed for capturing of E. coli as sample pathogen. Moreover, effective parameters on capturing efficiency such as pH, contact time and composite dosage were studied and discussed in details.
2 Experimental
2.1 Materials and Instruments
FeCl2·4H2O, Co(NO3)2·6H2O, ethanol, ethylene glycol (EG), thiourea, sodium hydroxide and dextrin were purchased from Merck (Darmstadt, Germany). Gram-negative E. coli, supplied from Institute Pastor, Tehran, Iran. The structure of the nanocomposite was characterized by field emission scanning electron microscopy (FESEM), vibration sample magnetometer (VSM), thermal gravimetric analysis (TGA), zeta potential measurements and powder X-ray diffraction analysis (XRD). VSM was recorded with Lake Shore Model 7400 (Japan) instrument. FESEM was recorded with Sigma VP instrument (Zeiss). A TA-Q-50 instrument was used to collect TGA data. Zeta potentials were measured using Zetasizer Nano ZS90 (Malvern Instruments, UK). A digital pH-meter (model 692, Metrohm, Herisau, Switzerland) was used for pH adjustment. XRD (X’Pert PRO, with Cu Ka radiation at k = 1.540589 Å) was used to investigate the crystallinity of the nanohybrid.
2.2 Synthesis of Fe3O4–Dextrin Magnetic Nanoparticles
About 1.0 g of dextrin was dissolved in 100 mL distilled water after stirring for 5 min. Then 5.2 g of FeCl2·4H2O was dissolved in 50 mL of distilled water and was poured to the dextrin solution under magnetic stirring. After stirring for 10 min 4.0 g of NaOH in 50 mL distilled water was dripped to the mixture under ultrasound irradiation. After 1 h reaction at 60 °C obtained precipitate was filtered, washed with distilled water then dried at 70 °C for 5 h.
2.3 Synthesis of Cobalt Sulfide Coated Magnetic Dextrin
To prepare CoS coated magnetic dextrin, 1.0 g of magnetic dextrin was added in 80 mL of EG and stirred for 15 min at 120 °C and followed with the addition of 1.6 g of Co(NO3)2·6H2O. After complete dissolution of the salt, 1.8 g of thiourea in 20 mL of water poured into the mixture and refluxed at 140 °C for 90 min. The obtained black product has been collected with external magnetic field and washed with distilled water then dried at 80 °C for 5 h.
2.4 Bacteria Capture Experiment
Bacterial capturing studies were performed in sterilized physiological saline with bacteria concentration of 1.5 × 108 CFU/mL. In a typical run 20 mg of the nanocomposite was dispersed in the 20 mL of bacterial solutions and incubated in a shaker for 15 min. After collection of the magnetic particles from the suspension, 1.0 mL of the supernatant was collected and analyzed via filter membrane method. The same experiments were performed in the absence of nanoparticles and removal percentage (%R) was calculated as follows:
At the above equation CFU0 (colony forming unite) is initial cell numbers and CFUt represent the number of colonies in the supernatant after capturing experiment [34, 35]. Capturing protocol is illustrated at Scheme 1.
3 Results and Discussions
3.1 Characterization
The XRD analysis was used to study the crystallinity of the magnetic dextrin and final nanocomposite and results are shown at Fig. 1. It can be seen that the pattern is dominant with the main peaks of magnetic nanoparticles as the presence of dextrin exerted a low effect on the iron oxide crystallinity. According to the results the Fe3O4 show scattering at 2θ° of 30.26, 35.34, 43.22, 53.55, 57.23, and 63.32 corresponding to the (220), (311), (400), (422), (511), and (440) planes that match well with the standard spectra (00-003-0863.CAF). Moreover, one broad peak at around 2θ° of 10 can be assigned to the dextrin [27]. After synthesis of CoS, the pattern showed several new peaks which were assigned to the (100), (101) and (201) planes of cobalt sulfide.
The results of EDX elemental analysis of the magnetic dextrin and the cobalt sulfide composite is illustrated in Fig. 2a, b. According to the results in the spectra all expected component of the nanocomposite are observable as it shows iron, carbon, oxygen, sulfur, and cobalt. Iron, carbon, and oxygen are originated from iron oxide–dextrin structure. Presence of cobalt and sulfur in the EDX spectra is assigned to the cobalt sulfide on the magnetic dextrin surface which confirms the successful synthesis of the nanocomposite.
TGA of the magnetic dextrin and the nanocomposite is shown in Fig. 3. According to the results the graph showed two weight loss stages. First stage occurs in the temperature less than 200 °C. This phenomena can be attributed to the release of the volatile solvent molecule (EG and water) from the material structure. At higher temperatures, another main weight loss has been observed due to the dextrin degradation, which has been accompanied by the release of acetylene, carbon dioxide and hydrogen sulfide. Moreover, it can be seen from TGA profile that magnetic dextrin and composite have shown a total weight loss of 15.11% and 26.47%. As can be seen relative to magnetic dextrin the nanocomposite show higher weight loss which confirmed the immobilization of CoS onto the magnetic dextrin structure.
The magnetic behavior of the nanocomposite was studied by VSM analysis and the hysteresis loop is drowned based on the magnetization versus the applied magnetic field. Results at Fig. 4 showed that the prepared composite possesses a clear hysteresis behavior with the saturation magnetization of 24.8 emu/g. The coercivity and remnant magnetization was 24.9 Oe and 0.6 emu/g, respectively. The value of the magnetic saturation for the synthesized composite is lower than naked magnetite nanoparticles reported in the literature (70 emu/g) [36]. This is owe to the disaffiliation of the dextrin and CoS on the total magnetization as well as a low volume fraction of the iron oxide onto the final composite [37]. The ratio of magnetic remnant to magnetic saturation is 0.024 which lies between 0 and 1 hence, the prepared composite has paramagnetic property [38].
The FESEM images of the magnetic dextrin and the CoS composite is shown at Fig. 5. The image of magnetic dextrin (Fig. 5a) exhibited bundles with an aggregated sphere-like structure which composed of nanoscale particles. After synthesis of cobalt sulfide onto magnetic dextrin structure, agglomerated sheets are formed which combined together. This can be assigned to intramolecular hydrogen bonds of dextrin chain as well as the three dimension growth of cobalt sulfide particles that provide the stiffness of the particles. In other words, the intra- and intermolecular network interaction is the basis of cohesion between the nanocomposite fragments.
3.2 Synthetic Mechanism
For Fe3O4 formation simultaneous presence of Fe2+ and Fe3+ in reaction vessel is necessary. In this research Fe2+ was used as the sole iron source to prepare magnetic dextrin with the assistance of ultrasound radiation. In fact sonication generates high temperatures and pressures in the inner environment of the collapsing bubble and bulk solution. This situation converts water into H and OH radicals that accelerates oxidizing of Fe2+ ions to Fe3+ [39]. At the synthetic process Fe2+ precipitates to Fe(OH)2 and due to exposure to O2 converted to goethite (FeOOH). At the final step Fe(OH)2 and goethite combined together to form Fe3O4. The synthetic equations are summarized as follows [40]:
The possible growth mechanism of cobalt sulfide is as follows [41, 42]:
The initial stage of reaction includes hydrolysis of the materials and release of the Co2+ and S2− ions. The ions reacted to form the CoS particles which grown into aggregated linked structure [43].
3.3 Effect of Time
The sulfur and hydroxyl groups of CoS and magnetic dextrin are responsible for interact with bacteria via attachment to bacterial lectin and the electrostatic attraction [44]. The effect of time was investigated at pH of 5 and E. coli concentration of 1.5 × 107 CFU/mL as the amount of composite was 20 mg. The result is shown in Fig. 6a. It can be seen that capturing of bacteria occur efficiently within first 5 min (the efficiency was 90%) and then received to more than 99% after 15 min. For further works the time of 15 min was selected as equilibrium time. To investigate precipitation probability of E. coli with increasing time, control tests were also performed. It was found that the E. coli densities did not changed hence bacterial sedimentation can be ruled out within the capturing process.
3.4 Effect of Dosage
The effects of CoS nanocomposite dosage on E. coli capturing were studied at bacteria concentration of 1.5 × 107 CFU/mL, time of 15 min and pH of 5. Dosage was 10, 20 and 40 mg. According to results at Fig. 6b, with 10 mg nanocomposite, the capture efficiency was 98% after 15 min of reaction. When the dosage increased to 20 mg, the capture efficiencies increased to 99.9%. However, the bacteria removal efficiencies obtained at dosage of 40 mg slightly decreased (99.5%). Lower efficiency at higher dosage may be owing to the screening effect at the outer layer of the composite particles [45] that hinder the binding sites from bacteria cell wall.
3.5 Effect of pH
In this study, the influence of pH on bacterial capturing efficiency was studied in three level of pH including 3.5, 6.5 and 8. The capturing efficiency was calculated as follows:
At the equation; R, C0 and Ce are removal percentage, initial and equilibrium concentrations, respectively.
It was observed in Fig. 7a that capturing efficiency decreased with an increase in pH value. As maximum efficiency were 100% at pH = 3.5 which decreased to 90% at pH = 8. The role of pH on the bacteria removal efficiency can be better described with determining surface charge of the nanocomposite with zeta potential measurement. As can be seen in Fig. 7b, the nanocomposite possesses positive charge at the pH below 4.5. With increasing pH up to 10, the nanocomposites have negative charge hence based on electrostatic attraction it is expected that the nanocomposite has higher capturing efficiency at acidic media. This can be explained from the fact that the cell walls of bacteria have negative charge with isoelectric point of pH 3.5 [46]. In other words adhesion forces are under the influence of pH as with increases of pH, the adhesion forces decreases [47] therefore the efficiency deceases with increase of pH. According to results at alkali solution the removal percentage is also high (90%). This can be explained with the fact that the composite structure possesses several fragments including Fe3O4, polysaccharide and cobalt sulfide. It seems that carbohydrates are good candidates for increase interaction with bacteria lectins [48]. Other reason is binding of highly ionized carboxylate groups on the bacteria surface with Fe ions on the Fe3O4 structure through electrostatic interactions [49]. Moreover, hydrogen bonding is another force causes adhesion of nanoparticles on the bacteria cell surfaces [50]. Cobalt sulfide is another main component of the nanocomposite that increases the removal efficacy. It is known that organic and inorganic compounds of sulfur exhibit antimicrobial properties. Hence it is believed that the CoS causes bacteria cell wall membrane rupture and leading to lysis of cell membrane [51].
3.6 Effect of Competitive Anions
E. coli cell wall possesses several functional groups including; hydroxyl, carboxyl, and phosphate groups that are in deprotonated form around pH of 3.5 and higher hence anionic species in the solution may affect the electrostatic interactions between nanoparticles and bacterial cell. To investigate the effect of competitive anions; nitrate, phosphate and sulfate are selected with initial concentration of 10 mM. Other conditions of the experiment were pH = 3.5, time of 20 min and dosage of 15 mg. Results at Fig. 8 showed that in the presence of sulfate and nitrate the capturing efficiencies were more than 99% besides the presence of phosphate reduced the capture efficiency of 99% to around 95%. This is owing to the interaction of phosphate with the functional groups of the composite which reduce the adhesive of bacteria as a result of repulsive energy barriers [52].
3.7 Recovery and Reuse
Bacteria concentration of 1.5 × 107 CFU/mL and 20 mg of the nanocomposites were used to examine the reuse possibility of material. Ethanol solution (75%) was used as eluent to release the adsorbed bacteria through decomposes of the bacteria cells [7]. Results showed that the capturing efficiencies decreased from more than 99% at first adsorption stage to 95% and 90% after two and three cycle, respectively. This result confirmed that as prepared nanocomposite has good potential to be used as a reusable water disinfection system.
3.8 Comprising Nanocomposite Fragment Performances
To investigate the role of Fe3O4, dextrin and CoS on the bacterial capturing, Fe3O4 and magnetic dextrin were also employed for E. coli removal at pH = 3.5, time of 15 min and dosage of 20 mg. It was found that the removal efficiency was 60% and 80% using magnetite and magnetic dextrin. At the same situation the efficiency was more than 99% by the magnetic dextrin–CoS nanocomposite which confirmed synergism of the components for effective removing of E. coli.
The bacteria capturing performances of CoS composite was compared with literature. It can be seen in Table 1 that the capturing efficiency of the nanocomposite is higher than other reports. For example, El-Boubbou et al. [34] used magnetic Glyco-nanoparticles with maximum capturing of 88% after 45 min. Moreover, iron hydroxide-coated sand employed by Park et al. [20] showed 88% E. coli capturing. Finally, in comparing with most presented researches, faster equilibrium time and low dosage are other highlights of this work.
4 Conclusions
An effective and reusable water disinfection system was developed based on Fe3O4–dextrin–CoS nanohybrid and employed for E. coli capturing. Results showed that the magnetic composite have efficiency more than 99% for the pathogen removal. Effect of solution pH on bacteria removal showed that at pH = 3.5, contact time of 15 min and dosage of 20 mg approximately complete removal can be achieved. Moreover, the results confirmed that the nanocomposite has good reusability as after three cycles of experiment the capturing efficiency was more than 90%. Results also confirmed synergism of the nanohybrid components for effective removing of E. coli as removal efficiency increased from 60% and 80% using Fe3O4 and magnetic dextrin to more than 99% by the magnetic dextrin–CoS nanocomposite.
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Amini, M.H., Beyki, M.H. Enhanced E. coli Capturing Efficacy Over Magnetic Dextrin–Cobalt Sulfide Nanohybrid as a Promising Water Disinfection System. J Inorg Organomet Polym 31, 2980–2989 (2021). https://doi.org/10.1007/s10904-021-01876-8
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DOI: https://doi.org/10.1007/s10904-021-01876-8