Keywords

11.1 Introduction

Because of the growing global population, it is estimated that the demand for meat and dairy products will continue to increase and double by 2050 in relation with 2010 levels, especially driven by urban consumers in developing countries (Peters et al. 2013; Herrero et al. 2009). The challenge of increasing livestock production per area unit and, at the same time, restoring and conserving areas of natural ecosystems, requires the integration of agroecological principles into agricultural production (Zuluaga and Etter 2018). This challenge requires technological and institutional innovations where local actors play a fundamental role (Tapasco et al. 2019).

The Northern Andean zone is a globally significant region for biodiversity conservation (Orme et al. 2005). Specialized dairy livestock is part of the productive matrix in Colombian high mountain areas between 2000 and 3200 m.a.s.l., with average temperatures between 12 and 17 °C (Murgueitio 2008). It produces 24% of the country’s total milk in 3.5% of the total grazing areas, and is developed mainly in small and medium-sized farms (UPRA 2020; FEDEGAN 2022) that include highland and hillside areas. In the last ones, current livestock production models have greater impacts on ecosystems (Zúñiga et al. 2013).

The importance of high Andean ecosystems and the complexity of dairy production in these areas requires the development of new ways of land use that contribute at once to biodiversity conservation, ecosystem services provision and social development in these rural landscapes. It is suggested that failures in natural resources management in agricultural production are caused by a linear vision framed in a human dominance position over nature (Berkes and Folke 1994) which is materialized in extractive systems where economic rationality prevails. This process, where economic efficiency is the main criterion, generates unforeseen results and unexpected effects that impact the productive activity itself and other social sectors (Giampietro 2003). The possible solutions, framed within the same paradigm, are partial and ineffective. For this reason, different fields of environmental and social studies are proposing a change of the approach to address the sustainability problem (Giampietro 2003; Berkes et al. 2000).

Along these lines, agroecology appeared in the second half of the twentieth century as a new science with a systemic and interdisciplinary vision that also validates other types of knowledge with the objective of achieving food security, social justice, and environmental sustainability in agricultural production (Altieri 1995; Gliessman 1997; León-Siccard 2014). With the current global food, energy and climate crises, its importance has grown to demand its application on a larger scale, which implies the development of gradual and consistent transition processes towards sustainability, as well as the generation of knowledge to support them (Altieri and Nicholls 2020, 2022).

The agroecological transition of productive systems has been studied with different methods, including indicators to evaluate the application of agroecological principles at various scales, as well as the agroecological structure (Altieri 2022; León-Sicard et al. 2018). In livestock systems, different types of indicators have been proposed, among which the following stand out: (a) Vegetation cover, (b) Plant diversity, and (c) Soil organic matter (Sarandon and Flores 2014). These environmental indicators are integrated in other studies with economic and social variables to analyze sustainability (Astier et al. 2011). Also, the socioecological metabolism approach is applied to livestock production systems, analyzing the energy efficiency, nutrient balance, life cycle and ecological footprint (Denoia et al. 2008; Funes-Monzote 2009; Jiménez-Castro and Elizondo-Salazar 2014; Llanos et al. 2018; Rotz et al. 2020).

In Colombia, sustainability analysis in dairy production systems has been addressed by identifying the main challenges of the conventional model based on external inputs (Carulla and Ortega 2016; Holmann et al. 2003), comparing different indicators according to their intensification level (Ruiz et al. 2019), developing life cycle analysis (Rivera et al. 2014), and non-renewable energy and nitrogen balances (Benavides Patiño 2016). Other livestock studies in the Colombian Andes extend the production system sustainability to livestock landscapes that are crucial for food production, livelihood support, and biodiversity conservation (Calle et al. 2012; Gu and Subramanian 2014). Due to the socioeconomic importance of dairy cattle ranching in the high northern Andean mountains, and the environmental problems of the current production models, it is urgent to develop strategies to promote more sustainable systems (Mahecha et al. 2002; Carulla and Ortega 2016).

Silvopastoral systems (SPS), with the incorporation of agroecological principles in their design and management, are part of the set of solutions to global environmental problems, including increasing carbon sequestration and reducing the use of non-renewable energy in the production process (Murgueitio et al. 2011, 2013a; Silva Parra et al. 2019; Chará et al. 2019). Silvopastoral systems are also a technological alternative that sustains productivity while replacing excess of synthetic nitrogen and other chemical inputs to the system, such as pesticides and other synthetic fertilizers (Márquez et al. 2010; Castaño Quintana et al. 2019; Lopera-Marín et al. 2020a). All this could be achieved using agroecological principles such as the promotion of functional diversity, the use of local resources and solar energy, and the protection of soils. The integration of nitrogen-fixing plants, phosphorus-solubilizing species, trees, and shrubs into the livestock system, contribute to increase organic matter content and soil moisture, with direct effects on forage production and self-regulation of the system (Márquez et al. 2010; Zapata Cadavid and Silva Tapasco 2016; Pezo 2019; Lopera-Marín et al. 2020b).

11.2 Silvopastoral Systems (SPS): An Agroecological Option for Livestock Sustainability on High Andean Slopes

11.2.1 General Information on Sustainable Livestock Farming with SPS and Agroecological Principles on High Andean Slopes

High Andean or mountain areas are crucial for ecosystem services related to biodiversity, which benefit local farmers and the society (Hall et al. 2015; Castaño 2002; Cuesta et al. 2012). Part of the remaining biodiversity in these sites is found within cattle ranches where relicts of native forests are preserved (Chaves et al. 2007). In addition, milk production, which was traditionally carried out in areas of high plateaus and low slopes near urban centers, has increasingly spread to hillsides or mountain areas (Hall et al. 2015), where ecosystems are more fragile and production conditions are less favorable, presenting lower productive performance and more impact on the environment and natural resources (Agudelo et al. 2003; Zúñiga et al. 2013).

The characteristics of dairy cattle production and the biological importance of high Andean slopes urgently require the generation of knowledge on sustainable cattle ranching models with mountain SPS (Gómez Mora et al. 2005; Hall et al. 2015). Sustainable cattle ranching is based in the use of primary production of grasses and other fodder species grown under agroecological principles and with local resources to feed domestic herbivorous animals (Dietl et al. 2009). On the matrix of grasslands managed with agroecological principles, it is possible to incorporate shrubs and trees in Silvopastoral Systems (SPS) in different arrangements achieving multiple purposes: (a) Protect and use water, soil and local biodiversity rationally in synergistic relationship with domestic animals for the production of high quality and strategic food, (b) Promote formal employment, (c) Afford good quality of life for people in the countryside, (d) Enhance animal welfare, and (e) Generate ecosystem services for all, among others (Murgueitio et al. 2020). The introduction of tree and shrub species in agricultural production based on agroforestry recreates some of the conditions of the forest for the self-regulation of the production system (Montagnini 2017).

In SPSs forage plants are combined in an intentional, intensive, integral, and interactive manner with trees and shrubs for animal nutrition and complementary uses (Jose et al., Chap. 1, this volume; Montagnini 2008; Murgueitio et al. 2011; Calle et al. 2012; Chará et al. 2017; Calle 2020). Silvopastoral systems can also be integrated with conservation and ecological restoration actions in rural landscapes (Calle, Chap. 3, this volume; Calle et al. 2012; Calle and Holl 2019). In this land use strategy, grazing is reduced to agroecologically appropriate areas and released areas are devoted to conservation, ecological restoration and connectivity corridors, while the pasture matrix is diversified (Lopera et al. 2015). Trees, shrubs, legumes, and grasses associated with livestock can become a production subsystem, in which forestry generates a long-term income, optimizing, together with cattle production, productivity and profitability indicators per unit area (Chará et al. 2019). In addition to the benefits for livestock farmers, SPSs contribute to climate change mitigation by capturing carbon and reducing greenhouse gas (GHG) emissions (Mahecha et al. 2002; Murgueitio et al. 2013a; Peri et al. 2019).

In the mountain regions, SPSs are especially relevant considering that livestock production occupies areas that were previously covered by forests strategic for the conservation of rural-urban ecosystem balances (Calle and Holl 2019). SPS are based on developments and applications supported by research in the last decades on different plant species adapted to these areas (Murgueitio et al. 2013b). Some of these are Tithonia diversifolia (Hemsl.) A. Gray (Mahecha et al. 2021), Sambucus peruviana H.B.K. (Cárdenas et al. 2011; Grajales Atehortúa et al. 2015; Rodríguez Molano et al. 2019; Durana et al. 2022), Alnus acuminata H.B.K. (Silva-Parra et al. 2018; Escobar et al. 2020a, b), Smallanthus sonchifolius (Poepp. & Endl.) H. Rob. (Lopera-Marín et al. 2020b). Other studies have focused on the silvopastoral arrangements (Murgueitio et al. 2013b; Escobar-Pachajoa et al. 2019) and the evaluation of their impact on grass pest management (Lopera et al. 2015; Ochoa et al. 2017). However, although SPS generate recognized benefits, their implementation is more complex than conventional systems and therefore it requires to provide technical assistance and reinforce the farmer’s knowledge (Lopera et al. 2015).

11.2.2 Benefits of SPS in Mountain Areas

In general, SPSs contribute to the generation of a more suitable environment for livestock production, given that: (i) Trees and shrubs roots take nutrients in deeper layers and produce plant litter that enriches the soil with organic matter, while preventing erosion (Zapata Cadavid and Silva Tapasco 2016). (ii) Foliage diversity generates better soil cover, as well as greater production of quality forage (Grajales Atehortúa et al. 2015; Navas-Pandero et al. 2021). (iii) The improved soil cover increases water retention and infiltration rates, reducing runoff, landslides, and gully formations (FAO 2018). (iv) The different strata of vegetation, especially trees, act as a barrier preserving humidity and protecting pastures from frost and wind (Snyder and de Melo-Abreu 2010).

In hillside or mountain areas, agroecological transition with SPS requires to combinate different actions in the production system that should be carried out simultaneously to condition the agroecosystem and obtain benefits for livestock, while contributing to biodiversity conservation and ecosystem services generation. These practices are complemented by proper livestock management applying business and zootechnical concepts (Rivera et al. 2014) that generate employment and better opportunities in the countryside. These practices include rotational grazing with electric fences in small paddocks with short consumption periods and adequate pasture recovery times (Bacab et al. 2013), division into groups of cattle by age, supply of water in each paddock, and the use of animal draft power (Mahecha-Ledesma et al. 2022). This should be complemented with animal genetic selection according to environmental conditions, adequate reproductive management, and administrative efficiency (Murgueitio et al. 2016).

11.3 El Silencio Nature Reserve: A Case Study of Agroecological Transition and Sustainable Livestock Production on High Andean Slopes in Colombia

11.3.1 Location and Description of the Farm

El Silencio Nature Reserve stands in the upper part (hillside areas) of the municipality of San Francisco (Cundinamarca, Colombia) at 4° 57′ 21″ N and 74° 14′ 20″ W, in the western mountain range of the Bogota Plateau known as El Tablazo. This is part of a biological corridor of Low Montane Rainforest relevant for water regulation (Holdridge 1966; CAR 2019). The elevation of the property ranges from 2650 to 2850 m.a.s.l., with an annual rainfall of 1500 mm, an average temperature of 14 °C (minimum of 8 °C and maximum of 18 °C), undulating topography and moderate to steep slopes (>45 °C).

It is a private property where people from three generations participate in the management. It has an area of 114 ha that includes 42 ha of protected Andean cloud forest with oak trees (Quercus humboldtii Bonpl.), and about 20 ha in ecological restoration, altogether with more than 600 species of plants and 120 species of birds (Fig. 11.1).

Fig. 11.1
A panoramic view of a landscape in El Silencio Natural Reserve. It displays meadows and rows of trees used as natural boundaries.

Panoramic view of meadows and live fences on a hillside area in El Silencio Natural Reserve. (Photo: Adolfo Galindo)

In the reserve the main economic activity is milk production with Holstein cattle. On average, 37 cows with a production of 17.2 L/cow/day are milked (twice a day) in the paddocks using a portable milking equipment. The cattle production area has a diversity of forage with mixed grasses (Cenchrus clandestinus, Lolium perenne, Lolium multiflorum, Holcus lanatus, Dactylis glomerata, Trifolium repens, Trifolium pratense, Lotus uliginosus, Desmodium spp, Taraxacum officinale, Acmella sp.). The SPS establishment includes live fences, windbreaks, hedgerows, and forage banks with species such as Tithonia diversifolia, Sambucus. peruviana, Alnus acuminata, Acacia melanoxylon, and Eucalyptus globulus, among others. The Nature Reserve has also areas for agricultural production with short-cycle crops and some annual crops for human-animal food security, horse breeding, as well as areas for ecotourism activities (Fig. 11.2).

Fig. 11.2
Four photos labeled A to D. A. Holstein cows grazing in mixed pastures with various grasses and forage crops. B. Ground covered with a mixture of grasses and legumes. C. Silvopastoral System featuring forage hedges and trees. D. Land cultivated with short-cycle crops.

(a) Holstein cows grazing in mixed pastures; (b) Mixed pastures with grasses and legumes; (c) SPS with forage hedges of S. peruviana and A. acuminata trees. (d) Short-cycle crops for human and animal food security. (Photos a, c, d: Claudia Durana; Photo b: Adolfo Galindo)

11.3.2 Analysis of the SPS Agroecological Transition in El Silencio Nature Reserve

To identify the relevant factors for the agroecological transition process and its impact on the sustainability of the system, we used information from the farm over a period of 16 years and analyzed it taking into account the following management stages: (a) Low intensification conventional management from 2006 to 2011, (b) Intensification process with improved farm management and increased use of external inputs from 2012 to 2016, and (c) Incorporation of agroecology and SPS from 2017 to 2021. A conceptual and methodological framework was adapted to evaluate the sustainability of the farm at the different stages, considering its technical and economic viability, its environmental feasibility and its desirability or correspondence with societal objectives (Giampietro and Mayumi 2000; Serrano Tovar 2014). Changes in management practices at each stage are presented, as well as the evolution of sustainability indicators over time.

11.3.3 Changes in Land Use and Management Practices in the Agroecological Transition Process

11.3.3.1 Land Use

A gradual change in land use was carried out applying conservation tools to increase the connectivity of forest patches and other conservation areas. Since 1997, vegetation cover was increased with the establishment of live fences with Acacia melanoxylon, tree corridors, restoration areas, silvopastoral systems with eucalyptus trees (Eucalyptus globulus) and iSPS with elderberry (Sambucus peruviana) (Fig. 11.3).

Fig. 11.3
Two satellite images compare land use changes in El Silencio Nature Reserve in 1997 and 2021. The 2021 image reveals the presence of live fences.

Comparison of land use changes in El Silencio Nature Reserve in images of 1997 (left) and 2021 (right)

Between 2006 and 2021, effective grassland areas were reduced by 30%, and areas dedicated to cattle production by 15%. The native forest increased its area by 50% through plant succession processes and assisted natural regeneration on springs and margins of streams, also through the release of unproductive areas for ecological restoration, as well as the establishment of 5.4 km of live fences, 1.6 km of tree corridors between 5 and 20 m wide (Fig. 11.4). During this period, the total inventory of cattle and the number of milking cows were reduced by 9.47% and 11.90%, respectively, and annual milk production increased by 9.77% (Table 11.1).

Fig. 11.4
An area graph of changes in land area from 1997 to 2021. The values from lowest to highest are as follows. pasture, forestry with eucalyptus, S P S with eucalyptus, native forest, ecological restoration and connectivity corridors, area for horses, intensive S P S, and infrastructure.

Changes in land use in El Silencio Nature Reserve between 1997 and 2021

Table 11.1 Evolution of land use changes in the El Silencio Natural Reserve between 2006 and 2021, and their effects on the cattle inventory and milk production

11.3.3.2 Evolution of Land Use Changes in El Silencio Nature Reserve Between 2006 and 2021, and Their Effects on the Livestock Inventory and Milk Production

Between 2012 and 2016 (intensification of the conventional model) nitrogen fertilizer application increased up to 60 kg/ha/year in each cattle rotation area. However, this amount applied is below what is normally used on specialized dairy farms in the high tropics (Holmann et al. 2003; Carulla and Ortega 2016; Ruiz et al. 2019). In 2015, ENSO (El Niño-Southern Oscillation phenomenon characterized by increased temperatures and drought) became a constraint for nitrogen application due to the lack of soil moisture required for fertilizer assimilation. Due to this and the strategy to reduce chemical insecticide applications to control sucking insects, in 2016 an adjustment was made to fertilization, reducing nitrogen, and increasing the proportion of phosphorus until reaching zero chemical fertilization as of 2020 (Fig. 11.5). It is worth mentioning that since 2010 fertilization with chemical synthesis products was complemented with equine manure compost, between 2010 and 2021 the accumulated application was 1000 m3 equivalent to 2.3 m3/ha/year.

Fig. 11.5
A bar graph of changes in chemical fertilization from 2010 to 2021. It is divided into 3 segments. N fertilizer from 2010 to 2014, P fertilizer from 2015 to 2019, and no chemical fertilization in 2020 and 2021. The highest value is observed in N fertilizer in 2014, reaching 332 k g per h a per year.

Changes in chemical fertilization with N and P between 2010 and 2021

The increase of P in fertilization, the use of horse manure compost and the extension of the pasture resting period, allowed the emergence of other plant species in the padocks (especially creeping legumes, slow-growth grasses, and broadleaf plants) for the nutrient supply to the soil through biological and biochemical routes such as nutrient cycling, solubilization of P immobilized by ions and fixation of atmospheric nitrogen. In addition, these plants also enhanced the supply of forage biomass for the cattle. The botanical composition in the paddocks between 2017 and 2021 presented an increase of leguminous plants from 5% to 17%, highlighting species such as Trifolium repens and Lotus uliginosus and several weeds of the Asteracea family such as Taraxacum officinale and Acmella sp; decreasing by 20% the presence of Cenchrus clandestinus (main pasture of these milk production systems). Likewise, the proportion of Lolium sp. was doubled and the presence of Holcus lanatus, a native species of interest for its energetic contribution to the diet of cows in production, was increased (Fig. 11.6).

Fig. 11.6
Two pie charts illustrate the change in the botanical composition of grasslands between 2017 and 2021. In 2017, Cenchrus clandestinus dominates with 71.1%, while Rumex s p. accounts for 2.1%. By 2021, Cenchrus clandestinus still leads, but at 51.9%, and Rumex s p. has reduced to 1.0%.

Change in botanical composition (%) of grasslands used for dairy production between (a) 2017 and (b) 2021 in El Silencio Nature Reserve

The reduction in nitrogen and P fertilizer applications, the increase in the diversity of plant species in the paddock and the longer pasture recovery times in the cattle rotation, improved the natural regulation of the grass-sucking insects. These phytophagous insects that include the grass bug (Collaria scenica, Collaria oleosa), the grass sharphooter (Draeculacephala sp.) and recently the grass spittlebug (Zulia carbonaria and Mahanarva phantastica) increase their incidence in monospecies pastures with high fertilizer application (Ochoa et al. 2017). The reduction of their incidence due to agroecological practices, allowed that as of 2018 no synthetic product was applied for their control (Fig. 11.7). Recent evaluations demonstrated cost reductions in insecticide application of up to 75 USD/ha/year (Lopera-Marín et al. 2020a). Also, the labor required was redirected to other activities within the production system, avoiding the exposure of people to toxic substances and improving their quality of life.

Fig. 11.7
A bar graph depicts the quantity of L pesticide used from 2008 to 2021. It is divided into 2 segments. Clorpirifos used to control Collaria s p. from 2008 to 2017, and no pesticides used from 2018 to 2021. The peak value is recorded in 2015 for Clorpirifos, with an annual usage of 80 L.

Amount (L) of insecticides used between 2008 and 2021 for the control of grass-sucking insects in El Silencio Nature Reserve

11.3.3.3 Paddock Rotation and Supplementation of Cows in Production

The division of pastures with fences increased the number of paddocks from 10 to more than 40, with an average area of one (1.0) ha each. Cattle groups increased from three to five, being categorized by age, physiological and productive stages: lactating cows, calves, heifers, prepartum cows and non-lactating dairy herd. This management allowed offering fresh forage through grazing strips to all groups twice a day. The management involved the use of electric fences to guarantee the occupation and rest periods of each grazing area, in addition to the livestock water supply network, which always offered fresh, good quality water.

Initially, the rotation of paddocks with one day occupation per strip was carried out with a maximum of 60 days of rest (return of the cattle), however, in the dry season it was reduced to 30 days, affecting the physical structure of the soil and its forage production capacity. With the increase in the number of paddocks, group management, agroecological management of grass-sucking insects, increased plant diversity, and the incorporation of SPS, pasture rest was extended to 90 days (in the dry season it is reduced to 60 days).

The supplementation of cattle with grain from balanced feed (concentrate) is one of the main practices of the conventional model of milk production in the high tropics. However, with the incorporation of ISPS with fodder hedges and fodder banks, concentrate supplementation has been reduced (without the use of balanced feed in rearing females up to 5 months of age, and cows close to calving). Currently, the farm has 3.5 km of Sambucus peruviana forage hedges with approximately 20,000 plants. According to green forage production evaluations, each plant produces in average 2.5 kg three times per year. This is a forage that has been used on the farm to supplement all livestock groups, replacing concentrate for calves and heifers, and eliminating the purchase of silage (corn silage and other forages) in times of drought or high rainfall.

The effect of replacing 35% of commercial concentrated feed by leaves and green stems of Sambucus peruviana on the production and chemical quality of milk was evaluated by Durana et al. (2022). A significant difference (p < 0.05) of 4% in milk production was found in favor of the control diet treatment (commercial concentrate), but there was no significant difference between treatments in the variables related to compositional quality of the milk. When comparing the economic surpluses of each diet, it was identified that replacing 35% of the balanced feed with forages increased the gross income from milk sales by 14% (Durana et al. 2022).

11.3.3.4 Input Reduction

As mentioned above, the agroecological transition process in the farm has resulted in a reduction in the use of the main external inputs such as chemical fertilizers, insecticides and other toxic substances that were eliminated in the productive process and replaced by organic fertilizers (Table 11.2). The use of antiparasitic products, antibiotics and hormones also decreased, and the spread of insecticides against the hematophagous horn fly (Haematobia irritans), was also discontinued.

Table 11.2 Changes in the use of external inputs in the milk production system in the different stages of management between 2008 and 2021 in the El Silencio Nature Reserve

11.3.4 Sustainability Indicators

The effect of the different management practices was measured with technical, economic, and environmental indicators by applying the conceptual framework proposed by Giampietro and Mayumi (2000). Economic variables were measured from 2006 to 2021, and environmental variables from 2010 to 2021.

11.3.4.1 Technical and Economic Viability of the Production System

The technical and economic viability of the system was defined by productivity, cost efficiency and profitability variables (Table 11.3). Costs were established with constant 2021 prices for labor, pasture maintenance expenses, milking, external inputs, electricity, veterinary services and medicines, artificial insemination, pesticides, and transportation with actual farm values.

Table 11.3 Technical and economic feasibility indicators in El Silencio Nature Reserve between 2006 and 2021

Productivity per hectare increased in the agroecological transition stage (between 2017 and 2021) when compared with the conventional management stage (between 2006 and 2011), but it was lower than the productivity per hectare during the conventional intensification period (between 2012 and 2016) (Fig. 11.8). However, milk yields were maintained with agroecological production above 6000 L/cow/year, with a more stable behavior in the production per animal and close to what is recommended for organic milk production based on forage resources (5000 L/cow/year) as suggested by Dietl et al. (2009). In terms of milk chemical quality, fat content increased by 5% and protein by 10% between 2008 and 2022. However, these increments were not proportionally reflected in the price per liter due to external factors.

Fig. 11.8
A multi-line graph illustrates milk production in liters from 2006 to 2021. It reveals increasing trends with fluctuations for both liters per cow per year and liters per hectare per year. Linearly increasing trendlines are observed for both variables.

Annual productivity per animal and per hectare between 2006 and 2021 in El Silencio Nature Reserve

Cost efficiency is related to the number of cows milked and the weight of fixed costs, especially labor costs. Between 2020 and 2021 there was a reduction in cattle inventory affecting this indicator, although it remained at competitive values in the international market (below 0.28 USD considering the analysis with constant prices of 2021 and the value of the currency at 4000 COP) (Carulla and Ortega 2016). It is important to highlight that labor presented a higher share of costs in the initial management and in the agroecological transition periods compared to the intensification stage with external inputs (Fig. 11.9). This indicates that the resources for milk production went to the workers and not to commercial inputs, most of which are imported. However, in the cost structure remains that of commercial concentrate for milking cows, still representing 33% of total costs in 2021.

Fig. 11.9
A bar-line graph exhibits U S D per liter of milk and labor participation in costs % from 2006 to 2021. It demonstrates that the milk price consistently exceeds milk production costs during this period. Labor costs exhibit fluctuations, reaching their lowest percentage in 2013.

Costs and prices per L of milk and labor participation between 2006 and 2021 in El Silencio Natural Reserve

Profitability depends on production levels, costs, and milk prices. The latter showed higher values between 2008 and 2012. Between 2012 and 2015, in the years of greater intensification with external inputs, profitability was reduced, despite high production levels. This was aggravated by the drought of 2015 due to ENSO. Although in 2019 there was an internal crisis that affected profitability, this was recovered for 2020 and 2021.

With the agroecological transition, production was maintained, profitability increased compared to the intensification stage with external inputs, and costs were reduced while labor participation in them increased and milk quality improved. Similarly, milk production was maintained despite the effects of ENSO, low rainfall in 2019, some sanitary problems in the herd between 2020 and 2021, and the increase in chemical fertilizer prices in 2021. The information of loss of profitability in milk production is a nationwide phenomenon caused by the rise in input and labor costs and the low increase in milk prices (FEDEGAN 2022), where the most affected producers were those with models of high dependence on imported inputs.

11.3.4.2 Environmental Feasibility of the Production System

Environmental feasibility is another condition for the sustainability of the systems that implies efficiency in the use of natural resources and in the emission of pollutants. In this case, non-renewable energies (NRE) that enter the system through external inputs, fuels and electricity are compared. Likewise, nitrogen input through chemical fertilizers and balanced feed is also analyzed in terms of utilization efficiency. The conversion values correspond to the NRE used in the manufacture and transport of external inputs (Table 11.4). The formula of Energy Output (EO) in meat and milk over Energy Input (EI) in external inputs and energy sources (EO/EI), reflects the efficiency in the use of NRE coming from these inputs in the system, with the highest values showing greater efficiency in the transition process from the conventional model to agroecological production.

Table 11.4 Environmental feasibility of the production system from energy efficiency, N efficiency and GHG emissions through external inputs between 2010 and 2021 in El Silencio Nature Reserve

As for the efficiency in the use of NRE from external inputs, it was lower during the intensification stage and higher during the agroecological transition. Commercial concentrate is one of the NRE sources that continues to be used, considering that they cause dependency and increase production costs, but maintain production. However, Sambucus peruviana forage, according to the results of research in milk production, will begin to replace the milk cows balanced feed (Durana et al. 2022).

The energy efficiency decreased during the period with higher intensification and increased to in the years with agroecological production. These values were above those found in conventional specialized dairies in cold climates in Colombia that are between 0.51 and 0.73 for medium and high intensification systems (Benavides Patiño 2016). The same is reflected in the index of quantity of non-renewable energy used to produce 1 kg of milk (MJ/kg FPCM). In the agroecological intensification stage (between 2017 and 2021) this value was on average lower than that of organic farms supplementing with grain and reporting an index of 2.6 MJ/kg FPCM but was higher than in the organic production farm without supplementation with an index of 2 MJ/kg FPCM (Rotz et al. 2020).

Regarding nitrogen entering the system through chemical fertilizers and feed, efficiency is measured by the ratio of N Input (NI) over N Output (NO) (NI/NO) which represents the units of synthetic nitrogen required to produce one unit of N contained in milk protein. This index increased with the intensive use of fertilizers and was subsequently reduced with the introduction of SPS and agroecological management. Likewise, the amount of nitrogen used from fertilizers and concentrates per kg of milk produced was reduced in the agroecological production stage with values below 6 g N/kg FPCM (Fig. 11.10). Studies in dairies in Costa Rica and the United States reported averages of 16.95 gN/kg milk and between 22 and 24 g N/kg milk produced, respectively (Jiménez-Castro and Elizondo-Salazar 2014).

Fig. 11.10
A line graph displays nitrogen concentration in F P C M from 2010 to 2021. A line starts at (10.9, 2010), increases to (23, 2014), and then slowly decreases to (5.3, 2021).

Nitrogen from fertilizers and concentrates per kg of FPCM in El Silencio Nature Reserve over time

The overall analysis of this case study of the El Silencio Nature Reserve shows the evolution of milk production and its economic and environmental effects through the three stages described above. Agroecological intensification stands out for maintaining high productive and financial indexes while significantly reducing the negative environmental externalities of the high external input model. Table 11.5 summarizes the transition of the farm according to agroecological principles, agroecological practices and the results achieved:

Table 11.5 Summary of the transition of El Silencio Nature Reserve according to agroecological principles, agroecological practices and results achieved

11.4 Conclusions

The case study of the El Silencio Natural Reserve demonstrated the approach to sustainability in milk production in the high-altitude tropics with good levels of productivity and profitability while achieving a better compositional quality of milk. It also allowed the release livestock areas for the conservation of native forests, along with the establishment of other biodiversity conservation tools.

The case study shows that productive and environmental conversion with agroecological processes in sustainable livestock models requires the implementation of simultaneous actions, generating synergies and reducing the use of external inputs. With the increase in prices, profitability is better compared to the model of intensification with external inputs since the increase in chemical fertilizers cost does not affect the system’s economy. Less dependence on external inputs contributes to reduce production costs, and to distribute the benefits among the people working in the farm, while the enriched agroecological base increases and sustains production levels, improving product quality. This would give the possibility of obtaining added value for its characteristics, traceability, and environmental benefits, as well as the opportunity to access new markets (organic, sustainable, agroecological and others) and be more competitive.

The incorporation of SPS in agroecological transition processes allows for greater efficiency in the use of non-renewable energy and nitrogen from external inputs, as well as lower GHG emission levels. Despite the inherent demand of more complex management and the conditions of high Andean slopes or mountain areas, it is shown that these are a sustainable option for livestock intensification due to its economic viability, its environmental feasibility, and its concordance with social objectives like social welfare, biodiversity conservation and environmental services.

A comprehensive understanding of the system based on a set of indicators of different dimensions, such as those presented in the case study, can lead to better decision making and the development of instruments to promote the conversion to a more sustainable model within a rural landscape. Agroecological intensification with SPS is part of a necessary process of energy transition, climate change mitigation and biodiversity conservation in rural landscapes.